I love this place so much. I hosted my baby shower here. They were so accommodating and all of the…read moreguests loved the food. I always order the meat balls. We typically stick to pizza but many people have complemented their other dishes.

​I had a lovely lunch at Il Forno. Our server was very prompt and polite throughout our meal…read more ​To start, we ordered a small garlic bread. While the bread itself was baked wonderfully in the wood-fired oven, it needed much more garlic flavor. I tasted mostly herbs like rosemary rather than the garlic punch I was hoping for. ​For my entree, I had the rigatoni with sausage and broccoli rabe, which was a very generous portion for the price point. The flavor was a bit muted initially, but once I added salt, pepper, and cheese, it was absolutely fantastic! Everyone else at our table thoroughly enjoyed their meals as well--specifically the chicken parmesan and the shrimp scampi. ​As a tip for future diners, parking is available right on the street or in the parking deck just down the block.

I've gotten pizza from here multiple times (just plain cheese) but it's been very consistent unlike…read moreother places around the area. This has become my go to for the taste. Their chicken fingers and fries are also good as well.

My only issue was the cappuccino. My husband and I each ordered one and couldn't believe the price…read morewhen the bill came. Each was $8.00. Probably the most expensive cappuccino we ever had in New Jersey. Wouldn't have been bad if it was in one of those jumbo coffee cups but no - just a regular mug.

I've been eating here for years and I love the food there. My favorite dish is the Chicken and…read moreShrimp Menzo.

This is a takeout review. The quality of their food has definitely gone downhill. I have been going…read moreto D'Italia for years. Chicken Marsala has no flavor-literally. The Parmesan Crusted chicken tasted good but the veggies are definitely old and we would not eat that part. The Fettuccine Alfredo was old and reheated. Can tell because the butter separated from the cheese. It was also tasteless and the fettuccine were broken pieces. $100 for subpar food. I'm sad to say that I will no longer order from here anymore. My mother tried telling the owner 2 years ago that something changed and he yelled at her rather than actually listen. I will say the chicken is tender in ALL three dishes. The Parmesan Crusted Chicken was very flavorful. In my opinion, that's their best dish when the spinach is fresh. I have ordered this for catering and it's always a hit. From the pictures, you can tell we ate the food. It was edible and did fill us. I wonder if there is a difference if you eat in the restaurant.

Excellent. Consistent. Service matches the Cuisine. Parking is easy and beautiful dining rooms and…read moreparty room! 10 Stars!

Coming here, I had the Sushi Parmesan. Just kidding. That is not a menu item. I did, however, enjoy…read morethe Pan Fried Dumplings - Pork topped with Scallions, Sesame Seeds and Teriyaki Sauce and Fried Calamari - Crispy with Marinara. My main was the Rigatoni Con Sausage - Imported Sweet Italian Sausage, Hot Cherry Peppers, Sun-dried and Cherry Tomato & Broccoli Rabe, topped with Pecorino Romano in a Light Garlic Oil Broth. I thought it was rather good but what caught me offguard for all the main dishes at the table was their portion size: Huge! I ended up having a second meal at home with this one. Service was great and though the place wasn't quiet you were still able to hear each other for good converation. Parking was easy too.

My group has lunch or dinner at Tarantella's monthly. The service and food are consistently…read moreexcellent.

Food is good but when you're used to receiving your food from here at a high standard, the sausage…read morepeppers and onion sandwich would barely fit in the container with 4 links of sausage (2 per half). Now you're receiving 1/3 less of a sandwich and only 2 links of sausage it's definitely not worth $13.00 for 2 pieces of sausage. I've also tried the Abruzzi (salmon, spinach, mushrooms, garlic, and olive oil). This was absolutely disappointing and tasted even worse especially paying for the large for $25. No difference from the medium size except you get more pasta. Can't tell you how many paper towels I had to use after draining out most of the olive oil. I won't order from them again. One piece of advice I'd give is if you call your order in the service charges are cheaper rather than ordering online.

I was craving areal-deal (non-chain) dining option, and Luciano's hit the spot…read more I was warmly welcomed by Ruth to my preferred seating option, the bar top. There is a more formal table dining area area also, which was busy w groups. Great service and small talk w bartender Ruth. I had a Martini to start, along the a bread snack. For dinner, I had the Gnocchi with a delish Bolognese sauce. Friendly professional service and excellent fare.

You walk in and the place looks great--very well taken care of, nicely decorated. Unfortunately,…read morethat's about the only positive thing I can say about my experience. We came on Valentine's Day for an early 6 PM dinner and were seated right away, which we appreciated. Then we sat for about 20 minutes before anyone even came by to take a drink order. When the waiter finally showed up, we just ordered everything at once to save time. We sat down at 6. Our appetizer didn't arrive until 6:45. Then our entrées didn't come out until 7:35. My wife ordered the surf and turf--filet mignon (medium) and a lobster tail. The filet was burnt to a crisp,look at the way they cut it to cook it, and the lobster tail was so dry and flavorless it was honestly shocking. Probably the worst lobster I've ever tasted. I ordered the stuffed filet of sole, and it was so dry I had to peel off the top layer just to get to the stuffing--which, by the way, tasted spoiled. Overall, the food was a complete disappointment, especially for a place that looks so nice.

We live 4 min away and have passed by III Amici many times but didn't know behind the simple sign…read moreand the bushes, there is a cosy old school Italian restaurant!! I love when they put the the bowl of parmesan cheese on the table, so you POUR as much as you like!! The thing I saw mostly in Italy. My Penne Alla Vodka ($17.95) was light, low acidic, and delicious. Although crispy and warm, the shared bread was a baguette with butter but no dipping oil. We asked for the olive oil and the waiter read our mind and was so kind to come back with a plate of olive oil, parmesan cheese, and oregano mix. The inside was quite and cosy. If it was not late, I would go for their $30 full course meal. Definitely will go more to taste other meals.

Food and service were excellent. The only problem was that there was a private party that was very…read moreloud which made conversation difficult.

Food and service top shelf , these guys are the best. The specials are off the chartsread more

Absolutely terrific old school Italian oasis that features incredible pasta and veal dishes that…read moremake your old nonna superfluous. All punctuated by service so attentive they're downright clairvoyant. A new favorite that showed up just in time as I was starting to run out of old favorites. An extra star for bread showing up on your table without hours of bartering or upcharges. Five very easy stars.

I'm a huge fan of Plum Tomato's pizza! Delicious, thick crust, and the perfect…read moresauce/cheese/toppings ratio. Highly recommend their penna pasta pizza - THE BEST in the area. Their medium pizzas are a good size for 2-3 people. Delivery is always on time, and with great service from their delivery drivers. The food we order stays warm, the sodas stay cold, and every order to date has been 100% correct. Definitely a top choice for Italian and pizza in the Rahway area!

i got a cheese slice there was zero flavor and i mean none. It almost tasted like a grilled cheese…read morewith how hard the bottom was. service was fine it's a pizza place. it was very clean as well but at the end of the day the pizza is shit.

When I attend meetings at in Avenal, I always look forward to the catered meals from here…read more Everything is always fresh and tasty. I don't know how they keep the food from being overcooked. Pasta, chicken, salad, all are delicious.

So I live about 4 minutes from this spot and have for over 2 years and finally stopped in. I wish I…read morestopped sooner. I haven't had a fresher sandwich in this area since I moved this way. The flavors were so good. Lots of meat. It had fresh garlic. It was incredible. This is The Lester...Ham, salami, & Imported Provolone w/ lettuce, onion, fresh garlic...I highly recommend it.