We were in Wausau this week end and read about the recently remodeled train station that had been…read moreconverted to a distillery We had a great experience Taylor , crafted a traditional whiskey sour that was to die for my wife and I enjoyed a few drinks and took home a bottle their Rye and Vodka I recommend for before dinner drinks or a great after dinner meeting place They done have much of a menu yet Thursday nights they have live music Check this place out

The main focus is the bar but they do have light bites and specialty nights. When we ordered they…read morespecifically said "the food will come out when it comes, we aren't a restaurant so we will get to the food when we get to it, it's not like an appetizer that will come before the lobster roll." We went for the first time for Lobster roll night and the lobster roll was FANTASTIC! The Burrata and Grasshopper were tasty as well but the Mozzarella Wontons lacked mozzarella and were practically empty inside, maybe a very tiny sprinkle of cheese. I'd go back again for their specialty lobster night in a heartbeat but could do without the other items we had. I'd probably try a few more light bites from the menu. The server was pretty good but left us and other hanging for a long period and many people ended up going to the bar to get help, but again this is mainly a bar and the special night had a place full of patrons for food and I believe our server was the only one for the whole place and then two people solely behind the bar.

Great ambience, fun atmosphere. Reasonably priced and they don't charge a fee for credit card.read more

Food took eons to come. Staff are rude, music is too loud. We had to scream to hear each other. Not…read morethe experience we were hoping for so we ended up leaving. Posting update to my review for other Yelpers. I was here this weekend, not today 7-13-26. I only waited to give the business a review until today when I had more time. Bob L never comped my bill and he couldn't care less about how bad the customer service was this weekend, or making it right then, so . As for the loudness- Bob L. your underhanded digs are unprofessional. You are rude and it's not necessary over simple feedback that you could use to grow. You should also know better than to have music so loud to a point where patrons can't have a conversation. We were shouting at each other and had a hard time hearing. Think about working on your attitude when it comes to those that ennable your business to stay open- because I can see where the main problems here started. Maturity and respect is a must if you want to be taken seriously in the real world.

We came here for a birthday brunch on a Saturday. To our surprise, the restaurant was a bit empty…read morewhich we didn't mind at all. We ordered the breakfast sandwich, avocado toast and berry cream French toast with bacon. Nueske's bacon is the best! My toast was delicious and filling. The breakfast sandwich paired with the Adobo fries were perfect. Hubby's sandwich was tasty too! Generous portions for brunch. Loved the dark decor and eclectic ambiance. Many photo ops everywhere in the restaurant. The views are hands down the best part!

I had a wonderful dinner here. The food was delicious, the cocktails were great, and our server…read moreprovided attentive, friendly hospitality. The kitchen and floor staff deserve full credit. However, future guests should inspect their final bill closely. The restaurant prints lower prices on the menu, but when you pay with a card, their point-of-sale system inflates each individual item by 5% on the final receipt (for instance, a $21 entree rings up as $22.05). Management defends this practice by claiming it is a 'cash discount program' disclosed via a small sign (if you were lucky enough to see it). But in reality, a true cash discount takes money off the posted price and does not silently alter individual printed item prices higher at checkout. Both Visa and Mastercard rules cap credit card fees at 3%-4% and require any surcharge to appear as a clear, separate line item at the bottom of the bill, rather than hiding an uncapped 5% markup inside each dish. If you dine here, bring cash, or do the math on your receipt so you aren't surprised by the stealth markup. Diners deserve upfront, transparent pricing before they order."

Great bar. Decent prices, decent selection of alcohols and a good juke box…read more Plenty of room, decent pool table , DJ's occasionally and TWO Tornado Foosball tables. Waiting for live music again.

The Glass hat is one of the best hidden gems in Wausau. Great bar for darts, pool, or just drinks…read more The staff is great every time I've been in there and they have a great outside section during the summer.

This was our third time here and we continued to be impressed by the quality of food, service and…read moreambiance. We ordered the pulled pork poutine and smoked salmon cake salad. The pork was very flavorful and tender and perfect for sharing or as the entree. I really enjoyed the salmon cake. The salad was bountiful and fresh. Though it seemed to be buried in a mountain of cheese shavings (we're in WI!). Loved the grilled corn and peppers in the salad. Kids approved their chicken strips and Mac n cheese, which is always a win! Server was very attentive and checked on us multiple times during our meal. After our meal, we gathered around the outdoor fire pit where the kids ran around the lawn. The outdoor ambiance is very relaxing and family friendly. Highly recommend it for a special meal with family and friends. They have a farmers market in the summer and get crazy busy. Pro tip - enjoy their Thursday date night specials for $59/ couple!

We were attending a wedding in the area, and stopped at Knowlton House the morning after. There was…read morea lovely small but mighty farmers market taking place, with some great vendors and many quality goods. After the market we stopped in to check things out and wow it was crowded at 10am on a Sunday morning. The place is rather large, we ended up at the bar as the dining room had quite a wait. The bar was delightful. We didn't eat but we'd like to next time. Drinks were good as was the atmosphere and staff. We'd def come back again. Prices fair and ample parking.

This place was a finding a diamond in the Rough of Wisconsin…read more Jarrod and Issac took care of us. The food was not your typical Wisconsin type cheesehead food. it was actually pretty flavorful and good. they had some really interesting craft cocktails there, in fact some place that creates their own. I prefer this over the type of place that tries to convince you that a basic "lemon drop" is bougie. The dark wood here really gives a rustic but upscale wood cabin. I'd recommend for a nice evening out.

Spectacular atmosphere! Food is great too!…read more First time here. I'll have to say I came here for the Jagerschnitzel but pivoted to the Lemon Caper Salmon. I think I made a good choice! The salmon was cooked perfectly and came with mashed potatoes and asparagus. The restaurant has indoor, outdoor and balcony seating. Plus a really cool open room with leather chairs for drinking and talking . I can be a bit loud (traffic noise) when the outdoors area is open. But the contemporary mellow rock music covers it up well. So many beer and wine selections to choose from, but tonight I settled for a refreshing iced tea. (They cut a hunk of fresh lemon in each glass... nice touch) Now I have to come back for the Jagerschnitzel next time!

Tried the fish fry there. Called ahead for take out. Was…read morecurious about the namesake baked bone that came with the order. I was very underwhelmed. The fish was ok. Disappointed with the frozen French fries. Cole slaw was good! The food wasn't ready at the time they indicated, and the only option was to sit at the bar or a high stool table. That didn't work for person who went in to pick up and pay, so they had to uncomfortably lean against the bar to Wait. Sincerely doubt we'll try there again.

We had dinner there on a Friday night. I had the spinach artichoke flatbread and the cucumber…read moresalad. Both were amazing. The presentation was also beautiful. They convinced us to get the lemon rum chata cheesecake, which was absolutely fantastic. The bartender was very attentive and nice. It's a small, clean place with incredible food.

Great food in a northwoods atmosphere. Not far off highway 45. Fried chicken all day! Will be back!read more

Went in on a recommendation from my hotel and was ver impressed with the food, service & overall…read moreatmosphere! Had a comfortable, warm feeling and the cheese curds and french dip sandwich i ordered were delicious. I'm pretty finicky about cheese curds as i pretty much order them anytime i go to a new restaurant i haven't eaten at to judge them. These were excellent- 9.5 of 10 on my scale. Same with the sandwich Highly recommend this place!