Cancel

    Open app

    Search

    Stoney River Steakhouse and Grill

    4.0 (113 reviews)
    Closed • 11:00 am - 9:30 pm
    Updated 1 week ago
    Loading...

    Order Stoney River Steakhouse and Grill Takeout or Delivery

    Stoney River Steakhouse and Grill Photos

    Business Info

    STONEY RIVER STEAKHOUSE AND GRILL ATMOSPHERE

    What's the vibe?
    Good for groups
    Dogs allowed

    More like Stoney River Steakhouse and Grill

    Recommended Reviews - Stoney River Steakhouse and Grill

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Prime Rib with whipped potatoes.
    Darryl T.

    What a fantastic meal, starting with the bread, a warm cinnamon almost donut-like treat.The food was spot-on--the prime rib and ribeye were cooked perfectly to order. Ian gave us top-tier service, never letting a glass go empty while keeping things professional and friendly. We really enjoyed watching the kitchen crew in action from our table, all while relaxing in a quiet, comfortable dining room. A visit from the manager to ensure we were happy capped off a flawless evening.

    Creamy Crab dip

    My husband and I celebrated our 49th anniversary here and this was our first visit. Nice Ambiance. Our waitress was great!! She was always looking and ready to refill drinks and asking how we were. We started off with the creamy crab dip with baguette which was rich and tasty. I got the lobster bisque while my husband got a salad. Main entree, my husband got the pecan-encrusted trout and I got the Nola grilled shrimp. Everything was so delicious. And to celebrate the waitress bought us a most delicious chocolate cake!

    Ashley S.

    We came here for our 10th Anniversary dinner. I made a reservation through the Resy app, so it was very easy to do. We were seated quickly. They have plenty of parking on site. The restaurant was very nice. I ordered a glass of wine. My husband got the Manhattan. Then the bread came out and the rolls are like a delicious cross between a donut and a roll with sweet butter. For dinner we both got side salads with our meals, which were big enough to be an entree so we could've shared one. We both got the lobster bisque, which was delicious and I highly recommend.i got the lamb chops for my entree. The staff was amazing. I was happy with my meal but the manager came out and said they were making an extra lamb chop because they felt the size of the ones that were made weren't big enough. I was shocked at the level of detail and customer service, in a good way. That has never happened to me. The portions were decent and we had leftovers to bring home. I would definitely recommend this place for a celebration. We had a great time. The food was good and our service staff were wonderful. Our server even brought us champagne to do a toast to our anniversary.

    Bistro Chicken with baked potato
    Sue F.

    Within the first few seconds of being seated, my arm stuck to the table. My side of the table had not been wiped of whatever the last patron spilled on it. My first impression did not bode well for the rest of my meal. We were greeted, our server introducing herself and completely ignoring the person who followed her around all evening (I'm assuming she was training). The named server went over what each menu contained and then recommended the egg rolls. We instead both ordered lobster bisque. The large bowl of bisque had a respectable amount of lobster but it had an odd aftertaste of "heat". Something that didn't have a specific flavor note nor anything melding it to the dish. It was just weird. I ordered the bistro chicken substituting a baked potato for the mashed. The chicken was served warm, not hot. This may be part of the reason for the panko breading being mushy. I scraped off what I could though I also lost the sauce. I gave my husband a large piece to try. He didn't eat but one bite. He said it was all mushy breading. My potato was hot but had been sitting too long as evidenced by the hard brown chunks of potato mixed with the rest. My husband had cedar plank salmon. The large piece of salmon was executed well - moist and flaky. It lacked in flavor - a lemon wedge probably would have gone a long way. He did have the mashed potatoes and was disappointed. Both of our meals were served with broccoli. We had to ask for bread - small, sweet rolls more dessert like than a bread accompaniment. While my husband had an old fashioned, I had a Sazerac. It was smooth though way too much absinthe in the last few sips - the bartender didn't take the time to properly swirl the absinthe. The serving sizes were large and we took plenty of food home, though I doubt neither the potatoes nor my chicken will be eaten. The unacknowledged server finally checked on us as we were finishing. I told her about the chicken. Our server with a name came by a few minutes later and offered to remake my meal, an offer I would have appreciated about 15 minutes earlier, not when I'm obviously finished (or obviously have given up). The restaurant was much less than half full yet was very loud - the music was so loud that the patrons had to speak up to be heard. Definitely took away from what could have been an intimate dinner. My husband and I always talk about my review after our meal. He said he was at 4.5 stars. Since I'm writing this review, I'm overriding his assessment and giving Stoney River a very generous 3 stars. I'm disappointed, I really expected a much better experience.

    Cedar plank salmon
    Mya R.

    I had a pretty good experience at stoney river ! The restaurant was clean and welcoming. My server was very kind and attentive. I had a spectacular espresso martini and the cedar plank salon. The salmon was very fishy and not my favorite, probably wouldnt worder again. My creamed spinach and mashed potatoes was delicious! Overall a decent experience. Would definitely to back for date night.

    Menu current as of Feb 28th, 2026
    Bubba G.

    Stoney River delivers solid flavor and quality, and the ambiance makes the experience even better. The atmosphere is classy, dimly lit, and upscale without feeling overly formal. It is a great spot for a date night or a special evening out. We started with the crab cake. It was definitely good, flavorful, and nicely prepared, but at 18 dollars for a single crab cake, it felt a little steep. The standout of the night was the Wild Mushroom Meatloaf. It was hearty, well seasoned, and something I would absolutely reorder. We paired it with asparagus and Parmesan fries. The asparagus was fresh and succulently seasoned, cooked just right. The Parmesan fries were crispy and flavorful and made a great complement to the meal. I ordered the London Dip, which had good flavor overall, especially paired with the roasted wild mushrooms. That combination worked well together. However, for the price point, I think next time I might try something else on the menu. It was good, just not quite as memorable as the meatloaf. We also tried the smoked gouda mac and cheese, which was rich and tasty and definitely a solid side option. Overall, Stoney River offers good quality dishes with strong flavors in a classy setting that makes it perfect for date night. A few items feel priced on the higher side, but I would return, especially for that meatloaf.

    French dip and fries
    Michael A.

    Went here for a birthday celebration (table for 4, not a party). We sat in the bar area and had a good time. The staff was personable and inviting. I had the French dip. Was it the best I've ever had, no, but it was good. My wife had the lobster roll, which she enjoyed. Would repeat if you're looking for a nice place for dinner.

    Cedar Plank Salmon with mashed potatoes
    Kevin M.

    My wife and I were seated as soon as we arrived (on time with our reservation) on a Tuesday night. The booth we sat at was clean and comfortable with soft lighting. Our waitress, Ariel, was very attentive and made sure we had plenty of zero. We had drinks--wine and a Manhattan cocktail. The food was quite tasty and full of flavor. The bread that came to the table was very good. Almost sweet cornbread muffins but a different texture. I ordered the Cedar Plank Salmon with mashed potatoes and a substitute side of creamed spinach. She had grilled shrimp with creamed corn brûlée. Fabulous if you have a sweet tooth. Overall, we had a great time enjoying a special midweek dinner eating out on the town. We would highly recommend Stoney River if you want good food and a special treat.

    Duran Z.

    Good Food. Good vibes. Good services. I would definitely go back. The Philly egg rolls were by far my favorite. Yes they have tvs at the bar.

    Ribeye w creamed spinach
    Matt C.

    Great service 3 out of 4 on food. The ribeye was slightly under seasoned but that may have been the blue cheese throwing me off. Clean and elegant ambiance.

    White chocolate creme brûlée - large portion size!
    Ashley E.

    There are two components to my review - the food and the service. We made reservations at Stoney River to celebrate and were looking forward to a nice meal and experience. The ambiance was the perfect blend of nice steakhouse with a fine dining feel, even though most patrons were dressed pretty casually. We were early to our reservation, so we grabbed a drink at the bar. I had a Martini that was delicious and my boyfriend had The Draper, which was right up his alley. Our bartender was friendly and quick to take our order. Our table was ready right on schedule, and we were seated in a booth right by the kitchen. Service: Unfortunately, I was not pleased with the service. It wasn't what I excepted at a restaurant of this caliber. I didn't want our food to arrive on top of each other, so we waited until our salad arrived to place the order for our entrees and glasses of wine. That was a mistake. We finished our drinks and our salad and then waited. And waited. And waited. Eventually our waiter came by to tell us it would be "just a second" and we requested waters. And then we waited. And waited. Eventually the water came, but still no food. I thought "well maybe he'll bring our wines, at least" but that was a no. Eventually, the food did arrive and then after that so did our wine. I know they're new, but I guess I would've just done things differently from a service point of view. And while there were other tables, it wasn't like they were super busy. Food: I had the swordfish, which was incredible. I would change nothing about that dish. It came with rice and the seasonal vegetable I chose was cauliflower. That had some heat to it, but was still delicious too. My boyfriend had the filet medallions and had ordered it medium rare. Two out of the three were overcooked, so that was unfortunate, but the flavoring of the steak was on point. We had wanted dessert with a glass of bubbly, but by time our wine came out for our entrees, we had a decent portion of wine left by time we were done eating. We settled for just the white chocolate creme brûlée, which was still a good pairing with our red wine. Overall, four stars. We will return, but are going to wait a bit and hope they figure the timing of things out.

    Drink Menu

    See all

    1 year ago

    Helpful 4
    Thanks 1
    Love this 0
    Oh no 3

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Erica R.
    98
    28
    14

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Alan B.
    9
    83
    52

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Food a bit disappointing. Service was good as well as ambience. Servers positive & happy.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 4
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Steak and sides are really good. They don't do happy hour on Fridays which is kinda bush league

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    I had the Shrimp & Grits it was ok, however, i will go back to try something else. The waitress was very professional.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Service is mediocre. Order was wrong. Food was not hot. Management did nothing to resolve issues.

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Zoe J.
    0
    16
    5

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of S H.
    0
    12
    0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Our experience was amazing from strong customer service by all employees we met to delicious and flavorful food.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 1

    2 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    Page 3 of 3

    Ask the Community - Stoney River Steakhouse and Grill

    Is there an upcharge for Cliff farms?

    I would say yes, because the clift farm development few applies to nearly all businesses and is generally 3% for most businesses, 2% for Costco, with Publix being exempt.

    Is a reservation required?

    No, but it helps on busy nights or times.

    What are the times for Sunday brunch? Do they have a lunch menu?

    10:30-2, brunch selection ends at 2 pm

    View All 5 Questions

    Valentina's Kitchen - Food truck front

    Valentina's Kitchen

    4.9(39 reviews)
    0.8 mi

    I am never disappointed by Valentina's Kitchen. The BEST TACO TRUCK! I literally dream about her…read moretacos, her tortas, her burritos. Honestly her food is all top tier. I haven't had a bad thing from there. And I try to go as often as I am allowed. The chicken fajita tacos are my favorite and I love that you can choose between flour and corn tortillas and even ask for a mix if you order multiple (you will) For tortas my number one would be the cochinita! The flavors just hit and it's an absolute delight for your tastebuds. I have no bad things to say. And the customer service is always to the nines. If you have your fur baby with you, you can even ask for a dog friendly quesadilla/taco to give!

    I grew up in SoCal and spent lots of time in Mexico, so I take my tacos seriously…read more That being said, Valentina's makes some of best tacos I've had in the United States! Their pastor and lengua are phenomenal (asada is hit or miss) and the flour tortillas are soooo chewy and delicious. Their cheese sauce and salsa are mid. And the only reason why I took off a star is because their hours can be super unpredictable. Make sure to give them a call OR check their instagram page BEFORE driving over! Even though their hours said they'd be open, they're not always open... Eating tacos at Valentina's is one of the reasons why I look forward to coming to HSV. So make sure to give them a call before eating some of the best tacos ever~

    Photos
    Valentina's Kitchen - Tacos: asada, pastor, and lengua with flour tortillas

    Tacos: asada, pastor, and lengua with flour tortillas

    Valentina's Kitchen - Fajita Chicken and Roasted Chicken Tacos

    Fajita Chicken and Roasted Chicken Tacos

    Valentina's Kitchen - Fajita Chicken Torta

    See all

    Fajita Chicken Torta

    Tupelo Honey Southern Kitchen & Bar

    Tupelo Honey Southern Kitchen & Bar

    4.0(166 reviews)
    5.2 mi
    •$$
    Full bar
    Happy hour specials

    Hubs met his friend for lunch here last Friday. He enjoyed his chicken sandwich. He brought me an…read moreorder of shrimp and grits to go. The dish was packaged well, and travelled well. There were ample shrimps in the dish and the shrimps were seasoned well and tasty! Both the shrimps and the grits were exceptional quality. The grits were very creamy and again, seasoned well! The lemon was grilled which is a lovely touch and the scallions/sliced onions offered a touch of freshness and flavor. There was an abundance of grease in the dish which was the only evidence of any chorizo sausage. In accustomed to having andouille sausage in shrimp and grits and usually they are medallions, sliced like coins. Sometimes the sausage is diced and it's always seared. The sausage was absent. Day one I ate the shrimp and day two I cooked some andouille sausage we had, removed the grease from my leftovers, and had the grits with our andouille medallions. The grits were cheesy and creamy and really good and they did taste great with the addition of our sausage. I'm sure Tupelo Honey would have corrected the missing sausage had I been present at lunch. I was pleased with the quality of the ingredients, just disappointed the sausage was missing.

    Dined here on Sunday afternoon with a party of three. We made reservations in advance and arrived…read morearound 2:00 p.m. It was busy and we waited a few minutes for our table to be ready. Service was a bit slow getting started and remained somewhat slow throughout our visit. For starters, we ordered the fried green tomatoes and fried pickles. The fried green tomatoes were a bit firm and difficult to cut, but the fried pickles were enjoyable. For our entrees, we ordered the Chicken & Waffles, Peppercorn Meatloaf, and Sweet & Spicy Fried Chicken. We also ordered a side of sweet potato pancakes. The Peppercorn Meatloaf had quite a bit of spice, even for a spicy food lover like me! The chicken tenders served with the waffles had some spice to them as well. They tasted fine to me, but they were a little too spicy for my friend who ordered them. The Sweet & Spicy Fried Chicken was definitely our fave, 10/10. The crispy Brussels sprouts were a bit dry and underwhelming. I think they would have been much better with some type of glaze or sauce. We waited quite a while for our bill at the end of the meal. The slow service was the main drawback and reason for my rating. Our server was pleasant, but he seemed a little overwhelmed.

    Photos
    Tupelo Honey Southern Kitchen & Bar
    Tupelo Honey Southern Kitchen & Bar - Famous Fried Green Tomatoes

    Famous Fried Green Tomatoes

    Tupelo Honey Southern Kitchen & Bar - Bar area

    See all

    Bar area

    The Poppy and Parliament - Bucket of ribs

    The Poppy and Parliament

    4.4(365 reviews)
    9.9 mi
    •$$

    This was my my first visit to this establishment and the reason we travelled out to this restaurant…read morewas due to having English family visiting so was very excited indeed to treat them to a meal in English surroundings. So, first impressions was that we was in a very lovely surrounding and the menu ticked the boxes. Then, the young man who came to serve us was a very sterile individual indeed. We tried to engage him conversation but the silence and world class poker face he greeted our chat with was truly world class. Generally speaking, the food was good all except the Gorganzola sauce flooded which has a similar taste to licking battery acid. Then, very graciously, our english family member chose to pay for the meal as a gift and had a little confusion in regards to the american tipping policy so sought help from us whilst we shopped upstairs in the butchers. This was where he unfortunately encountered the most rude, brutish member of staff who insulted him with a foul level of arrogance stating she has never known someone to not understand the tipping policy instead of steering him in the right direction. And unfortunately for the member of staff, the person who she chose to belittle him to was his partner who was aghast at the level of unproffessionalism and completely ruined the experience and left us disgusted. This is not what you'd expect from British hospitality and I think this needs to be investigated. Shame on the member of staff.

    One of the most underrated restaurants in Hsv. Theo Chef is top notch and award winning…read more Their French Onion soup is the best you will have as are the Fish and Chips. They are the real deal! Their steaks are incredible! They have a 40 oz bone in ribeye that is truly amazing. 4 people can eat off of it and have a full meal. Their manager and waitstaff are all long time employees and are all very good! It is also a really cool Pub!

    Photos
    The Poppy and Parliament - Butcher Shop seating

    Butcher Shop seating

    The Poppy and Parliament - Fish & chips.... Guuuuuud

    Fish & chips.... Guuuuuud

    The Poppy and Parliament - Butcher shop has lots of British goodies

    See all

    Butcher shop has lots of British goodies

    Stoney River Steakhouse and Grill - steak - Updated October 2026

    Loading...
    Loading...
    Loading...