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Spa Mirbeau

3.5 (78 reviews)
PriceyDay Spas, French
Closed 8:00 am - 8:00 pm

By appointment only

Services - Spa Mirbeau

Acne treatment

Anti-aging

Massage

14 More Services

Aromatherapy massage

Deep tissue massage

Hot stone massage

Lymphatic drainage massage

Prenatal massage

Swedish massage

Manicure

Pedicure

Nail polish removal

Hand and toe polish removal

Pore cleansing

Skin brightening

Therapeutic massage

Wrinkle treatment

Spa Mirbeau Photos

Business Info

SPA MIRBEAU ATMOSPHERE

What's the vibe?
Classy
Good for groups

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Recommended Reviews - Spa Mirbeau

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Reviews With Photos

Corie Y.

I came here as a gift to myself for my birthday! I love to pamper myself so I was excited to check out this place. I have only had a massage two other times, so I am novice. This place is more pricy than other spots due to the added perk of day access to the spa amenities. I did a spa package that included one 50-minute treatment, lunch (up to $30) and gratuities. I also chose to go on a weekday, so the package was $180. I spent a little extra at lunch, had a drink, so I paid $200 all said and done. Ultimately, I would say it's worth it, especially if you make it an event and enjoy all of the amenities. I will say that this was my first time here and it was different than I had thought, and smaller. I arrived early so I could get the feel of the place and they let you come and enjoy the spa an hour or so prior to your appointment. When you arrive, you check in and get passed to a host to set you up. It seems like they estimate you size and hand you a robe, and they ask your foot size and you are given some slip on, thin rubber sandals. The robe was nice, but a little undersized for me, and the shoes were funny, but everyone is wearing them so it doesn't matter. To change, I asked what was appropriate and she said it was up to your comfort. For me, and pretty much everyone else, it was changing into a bathing suit and wearing the robe. I'm adding this because no other reviews mentioned this. You will put on your bathing suit (or underwear or whatever you're comfy with) and put on your robe and slippers and join the spa crowd. I enjoyed the sauna, steam room, relaxation room, and the hot tub room. The steam room was so nice and large, even though it was just me, the sauna was nice, the other spaces were nice too, but at times the quiet relaxation room got very noisy between appointments. There are signs everywhere to be quiet in there, but it's not enforced. Also, the large hot tub / thermal spa, the jets were broken. That was crappy considering that would be a big selling factor for the spa amenities. For my treatment, I got the deep tissue massage and it was incredible. I felt very relaxed in the heated bed and the masseuse made me very comfortable. The food was actually very good, I was surprised. I ordered the seafood chowder and the burger with truffle fries. The soup was good, plenty of fish. The burger was awesome, fresh patty with onions and mushrooms. It was messy, but what good burger isn't? The fries were also really good and the aioli was a good addition. Overall, I'll return. I might ask to verify that the jets are working in the spa and I would likely get a longer massage since 50 minutes went by in a flash.

Mens bathroom locker room
Ming N.

The spa itself was relaxing and quiet. I went to celebrate my anniversary at 4:30pm and upon arrival I was addressed and given a tour of the facilities before heading to the couples massage. The massage was good and relaxing. After we ate some food at the bistro, it was delicious, the service there could have been better but it did look understaffed. Next we used the hot tubs, steam rooms and the sauna. These were very relaxing. Finally we took a nap in the quiet room with a warm fireplace to finish the session For the future: I would arrive an hour earlier to use the amenities to warm up before the massage treatments. I felt like 4-5 hours at spa Mirbeau would be a more relaxing.

a hot tub with a blue sign on the wall

Very disappointing, I was a member for almost a year and finding bloody and dirty showers had become a regular thing. Shame on them when a couple massage can run over $600.... PLEASE CLEAN YOUR SHOWERS DAILY.smh

Complementary Popover.
Roger K.

This review is only for Le Bistro & Wine Bar at Spa Mirbeau. Located in a shopping mall, Crossgates, it has an attractive looking French Provincial storefront entrance. During daytime hours the skylight above helps to provide the feel of sidewalk dining. Once the sun has set, table seating inside offers a more intimate and inviting atmosphere. However, I believe there are a couple of minor design faux pas that I'd like to get out of the way first. At either end of the banquette wall seating is a hallway. One goes to the servers' station and kitchen and I believe the other goes to the rest rooms. The tables closest to either end of this seating are separated from the respective hallways by half-walls approximately 4 feet tall. If you are seated at the table that is adjacent to the servers' station and kitchen hallway, you are not only repeatedly distracted by the view of staff coming and going, but you also have to put up with the glare from the recessed lighting in the hallway. Also, the floor under that table is uneven so the table rocks (not in a good way). If you plan on ordering a bottle of wine, also plan on drinking it all. Management does not offer the option of resealing the bottle for you to take home. We started with a glass of a Chilean Cabernet Sauvignon ($6 during H.H.) for my wife, since we decided to not buy a bottle, and a glass of Founders Robust Porter ($5) for me. Both were quite enjoyable as we were served complementary popovers. My wife's popover hadn't risen and puffed up, but both were very flavorful. Soft floret butter pads coated with a bit of honey were also provided. For appetizers my wife ordered the Duck Liver Paté ($8) and I had the Roasted Mushroom Arancini with truffle oil ($6), both from the Petits Plates menu. The paté was rich and smooth, and served with both fresh raspberries and a bit of raspberry sauce. That was a great combination of flavors spread on the small toasted bread squares. The arancini, served on a bed of arugula, were the lightest and airiest I've ever had with a great mushroom flavor and a good crispy outer crunch. For her main course my wife had the Blackberry Arugula Salad ($12). It was a huge mound of arugula with a blackberry vinaigrette, fresh blackberries and sliced strawberries. Basically, an average salad. I decided to try the Bistro Burger ($17) with caramelized onions, portabella mushroom, and Gruyere cheese on a brioche bun. It also came with hand-cut fries. The beef was served medium-rare as requested and had a nice bit of crisp char on its outside. The brioche bun, branded with a "M", was really fresh and tasty. The caramelized onions actually added moisture while the portabella added an additional texture. Overall, a very good and enjoyable burger. The fries however, were a disappointment. They were not very hot when served, not soft on the inside, and not crispy on the outside. A dusting of grated parmesan cheese couldn't help them. Service was friendly but more casual than upscale as might be projected or expected by the spa atmosphere. Our server did not know the name of the Chilean Cab that was being promoted, but did offer a sampling. Our apps were not served at the same time and the first to be delivered was simply dropped at the table as the server briskly passed us on the way to another table to drop off their food. Overall, if seated at one of the round tables in front of the banquette bench seats, the atmosphere is pleasant and less likely to be distracting. The menu is diverse and worth exploring.

Fall Menu (2017)
Ian W.

This review is based on a recent visit to Le Bistro Wine Bar at Spa Mirbeau - Albany. Spa Mirbeau & Le Bistro Wine Bar opened last week at Crossgates Mall on the upper level above the Regal Cinemas. It was still under construction less than a week ago and they opened the place very fast. They also have other locations in Skaneateles and Plymouth, MA. After shopping at the mall, I took a dinner break at Le Bistro Wine Bar and took a seat up at the bar. The atmosphere here seems relaxed, just the opposite of WOB and D&B's. There are also several tables and soft booth seats in the dining room. The patio is now open too. The place was not busy since it was mid-afternoon Sunday and the bar staff was organizing various bottles of liquor on the shelves at the bar (which ones should be top shelf). They also offer wine, bottled beers, and fountain drinks too. Anyways, I was only here to try the food, so I was given an ice water with lemon. The current fall menu offerings include various appetizers (cheese plate, calamari, oysters, tuna, charcuterie plate), salads, soups, sandwiches & burgers (with fries), entrees (steak,filet mignon, salmon, shrimp, pasta bolognese, and desserts. The prices here are high moderate, typical pricing for a wine bar. I started out with a Cobb Salad ($14/printed as $13 on menu?) which was a respectable size with fresh bibb lettuce, sweet butternut squash cubes, lightly grilled chicken (juicy), fresh avocado, thick grilled slices of applewood smoked bacon, and homemade bleu cheese dressing. The salad was very good and I ordered a Vegetarian Burger with fries($14) next. The Vegetarian Burger was typical size, a soft grilled grain patty topped with fresh cucumber slaw (long thin strips of cucumber/yellow zucchini sliced from edges & red onions), tzatziki sauce on bottom on a thick toasted bun. The side of truffle fries was served hot and had a chewy texture topped with parmesan cheese & chives. After I was finished with my early dinner, the bartender asked if I wanted dessert, but I enjoyed enough tasty food on this visit. I was given a refill on the ice water before paying the check, which came out to $30.24 with tax and before tip. I will have to give Le Bistro another visit soon, a great place to eat and drink before or after the movies or shopping.

The Big Apple flatbread

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Customer service saved the experience after a rocky start. The manager made up for it and then some. Will be going back.

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Ask the Community - Spa Mirbeau

Review Highlights - Spa Mirbeau

Three aqua terrace was a nice touch after the massage to spend a little time together before going into our separate dressing rooms!

Mentioned in 10 reviews

Read more highlights

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Overall this was still a positive experience. Now I adore French food! It is probably the best in…read morethe world if you take both sweet and savory flavors into account. It is one of my favorite cuisines to cook and eat, so I was very excited to try this place. However, the service actually outshined the food here. Our server was kind, attentive, friendly and went out of her way to make sure we enjoyed our meal. The restaurant wasn't busy that night, we were only one of two tables seated. The escargot was absolutely hands down by far the best thing we ate. I could smell it before it even came to our table! The mushroom sauce was rich, flavorful, herbaceous and so so fragrant. The snails were perfectly cooked and tender! My only critique of this dish was that I wish it was served in puff pastry rather than fillo dough. If you are feeling brave this dish is a must order! The house salad was okay. It was under seasoned. It had some pear slices and tomatoes. It was well dressed with a dijon vinaigrette. The sad part was the mesclun mix, it was old and slimy. I had to eat around the slimy bits which was gross. Now with vivid memories of the last time I had duck confit dancing through my mind, for my entree I ordered the duck confit. I took a bite of this with expectations high and was immediately perplexed. Confit is supposed to be moist, tender, decadently rich and flavorful because the duck is slow cooked in its own fat, which this wasn't. Could not have been. If I was told that this duck was roasted instead, I wouldn't have argued that it was confit at all. But then I tried to fork one of my vegetables. All the root vegetables were still hard and also unseasoned. I don't even understand this. The haricot vert were well cooked but unseasoned. The beef bourguignon fell flat. The sauce was too thin and the root vegetables were also hard on top of this dish. I loved the mashed potatoes because they reminded me of my Nonna. Hers were made with salt water and butter but not with cream so draw your own conclusions lol. The creme brûlée had me truly confused. It had a very unique texture. It wasn't rich and creamy, which comes from the use of heavy cream. It was much lighter, like if it were possible to make creme brûlée with whole milk or maybe half and half. No real discernible vanilla flavor either, definitely no real vanilla bean in here, which is my personal method. I ordered the pear tart and was sorry I did honestly. The tart base, which is typically made with butter in the dough was definitely made with a vegetable fat like crisco instead. And to add insult to injury, I could taste that it was going/had gone bad/tasted overcooked, so basically an unpleasant sour/bitter flavor. The frangipane punched you right in the face with almond extract, it was so overwhelming it ruined the balance of the dessert. But at least it helped mask that tart crust flavor. The caramel sauce was thin and basically flavorless. The pears were still hard. The tart was cold and served with cold ice cream from a carton. I would have thought that a restaurant of this caliber would make their own. In short, don't order the pear tart! Well I think that's all my comments, do with them what you will.

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