Ok. These. Bread. Sticks. Who would have thought this…read morerandom pizza joint had me craving bread sticks and I NEVER order bread sticks. These are honestly probably the best I ve had and the jalapeño dipping sauce is spicy and creamy. I would order a whole box just for myself to eat. I don't even need anything else. Run, don't walk

New to area. Everyone wanted pizza for dinner. Looked at a few reviews and decided to try the…read morelocal pizza place. Order was taken quickly and was ready when we arrived. Had a deluxe and a pep n cheese pizza with some garlic bread. This friendly local spot in Hyrum seems to have been the place for pizza for quite some time. A local joint serving local people, nothing really fancy. Your typical country small town pizza shop. Upon first glance, garlic bread was well cooked and tasted great. Hard to screw up garlic bread. Both pizzas looked ok, but when served they were undercooked. Soft outer crust, under carriage was soft. Between the toppings and the base, the pizza still has the yeast dough consistency. It needed about another 5-8 minutes in the oven to finish it and firm up the base. Sauce was a bit bland and a bit sweet, might need a bit of garlic salt, oregano and maybe some thing to push it into the more tomato acidic profile. Once finished in the oven, and a bit of parm and red flakes it was good but not great in our opinion. If you are looking strong flavor profiles, New York/New Haven style pies... This is not the place. If you are feeding the masses and don't want to travel far, this place will do just fine.

So good! I love…read morethat they've got lots of options if you're doing slices only- I was able to try a couple flavors. Thin crust pizza with no flop. Service was fast, and the inside is great for small groups. We need one in Salt Lake City!

Soda fountain has been out of carbonation every time we go:( when we asked an employee if they…read morecould fix it they said they had no idea what we were talking about, which is probably why it's always out of carbonation. They did give us a bottled soda to replace our fountain drink which was nice. The pizza on the other hand is good!

Our food was good. Needed more flavor as in some garlic and oregano. I had the grilled chicken…read moreAlfredo. The Alfredo sauce was milky and bland. It was edible. My husband had the tossed lasagna, it was seasoned with something we could not identify. It could used some garlic and oregano also. Our server was fantastic. She kept our waters filled and checked on us regularly. We arrived at opening so only 2 or 3 other tables. The ambiance is very casual. It is in an old garage. Very cute interior. The bread sticks they bring with oil and vinegar are very nice soft and warm. The cheese stick appetizer was delicious.

It is never bad to say that a restaurant is good. Callaway's is a good place to eat, but the…read moreambiance is more cafe than bistro. My wife had the Fettuccine Alfredo, and I had Eddie's Jambalaya. Had I read the description (being under pasta), I would have realized that the jambalaya was made with pasta, not rice. It still had good flavor. Service was good, but not great.

We had a good experience at Greek Streak 2. The gyro fries were packed with flavor. We also ordered…read morethe kids' spaghetti, and even my picky eater loved it--which says a lot! The beer flight was refreshing and a fun way to try a variety, was enough for us to share so portion was good. Overall, a good choice if you're looking for tasty food and a laid-back vibe.

Excellent gyro made better by the beer sampler. Over the top service too! Kudos to the staff!!!read more

So gross! The vegetables are canned or frozen. I was very displeased when I ordered a what I…read morethought would be a delicious GF meal! Yuck

Display used to be really put together, but it's gone downhill. I just called for a takeout order…read more Waited on the line for five minutes. Came back on for two minutes. Went back off for five more minutes. This place has become a joke. They need to remodel so it doesn't smell like butt jam in there and they need to accommodate the takeout orders. It's really too bad because I love the food in this place.

Ordered a large pepperoni pizza and a large supreme pizza. They were excellent! I had company from…read moreCalifornia and they were very pleased. I will definitely go there again!

We used to love this place, but stopped coming as the quality declined over the years. With the…read morechange in ownership we gave it another shot. Sadly, we found it's still the same. The pizza is similar to Little Caesar's, but 3x the price. I genuinely hope it gets better. Their ranch is still amazing. Extra stars for the service and friendliness of the staff.

Romo's Mediterranean Grill has a wide selection of dishes to choose from. The owner checked in to…read moresee how we enjoyed our meal which I thought was really cool. I got a Gyro which I thought tasted okay.

Great spot in Smalltown Utah. Service was good, friendly Staff. Will visit again next trip to…read moretown. Food was hot and tasty.

The food was delicious! I tried the lemon ricotta ravioli and it was divine! My MIL had the pesto…read moreravioli and she also loved it. The dishes are great portions, though we ordered side salads so ended up with leftovers. The ravioli was filling but not at all heavy--it was just right. The entrees come with a "chocolate salami" sample and it was so good I bought a roll! We also decided to try the cheesecake ravioli which I loved and my MIL thought was just ok. It's up to you to decide if ravioli should be sweet ;) The woman working the counter taking our order was very kind and explained everything to us. She also provided a little back story on the restaurant which we enjoyed. The restaurant was clean and had an assortment of home-style tables and chairs, giving the impression of eating in the home of an Italian mother--very cozy and cute. Bathrooms were clean as well. Highly recommend.

My sister and her friend snuck off to Biada's for dinner and I had to ask her sooo nicely to order…read moreme a bowl of ravioli for dinner. And my sister doesn't know how to use Yelp, so I'm going again and writing another one. As always, the food is great and I really recommend it, plus if you guys make the mushroom ravioli you'd have my whole heart more than you guys already do. Staff is knowledgeable and you can really tell it's a family affair. My sister's friend was excited because she could tell that some of the flavor choices are from northern Italy and remind her of her family's Swiss cooking. A lot of Italian cooking mostly represents JUST Southern Italy, so the fact that they can do both is awesome. Please come here! The vibes are great!