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Sorella

4.3 (155 reviews)
Closed • Closed
Updated 3 months ago

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SORELLA ATMOSPHERE

What's the vibe?
Romantic
Classy
Upscale
Outdoor seating

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Recommended Reviews - Sorella

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Reviews With Photos

Vodka pasta upper and Limone pasta Lower
Trellanee L.

Service was great I had a 7pm reservation and was sat fifteen minutes early!! Amazing romantic dinner vibe and menu is perfect for sharing!! We had The carrots and Caesar salad along with the Al la Vodka and the Le'Limone both delicious with handmade pasta in house honestly phenomenal!! Would return a million times over just for their delicious cocktails as well!!

Chicken Parmesan
Wendi K.

We had a big group dinner here with a set menu. The cocktails are lovely, I got some sort of spritz. Everything is really great but also HEAVY. On the set menu were: -Truffle Ricotta Toast -Lemon Pasta (Limone) - super lemony, pasta is obvously fresh -Vodka Pasta (All Vodka) - so cheesy and yummy -Steak - I love fatty so this was wonderful -Chicken Parm - Can't really go wrong with this one Staff were lovely. The interior of the spot is so gorgeous - I love the blue-gold color palette and the vintage decor.

Larry J.

Mary and I celebrated our 45 anniversary here yesterday at dinner, our first visit. We were greeted by friendly staff and seated. There is a nice comfortable upscale feel. We started with a glass of Super Tuscan each, delicious. We had Stracciatella for an appetizer, which is delicious. Mary had the Chicken Parmesan, the portion was huge enough for two, also delicious. I had the Veal Milanese, I love breaded veal pan fried, this was outstanding, the veal was so tender and the breading lightly crisp, perfect, the vegies on top and the sauce put this over the top. We finished with Tiramisu which was outstanding. We both highly recommend you get in here and give it a try.

Ricotta
Abbie F.

Oh heck yes!!! This restaurant is SO SO SO GOOD!!! Like yes please I will have that tonight and tomorrow and the next night! One of my extremely generous friends took me here and we had a feast! Started with the focaccia and then had a meatball each and the pesto pasta. I loved this pasta!! Super flavorful and it had burrata in it! Yes!! The take home winner was the new matcha cake dessert. So so so many layers of heaven. Loved it!

Sylvia H.

Warm light, rich flavors, cozy bites. Sorella knows exactly how to spoil you. Sorella 1122 W Summit Pkwy, Spokane, WA What We Ordered at Sorella: * Verde Salad sweet pears, tangy goat cheese, toasted almonds * Verdure roasted asparagus + broccolini, blistered tomatoes, balsamic dijon, pepitas. * Ricotta & Focaccia whipped ricotta clouds with maple, pecans, cranberry... dessert energy in disguise. * Dante's Meatballs huge, tender, classic, bathing in bright tomato sauce. * Dungeness Crab Risotto creamy, rich, saffron-kissed comfort with sweet crab on top. * Alla Vodka pillowy canestri pasta in a silky pink sauce // my favorite. I ordered it every time. * Matilda's Cake smaller than expected, but the best chocolate cake I've ever had. Still for $12 smaller than I thought it would be

John P.

Sorella in Spokane Washington was an unexpected treat. It's a high quality Italian restaurant outside downtown that looks unassuming but speaks loudly when you enter to find a unique design anchored with crazy melted wax candles everywhere. It sets quite mood that turned out to be a great evening. We ate at the bar and the bartenders were lovely. They were as good at their craft as they are making you feel at home. The food was great but the cocktails even better. My first cocktail was An Italian in Paris (photo #4). It was a delicious gin recipe coupled with two different aperitifs and Green Chartreuse. It was deliciously complex. My second was Riot Act which is a spin on the classic Black Manhattan (photo #2). If a cocktail could be angry and fun at the same time it would be this recipe. The balance of rye, Cynar, Benedictine and Averna was bonkers. They threw in a little Demerara syrup for balance and it was fabulous. I will be recreating both of these at home because they were that good. We capped off our memorable evening with a little limoncello. Why not . It was random that I visited Spokane for the second time in my life, but I'm glad I randomly visited this gem. If you ever find yourself in Eastern Washington go see the fine folks at Sorella. Salute @thejohnnycocktail An Italian in Paris Fords Gin Salers Apertif Cap Corse Blanc Green Chartreuse Riot Act Rye Whiskey Cynar Benedictine Averna

We selected Sorella for a group celebration. The ambiance and service were over the top, with a welcoming and attentive staff. We were seated with a view of the kitchen and our entire table commented on how organized, focused, and professional the entire crew was. The restaurant was 100% booked at our seating time, but the main chef and his staff were smiling and having fun! Impressive. It was amazing to watch the discipline and excellence of the main chef and his team. You could feel the energy as the Chef personally examined each dish before presentation to the customer. Yes, all of our guests shared that the food, venue, and service were excellent! Go Sorella!

Dante's Meatballs
Rebecca Q.

Delicious and filling Italian dishes with romantic interior and kind staff. Ordered a sweet limoncello spritz and enjoyed the orange bitters gin/vodka martini. Dante's meatball were juicy with a bright red sauce. Loved the classic alla vodka pasta - saucy soft noodles + garlic forward. The veal was also very tender and bucatini was soft and buttery. Food came out a little slowly but it was a busy Friday night - thank goodness we made reservations!

Lemon Pasta

This was literally the best restaurant I have ever eaten at. The glassware was amazing, the drinks very good and the food fabulous.

The market special seafood option and our absolute favorite dish, the branzino (sea bass), in the background
Bri K.

Having been to Sorella a handful of times since my last review, it felt right to share an updated review and confirm that everything a year ago is still true. Their menu has evolved and as of recently, they brought the branzino back (thank you!) - but we still haven't had a dish we didn't like (and we've tried most!). Our go to order when we're bringing guests or having a splurge meal with friends is: the ricotta and meatballs to start (apps), the lemon and vodka pastas (be aware, the vodka pasta has heat!) or swap the risotto, and then the branzino and one of their parm dishes depending on how many are eating. Make sure to save room for an affogato at dessert! Hats off also to the wait staff and management team for making such a cozy but elevated spot - we've never had a bad experience at Sorerlla.

Inside of the restaurant was elegant! Would say that my pasta why slightly undercooked and chicken was far too salty. Overall good meal and experience but I fear for the price the pasta should be better.

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2 years ago

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2 years ago

The best Italian food we have ever had! Impeccable service and cozy but luxe atmosphere...a must try!

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3 years ago

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3 years ago

Absolutely stellar meal! Meatballs, aperol spritz and burrata salad all on point. Great addition to the Spokan dining scene!

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3 years ago

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2 years ago

It was sooooo good! Drinks, appetizers, main course, and desert were amazing! Service was also very good as well! Definitely going back!

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3 years ago

Great meal and service. A really nice experience in Kendall Yards. A welcome addition. Not a quiet spot, though. Know that going in.

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3 years ago

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2 years ago

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3 years ago

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Lauren B.

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3 years ago

Got us in even though they were busy and we didn't have a reservation. Delicious food and very nice bar tenders!

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3 years ago

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Sorella - italian - Updated October 2026

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