I have not been here in over a year. The cashier was pleasant and patient with me. I was surprise…read morewhen I had to speak with her threw a microphone due to the large plexi glass panels (I understand safety first). The food was tasty just as I remembered.

The lady behind the counter was friendly. The service was pretty quick since they made everything…read moreto order. The food was good. Naturally I had to have the Steak and Cheese sub, because the ratings are all good. I was not disappointed. The greatness of the Steak and Cheese Sub lies in its Simplicity. And the quantity. I ordered the whole sub because I was thinking of certain other places where I needed the full-size sub, or I would be hungry mid- afternoon. Here, the whole sub is enough for two meals, especially if you get eggroll too... I will definitely be back. I ate it before I thought about photos. so next time for photos too. Thanks Danny's.

The cafes in these office buildings I feel like are often overlooked outside of those are actually…read morework in the buildings. Since it's so close to home and I have never been, I decided to grab a quick bite here. They have sandwiches, wraps, breakfast (early), salads, and more. There's even boba -- but when I went, the fryer was totally out, so no fried chicken, fries, etc.I decided to get the pulled chicken salad on a wrap and a muffin that caught my eye. The wrap was tasty! It was satisfying, and I felt like it was worth the price (under $10). Prices definitely weren't bad and the wait didn't take long. You can grab some drinks in the fridge and snacks like chips and pretzels on display as well.

No frills deli with quick great friendly service. Tasty food at a good price. It's inside the…read moreoffice tower. I don't need to go to the tower very often, but I stop into this place at least once a month for lunch. Best sandwiches in the area and good daily specials.

If you think that this is the best carry out around, No it isn't well maybe the least…read moreexpensive?That would be a no, how about the cleanest? Nah. But if you want consistent food that tastes the same with no surprises? This is the spot

I ordered fried chicken with mambo sauce and pork fried rice. Being from MD, I had a craving for…read moremambo sauce and fried chicken. The pork fried rice was ok. Just ok. The fried chicken was good. The mambo sauce tasted...watered down?! It was gross. Likely will not be going back.

The watermelon strawberry lemonade and strawberry lemonade taste the same but are both too sweet…read morefor ME so I add water and it's perfect. The steak and cheese is good but just like any other steak and cheese I've ever had whether that be from Philly or the dmv so it's a good sandwich nothing more to it. The fries are delicious.

Subject: Repeated Incorrect Orders - Request for Resolution…read more Dear Charleys Team, I am reaching out once again to express my ongoing frustration with the continued lack of accuracy and attention to detail at your Lanham, MD location. Today, June 8, 2025, I placed an order totaling $21.79, and once again, my food was prepared incorrectly. I clearly requested mayonnaise, ketchup, jalapeños, banana peppers, and raw onions on my sandwich -- and nothing else. However, I received a sandwich piled with lettuce, tomatoes, and other unwanted toppings that I did not ask for. On top of that, I asked for fries with no salt -- yet that request was also ignored. When I brought it to the staff's attention, the manager, who was in the middle of interviewing a potential employee, returned to tell me: "No, we don't grab that -- we don't pull the fries in there when they say no salt." That response is unacceptable and makes absolutely no sense. If the option for no salt is offered, it should be honored -- especially for customers who have dietary needs or preferences. It's extremely frustrating to spend my time and hard-earned money -- traveling from Washington, DC to Lanham -- only to receive food I cannot consume. At $21.79, my order should be prepared correctly the first time, without me needing to request missing items or explain my order repeatedly. Please provide a resolution that acknowledges this repeated issue and clearly outlines how your team plans to address it. Customers deserve better. Sincerely, Monica

Well this seems to be the latest in this chain to open. I thought it was just Peruvian chicken but…read moreit's pretty much Peruvian everything plus cheese steaks, dry roasts, and vegetables. I'm here at lunchtime and it's filling up which of course is exactly what we want to see. I'm here on the recommendation of someone who has tried these gyros and they know how picky I am about the gyros. Because they're cooked to order , I can tell you that the place is very clean and very organized. The staff is all Hispanic. I don't know what that means, Caribbean chicken, I guess, but since I don't eat Peruvian chicken because it's very very salty, I'm trying the other meals. You can get an assortment of vegetables if that's what you want. I already mentioned there's chicken. You can eat wraps, different sandwiches, and a lot of Latin specialties. one complaint is that since they cook to order and you don't pick up at the table as my gyro, I sat here waiting for someone to call me. I didn't hear my name called out even though they asked for your name. I eventually had to go up to get it. I'm sure it's a little cooler than I would probably like it but we'll see. The final thing is, which I'm beginning to see not just here, A sign begging we want tips and we appreciate it. As for the Sandwich, they use the pre-sliced meat like that you would buy in a kit. . Cut thin and uniform and crisp on the ends. Think of bacon with a identity issue. Bread? it may think its Pita more like pity and last, The dressing was tasty and liberal would have licked it off the bread. Bottom Line, do not come here for the cold gyros , but i'm sure you find other food to like. 2.5 out of 5

First: start with the tres leches cake, here. Or end with it. But definitely do not miss it. The…read moreflavor of this cake is not very sweet, but instead like a melty, milky rum caramel almost-pudding that will have you swooning. If you like the complexity of the flavor of flan, you will love this tres leches cake. Many know that El Pollo Rico in Arlington, Virginia is the original Mac Daddy of all of the Peruvian rotisserie chicken restaurants in the DC area. Decades ago, my tech compadres and I would stand on line in their sparse environs and get a quarter chicken with white meat hacked right in front of you. Just like at all the the Peruvian rotisseries today. Back then, all you could get were fries and cole slaw and no other choices for sides unless you wanted yucca. And one type of dessert. That was it. And it was the best chicken ever. Since then, many places offering Peruvian chicken have become mainstays and Sardi's is one. The original Sardi's, in Beltsville, is usually packed and full of families. The decor is welcoming, the seating area is grand and there are many, many sides to choose from. As well as other menu items. Sardi's has since spun-off as a chain all around the DC area, but with a franchised, methodical approach. The recipe as I've at least observed in this New Carrollton location: big branding, open spaces, a clean and simple aesthetic, booth and table seating, plenty of rotisserie, other menu items, a steam table with sides and many desserts. Oh ... and friendly and helpful staff who really make a difference. The rotisserie chicken seasoning at Sardi's brings much sodium and a pleasant, subtle heat. But it's not excessively spicy, by any means. I think it would be fascinating to know how they make the seasoning. This salt plus heat combo is not what I've been used to - Peruvian rotisserie chicken-wise - for decades, but it is flavorful. I would like to ask the team if they have a sweeter sauce to balance the mild heat. I have gotten my favorite yellow 'Amarilla,' sauce here but it's not what I am used to, either. It's salty and there is no mild sweetness. A purely sweet - and maybe hot - sauce would probably balance the spices of the Sardi's Peruvian chicken well. Btw this heat doesn't slowly build, it's just pleasantly smokey. The fries are served piping hot and tasty if you get them right when they are made. They are big and good. The cole slaw is deceiving because it looks like normal slaw but the flavours are quite intense and lively. I kept serving myself more and wondered if I might have just eaten the whole side dish if I didn't have to share it. The yucca is more tender than I'm used to, if yucca can be. Sardi's masters the art of preparing it so that you're not pulling off the edges and chewing too much. So, yes on more yucca please. The rice is lovely, perfectly clumped and well seasoned. As mild as their rice is, you really don't need to add anything to it, ie butter or whatever. It's fabulous just the way it is. Unless, of course, you are like me and rest the undersides of your rotisserie chicken on the rice to intentionally get a bit of that Sardi's rotisserie seasoning on it. As for the other desserts: we tried the chocolate mousse cake. Cakes this light have easily been stale, but not this one. Our slice was fresh and moist. I've had lighter mousse cakes at fine restaurants which sometimes have notes of 'refrigerator' surface so I was relieved this was not the case, here. There are slightly nutty notes in the mousse. I want to say hints of pistachio but the label mentions "soy tree nut (almond, coconut, hazelnut, pecan and walnut.)" Not sure if they are all blended in but this is a classic and mild, nutty chocolate dessert mousse vs. a super-rich, dark chocolate experience. I prefer the latter. This mousse cake is so fresh that when you open the container, you can immediately smell the lovely chocolate cake. That's saying a lot about their quality control standards, here. I would like to next try the carrot cake and the tiramisu cake, here. Why? Because I know they are at least going to be fresh. And with Sardi's emphasis on good flavors, I couldn't imagine these two desserts would be anything less than delicious. The rice pudding is everything, here! It was so delicious that you could even have it for breakfast: it's cold, creamy, sweet and perfectly flavored with cinnamon. Finally, a note about the staff. They are warm and kind when approached. And people were just helpful here. I enjoyed our dinner and feel that the best thing Sardi's has is a focus on their team being helpful with customers, people having an aesthetic space to dine among one another and a reliable place to enjoy Peruvian rotisserie with a bit of flair.

I appreciate coming to this location 15 mins to close and they were welcoming with open arms, FULLY…read morestocked and ready to take my order. Left the gym and just wanted a sandwich however I had to drive here vs the location that's across the street from the gym, at 822p had only wheat bread and apparently couldn't make the sandwiches I was tell requesting... Woodmore location should take notes from Lottsford Vista location! The young ladies tonight and the one gentleman working really made my evening. People will always remember how you make them feel... Happy Yelping!

Ate here today. Had the super sub. It was pretty good but seemed to lack enough meat. Overall not…read moreas good as some other locations but I'll try again.

It's like Cane's, of Canes wasn't so mid. Fast service, good prices, great menu items, and friendly…read morestaff. None near me, but went to this one in travel. Highly recommend this place

Slim is right. Slim chicken for the price. Poor Value…read more Decided to try this place for the 1st time. Ordered 3 Spicy Tenders/Strips only ... for $7.00. Taste was very good but the portion size was ridiculously small. "slim? ....more like small" Spicy Tenders/Strips

Not a fan of their combination rice but the cheesesteak sub and cheesesteak egg rolls were…read morecertainly worthy the visit. The wonton soup was okay and not sure about the lo mein. That's later for dinner. However, this place could stand get a deep, deep, deep cleaning with a fresh coat of paint. While it's spacious, it lacks cleanliness on the floor, walls and windows. I wouldn't ordinarily eat at places this filthy but I sat in my car and saw a lot of people going in so I guess it was safe. The portions are huge but the proportion of meat in the entree (i.e., rice) was minuscule, except for the cheesesteaks. I would only come back for the cheesesteaks, the other dishes were just meh. I'm being extra generous with 4 stars, perhaps it's because I'm visiting for the holidays.

I only went because the reviews said it was good. The food was alright, nothing to be excited…read moreabout. The actual building was a decrepit mess. It's a pass forme. Not worth the drive to get there.

The sandwiches are some of the best in the business. If there is one complaint it's the service is…read morea bit unfriendly, but I'm very strict about customer service. I order online and it still takes five minutes to get my sandwich which is waiting for me.

One of the worst Jersey Mikes I have been to. Barely any cheese on my sub, no salt and pepper on…read moremy wife's sub, I said Mikes way, they tried to put mayo on my sub, day old bread. Tried to charge us for three subs. We only ordered two. Broken chair, bathroom door doesn't lock dirty window windows management really needs to step up. We're from New Jersey. This is not a jersey. Mike's should be.

I only have one thing to say.. After a lifetime of visits to McDonalds, the one thing you could…read morecount on was the burger you bought in LA was exactly like the one in your hometown. No longer the case. Unless burnt burgers is now the preferred way of spitting food out. Yea, Spitting food out. It also was Cold! But on that you get something of a pass because l had to drive across the street first. Maybe if l gobbled it at the window like l should have the experience would have been better. Looking at your yelp rankings, l can't help but wonder why Old McDonalds has not raised and burned this business that stands in total opposition to the reputation he has tried to build over the last 60 plus years. Bye bye!

I ordered from the McDonald's app to maximize time efficiency. The store wasn't busy at the time…read moreand crew member greeted me once I got to the counter to ask if I was waiting for mobile order. The food was fresh and store was clean.