After a long walk (including pub stops) we stopped at the Three Horseshoes after following signs…read morefor another pub and ended up here. We sat in the pleasant beer garden for a drink. As time went on we decided that we would like to stay and have dinner here but indoors as it was getting cold. There were 14 of us and they managed to fit us into the restaurant area on the proviso we ordered quickly before the 6:30pm booking arrived and one table had to vacate by 8pm. The staff were great and we did not feel that we were being rushed even though some people had starters. A lot of us picked from the specials board and the food came out devine and the service was outstanding. The place was busy as it was the jazz/fringe festival weekend so the clientelle was of all ages (a bit annoying having babies/kids screaming thoughout the meal) including elderly who came in through the fire door for easy access. I would definitely recommend this place which is also dog friendly. This place is soo good that Seasick Steve was playing there that evening and eating his dinner in the pub part as we left.

It's a lovely pub probably built in the 1600s. The pub is run by a lovely couple, Jason and Lisa…read moreHudson. Lisa also runs a small shop located just off the foyer in the pub. Lots of staples and goodies in the store which serves the local villagers. At the bar is an assortment of beers, wine, and liquor. Lots of colorful conversation with regulars who frequent the pub. Lisa serves up some lunch and 'breaky' if you ask. In the quiet village of Almeley, this pub is a real jewel.

Great tradional pub, serving good quality food. Also very dog friendly. The only pub in Kington…read morewith a proper garden.

My family and I often stop at The White Hart in Llanddarog on our way to Pembrokeshire. It is a…read morebeautiful thatched pub with excellent pub food and their own brewed beers. Definitely worth a stop if you're in the area.

Firstly i will tell you that this is likely to be an expensive experience - but well worth the…read moremoney for a treat now and again. It is a beautiful Thatched Inn, built in 1371. It posseses open fireplaces, and a choice of cozy tables for 2 or 4, and long tables for larger parties in the back. HRH Prince Charles, Dylan Thomas have both visited here, to sample the beer still brewed on the premesis. The food is pricey, but what a meal you get for your money! A huge plateful that would be enough for two! the most reasonable is the Roast dinners, approx £10 a head. The walls and ceilings of the Inn are covered in memorobilia, from horse brasses to farming tolls, there is enough to occupy your mind while you wait for your meal. On your way to the loo you will encounter a full suit of armour, and in the back are fish tanks, and a talking parrot!

Fantastic food, great specials board a really great British pub, sadly too few about nowread more

AMAZING!!! As far as I remember this place has won pub food…read moreof the year ever year since Ive lived in the area. Super tasty quality food, I noticed that on the menu it even tells you which farm the meat came from, or where the ice cream was made etc. The Greek Lamb and the Gammon are both brilliant. The portions are huge and I'm always left with enough food for another meal but save room for the Holly Bush sundae because you wont ever have a such a selection of tasty locally made ice cream :) The prices are great too, last time I went it was around 30quid for the 2 of us.

While we were visiting our daughter in Kent, we planned a weekend to Wales to see our son-in-law's…read moresister. On other family's recommendations, we decided to stay at The Bateman Arms. Glad we did, we really enjoyed our stay. Room 5 was really large with three single beds. The room was well furnished and was very clean. The only complaint was their procedure of turning the heat off three times a day. If you want to sleep in past 8, be prepared for a cold room. The real surprise at The Bateman Arms was the restaurant. We were fortunate to have two dinners with them. Our first night, together we had crawfish/prawn salad, garlic mushrooms, veggie lasagna, and pan fried duck breast with an orange and Drambuie sauce. The wife liked her lasagna and I loved the duck--the best I ever tasted. Our second evening we had tagliatelle and, pan fried stuffed chicken. The dessert of note was the Eton Mess. This was the first time we ever had this dish and it was really outstanding. Note: kitchen serving hours 1800-2100, different for Sunday.

My wife and I went here while looking for somewhere local to have lunch. The name initially caught…read moreour interest so we thought we'd give it a go. We were incredibly pleased with how lovely the place is. Great outdoor dining area, and incredibly cosy inside. The staff were incredibly courteous, and the food was just unbelievably good. I'll admit, when I first ordered, I did think that they were a little expensive. However, it turns out that was because I was expecting the food to be of a lower standard. What they brought out to us was worth every penny. This is a fantastic little place, a hidden gem. Worth driving over an hour to go to, seriously.

A wonderful, traditional 16th Century Inn. Lovely people, lovely pub, lovely beer and lovely food!…read moreDoes accommodation at 40 pounds a night. I must come and stay here. Can't remember both beers I had, but one of them was Masters Devons Pride. They were both good. I think I might have eaten the Smoked Haddock & Spring Onion Fishcake too but my memory fails me slightly. I enjoyed whatever I had!

Very impressed. The food was excellent, the service was quick and friendly even though they were…read morevery busy. Reasonably priced. Friendly atmosphere. Child friendly, including having a selection of board games to borrow. We'll be going back!