Great food. Everything was fresh and flavorful. Generous portions. Omelets amazing. Pancakes fluffy…read moreand delicious. Friendly staff. Clean restaurant!

It was Breakfast Bear or Era's Cafe. I've now been to both & I am so happy we decided to come here…read moreinstead! The place is usually very busy in the morning, we waited for about 10 minutes, maybe less for a table. Upon sitting, we were greeted promptly by a friendly waitress. I ordered the maple cinnamon iced latte, which was decent. The avocado toast plate was fantastic, but spicy. The smoked salmon tasted like it had been brought out of a cold package and warmed up in the microwave. If you bring the food down to what it actually is, it is impressive that they can make such bland food look beautiful. It seemed like they didn't care much about the presentation of the waffle.. almost as if people ordering waffles are inferior to people ordering avocado toast lol.. Overall, presentation was very inconsistent between the four plates at our table, but if you're not one who cares about that, then all you need to know was that the food was really good! BB's Bloody Mary's were to die for! Overall nice, clean, modern breakfast diner. Never heard of it until my family brought me here. More advertising would benefit this place!

Stopped in for breakfast while visiting my parents on vacation. Great food and great service. Thank…read moreyou Stacey!

Tried this wonderful breakfast/lunch restaurant in downtown Marshfield while visiting for a…read morevolleyball tournament. The owner and staff were very welcoming! The homemade food was great -- including the homemade bread. We will return when in Marshfield!

I had the best BLT!! The fries were perfect - golden and crispy. The hubs had the Greek salad and…read moresaid it was good. The service was fast, friendly, and efficient.

First time here. Good coffee assorted flavored creamers. Breakfast was delicious. Eggs I'm…read moreguessing were farm raised. Orange yolks. Nice piece of ham fruit that was ripe and flavorful and sour dough toast. Hubby had chicken fried steak eggs hash browns. Couldn't finish as too much to eat. Also delicious Waitress was attentive and friendly. This will be a favorite on our list of places to go on our way west

Wow, what a great breakfast today. Stopped in at the Cozy corner for the first time. It is cozy and…read moreit's on a corner but boy the rest is so much more. Service was excellent , people were friendly, coffee had flavor. My wife had scrambled eggs and hashbrowns and I had a couple eggs over easy with ham, hashbrowns and whole wheat toast. they make their own bread, cut their own potatoes for the hash browns and find eggs somewhere that actually have flavor. By the way, or the hashbrowns with onions, unbelievable, plus we brought leftovers home! They are priced very Reasonably If you're in the area , check them out for Sunday breakfast. Next time I'm up there I will try the lunch. Bravo.

My husband and I decided to try this local Cafe on a whim for breakfast on a Saturday. It is small…read morebut has friendly waitstaff and wonderdul local patrons. The way the breakfast was cooked took me back to my younger days when it was simple and delicious. The prices are definitely worth what you get. We will go back when we are in the area.

Food is good and has spice. A very robust menu. Something for everyone. Quick service and very…read moreaccommodating

Chicken flautas are really good. Tacos are dry every time. Quick service. I have always order carry…read moreout but inside is well lit so you can see what you're eating and I enjoy that.

Went there this evening for a quick dinner. I can't believe how good their soups are! All handmade…read moreand you could tell they cared about what they were doing. The friendliness of the staff is refreshing and they truly care about your dining experience. Never been disappointed in the meals and it's nice to see a local establishment flourishing.

Stepping into Pinewood feels like time travel in the best possible way. The lake views, the dark…read morewood paneling, the white tablecloths, and that unmistakable scent of sizzling steaks and warm dinner rolls instantly set the tone. This is not trendy small-plates dining. This is classic American supper-club hospitality done right. We started with the relish tray (still a thing here, and gloriously so) and a pair of perfectly chilled old-fashioneds. The bread basket arrived warm, with soft rolls and that slightly sweet, slightly salty butter that somehow tastes better than it has any right to. For the main event I ordered the ribeye, medium-rare, with the classic baked potato. The steak arrived exactly as ordered--charred edges, deep pink center, seasoned with nothing more complicated than salt, pepper, and time on a hot grill. It was the kind of steak that makes you slow down and actually taste every bite. My partner's walleye was equally excellent: light, flaky, and finished with a simple lemon-butter sauce that didn't try to compete with the fish. Service struck the ideal balance--attentive without hovering, friendly without being overly familiar. Our server knew the menu cold, guided us through the wine list without pressure, and refilled water glasses before we noticed they were empty. The pace of the meal felt unhurried, the way a proper supper-club evening should. Dessert was a shared piece of the house chocolate layer cake, dense and not too sweet, with a scoop of vanilla ice cream that melted into the warm cake. We finished with coffee and sat a little longer than necessary, just enjoying the room and the quiet hum of conversation around us. What stands out most is how complete the experience felt. From the moment we walked in until the last sip of coffee, everything worked in harmony--food, service, atmosphere, and that intangible sense of occasion that good supper clubs still deliver. It's the kind of place you leave already planning your next visit. Highly recommended for anyone who misses the days when dinner was an event rather than a transaction. You will not be disappointed

One of the best supper clubs we've ever been too. We had the Cajun salmon and pecan crusted…read moresalmon, both were delicious. Even the presentation on the plate was beautiful. Good Wisconsin Old Fashioned too ! A piece of light, white chocolate strawberry cheesecake was the perfect way to end a perfect meal. Can't wait to go back the next time we're driving through Wisconsin.

Love the Fall season when you can drive the backroads, enjoy the fall colors and discover a new…read morerestaurant. Schmitty's on Main did not disappoint. I ordered the Havarti and ham sandwich and the hubby wanted breakfast even though it was 2:45pm. Our waitress was really friendly and we had great service. We like our hot food hot which was exactly what we got. My Havarti and ham sandwich was grilled on garlic sourdough... delicious! I loved that my ham slices were grilled and the fresh sliced tomato gave it the perfect flavor. And you might think breakfast is breakfast but the melted cheese and grilled onions on the hash browns added another dimension of flavor to the perfectly cooked eggs and sausage patty. Hubby chose pancakes over toast and he is glad as he said they were fluffy and golden brown. And to finish off this wonderful experience was the Neillsville High School Homecoming parade. A wonderful surprise. If ever in the area, I'd recommend stopping. It would also be a great place to stop for coffee, dessert or ice cream. The pies and chocolate overload torte listed on the menu board sound yummy good.

First time here. We were passing through on our way home and stopped in for a late afternoon lunch…read more Food: They have a solid menu with a good variety of breakfast and lunch options. We ordered the patty melt, deep-fried green beans, the fish special (garlic-seared haddock), and finished the meal with a chocolate malt for dessert. The fish dinner came with a small salad, which was a nice way to start the meal. It included a nice mix of fresh vegetables, shredded cheese, and croutons. When the entrée arrived, everything was hot and tasty. The haddock was well seasoned with plenty of garlic, although I would have liked just a bit more searing. The crinkle fries were plentiful and very good. The patty melt was cooked exactly as ordered, medium rare, with a nicely seared patty. The combination of American and Swiss cheese was gooey and delicious, and the marble rye was grilled perfectly. The side of deep-fried green beans was also good, although there was a little more breading than I would have preferred. We noticed they offered shakes and malts, so we saved room for a chocolate malt with extra malt. It was a terrific way to end the meal. They serve it with both the glass and the metal mixing cup, which makes it easy to share. The entire meal was less than $30. It was the best value we found during our entire trip. Service: We received terrific service throughout our visit. Thanks, Mary! She greeted us right away with water and menus and was friendly and helpful from start to finish. Since it wasn't very busy, we even had a chance to enjoy a little conversation with her. She was genuinely pleasant, just like the rest of the staff we encountered. Atmosphere: With a name like Schmitty's, I was expecting more of a bar. Instead, it's a charming small-town café with plenty of personality. The checkerboard floor, red vinyl booth seats, a counter with classic stainless steel stools, and vintage photos on the walls all create exactly the kind of atmosphere I hope to find in a hometown café. This is definitely a place I'd return to. And if you stop in, be sure to ask for Mary. You won't be disappointed.