I was looking for some really good authentic Spanish chicken and food. My sister told me about…read moreSardi's Peruvian Chicken restaurant in New Carrollton, MD at 8320 Annapolis Road. I search my GPS and found one not too far. I was surprised that it was not a fast food restaurant, but a very attractive eatery. The attendants were very friendly and attentive during my whole dining experience, especially Elizabeth. The extensive various grilled meats and seafood were marinated in their signature recipe. Lamb or pork chops, chicken, shrimp, salmon and whitefish are all deliciously prepared to delight your appetite. It was hard to make up my mind of what to get. Along with the meats and seafood are numerous spanish sides including fried yuca, plantains, chaufa & beans, arroz chaufa and many others. It was hard to choose but this time, I settled on the Griego salad with rotisserie chicken. Mmmmm,... it did not disappoint. The greens were crisp and the chicken was juicy. If you are looking for a flavorful memorable meal, I highly recommend a taste of the Buena Vista and lively music as you eat. Dance at your own risk, I did ! Lorin B. (From- NYC where international good food is our melting pot) ____________________________________________________________ Buscaba auténtica comida española y pollo de gran calidad. Mi hermana me habló del restaurante Sardi's Peruvian Chicken en New Carrollton, Maryland (ubicado en el 8320 de Annapolis Road). Lo busqué en el GPS y encontré uno que no quedaba lejos. Me sorprendió ver que no era un restaurante de comida rápida, sino un local muy atractivo. El personal fue muy amable y atento durante toda mi visita, especialmente Elizabeth. La amplia variedad de carnes y mariscos a la parrilla estaba marinada con su receta exclusiva. Chuletas de cordero o cerdo, pollo, camarones, salmón y pescado blanco: todo preparado de forma deliciosa para deleitar el paladar. Me costó decidir qué pedir. Además de las carnes y mariscos, ofrecen numerosas guarniciones de estilo hispano, como yuca frita, plátanos, arroz chaufa, frijoles y muchas otras opciones. Fue difícil elegir, pero esta vez me decanté por la ensalada griega con pollo al spiedo (asado a la parrilla). ¡Mmm...! No me decepcionó en absoluto: las verduras estaban frescas y crujientes, y el pollo, jugoso. Si buscas una comida memorable y llena de sabor, te recomiendo probar el plato "Buena Vista" y disfrutar de la música animada mientras comes. ¡Y anímate a bailar si quieres; yo lo hice! Lorin B. (Desde Nueva York, donde la buena comida internacional es parte de nuestro crisol de culturas)

Well this seems to be the latest in this chain to open. I thought it was just Peruvian chicken but…read moreit's pretty much Peruvian everything plus cheese steaks, dry roasts, and vegetables. I'm here at lunchtime and it's filling up which of course is exactly what we want to see. I'm here on the recommendation of someone who has tried these gyros and they know how picky I am about the gyros. Because they're cooked to order , I can tell you that the place is very clean and very organized. The staff is all Hispanic. I don't know what that means, Caribbean chicken, I guess, but since I don't eat Peruvian chicken because it's very very salty, I'm trying the other meals. You can get an assortment of vegetables if that's what you want. I already mentioned there's chicken. You can eat wraps, different sandwiches, and a lot of Latin specialties. one complaint is that since they cook to order and you don't pick up at the table as my gyro, I sat here waiting for someone to call me. I didn't hear my name called out even though they asked for your name. I eventually had to go up to get it. I'm sure it's a little cooler than I would probably like it but we'll see. The final thing is, which I'm beginning to see not just here, A sign begging we want tips and we appreciate it. As for the Sandwich, they use the pre-sliced meat like that you would buy in a kit. . Cut thin and uniform and crisp on the ends. Think of bacon with a identity issue. Bread? it may think its Pita more like pity and last, The dressing was tasty and liberal would have licked it off the bread. Bottom Line, do not come here for the cold gyros , but i'm sure you find other food to like. 2.5 out of 5

Great place, simple & even place for you to sit. Order ahead because they do take a while to make…read morethe food

Woke up craving a breakfast sandwich and landed at this secret hideout in what appeared to be a…read morecorporate district to me. I had to ask where they were actually located ( hence the lost of 1-star for location difficulty ) But once I hit my mark, they definitely hit theirs..... The turkey sausage, egg and cheese on wheat bread was everything I hoped for when I set out on this early morning treasure hunt. For me it was the right amount of cheese that brought everything together perfectly. And the ice tea & lemonade mix gave it that necessary boost that when done right can enhance any meal . FYI: I'm definitely going to give them another go at it, to see what their menu has to offer from other angles ( standby for an updated review in the not so distant future )

Not a fan of their combination rice but the cheesesteak sub and cheesesteak egg rolls were…read morecertainly worthy the visit. The wonton soup was okay and not sure about the lo mein. That's later for dinner. However, this place could stand get a deep, deep, deep cleaning with a fresh coat of paint. While it's spacious, it lacks cleanliness on the floor, walls and windows. I wouldn't ordinarily eat at places this filthy but I sat in my car and saw a lot of people going in so I guess it was safe. The portions are huge but the proportion of meat in the entree (i.e., rice) was minuscule, except for the cheesesteaks. I would only come back for the cheesesteaks, the other dishes were just meh. I'm being extra generous with 4 stars, perhaps it's because I'm visiting for the holidays.

I only went because the reviews said it was good. The food was alright, nothing to be excited…read moreabout. The actual building was a decrepit mess. It's a pass forme. Not worth the drive to get there.

We were so sad when we heard Pizza Oven was closing, but thrilled when we learned a new family took…read moreownership! I'm thrilled to report that the pizza is still amazing. We ordered a large pepperoni pizza, a small meatball pizza, and a salad. The pizzas were so good but the salad was kind of odd. It was broccoli, carrots, peppers, onions, and a little bit of lettuce. I think they had run out of ingredients (we were asked if a "garden" salad was ok, and sure why not? But it was more of a mixture of veggies, sorry I didn't snap a pic). Stick with the pizza and you're golden! We cannot wait to return.

Babe is from Riverdale and he raves about Pizza Oven all the time. We finally went, and here's what…read morewe got... Wings: Pretty good. Not as crispy as I'd prefer, but that's what air fryers are for. Pizza: Our usual toppings = pepperoni + sausage + green peppers. So good. We got a medium to share, and there was plenty leftover. The 80s nostalgia hits you AS SOON as you pull up. From the old times lettering on the storefront, to the mechanical horse on the sidewalk. Once you're inside, you'll start seeing things that you remember/have heard about from wayyy back when. There's posters, newspaper clippings, games, hats, helmets, stuffed animals, DC sports memorabilia, and whatever else hanging all around. Like, it's literally hanging all around the restaurant. NOTE: Cash only! (There's an ATM outside.) __ IG: @f.hux I #yelp and I know things. Keep reading... https://linktr.ee/f.hux #foodieHUX #yelpelite #yelpeatsdc #yelpdc

This is a small franchise across the DC region, but I think it's the best example of typical…read moreMaryland food I had in my 10 years living in the state. It's a cross-cultural mashup of Southern/Soul Food restaurant, deli, and Korean restaurant (they all seem to be managed by Koreans). For most of the menu, you order a main seafood or meat item, then choose 2 side items out of the 15 or so on display at the hot food counter along with cornbread. The sides are mostly Southern like collard greens or fried potatoes, but they also have some Asian things like lo mein and stir-fried veggies. I've been to two of the franchise locations several times (including this location for a work trip last week), took my parents to the one in Laurel, and never had one problem - their food is always outrageously good.

The name is deceptive. There are so many lunches and dinners to choose from here that are not…read moreseafood, in addition to the abundance of seafood. It's a fact: Mid-Atlantic Seafood can be easily overlooked for non-seafood options, ie where else in the area - or anywhere close ie New Carrolton, Landover Hills, Lanham, Seabrook, Glendale and Greenbelt - can you find at least 8 types of cake slices, 6 cheesecake flavors and 6 pies? The answer is nowhere unless you are at a grocery store or a bakery. I'll go over the types of desserts later. Any entree that comes with sides will give you 30 choices. Which of the 30 sides will you choose?! With so many dining options to choose from, do yourself a favor: flip-thru all of the menu options at the tiny menu monitor to the left of the dessert case before deciding what to eat because out of the 9 gigantic, rotating monitor menus, I didn't as easily see half of what they actually offer. Just go to the small monitor and read about all of the appetizers, salads, entrees and deserts efficiently. Alternatively, visit https://mid-atlanticseafood.com/new-carrollton/ on your phone. Seriously: aside from all of the seafood on the large monitors, you can get turkey, homemade meatloaf, barbecue chicken and ribs. As for the 30 sides to choose from, some are macaroni and cheese, mashed potatoes, sweet potatoes and French fries. We loved the mac-n-cheese. And the cheesy potatoes look overly rich but they are not. Really enjoyed those, too. These are classic potatoes au gratin with a bit of extra cheese and a lot of flavor. They also serve diverse varieties of other sides, including lo mein, white rice and cornbread. Not to mention the grilled vegetables, green beans, cheesy broccoli, corn and other options on the massive and never-ending steam table. On the 9 main video screens, you can get more than 7 kinds of fish and choose if you want it fried, baked or grilled. We wanted ours' baked. The waiter recommended to have it grilled because it would take less time and be more tender. We didn't listen to his advice, but he was right. Our baked fish was ok but we would love to come back and taste it grilled. The variety of fish offered is impressive, from ocean perch to salmon to tilapia to flounder to grouper to mahi mahi to whiting. You can also order crabs, snow crab legs and shrimp. Also want to try the stuffed shrimp here. When it says, "stuffed," that means with crabmeat. They have a garlic butter seafood boil here with crab legs, spiced shrimp, andouille chicken sausage, corn, etc. Meow. The chicken comes 4 ways: barbecued, fried or baked and as chicken wings. They have 3 types of pork chops: grilled, fried and smothered with gravy. Their entrees come with a choice of white bread, wheat bread, a potato roll or a slice of cornbread for an upcharge of $1.00. I didn't taste the cornbread on this visit but I'd like to, next time. One team member passionately said it was really good. We tried the mango slaw and it was good but not sweet. I heard the regular cole slaw is even better, so I would like to try that because I'm guessing it's as good as all the rest of their food we tried. I would also like to try the crab fried deviled eggs and the Cajun steamed mussels. Not to mention a lot of other dishes there! And now back to the cakes. They have so many desserts to choose from. I mean: multiple flavors of cakes, cheesecakes, pies, etc. They even have Smith Island cakes, which are a thinly-layered and stacked legendary Chesapeake Bay tradition. The current flavors are chocolate, red velvet and coconut at time of writing. We enjoyed our lemon short cake, the lemon berry marscapone cake and the mixed berry shortcake. Six different flavors of cheesecake, anyone? I'll next try the sweet potato and cinnamon cheesecake, please. They also have 6 kinds of pies including pecan, key lime and cookies and cream. The design of Mid-Atlantic Seafood is understated, clean and simple: counter service, a cold case of desserts and salads, a series of long steam table ms and a small eat-in dining area for maybe 20 people. The restrooms: clean and regularly checked. The staff are all helpful and busy. Good people serving good food! Do consider this a cafeteria, specializing in seafood with an out-of-this-world bakery.

"Looks can be deceiving" could have been their slogan in the past but not anymore. Recently…read morerenovated from top to bottom, the philosophy of high quality was kept in mind when remodeling this establishment. They are the whole package now. I've come here several times for their hot bar but the one thing that keeps me coming back is the firecracker chicken sub. The ingredients are wholesome and fresh every time because they don't cut corners! The chicken was seasoned well and was delightful. I especially enjoyed the fact that I could even taste hints of basil with each bite. I've had the privilege of trying out their hot bar and the saying "you get what you pay for" comes to mind. The hot bar does not use generic low quality hot bar foods. Instead, you are enticed by the smell of freshly made meats and pastas that the staff prepares in the kitchen daily. I'll be coming back even if it is 40 minutes away because it's worth it. If you are looking for a hole in the wall spot, then look no further than Kosmos.

Need to update the menu to 2026 prices. Breakfast sandwiches once were 6.39 back in 2021 maybe…read more This one was $12. And don't forget the "questionable" 3.5% service fee to all purchases.

I was very impressed by Board and Brew! Board/card game focused locations I have been to in the…read morepast have often had a small menu of food, but this location had a full menu with breakfast, lunch and dinner options. We had the breakfast eggs and pancakes, and the pesto chicken sandwich and were happy with both. My favorite of the trip was the old bay fries, the Mango Sticky Rice Matcha Latte, and of course their HUGE game selection. Definitely a fun and welcoming atmosphere for a date night or meet up with a group of friends to try new games. Flagging that each person pays ~$6 for the games. But they do have discount nights advertised.

COLLEGE PARK, Md. - A fun coffee shop/cafe place with board games galore. Brunched there on a…read moreSunday. Pretty good food; nothing amazing but a step above your diner breakfast. My goat cheese and strawberry preserves grilled cheese sandwich ($9.50) was decent. The missus' French toast ($15.75) was very rich, and definitely doesn't need any addt'l syrup. Our server, JJ, was uber attentive, checking on us frequently. We'd return, if in the College Park area.

Been going here for years , good food friendly service. Ever since that African lounge & comedy…read moreplace opened up next door it's hard to find parking , and there's usually a group of 's blocking the door now. Depending on the day/time it may take longer for your order due to increased activity . it's good but i've found myself going to the other danny's down the street these days.

I have not been here in over a year. The cashier was pleasant and patient with me. I was surprise…read morewhen I had to speak with her threw a microphone due to the large plexi glass panels (I understand safety first). The food was tasty just as I remembered.

I was able to easily communicate with Chef Manny about our catering order for our daughter's…read moregraduation. We had 20 people to celebrate with and Chef had everything planned out and we synchronized a pick up time and everything. It was easy to communicate via email and then when we arrived we just called Chef up and he brought everything out. Tit was raining and I was so glad to see that the serving trays all had lids. We had a beautiful menu: -Honey Vinaigrette Salad (Super Greens, Tomatoes, Pickled Onions, Daikon Radish, Honey Vinaigrette) -Red Rice (perfectly savory, tender grains- my favorite rice) -Pancit (tender rice noodles, veggies, and balanced flavors ) -BBQ Chicken breast (smoked marinated perfectly) -BBQ Shrimp (plump and tender) -Smoked Angus Beef Lumpia ( thick, egg roll wrapper, and full of yummy ) We all tasted the LOVE! Chef Manny is efficient, professional, friendly, and his skill set is on point!!! He is such a blessing!

They came to my job and I figured why not I'd try it out. Besides the fact that it was very pricey…read morethis spot SLAPSSSSS!!! Omgggg the jerk chicken and beef was actually Smokey. It tasted fresh off a grill. It was spicy and had a kick. I'll definitely be purchasing their food going forward. So glad I tried it out. The rice was good and flavorful as well. It was $18 for jerk chicken and beef

The cafes in these office buildings I feel like are often overlooked outside of those are actually…read morework in the buildings. Since it's so close to home and I have never been, I decided to grab a quick bite here. They have sandwiches, wraps, breakfast (early), salads, and more. There's even boba -- but when I went, the fryer was totally out, so no fried chicken, fries, etc.I decided to get the pulled chicken salad on a wrap and a muffin that caught my eye. The wrap was tasty! It was satisfying, and I felt like it was worth the price (under $10). Prices definitely weren't bad and the wait didn't take long. You can grab some drinks in the fridge and snacks like chips and pretzels on display as well.

This is one of my favorite breakfast places. Anytime I'm off work on a weekday I come here. The…read morebreakfast burrito is so good. The iced coffee is delicious (I don't know what they do to it). Service is very fast.