My wife bought me a Turkey Grinder, and it is the best grinder I have ever had. I drive by…read morefrequently and have been told to stop and get lunch, but just never did - self-depriving! Seriously "WOW!" Dale

4.25 stars. Wow, this place makes some really outstanding grinders. It appears that they source…read moretheir meat from nearby Bogner Quality Meats, and they give customers quite a few different options. I went with the classic Italian preparation, and I have to say it was well above standard. Other than meat, they source a rather remarkable amount of products given the relatively small size of the store. They have a couple of higher end pet foods, sheep products, some craft sodas, and really just a number of other odds and ends. Service is great, and you can tell they have a stream of regulars. I probably won't stop in every day, but I do hope to make it in every two weeks or so. This is easily the best food I've found within a stone's throw of UConn.

The Spot lived up to its billing. We saw that it was a sponsor of my son's baseball team, and as it…read morewas his birthday and we had just finished a game - and he loves Sports Bars!!! BINGO! It had a large patio, a bit cool for that, but comfortable booths and tables surrounded by glowing screens. Great service, a large selection of beverages, and a well-rounded menu. I loved the Fish and Chips, son customized his burger for rapid inhalation, and my wife savoured a pulled pork delight. The Spot was a hit, and so grateful for their sponsorship of Miracle Field!

The Spot is one of our go-to local tavern spots when we want a quick, easy meal with the family…read more It's casual, comfortable, and always hits the spot (no pun intended). They have a great drink selection, which is a nice bonus whether you're grabbing a beer or something a little more fun. Food-wise, we're big fans of the garlic bread--simple, flavorful, and always a must-order. The chicken Alfredo is another favorite: creamy, satisfying, and perfect when you're craving comfort food. Their sandwiches are solid too, with good portions and plenty of options. What really makes this place stand out, though, is the owner--always very nice, welcoming, and clearly cares about the customers and the community. Overall, The Spot is reliable, family-friendly, and a neighborhood favorite we're always happy to return to.

I ordered over the phone Labor Day afternoon and when I got there, it was just one guy working the…read morewhole gas station by himself! He was super kind and working really hard! Big shoutout to this guy for staying calm when there were so many people in there.

I visited Between Rounds on my search for a perfect Bacon, Egg, and Cheese sandwich, but…read moreunfortunately this one was not it. I got the garlic bagel, which was super dense and hard. The egg tasted frozen and the bacon was over cooked. My friend got a BLT on an everythibg bagel and they forgot to add the bacon! Service also took quite a long time, and my sandwiches were both kind of cold when I got them.

Quick note that I forgot to include. Not only does…read moreCamille's have delicious food and exceptional staff. We could see from the outset that this was an establishment that cares for the people they serve. The tableware was wrapped with the "mouth end" covered. A simple thing, but really says volumes about them. Thank you.

Camille's does a number of things (sandwiches, wings, etc.), but I've wanted to visit for the…read moreWood-fired pizza since even before they were named to the CT Pizza Trail. BTW - Turns out it's super close to Exit 68 off Route 84. So it shouldn't have taken me this long. I'd call Camille's pizza Modern Wood-Fired Thin Crust. I ordered one with pepperoni, sausage and fresh peppers as opposed to roasted ones (which is an option) for pickup. The restaurant was nice. If you're a Prince (the musician, not the one stripped of his title -- too soon?) fan you may love the purple hues. The crust was good chewy. I loved the pepperoni. They cupped and crisped, but in a slightly different visual way than many cup and crisp pepperoni. Very cool. Tasted great too. The fresh peppers ended up being red rather than green. This is a personal preference, but I prefer green. I like the flavor of the green juice better on a pizza. I also think the green color pops better since the sauce and pepperoni are both red. I liked the pizza, but I didn't love it. I couldn't figure out why at first. I think the primary reason was the sausage. It wasn't bad. I just didn't connect with the flavor. And also I prefer larger pieces, than the smaller crumbles Camille's used. If I had this pizza without the sausage, I would have liked it better. I do have a favorable impression of Camille's though. I would definitely return. 4.25 Stars

I have been a fan since the mid-70's. Vernon is the place to go, but I have very fond memories of…read morethe former Reins Deli in the Hartford Civic Center way back when for a late night snack or heavier refueling sandwich. Which brings me to my newly crowned favorite sandwich - Tongue On Rye; ask for the tip slices very lean. I even got a dependable guarantee from our server she'd provide an unforgettable tongue sandwich. In a comedic mood, I asked our server to not give me any lip! She doubled over giggling and said thank you for your honesty and THIS IS THE FIRST TIME I've been asked just Tongue with "No Lip." Despite the comedy and light hearted conversation the table for two was perfect Harry & Sally style! Watching the action, enjoying the lean tongue on rye with mustard an unforgettable delight.

Quality is still good, price and portion are askew…read more We came here as a quick sandwich bite on our way around the state. Service was good, and the ambiance is still lively. The still tastes good, with some exceptions. The frier oil seemed burnt, so the pickle chips we had just had that little bit of carbon taste on them. The pickle chips batter was very thick, and the mayo was the only respite. The sandwich, still tasty, seemed much smaller than normal, the meat still had good flavor, but the portion was lighter in comparison. The prices are also a bit high. The sandwich coming out to about 15 bucks. The bargain is very much gone now, and the portion is okay for a sandwich but pricy because of this shrinkage. Not shown are the overcooked onion rings. We returned those and the server promptly removed them from the bill. So really good customer service. I opted for a brownie for dessert, and the brownie was a disappointment. Too sugary, no flavor, gummy, and disappointingly small and thin. A detractor for sure. As a deli, it feels like it's on the decline. I know things are pricier now, but what you pay vs what you get doesn't match up. I'm hoping they pivot from this path, but right now it's no longer my go-to. It's still tasty, just pricy

Found our new half way breakfast spot! The food was delicious, the service was top notch,and the…read morewhole vibe was enough to bring us back next time!

Flat Pennie's kitchen I have been coming to for a long time, the environment and staff are always…read morephenomenal and make it feel welcoming to eat. Let me just tell you the food is always so outstanding I could eat it for breakfast lunch and dinner

A delicious spot, conveniently located at a crossroads with friendly staff and tasty options.read more

I absolutely love this place! My boyfriend and i always crave the honey mustard chicken wrap! The…read morestaff is always so welcoming and grateful for each visit! The dinning room is cute and so homey it gives the whole place a cozy feel! We will be back again and again

Great food and great staff. The pizza is a thin crust with lots of flavor. I normally don't eat the…read morecrust on a pizza but this crust has flavor with every bite. I love the deviled eggs and their sandwiches as well. Prices are reasonable. For dessert, make sure you get the tiramisu. Some of the best I've had.

The pizza is amazing! The GF pizza is awesome. They use very fresh ingredients. Their ice cream…read moreis awesome too.