The chicken in Pizza are awesome, but they're cold. Slaw, it is the worst i've ever tastedread more

Crust and sauce on pizza are top notch. Lived in NJ for 17 years. If you don't like this pizza you…read moreare demented

Staff got a larger order out for carry out before the time promised! Even better, everything was…read moreincluded and tasted warm. I wish the parking lot was bigger because you almost have to park in the Meijer right behind it but I shouldn't deduct stars for how many people want to eat more chicken!

Attention all customers and new customers, please look and read the reviews, I thought it was a…read morecoincidence that bad things were happening, and the last time I went l had gotten really sick, and the manager at this location was so unprofessional and rude, so I read the reviews, I was shocked, i will never go to the Okemos chick-Gil-A again. moldy food it saddens me that they get bunch of kids in that don't know how to do their jobs, nor wash their hands.

clean, polite, great food. we go 10 times a month. Highly recommended. If a mistake is made,…read morethey make it right.

I gotta say for the past seven years I have been a Culver's fan. Though I really can't tell the…read moredifference between a butter, burger, deluxe, and a Deluxe hamburger, the taste has always brought me back. In the beginning, it was a little bit more pricey for the food, but it just tasted better. So I didn't mind. The last few times, they cannot seem to get it together while charging higher and higher prices. Last night we visited again, reluctantly. Jimmy John's was across the driveway and a Cracker Barrel across the street. I would've sufficed for that, but my wife wanted some of the extras that only Culver's can give. For a family of four, our bill used to be around $45. Last night it was almost 65. And in a day and age where people are really counting their pennies, it didn't sit right. Let me set the atmosphere for you, we came in to the lobby. Always impeccably clean. We were greeted by the cashier. She was young, helpful and kind. So far so good. Much better than the girl that was at the drive-through window the week before when I just came through late at night to pick up a couple of Sundays you know, the two scoop caramel with cashews? But that's a whole Nother story. Two scoops of ice cream, a bunch of cashews and a hint of caramel for $13? Definitely not worth it. Nor was her attitude. Getting back to last night we ordered four combos. Our girl was very fast and very courteous. So fast that I couldn't keep up with adding the next thing to my order. We asked for two sets of onion rings and two french fries. With multiple burgers, which then became combos. Somehow, we got 5 cups for four people and a slushie drink. The lobby was not busy, which is a rarity for Culver's. We thought this will be easy Peezy. My wife saw the tally and told me not to look at the card reader and just pay it. Lol. This building used to be one of the best. Customer Service was so high. I felt like I was at a Chick-fil-A. (who still holds the bar for accuracy and politeness) my wife wanted to check through the large bags we got before we went out to the car, because they almost always forget something or give you something different. I didn't want to stay in there any longer so we got into the car and yes, we got one onion ring, and three french fry. We sought to go around to the drive-through and have it exchanged, but the line was long and our food would get cold before we get anything done. And that's not really too big of a deal because we like the french fries but also like to get what we ordered and paid for. We got home and as usual, the deluxe burgers that I've loved was once again burnt to a crisp on the outside rim of the burger, and very salty. It's been this way the last three times I've been to Culver's. I know McDonald's can be garbage, but they never burn their burgers. I really don't know what's happened that this has become a consistent thing. Since I have moved to Lansing, Culver's have popped up all over the state. Maybe they are just getting too big to care? I hope not. But the younger generation have attitudes in every bit of their lives, especially in a workplace that they don't appreciate. Many complain that they don't get paid enough to do a good job. I don't know that's the case for Culver's. But something is amiss in their kitchen.

Came here for the first time a few weeks ago and I definitely want to get back!…read more Both the inside and outside of the restaurant is extremely clean, inviting and lively. As far as the service goes, it was a little slow but as fresh as everything was, I really can't complain. The staff were friendly, patient and helpful! Lastly, the food. I enjoyed basically everything I got except the classic Savvy slider. The char on the burger was a bit too much for me and overpowered the flavors of the other ingredients. Aside from that, no complaints here!

Good food at a good price!…read more Came here a while back for a slider meal and while I wasn't a huge fan of the original Savvvy slider, I loved the fish and steakhouse sliders! The chicken also looked fantastic. As far as service goes, the staff were pretty friendly and helpful and they seem to do a good job maintaining the cleanliness of the lobby/dining areas!

This place used to be a favorite place to treat ourselves after a busy week. I even once tried to…read morecontact them to say how much we loved it, but they never responded. Sad. This weekend we visited after not being here for a bit and were shocked by the changes, which were not for the better. While the food was still tasty. It has shifted for the worse to the point that we might not come back, to be honest. I tried their new snack sandwich, which was a chicken strip with their sauce and a pickle on Texas toast. I really enjoyed it. I also had their grilled tenders, which was a nice touch, they were delicious and a great option for those who do not want fried. The fries were still nice and salty and crunchy. The cheese curds had a nice crunch, but basically no cheese, they were hallow. Their mac and cheesed used to be favorite on par with Popeyes, but this time was dry, not cheesy, and the cracker topping had no flavor. Their meals no longer come with drinks which is no value whatsoever. They took so many items off their menu, like the wings and changed the sandwiches. They took my favorite grilled cheese chicken sandwich off the menu and got rid of the sundaes. You used to be able to order additional chicken strips as singles if you wanted one more, but that was no longer there either. I could not order a single online and they cashier was also not able to do so. It looks like they wanted to take on Cane's but are failing. Honestly, I will just go to Cane's for the strips and sauce, Culver's for the same type of fries and better cheese curds, and Popeyes for the mac and cheese and tenders as well. While everyone there was nice and the food was not bad, I am not spending hard earned money on a place with little value and less options than before.

Meal portions are great. The chicken is pretty good, fries were crispy. Restaurants are clean. No…read morecomplaints.

The food was hot, when you ask for extra? You GET EXTRA!!…read more The attendant at the window was very kind and understanding: and the food was very good; well made: and very much worth the money. Stop in if you're headed Lansing way! Even if the line is long: you won't regret waiting for some of the best McDonald's you've had!

racist and so is every other little spot on that exit.. I…read moreordered online and had to practically beg for a sauce . lol smh I can't believe this stuff actually happens and in Michigan . it does look like a little miserable place to live and work not going to lie .

I have never been a big fan of Mediterranean cuisine. Or hummus. But my wife is. And that makes me…read morestrive to keep up with her and be fair when it comes to choosing restaurants for both of us. When we went to this new restaurant just off of MSU campus I had my reservations. But let me tell you, it has consistently been one of the best experiences I have known. First, the place is beautiful. Very clean, bright and welcoming. if you're a guy like me, you don't know what's gonna taste good. Each and every time I visited the staff takes as much time as you need to explain what goes into each dish, how to make it better and make you feel like this dish is being made for you. It might be a little more than you would think you'd like to pay, but every bit of it is fresh. And that's worth a lot in this day and age. So if you're on the fence, try this out. Even better, out of the seven times I have been here, a manager has walked up to our table and asked us how our food was. That is a lost art. And it's very well appreciated. Outstanding.

Banging as allways, went two times in one day once. Allways super nice people there and food tastes…read moregood and fresh.

Ordered this for lunch last week with a few coworkers. They all got a best one, and i got a dweeb…read more Man this is everything that I needed on a slow day after a long night on weekends in college. It was filling, cheesy, ranchy, and hit the spot perfectly. If we have someone else in the area in the coming month - we will HAVE to order again.

Zero stars. My wife and I went to East Lansing to attend the baptism of our son. Afterwards we…read morewent to Conrads for lunch. They have no bathroom and no seating. Since we were out of towners we had to walk up the street to find a table. When we got back the management had towed both of our cars at a cost of $700. They were unapologetic and unhelpful in getting them back. Food was mediocre. Flee as fast as you can away from these people