Some of the best sammiches in the city!! Love both locations, they're accommodating & the food is…read morefresh

Passed by this spot several times but never gone in. About to become regulars. I got the Philly…read morecheesesteak and it was the comfort food I needed. We'll be back.

Another fabulous visit to Shapiro's! A friend from out of town wanted a local fav so we came here -…read moreand she was blown away by the flavors and offerings! I ended up getting several pastries and some bagels (as why would you not), as well as their broccoli salad, cheese sandwich and some cherry pie. Yum! We sat for a few hours to chat and I love how it feels like you are in the middle of a community endeavor. Like everyone here is a friend and you can chat and meet up and feel at home. She wanted to take a Rueben home to her husband but it was a flight away, so the staff let her buy all the fixings and then make it at home. Amazing! It traveled well that way and got to be enjoyed by others. Will always go back to this spot as it has a special place in my heart as my Dad loved it, and it is an I su classic!

Love the old school setup. Not many places like this anymore. Lots of deli choices…read more My wife opted for the 1/2 meat rubin which she liked alot. I got the 1/2 meat pastrami on an onion roll with spicy mustard. Both my meat and roll were dry. The pastrami was also a bit tough. Disappointing given the price for even a 1/2 meat sandwich. More successful were the caramel pretzel bar and chunk chocolate cookie we picked up at the bakery section of the place. They do charge 2.5% for using a credit card.

phenomenal! i got the goose sandwich, which was absolutely wonderful in its simplicity. they should…read morecall this place the golden goose market because the meats, cheeses and affogato are that incredible. bringing friends here as soon as i get the chance!

No, just no, an absolute no. Almost zero protein sandwiches, soaked and drenched in some kind of…read more sauce. The "other" location builds pretty decent sandwiches with plenty of protein, chips included for the same or lower price. I'm was a big fan of Goose Island, but this was my first and last visit to this miserable location. Honestly, read the reviews. These people are idiots. They have never been out of the country and maybe the state of Indiana. "Scrumptious, delicious, delectable,tasty, and something about textures are ignorant responses for incredibly cheap, beyond cheap, almost non existent portions of protein.

If you want an authentic cheesesteak go no further. Their meat is tender, juicy and flavorful…read more The bread had that authentic chew you get from a real Philly and stands up to the meat and cheese The customer service was spot on. The only thing I would change is to add mushrooms to the menu to put on my sandwich We will definitely be back

Giant hoagies, many options including vegetarian, hot or cold! The staff were friendly and there…read morewas plenty of seating inside. My only complaint is that the bread was tough unless you chose the toasted hoagie. Next time I'll definitely get the cheesesteak.

Absolutely LOVE Capriotti's. It's one of very few places where we are regulars. The sandwiches are…read morea little pricier than your typical sandwich chain, but they are so worth it for the quality of ingredients and taste. The bread alone is worlds above what you'd expect. Great spot to hit for quick bite when you're running errands around Castleton. They have a variety of meat options, quite an assortment of veggie/plant-based options, sweet and hot peppers, and cold and hot options - so there's something for everyone. The Bobbie is their award-winning Thanksgiving-inspired sandwich and it is wonderful in the winter with a side of mashed potatoes and gravy. They roast a whole turkey fresh every day! For a time they had a chopped cheese, like the classic in Brooklyn. Staff here is kind, friendly, and quick. Ambiance is standard. Our favorites include the chipotle crunch, the Italian, the veggie (plant-based turkey) Rachel, and the impossible cheese steak. I'm excited to try the slaw be Joe and the veggie chick'n next...

Stopped in here for the first time at about 1145 this morning had a really nice Italian salad…read morebacked up with good friendly quick service in a nice setting. I especially enjoyed that this wasn't one of the larger types of sandwich shops I knew of and seemed more like a local business. I will certainly return.

Great little brunch spot with mimosa and movies on Saturday mornings. Revisited for Mother's Day…read moreand they expanded their hours and menu! They have an evening menu on Friday & Saturday that includes some interesting selections like Poutine. They still play old classic movies like "Mrs. Doubtfire". They have expanded their selection of beverages. I can't wait to try them again in the evenings.

Love Handle is in the best neighborhood right on Mass Ave! It's super close to amazing shopping,…read moreand the vibe inside is vintage diner with an artsy twist. The food just needed a little fine-tuning to really shine. The catfish seemed to have a beer-battered coating that felt a little soft and held onto some extra moisture instead of having that classic light crunch. I would love a bit more flavor baked right into the waffle and biscuit dough--though the gravy flavor was definitely a win! Also, the grits lean heavy into jalapeno notes rather than a creamy, cheesy base. It's such a cute venue with great energy, and a few little kitchen adjustments could make it amazing!

Great place and totally enjoyed the food and service. Definitely going back and taking some…read morefriends.

I ordered the meatloaf sandwich. It was huge but I did not care for the flavor of it. My friend…read moreordered the also huge pulled pork sandwich and thought it very good. There are lots of sides to choose from. The price is a little high for just a sandwich with no sides. You have to wait in line to order at the counter and then the food is brought out to you at the few tables in an adjacent room. There is little ambience but just good and quick food. I took the opportunity to stock my freezer with good meats from the butcher shop when I left.

This is the kind of place that you only know about if you're truly familiar with Indy and not…read moreafraid to venture off the main drag of Mass Ave. As a cool little sports bar patio, Fat Dan's seems like the kind of place you might miss if you're not looking too closely. However, you'd be remiss if you didn't make a stop in at some point. They primarily have table service but also a small bar "inside" - when the weather is nice, they open up the garage doors to make the entire establishment be outdoors. The staff that we encountered were all very friendly. Food is fantastic here, we ordered from the Devour menu back in August and got the burger and pulled pork sandwich with fries. They bring your food out on a giant sheet of butcher paper, so you're more than welcome to make a mess at the table! Everything was scrumptious, and the fries home as leftovers are as delicious as when you get them fresh. Perhaps that's why they're called the Best Fries in the World! I'm sure if a good sports game is on TV, you'll find me here soon enough!

Stopped in with my family and had a good experience. Our server was friendly. I thought about…read moregetting a beer so our server gave me a sample of the Upland Brewing's Petal to the kettle sour, it was good but I decided to go with a cocktail instead. I went with a Malibu and ginger ale, and it was served in this cute glass, I loved it! We were all so hungry, so we started out with a large order of fries, and they are a standout. They disappeared fast, came served on paper, and were crispy, hot, and delicious. We ordered the 2 10-piece wings (the biggest order available), including one batch cooked extra crispy. The wings were good, and I especially enjoyed the Fat Dan's hot BBQ sauce over the regular BBQ. I really liked the extra crispy wings. My boys also wanted burgers. One ordered the Wake N Bake Burger and the other got the Fat Dan's Burger. Both looked tasty, and neither of them complained. The ambiance strikes a nice balance between sports bar and family friendly restaurant. There is seating both inside and outside, and when the weather is nice, they open the large doors to create an open-air feel. That's where we sat, and I enjoyed it. Service was quick and efficient, which was much appreciated since my family arrived hungry. This is a solid spot for burgers, wings, and fries.

This was my wife & my second time here. The first one was a loooong time ago, but we both recall…read moreeverything was excellent that time. We both remembered getting the salchipapas & they were great for something so simple. This time my wife got the lechon & I cannot remember the name of mine (it was a sandwich with steak, onions & fries on it It's new & our server said it was her first favorite & my wife's was her second.) Both of these were outstanding!! I don't like soggy fries, but these didn't get too soggy, but did have a lot of flavor. We are seriously get back here sooner rather than later. The service was great! Everyone was friendly & the prices weren't too bad. I struggle with becoming a grumpy old man who thinks everything costs too much, but this was very good for what we paid.

Don Juan V is an exceptional Peruvian restaurant whose sandwiches are the crown of its menu. I…read morevisited it with my friend Luis, who is Peruvian, on the second day of our trip to Indianapolis for a hardcore festival. Weary after a full morning of sets and performances, we sought respite and a proper lunch meal, and found both here. The restaurant is unassuming, housed in a humble tin hut. To me this was a green flag, as the finest restaurants I visited across Latin America looked precisely like this. We eagerly pored over a menu with many tempting options. Guided by Luis's expertise, we ordered the tilapia ceviche to share, the chicharrón sandwich for him (the viral sandwich apparently), and the lomo saltado for me. Everything was cooked to order, so the food took twenty-five to thirty minutes to arrive - it was entirely worth the wait. The ceviche was impeccably fresh, with tender yet crisp calamari and a generous portion. The bright tang of lime, the plump Peruvian choclo kernels, the toasted cancha, and the sweet camote made it irresistible to stop eating. My only wish was for some plantain chips or slices on the side. The sandwiches then arrived, and they were phenomenal. I was captivated by my lomo saltado, its beef tenderloin strips tender and seasoned to perfection, bathed in a juicy, savoury sauce that was perfect to be mopped with bread. The standout was the extraordinary wok hei. Luis explained that Peruvian chefs have long cooked in woks, as Chinese and Hakka influences, dating to the 1800s, gave rise to the beloved chifa tradition. One can really taste that history in every bite. My only reservation is that the dish was a bit too salty toward the end, so I would suggest ordering the bread on the side so it won't soak up too much of the juice all at once. Overall, it was a wonderful and deeply satisfying meal. The bill came to roughly $65 USD, which is not cheap, but the quality and freshness more than justified it. We shall return the next time we find ourselves in Indianapolis.

Good luck stopping in here for just one item. I tried the croissant cinnamon roll, cheese Danish,…read moreand a sub they had (I forget what was on it!), and every single thing tasted fresh. The croissant cinnamon roll was buttery, flaky, and perfectly glazed, while the Danish had a rich, creamy filling without being overly sweet. Don't sleep on the sandwiches either because the bread alone is worth the trip. The Stutz location is bright, cute, and there's great outdoor seating scattered around. The staff was friendly and helpful, and everything in the pastry case looked as good as it tasted. I have an allergy and they were able to easily answer questions. My only advice is if you want a specific pastry you should go early. The best items sell out fast, and for good reason. Easy 5 stars.

This has to be by far the largest Amelia's location. The selection though mirrors the other stores…read moreand it is delicious. I come mostly for the breads and the cinnamon rolls made from croissant dough. I do have to say I preferred the 'old' way these were made which was with a lot less icing. But I get that the change was probably done on request as folks generally prefer the extra sweet things here. Don't get me wrong, I will still continue to devour my fair share of these delicious works of art. And you cannot go wrong with the bread around here. I tend to freeze quite a bit of it since I don't live near an Amelia's. I have to say it does freeze well, especially if you toast it a little after thawing it.