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Stern and Bow

3.9 (297 reviews)
Open • 12:00 pm - 10:00 PM

Order Stern and Bow Takeout or Delivery

Stern and Bow Photos

STERN AND BOW ATMOSPHERE

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Moderate noise
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Intimate
Romantic

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Recommended Reviews - Stern and Bow

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Reviews With Photos

Anna D.

we went to go celebrate my friends birthday here. we had a great time. food and drinks were amazing. we had the crispy calamari and pizza to share. I picked a drink off the menu, forgot its name but it was great. my friend also liked her drink, she told the bartender to surprise her. we finished the night off with chocolate molten cake.

Paella
Kit C.

What a find this is!! Sometimes you wonder how a place this good has been so close to home all along and yet the vibe feels completely like New York City. Since discovering it two months ago, I've already been back three times. Their happy hour menu, available every day before 6pm is one of the best around. The oysters are half-price, fresh, and plump, and the calamari, fried cauliflower, and brick oven pizza are all absolutely delicious. The mussels, however, have been a bit hit or miss across my visits. And a special shoutout to our server, Carlos, who made the entire experience even better. He was friendly, engaging, and made sure we were well taken care of throughout the meal. He even brought out an oyster to show us the size before we placed our order, such a thoughtful touch that really stood out.

Half Roasted Chicken
Stefanie C.

We went here as a big group for my sister's birthday and the service was very good. The food was amazing. We all had different things and we were able to try each other's dishes. The drinks were good and the inside decor is so cute. I've never been to a place decorated as such. A little pricey, but that's what you get for the area.

Hangar steak with chimichurri sauce
Mel Y.

A good option for a nice dinner out if you're there more for the food. They have a varied (and more interesting) menu for food including the usual salads, soups, meat, pasta, homemade pizza, and seafood including a lobster roll. I'd recommend the lump crab Caesar salad with anchovies ($25) which I've never had before and came with large crab pieces, and the hangar steak ($34) was pretty tasty. They seem to have an extensive alcohol menu and a few desserts like chocolate cake, creme brulee and ice cream. The apple beignet ($13) was good. The food came out quickly, more quickly than the dessert. I'm not sure why but I didn't feel totally comfortable, maybe because of the way we were greeted, the general atmosphere and clientele, and the fact that the parking lot is only valet. (There's plenty of parking on adjacent streets so it's not a problem.) Bustling on a Saturday evening, there were plenty of patrons at the bar and seated. There's indoor and outdoor seating. They had a silent movie projected on a wall, which was interesting. It's about a 5 minute drive into the main strip of Closter.

Lobster Tail Risotto Special
Chris E.

Great atmosphere, great food and, as you can imagine, we had a GREAT experience dining here on a Saturday evening. Located in a residential area of Closter, Stern and Bow seems to have become quite the dining destination in northern NJ. The reviews were relatively positive on Yelp, but there were some that were a bit worrying, which made me wonder if we were going to enjoy the food. The optimist in me still expected it to be good, but how good was the question circling in my head. To start, when you arrive, be warned that the parking lot is exclusively valet. There is no self-parking here. If you're one of "THOSE" people, like me, and you prefer to be the only driver of your car (like ever), there is plenty of street parking in front of the houses on Demarest Ave right around the corner. When we walked in for our 6pm reservation, the restaurant immediately gave off a lively, modern, trendy feel to it. The interior was very clean and vibrant with not one, BUT TWO bars inside. Although it wasn't crowded yet, I knew it had the potential to be from the lack of reservations remaining on the evening when I logged into my OpenTable account. There was surprisingly a lot of space between tables, at least where we sat, so that was refreshing knowing that we wouldn't have others sitting on top of us. Although, as the evening wore on, tables were added or moved so we did end up having other customers closer to us. My only knock of the evening was the fact that the service was a taddd on the slow side throughout our meal. It took a few minutes for a waiter to finally visit our table after we sat down. The menu was exactly what we saw online, HOWEVERRRRR, the real gamechanger for our evening was the fact that there were undocumented specials which the waiter read off to us - and what we ordered from it REALLY, REALLY made our evening. Here's a run-through of what we ordered: GRILLED OCTOPUS - Two words - get it! If you're a fan of grilled octopus, you won't be disappointed. It's as good of a grilled octopus as you will have along with the romesco sauce to dip it in. BAKED CLAMS SPECIAL - This was one of the items that was not on the regular dinner menu. There were 6 baked clams sitting in some lemon sauce on a skillet and it was DE-LICIOUS. We DEFINITELY enjoyed it. I wouldn't say it was the greatest clams ever, but they were some damn good baked clams still. MARGHERITA PIZZA - We ordered this for our kids to share, although we were more than happy to help our kids devour it all. It was the size of a small pizza cut into 8 slices and it was a solid Margherita Pizza - hot, soft and tasty. It was a good pizza. Once again, it's not going to be the greatest pizza you've ever had, but you'll definitely enjoy it if you're here for this. HANGER STEAK WITH FRENCH FRIES AND CHIMICHURRI - OK, NOWWW we're getting to the real good stuff. The steak was all cut up for me and had a nice lump of fries sitting next to it. First off, the steak was absolutely delicious. Excellent flavor and seasoning. Second, it was cooked PERFECTLY to my liking - somewhere between medium and medium rare. Also, the chimichurri sauce was very good too and a fantastic compliment to the steak. My one gripe - I WISH I HAD MORE!!! LOBSTER TAIL RISOTTO SPECIAL - The 2nd item we ordered from the specials menu. If they EVER serve this on an evening that you are dining here, YOU HAVE TO ORDER THIS. No ifs, ands or buts, just order it! I'm a huge risotto fan and this was one of the very, very, VERY best risottos I have ever had. It had all of the elements of a perfect entree - the creaminess of the risotto, the centerpiece and quite generously-sized lobster tail sitting in the middle of the plate and the unexpected large clumps of lobster hiding inside of the risotto like easter eggs. I haven't had this great of an entree at a restaurant in a really long time. When i say perfect, the risotto was cooked perfectly - not under or overcooked - PERFECT. And then you throw in the huge lobster tail and pieces of lobster scattered all over???? It really doesn't get any better. BRUSSEL SPROUTS SIDE - Pretty much what you would expect. It's roasted brussel sprouts. ALMOND TRES LECHES CAKE WITH WHIPPED CREAM AND FRESH STRAWBERRIES - To finish off our evening, we ordered this delicious dessert. Yes, it was amazingly tasty, but it was presented so nicely that I didn't even want to touch it. Oh, and they sang Happy Birthday to my wife when they brought it out, which capped off a perfect evening for her special day. What more can I say? Yes, the meal took longer than we would have liked because there were long pauses between the appetizers, entrees and dessert, but I couldn't have asked for anything more with the amazing food and hospitality for my wife's birthday. The experience definitely exceeded my expectations for dinner and it has actually given me thought on potentially visiting during brunch one day.

Hanger steak sandwich
Alvin M.

Came here for a brunch with a group of four. Even at opening, they have staff outside the restaurant who will preferentially valet park your car. The lot isn't that big and it wasn't so busy right at opening so I thought this was overkill and parked my own car right at the entrance of the parking lot. Inside is cute and simple but more upscale. Our waitress was very kind and accommodating. My hanger steak sandwich had tender juicy flavorful steak paired with fresh bread and a nice complementing sauce. The oysters were fresh and tasty. The espresso martini was just decent. Prices are relatively on the higher end.

Yummy vodka, pear lime drink
Virginia T.

Met friends in a Friday evening and found the ambience to be very nice. They never rushed us, was surprised it wasn't more crowded for a Friday evening but it was perfect for us. The drinks were perfect! The food was perfect and the service was solid. Will return again. We tried the hanger steak and fries, prosciutto pizza and rice cake tuna apps. All outstanding!

Raw Oysters
Rob H.

We stopped by for a quick lunch on a Saturday afternoon around 4pm. Shockingly quiet inside, whenever I drive by I see the parking lot is always filled with cars. Inside I was greeted upon entrance and we sat at the bar. The bartender was pleasant and attentive. We split oysters and the Devils Kiss Pizza. Oysters were fresh and delicious and the pizza was incredible. Highly recommend the pizza if you like spicy foods. Pricing was slightly on the higher side but no complaints with the food. We will definitely come back for dinner in the future.

Lobster Benedict with home fries instead of toast
Sandy J.

I heard good things and really wanted to love it but it fell a bit flat for me. First of all you have to valet. I don't love that. I'd rather park myself. Then we walked in and the restaurant had a bad smell. Maybe from the fish? We sat outside. It was nice out there from an ambiance perspective. Our waitress was super nice and helpful. She said she's only been there about a month but she was super sweet and accommodating. I really rated this a 3 versus a 2 due to their service and ambiance outside. The food was where the problem was (which is really why I was out to eat) I ordered the lobster Benedict for lunch. It's a pricey dish which is fine if it's good. I literally couldn't eat the lobster it was so chewy and overcooked. So basically I paid $35 for 2 poached eggs and some home fries that needed salt/seasoning. I subbed them out for the bread. Overall this place was far for me and just not worth it in my opinion.

Pizza w figs and prosciutto
Joe F.

Great vibes inside with a beautiful bar and separate area for TV watchers. Lots of space between tables which is always welcome. We had charcoal oysters to start which was a definite no-no for me. Couldn't really taste the oyster because it was smothered in cheese. Not close to acceptable, it was a cheesy mess. Drinks were excellent, I had a Deer Crossing (gin and reminiscent of a Russian Mule) that was superb. Meals were really good so a big step up. I had the hangar steak with french fries and chimichurri. Steak was yummy and fries were well done and crispy, exceptional fries. A friend had the branzino and loved it. Wife had pizza with figs & prosciutto that she liked a lot. Dessert was key lime that was off the mark. Overall, very enjoyable

Nehal A.

We were at SB for Sunday brunch. We arrived right when it opened at 11:30 am, free valet service was already there, no issues getting a table. The inside was very nice, with modern look, and a huge bar. This is the first time we tried brunch menu here. The mussels and Charcoal oyster were delicious appetizers. Loved my 1/2 lobster egg Benedict. It's was cooked to perfection, exactly what I was looking for. And there was so much huge pieces of lobster, didn't even feel like it was half. The pancake, crab sandwich and all other entree items looked so amazing. The virgin mojito was a good drink too. Service was good. Food took some time to come out. But we got to see some magic tricks thanks to Kush. Overall it was a wonderful time there.

The meatloaf, truffle mashed potatoes and the chard Brussel sprouts

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Reviews are generally positive. People praise the fresh seafood dishes, lively upscale ambiance, and friendly and attentive service. The varied and appealing menu is also noted.

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4 years ago

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2 years ago

Top Tier dining experience. Food, service and ambiance all were excellent. Enjoyed the roast chicken, Brussel sprouts and mac and cheese

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2 years ago

If you like oysters, this is the place to go. Fresh and really good. Service is good. The place is clean and presentable.

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Page 3 of 8

Ask the Community - Stern and Bow

Is it kid friendly?

More do during the day than at night. They have a pizza bar where you can sit and watch them make brick oven pizza. My kids enjoy that. During the evening it's mostly adults.

Does restaurant have happy hour?

Yes! I believe from 4-6. Just not sure if it's only during the weekdays or not.

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Dante's Pizza & Restaurant

Dante's Pizza & Restaurant

4.2(179 reviews)
2.4 mi

Best slice in the area and my go-to for weekends in Jersey but for the love of pizza, please fix…read moreyour phones! On multiple weekends, we're left to ring indefinitely, sometimes not getting through even checking back after an hour--you're losing business! Dante's has the area's closest to a classic NY slice: a sweet sauce without going overboard on the cheese. Their grilled chicken is also great, and we haven't gone wrong with any of their salads or chicken entrees. They're also my preference for chicken parm in the area. Downsides are the side salads, which are a little weak and don't taste as fresh, and the pasta marinara side, which also is blander. And the phones--the phones!

Dante's is one of the most popular pizzeria in the neighborhood. I put in a take out order on a…read moreSunday afternoon for 3 pies of pizza, cheesesteak, wings and salad. Got an estimate of 25 minutes over the phone. Walking into the store, I saw the huge counter display where many pizza pies were display. They also had a nice dine-in area, with tables and wall arts. It was busy in there. I got to try to regular cheese pizza that was excellent. Liked the semi thin crust with a thick layer of cheese and sauce on top. The cheesesteak was decent, had a good mix of the beef and cheese. The wings were dry bone kind. This was my second time having meal from Dante's and both times I felt their pizzas were solid quality but other items such as salad, wings, sandwiches were less appealing.

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Dante's Pizza & Restaurant
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Andiamo Restaurant - Basmati Rice

Andiamo Restaurant

3.8(259 reviews)
1.1 mi
•$$

We decided to eat local for Mother's Day and support a neighborhood business. It was our first time…read moredining at Andiamo. The restaurant adjusted its hours to 1:00 p.m. to 7:00 p.m., and the menu was limited for the holiday, but there were still plenty of appealing choices. We enjoyed our meal--the food was fresh, flavorful, and generously portioned. The service was friendly and attentive, and the welcoming atmosphere made it a nice place to celebrate Mother's Day with family. Overall, it was a very pleasant first visit, and we'll definitely be back to try more of the regular menu. Supporting local businesses like Andiamo is always worthwhile.

Andiamo 23 Hardenburgh Ave…read more Haworth NJ 07641 Chicken Francese Linda's Chocolate Lava Cake Located in the quiet suburban town of Haworth is a fine Italian restaurant. Chicken Francese: Two fairly sized tender, juicy chicken cutlets were smothered in Francese sauce. The sauce paired well with the basmati rice and even the table bread (not pictured). I enjoyed the sauce so much I requested an extra cup on the side so there was more to blend with the entrée. The chef made a wise decision to separate the grain from the francese sauce because that would given the rice a mushy texture. Linda's Chocolate Lava Cake: This decadent dessert was truly a masterpiece. It included a scoop of vanilla ice cream and whipped cream. The round chocolate cake was spongy on the outside while warm and moist on the inside. The best part was the warm chocolate pudding filling in the center. It is a win-win if you have the cake myself or if you combine with the ice cream or whipped cream. The whipped topping tastes above and beyond because it was freshly made in house. In addition to being a great meal, the service was on point. Server Kelly and the other staff were very attentive. They continually checked up on us and made sure we were taken care of. It shows the servers commute well and work together as a great team. I was even impressed with the friendliness of the hosts stationed near the door. They welcomed us into the restaurant and wished us a wonderful evening on our way out. #andiamo #haworthnj #chickenfrancese #lindaschocolatelavacake #chocolatelavacake

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Andiamo Restaurant - Oysters

Oysters

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Stern and Bow - pizza - Updated October 2026

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