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    Starter Bakery

    4.4 (24 reviews)
    Closed 7:00 am - 4:00 pm

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    Kouign amann, strawberry rhubarb KA, chocolate filled beignet & pistachio cardamom twist
    Andy G.

    Wife and I were super excited to hear that they opened a Starter Bakery close to home. She used to bring the Starter kouign amann home from a cafe near her office. When we got there, the line was long as expected but moved quickly and every pastry behind the display glass looked so freakin yummy! She ordered a pistachio cardamom twist and a regular kouign amann. I ordered the specialty KA (strawberry rhubarb) and a chocolate filled beignet. Everything was super buttery, flaky and sweet! The special KA was smaller than the rest but it was still filling. Can't wait to visit again and try more!

    Chocolate kouign amann & cappuccino
    Karen R.

    Cute little bakery coffee shop in Albany, nice amount of seating. Good coffee & pastries. Kouign amann in different varieties. I chose the chocolate & had a cappuccino.

    Chocolate babka and seasonal quickbread
    Gina G.

    What.a.spot. I've heard about Starter's other locations and positive reviews, but this was the first time experiencing for myself their new(ish) location on Solano Ave in Albany. And omg..I've already been back since. Upon walking in, it's like an adult kiddo in a candy store. You're greeted by staff and all of the finest and fresh baked goodies you could ask for. Between savory and sweet, I truly think there's a little something for everyone. With two different visits we've tried the ham & cheese twice-baked croissant (make sure to ask them to warm it whether you're eating on-the-run or at the bakery), the avocado toast, quiche lorraine (also ask for this to be warmed), banana cocoa nib loaf, chocolate babka, and the brekkie sandwiches..a must. The Egg & Cheese in Brioche..no notes! Other notable items we would love to come back and try: the Pretzel Croissant, Salted Bittersweet Chocolate Cookie, any of the Kouign Amanns, and filled Beignets. They also have slices of pie, cakes, other sandos/packaged salads, local juices from Voila in Oakland, and of course, their fresh bread! This location has a few tables but is warm/cozy if you're coming solo or with 1-2 others. Seems like more of a grab/go style spot. Regardless, looking forward to this being apart of the weekend rotation of fun! Coffee here is also on point from I believe a local beanery :) Worthy on all accounts of a trip and a bit of a splurge (but not too bad!) Leave a few extra minutes for Solano Ave parking.

    Ham and cheese sando
    Thomas B.

    The wonderful smell of buttered pastries. It's the first thing you experienced when you walk through the door and they are very busy so plan appropriately. I walked into the selection was really great. They had everything from sweet the sandwiches available on various kinds of rolls and pastries. The staff was fast and efficient was smiles as busy as they were. It seems sort of silly at this point to tell you how delicious it was, but it was off the hook delicious and very much like a European style pastry and the light layers of dough that make the whole experience enjoyable.

    Ham and cheese
    Cheryl M.

    Newest location for Starter Bakery with other locations on College Ave, Oakland and Gilman Ave, Berkeley. I rarely visit their storefronts as fortunately, they're usually at various Farmer's around the Bay Area: Oakland/Grand Lake, San Ramon and Castro Valley on Saturdays. Starter Bakery is my favorite bakery in the SF Bay Area for their ginger cookie, twice-baked almond croissants, Kouign-amann! Yup...I said it! Laminated dough with plenty of sugar and butter with seasonal offerings! Nice to finally visit one of their locations as they offer items not sold at the farmer's markets like sandwiches, cakes, tarts....and donuts! Unfortunately, when my friend and I stopped by they didn't have any until 10am. Darn...bad thing about getting there early to avoid the crowds :) Plenty of seating inside and outside to enjoy the weather and dine with your pups! Coffee offered but be careful...they have lids that don't fit the cups properly! Smh

    Seasonal tartine (pineapple, mango, passion fruit) and a nibbled on hazelnut ka
    Alyssa H.

    DELECTABLE!!! I immediately had to bite into the hazelnut ka and OH MY GOODNESS SPECTACULAR!!! must try! I also had a veggie quiche which was perfect!

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    8 days ago

    Good. Food was so wonderful. Gets very busy at times but likely will settle down a bit after the new novelty passes

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    5 months ago

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    5 months ago

    Was happy to discover that they make a "citrus" pie (lemon, basically, but not entirely) that is to die for.

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    Acme Bread Company - Inside the bakery

    Acme Bread Company

    (810 reviews)

    $$

    West Berkeley

    nothing hits better than fresh bread and getting it right from the source! acme works 24 hours to…read moredeliver fresh bread everyday and i just got to give them props for the dedication and hard work. the bread and pastries here are just so good. the hell wet levain is amazing! i love all the sesame seeds on the loaf and with butter = chef's kiss. their pizzas are amazing too and i plan to come back to try their other ones. i finally got to try their cheddar biscuits and it was amazing! not heavy at all and full of flavor. i sometimes get quite overwhelmed with the options since i want to try everything! love acme!

    Visit date: 4/19/2026…read more We came about an hour before closing on a Sunday, so unfortunately many of the items I wanted to try based on other people's recommendations were already sold out. We ended up getting three things: * The cheese twist was soooo good! The cheese was flavorful and the pastry itself was perfectly done. * The apple pastry was interesting. Unlike many places where the pastry is either bland or overly sweet, Acme's pastry had a slight saltiness to it, which I actually think is genius. I almost always prefer a hint of savory flavor to balance out the sweetness from the filling or topping. My only issue with this one was that the apple topping was not sweet at all and leaned more tart, so paired with the salty pastry, it was not quite the flavor combination I was hoping for. * The mini raspberry pastry had the same issue for me. The raspberry topping was just a bit too tart and sour for my taste. Even though not everything was a hit for me, I would definitely come back and give this bakery another chance, especially since we arrived so late and missed out on many of their most popular items.

    Starter Bakery - bakeries - Updated May 2026

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