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    Sri Ananda Bhavan

    3.5 (1.2k reviews)
    ModerateIndian, Vegetarian
    Open 10:30 am - 2:30 pm, 5:30 PM - 10:00 PM
    Updated 3 months ago

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    SRI ANANDA BHAVAN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Bella Filter Coffee
    Chani A.

    Went on a Monday evening. Parking lot is right behind the restaurant. The restaurant is located amidst all office buildings. The parking lot could do with a bit of lights. It's engulfed in darkness. Ordered the combo 2 which came with upma, 1 idli, 1 wada, sabudana payasam and chutneys, sambhar The onion uttappam size was considerable and it was very tasty and filling The onion rava masala size was also good. It was very crispy and enjoyable Don't miss the Bella filter coffee. It is South Indian filter coffee with jaggery! Absolutely delicious and authentic

    KalyanaSappadu (AnandaBhavan Spcl)
    Sai G.

    During Ganesh Festival Season, they bring in different Alankaran every day featuring each god and goddesses alankaran. Amazing to see such dedication and devotion. Saw the beautiful Lord Venki Alankaran today with such stunning view of Lord Ganesha. The thali on the auspicious Ganesh Chathurthi day was too good that filled with different dishes.

    Patio
    Tejaswini L.

    Thoughtful Kolam Decor adds to the vibe of this place. We visited Sri Ananda Bhavan followed by a Hindu temple visit. The food did not disappoint here! We were here on the weekday evening so the place wasn't crowded and we got the table without any wait. They have an outside patio where they serve Panipuri, Masalapuri and other snacks like Bun Maska Chai etc. We tried Panipuri and it was really good. We had Masala Puri too. Us being from Pune-Mumbai we expected a different dish but this Blore style Masala Puri was really tasty. Indoor we had coconut Masala Dosa, which was least favorite of all the things we tried here. Freshly grated coconut might taste better in this dish. Onion Uttapa and chatanis were good. We also liked the filter coffee here. I definitely recommend this place and we will come back when in the area.

    Madras Kal Dosa
    Bindu A.

    We recently tried their Special Banana Leaf thali and surprised at the number of items. Husband thoroughly enjoyed it!

    Tiffany S.

    Nice fast service, love the variety on the menu. Ordered the poori Chana and it was delicious! Would come back again to try more things in the menu.

    Alex live dosa
    Rookie Foodie Cook ..

    This is for their live dosa party for catering!! They are amazing!!!!! Alex set up the dosa station and all the yummy food with no fuss super quickly and was making some of the most delicious dosas you can think of! Crispy and flavorful all our guests loved it! He was super nice to all the guests and helped them decide what they wanted. Many had dosa for first time and he made it special for them. The gongura masala, ghee podi, coconut dosa were phenomenal - kids loved chocolate and cheese dosas! We love going to Anand bhavan regularly too - it's not greasy, super flavorful

    Arsha T.

    Their ambience and service was really good. Food options were good as well. I liked their south indian thali, it felt homemade. I also really liked their madras filter coffee 5/5. I ordered samosa chaat which was good 4/5. I ordered onion chilli rava masala dosa. It was ok, I'd give it 3/5. I've had better.

    Combo 1 - variety of South Indian items in one sampler plate
    Hemanth G.

    Found another nice Bangalore benne dosa option close to work. Food is also tasty and slightly spicy side..quick service and welcoming simple ambiance. Have visited here few times and can vouch for consistent quality n tasty food. They also have an outdoor extension for large groups to hang out for evening Indian food snack items and Pani puri...and one of my fav irani chai and bun maska

    Uttapam

    Good customer Service! Tasty food:) We ordered dosa and idly. The server was extremely sweet!

    Junelle F.

    This was my second time trying this place. The first time I only tried the outside Street food which my experience was great as well. Let me warn you though, don't be like me and ask for spicy because my tongue was on fire. LOL. This time around we are inside and had the Dosa with some dipping sauces. They are big portions so I'd advise to share and maybe order a different dish. It's a fun place to share and try different things. We honestly didn't really know how to order but the staff was very helpful. This place is casual. Outside has music and chairs and heaters on a cold day. There's so much more I would like to try. I recommend this place. Great food and full of flavor and spice.

    Gongura masala dosa 5/5 yummy
    Chandrika B.

    We still visit this place often and love the consistency of good food, friendly service and clean utensils :) Recent favs include: - cheese kiddo uttapam - gongura dosa -Mysore masala dosa - filter coffee - special new year thali we had on jan 1 - podi dosa Tip: if u check in at yelp, u get 10% off on weekday dinners

    Mini Meals
    Yash T.

    TLDR : Great food, good options for south indian thali and wonderful service. We visited Ananda Bhavan for lunch and had a wonderful experience. The thali was good with multiple options and each of the options were good. Their filter coffee was nice and strong.

    Kara (Spicy) Masala Dosa
    Arun R.

    Tried this place out for the first time and it was pretty good. The Kara dosa especially was good with the potato filling pretty flavorful. The peanut chutney was also pretty good. Idly fry was decent but the spice / taste didn't blow me away. Place seemed decently clean as did the open kitchen. It really the best ambience, but given the food was good and the place clean I will be back to try other items. Would recommend as I think it's one of the better South Indian restaurants in the area.

    Mini idli

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    8 months ago

    We have been coming here for years. Best Uttapam , Idli combo and many more South Indian delicacies. Never disappointed.

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    Page 1 of 30

    Ask the Community - Sri Ananda Bhavan

    Jain options include what dishes?

    Idly, Vada, Pongal and few dosa's can be made jain and also serves jain chutney and sambar. If you need anything specific, they also do for specific dishes.

    Are the dipping sauces that come with the Dosa vegan or do they have animal products? I am asking specifically if they have dairy (cows milk) or eggs because I am allergic to dairy and eggs. Thanks.

    Each of those have a different ingredient. Most of them don't

    View All 4 Questions

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    This place is down the street from my office and a little off the beaten path but would highly…read morerecommend this place. Start off with the staff is suuuuuper friendly and helpful. I feel like this goes a long way in the food industry and they crushed that aspect. Great decorations and few inside as well. I forgot to take pics because it was a quick visit but was very nice I got the strawberry yogurt milk tea. Very very good. Obviously it's strawberry and milk so not super crazy but I enjoyed this a lot because they used fresh strawberries mixed in with it! I also got the crispy tofu , a solid salt n pepper tofu with a peanut dipping sauce. I liked the sauce but maybe would have preferred something a little lighter. Like a sweet and sour or something. Either way still good.

    I didn't know vegetarian food could taste this good…read more Must get: - Quang Style Noodle, 5/5: a rarer central vietnamese sauced noodle dish only offered at a few spots around the bay, and by far the most tasty noodle bowl on the menu - Lotus Root Salad, 4.5/5: very unique version with strawberry vinaigrette Enjoyed pretty much every dish so far, and good portions. Note that their menu hasn't been updated in years, check with staff on off the menu items. Service: kind Vibe: just a simple clean space to eat, tucked inside a remote plaza, conducive for secret cult meetings under the fluorescent lights. Instagram: TianTianEats

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    Amazing place! José help us to navigate through all the most tastiest choices!…read more I'f you are around, don't miss this place.

    Absolutely exquisite food and I cannot wait to go back. Mouth is watering as I write this review!…read more Between the explosion of flavors and the beautiful ambience, and plate presentations, this place is a must try! I love the Chef who is behind this restaurant and was excited to have watched her in 24 in 24 & Top Chef. I can see why she is a James Beard award winner! I came here recently with three girlfriends, and we shared a variety of dishes, all 5/5! * Avocado Dip + Plantain chips: great combo with plantain chips instead of usual tortilla chips * Wood-fired Eggplant + Carrot hummus, Tzatziki: adored the carrot hummus! * Shrimp Salad - absolutely delicious with crispy shrimp, avocado, quinoa, mandarins in a lime-herb vinaigrette. Outstanding. * Disco Fries: not your average French fries! Loved the pork sausage and pickled red onions, wonderfully tart savory flavor. *Sautéed green beans - next level green beans with a creamy vinaigrette and chopped cashews *Grilled Corn: spiced coconut, cotija and tajin. Delicious! *Red Pepper Bread: melts in your mouth I think we finished everything we couldn't help ourselves. It was so delicious! Really didn't have much room for dessert, but we had to splurge and check it out so we decided to share two plates: *Pandan Flan: I love flan, and this was phenomenal! The pandan caramel paired perfectly with the yogurt crème, and the coconut rice crunch and strawberries added texture. And, the plating was fabulous! *Mango Sticky Rice: the presentation alone was incredible. Best I've ever had. Next level! This is a must! To go along with the incredible food is a beautiful atmosphere that you just want to sit and save her. We had exceptional service as well. I honestly cannot wait to go back. Five stars Chef Stephanie!! I've heard so many good things about the sister restaurant in LA, Girl and the Goat. I will need to go there next time I'm in LA; now that I know what the fuss is all about!

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    Veggie Garden

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    This is the second time we came here. The first time we were blown away with the flavors so we…read moredecided to come back, but looks like the flavors didn't We ordered pepper and salt tofu, scallion pancakes, generals chicken and fries, along with corn and tofu soup. Universally, we found the food to be lacking in salt this time. We were able to add salt to the General's Chicken and to the soup, but how do you add it to cooked pancakes?! The fries too seem to be undercooked. Had high expectations when we came in given our last visit but was underwhelmed today. I hope to give it one more chance in the future, and I do hope the blow it out of the park on flavor, like they did the first time I visited

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    Inside restaurant
    Inside restaurant
    E6. Mongolian Vegetarian Chicken Lunch
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    Wildseed

    Wildseed

    4.3
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    Vegetarian House

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    Excellent experience today. So appreciated Morna helping us with choosing and really caring about…read morehow we liked dishes. Three of us shared: crispy spring rolls, 4 - pronounced crunch and substantial contents and orangey dipping broth pleasant. Potstickers 4 - wonderfully crisp outside, contents had nice texture and brown dipping broth a good accompaniment. Pad Thai and Crispy? Chow Mein - tossup on which we liked best. Liked smooth texture of pad and tofu strips but one didn't care for the shrimp looking yam crescents. Loved the crunchy peanuts and wouldn't mind a bit more. Loved the mushrooms in chow mein. BBQ tempeh bowl with kale and carrots over rice - enjoyed spicy tempeh classic flavor. Shared Cacao pecan cake and New York cheezcake. Loved the subfloor pops and silky texture of both. Bravo to all and look forward to returning! Note: chose them from Bay Area Check Please reviews

    Interesting place to eat. The main restaurant is open during the weekends. They only have the…read moreoutdoor patio open during the week. I walked up to the window to see how they operate. I was informed that the patio is open and to order using a QR code at one of the tables in the patio. You have to sign in and create an account to order. It took me a minute to order. I wanted to try their specialty dishes especially because they have mushroom dishes and soy protein dishes. But by the time I was able to figure out how to order and sign up, I was pressed for time to order a meal and ended up ordering crispy spring rolls. Once your order is placed, you wait for a text to let you know your order is ready. Then I have to pick up at the window. Spring rolls were okay. I really wanted to try the crispy oyster mushrooms or the lion mane mushroom dish. Or even the Sea Fruits plate but I wasn't going to have enough time to enjoy them. The patio was fine. A few picnic tables. You bus your own table at the end. Everything they used was biodegradable. I wish it was a better experience. The food looked delicious in pictures, but eating in an outdoor patio, ordering from a QR code, and picking up your food from the window made for a sad and sub par experience.

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