Good smoke flavor and very tender, I would eat it every day if I could. Also great service very…read morefriendly.

A hidden gem. When I think BBQ, I think of stores opened for…read moredecades where the wood paneling are stained and soaked with smoke, western decor and usually a stand-alone building looking out of place. So imagine my surprise when I discovered this place, new and part of a strip center. I saw the reviews and decided to try it. I had the 2-meat platter with pulled pork & smoked turkey breast, wife had hot links and sliced brisket. All were good. As a Texan, I'm almost embarrassed to admit I prefer pulled pork over brisket, but both were really good. Hot links were actually spicy. I was surprised. Turkey was really good as well. Not a bad side with our order either. Beans, Cole slaw, Green Beans and Broccoli & Cheese Casserole. All, very good. Wife had the banana pudding and demolished it before I had a chance to try a spoonful. Staff is nice and friendly. Really enjoyed it and will be back.

Let me start this review by saying this is not my first time here. There's a good reason I keep…read morecoming back, the food is outstanding! I got the smoked turkey with green beans and the burnt in beans. They really are one of my favorite side dishes to eat. The two guys carving meat were funny, friendly, and helpful. They graciously gave me a taste of the turkey before I ordered it and I'm glad they did. I love the family style seating. This place is nice and comfortable. Unfortunately I always go during work so I never get a beer. They live up to their name, fully supporting this great country and the constitution that defends it So go, support local barbecue!

Oh it has been a minute since I have had good barbecue and I am so glad we decided to try out The…read morePatriotic Pig and have a bit of sampling for lunch and a two meat platter to enjoy later. I ordered the most excellent BBQ Sundae that consisted of loaded mashed potatos and Mexicican style street corn topped with delicious chopped brisket and jalepeno cheddar sausage. The slicer graciously allowed me to substitute the black pepper sausage for the jalepeno cheddar and the combination was absolute dynamite, ya hear????? The service was kind and enthusiastic just like at many of the other reputable Texas BBQ joints. Barbecue folks=Good folks. My husband just had a side of the cowboy beans to enjoy for lunch. I thought the beans were excellent. I noticed too that they also have burnt end beans that are more like a baked bean dish. We chose a two meat brisket platter with brisket burnt ends, sliced brisket, the cowboy beans and Mexican street corn to take home. We paid a premium because our platter was essentially a double brisket platter. No problemo! Just give us that brisket goodness! We thought everything was fantastic and would definitely recommend as a great place in North Richland Hills for barbecue. I appreciate the patriotic theme of the restaurant and simply adore the name.

I'm not really sure what to say about this one other than for the price you get a lot of food!!…read moreWith prices increasing everywhere, you get a lot here. But the quality of bar b Que here is okay not great. I'd also say Smokey John's bar b Que or Dickey Bar-B-Que is better than this but it was a great adventure to somewhere completely new to us and the staff was extremely friendly! The ribs were huge and smoked not a lot of seasoning and I love seasoning. I ordered brisket bites and they were okay not my fav and I prob wouldn't order them again but try something else. Really it's one of those hole in the wall places that might surprise you. We went for the company not so much the food. I ordered pickles bc they looked good but we're all mushy and I didn't like that at all. I mean the photos will let you know what you get , the coleslaw tasted like something you get out of a tub at Walmart or similar not homemade.

I was looking forward to some BBQ and figured any place in the stockyards would be tasty. I got the…read moreshopped brisket sandwich and fried okra and was highly disappointed. I did ask the server if she recommended chopped or shaved and her opinion was shaved since chopped reminded her or a sloppy Joe which I usually like and was sharing with a toddler so I went that route. It was very dry and bland. I paid extra to upgrade to okra which was a let down too as it was super burnt and therefore dry. I will say the appetizer sampler was delicious. The corn and the cheese curds were the favorites. My 7 year old nephew got bottomless ribs which looked super bare (and he ordered 3 plates) but they were bottomless and apparently really good so take that as you will. Service was good and we were seated quickly. I think most other people enjoyed their food okay but mine was a major letdown, don't order the chopped brisket or fried okra..

The talk of our thanksgiving! They saved the day when our turkey wasn't thawed in time! So…read moreflavorful & moist! Will definitely be using Big Bears smokehouse again next year! Pickup was so easy and quick. Thank you guys so much!

Perfect end to the day. Husband got the pulled brisket sandwich and I got the baked potato with…read morebrisket. Brisket and bbq sauce were awesome and service was great. I highly recommend

The brisket, hamburgers, fries, okra and ice cream is delicious! The food is so good and the…read morecustomers service is awesome! A local restaurant that is delicious! The atmosphere is relaxing and plenty of space to sit back with the family and eat. Outpost 36 BBQ is delicious!!!

Interesting concept now that they've merged their restaurants. Essentially there are three…read morerestaurants under the same roof- two of which have the same menu but you get to choose either table service or order and seat yourself service. (The Steak restaurant wasn't open at the time of our visit so I can't review that but it's there!) One of us ordered the half chicken and they said it was amazing! If you are into getting your protein on - then this is your best choice! The Texas twinkies are definitely something to order if you love jalapeños - I'll go back just for these alone... Slight downside for our whole table was the mac and cheese side - seemed to have way too much sour cream added to it for our tastebuds so none of us will be ordering that again.

The only bad thing I could say is that the restaurant seems warm most of the time…read more The food here s always delicious and hot when served.

I really can't believe I didn't take more pictures. Service…read morewas outstanding. We came here on a whim with our church group of 15 people. They made accommodations for us even without advanced notice. We went down the menu pretty much. Appetizers were the fried bacon and Texas tumbleweeds. both were out of this world. We all had different main dishes but I had the chicken fried steak, which was really good. I shared the banana pudding with my wife and that was also great. I was told the peach cobbler was really good too. I also really loved their prayer wall. Take and prayer and leave a prayer. Can't wait to come back to town and try this place again.

I don't know jack sht about Texas bbq but Back Forty Smokehouse sure showed me what it's all about…read more I'm a Californian and was showed fantastic hospitality by everyone at this establishment. I ended up going with the 3 meat plate with the mac and cheese + fries. Brisket was soft and tender, just wished it was warmer. Pulled pork was elite and melts in your mouth Chicken breast was really good and tender but same thing with the brisket, i'd prefer it to be warmer The banana pudding was incredible, perfect amount of sweetness with slices of bananas throughout the pile. Appreciate the hospitality and a sweet intro to Texas bbq

Their menus were on the tables at Keyworth Brewing which included a good variety of items to choose…read morefrom. They offered German sausage, pulled pork, brisket, wings and a good variety of sides. We had the German sausage plate with crispy fried okra and creamy Mac and cheese. They delivered right to our table as the business is 700' away! You can see if from Keyworth; looks like they have an outside area!

Honestly I can now say I've found one of the better place's for my two favorite southern dishes…read moreusually made only by relatives. Please try this shit ‍ AND a banana pudding!! It's BOMB!!!

I am not the kind of girl who likes Bar BQ when it gets hot outside - it sits heavy on me... but…read moretoday I discovered a place that is both insanely delicious and not heavy. My husband found the Red Barn Bar BQ a few days ago and could not wait to go back - so there I was - a Saturday afternoon where the heat was over 86 degrees. And it was the best brisket I have eaten so far. It wasn't heavily smoked (so I didn't taste it for the rest of the day) and I didn't feel heavy and had that normal regretting feeling l have when eating this when it's warm outside. I enjoyed every single bite. They also have hand cut fries (love that as you don't see hand cut fries often around where I live). This one is worth the drive, friends. And it's owned by the original person who started this place years ago.

Food is great! I don't think I have been dissatisfied yet. They season everything well. I only need…read moremy Texas Pete to finish it up.

My wife and I visited a barbecue restaurant we hadn't tried yet, "Rosako's Soulfood and BBQ." (2816…read moreBrown Trail, Bedford, TX 76021) As soon as I got out of my car, I knew I'd found something interesting. The restaurant had a sign stating, "Electric vehicle charging available here." Just to the right of the sign were two Level 2 chargers. We each ordered two 2 meat plates, which included two sides. When we got home and opened the to-go boxes, we realized we had WAY over-ordered. We had enough for two meals for each of us! We had chicken and pork ribs, mac & cheese and flat green beans. It was very tasty with a sweet and spicy barbecue sauce. I spoke with the owner and thanked him for supporting EVs, to which he replied, "How could I not? It's what's coming. How could I not get on board?" He mentioned that quite a few of his customers found him on Plugshare.com and stop by regularly for a meal and charge. I had to Google "So mote it be."

I've wanted to try Red Hot & Blue for years and just never made it to a location. We decided to…read moredrive from N Fort Worth there, specifically to try it. On a Friday night at 7 I should have wondered when the place was almost empty. The initial service was slow getting an order but actually picked up during the dinner. The decor inside is nice but that's really where it ends. I opted for a Caesar salad to start and it was actually pretty good. Surprising but also that was the highlight of the dinner, which is sad. My wife ordered the half rack of ribs that were just OK. It was a dry rub. Still not as much flavor as I was hoping or expecting. The French fries and beans were mediocre. I ordered the Tennessee Triple with sausage, brisket and turkey. It also came with hush puppies and okra. The brisket was horrible. No taste at all. The sausage not great at all. Now the turkey was surprisingly good and not dry. The okra was mediocre. Then we ordered peach cobbler to try and salvage the night. The server cautioned us that it was very hot. They microwaved it! Had to. The top was hot and then middle very lightly warmish. The bottom of the dish was cold. That's a sure sign of microwave and not a lot of flavor. Needless to say we won't be back .

I'm from CA, and every time I'm in the area we always stop here to get bbq. From the first time we…read morecame, I was so impressed with the service. The waitress we had was super helpful and recommended things to try. Generous portions! Delicious bbq sauces. Meat was tender and practically falling off the bones. And the potato salad... THE BEST. It's unlike any I've ever tried. And the sweet tea was perfect. Love love love this place!