My first time visiting Hush, I was surprised at how big the restaurant is, it looks small from the…read morefront entrance, but it's even got a beautiful patio! I am a Sushi novice to say the least, but my grandson and daughter wanted to introduce me to his new favorite restaurant, he's 15 so I had to see what he was raving about! The only reason I gave 4 stars is, cuz I am not educated on all things sushi and the extensive menu didn't really break down what each category really meant, the place was packed so clearly it's a newbie issue. I mentioned to our server Cameron, who was so polite and professional by the way, that it might be fun to host a monthly Sushi 101, where people could make reservations and for a flat rate the attendees could learn the difference between sashimi, sushi and all the other preparations for the cuisine. People could taste and sample each type and learn a little bit, giving them confidence to put Hush in their local food rotation. I really enjoyed my experience, and will do some research on the different options so I can try some new foods, I have no doubt I can ask my server, but that would have made me uncomfortable making the rest of my party wait while I learn, this was a spur of the moment invite so I didn't have time to do research, totally my problem. I will be going back once I learn more! I enjoyed my food, the Tempura Shrimp roll, we also really liked the smoked salmon roll, the crab rangoon, and shrimp fried rice, all was delicious! Very nice place for a date night, if you like sushi you won't be disappointed!

I recently went here for a Friday dinner date, and honestly, the vibes are amazing with a really…read morenice bar. We had a reservation, which I'd definitely recommend because it gets busy especially on a Friday and parking is limited. Once we were seated, the server gave us a nice rundown of the menu. We started with the hand rolls, the Masu Tartare and Toro Tartare and both were delicious. I personally loved the Masu more, but you really can't go wrong with either. We also ordered calamari, which arrived a bit later. It was okay, nothing spectacular, not as crispy as I hoped but the rest of the meal more than made up for it. For sushi, I had the Spicy Atlantic Salmon and the Kani Koi. I absolutely loved the Spicy Atlantic Salmon...it was definitely a favorite but my fiancé preferred the Kanikoi, so everyone wins. We also tried the Kamasu - Barracuda, which was just as delicious. Overall, everything was perfect, and I can't wait to come back to try more hand rolls and a few other dishes.

Yes it's a bar....but the waitstaff is so nice! It's clean and that's a great thing!…read more My friends said the burgers were the best in town. The brisket tacos were amazing. Get a side of that sauce....its good on everything...except a margarita. Hmmmm....might be a possibility Looking forward to my next meal from there!

Great place! Drinks are great and reasonably priced. Live music great. Will definitely be back…read moreagain!

For Galentine's this year, we chose Leela's because of their Valentine's pop up. I figured it would…read morebe cute for photos and all that. Service: 1/5 We were seated pretty close to our reservation time, so things started off well...until our server showed up. Our waitress had a noticeably unwelcoming attitude. We had a few questions about the menu, but her answers were vague, and she literally walked away while responding. If you hate your job that much, why are you even here? Food: 3/5 The salad was overly drenched in dressing. The pizza was mid at best. The heart shaped pizza definitely wasn't worth the extra cost...but hey, anything for a photo right? No real wow factor. The drinks, though, were solid...especially the espresso martini tower! Ambiance: 4/5 Very girly and cute...perfect for Valentine's vibes. Just wish there were more photo ops. Overall... mehhhh. I'd probably only come back for the drinks, and that's about it.

I've been to Leela's twice, and it's been great both times. It's perfect for a girls' night out or…read morea date night. I've tried the spinach dip, Leela's Favorite Board, and half a cheese pizza, and they were all great. The spinach dip was warm and flavorful, the cheese pizza was thin and crunchy, and the board had a great selection of cheese, meat, fruit, and veggies. I especially enjoyed the inside of the watermelon rind. I haven't tried the espresso flight yet, but it's definitely something I'd go for next time. The cocktails are refreshing and really good.

Sophisticated and moody ambiance, delicious drinks, charcuterie was tasty, and good service.read more

The Ro On Oak delivers an experience where the aesthetics are absolutely spot on. The dark burgundy…read morevelvet tones mixed with rich wood finishes instantly create a feeling of stepping back in time. The music selection and volume were equally well done, balanced in a way that felt welcoming to every generation. At one point, I almost felt like I had stepped into the bar scene from *The Shining*, not in a creepy sense, but in that nostalgic, timeless atmosphere kind of way. The Old Fashioned was prepared exactly right, especially with my request for lighter bitters since I do not enjoy it overly sweet. Many places miss that balance, but they nailed it here. The charcuterie board was easily one of the best I have had. The mozzarella and white cheddar were perfectly portioned, fresh, and rich. The green apple slices tasted incredibly fresh, like they had just been picked from the orchards of Apple Hill in California. The honeycomb was a first for me on a board and made the experience especially memorable. The artwork throughout the space also adds a unique character that I always appreciate in a restaurant. The prosciutto was a little tough but still had good flavor, while the Calabrese was spot on. Service was professional and attentive, with frequent check-ins throughout the evening. My only recommendation would be for servers to introduce themselves, as that small touch makes the experience feel more personal and welcoming rather than simply transactional.

Our absolute favorite Whiskey & Wine Lounge to visit after a hectic day & needing to wind down…read more Lots of Whiskey & Wine choices with an amazing self pouring system. You are able to enjoy the experience at your own pace. The food options are also savory & delicious. Some of my favorite small bites include the Pepperoni Pizza, Truffle Fries, Lobster Shooters and Potstickers. Not only is Social Oak beautiful & cozy on the inside but their Staff are extremely helpful, kind & attentive. We even purchased cigars during our most recent visit & enjoyed smoking them on the back patio while paired with glasses of whiskey. Social Oak in Trophy Club is truly special!

MAKE POUR DECISION! You don't have to tell me twice. I love this. I love this place. The vibe is…read moreright. The snacks are great, and the staff is lively. If you've ever wanted to try some fancy wines or whisky, this is the place for you.

I have only one complaint, the chairs are all man size. My legs aren't long enough to sit…read morecomfortably. Otherwise I love this place. The staff is excellent.The choices are great, and I love that they have non-alcoholic mixed drinks. They use flavorings instead of alcohol.

Classy place with a full bar and great cigar selection. Make sure Brandon and Kelly, along with…read moreWinston and Oliver, take care of you! Great place to hang and watch sports and smoke your favorite stick.

Came in with high expectations for The Sicilian Butcher--and this time, they absolutely delivered…read more In one word: impressed. THE FOOD: This is where they shine. You can genuinely taste the freshness and care in every dish--and their specialty is that everything is made in-house, which in this day and age feels like a real treat. The chicken parmesan was a standout--tender, flavorful chicken with a light, crisp breading, topped with a bright, clearly house-made sauce. The lobster ravioli was excellent. The pasta was delicate, and the lobster filling was perfectly cooked, sweet, and fresh--easily one of the highlights of the meal. The Caesar salad was light and refreshing, not overloaded with dressing (which I appreciated). Bonus points for accommodating my request for extra anchovies. I do wish the dressing leaned a bit more into bold anchovy and garlic flavors, but still very enjoyable. The lasagna was another strong dish--rich and comforting with an authentic blend of pork, beef, and veal, layered with house-made pasta, sauce, and creamy cheese. The only miss for me was the clam spaghetti. While the ingredients were clearly fresh, it lacked the depth and richness you'd expect--more butter, wine, and clam-forward flavor would have really brought it together. THE SERVICE: Attentive, accommodating, and welcoming throughout the meal. Requests were handled easily, and the staff struck a great balance between being present and not overbearing. THE AMBIANCE: Lively, warm, and inviting. It has that energetic Italian dining feel without being overwhelming--great for both a casual night out or a more intentional dining experience. Bottom line: Fresh, house-made Italian dishes done right--with that rare, from-scratch approach that really sets them apart. Definitely a spot worth returning to.

My sister and I decided to surprise my wife with a retirement party at The Sicilian Butcher. I had…read morebeen there previously for a Yelp Elite event and had been waiting to return. Hagen, our server during our dining experience, was cordial when he introduced himself. He inquired if we'd dined at the restaurant before and it we had any questions about the menu. I mentioned to him that I had attended a Yelp event previously at the restaurant. The decor of The Sicilian Butcher is beautifully appointed. The restaurant has a HUGE outdoor patio area with canvas that can be dropped down to close it in. It's great for banquets, etc. After looking over the menu, our table started out with some phenomenal appetizers. Fresh baked bread with garlic butter, a Ferris wheel of several different meatballs and bruschetta. We probably overdid it with the pre-lunch appetizers. I started wondering if we were going to have room for our lunch entrees. There was quite a variety of entrees ordered. I was sure there would be plenty of to-go boxes needed. I decided on the "Build Your Own Pasta" entree. I chose a Truffle mushroom sauce with creste de gallo pasta. My sister opted for the 'Fig & Pig' Ciabatta sandwich, my wife and brother-in-law, Chicken Parm with rigatoni, my nephew, Spaghetti with Vodka sauce, Lobster Bisque, side green salad. Wow Everyone LOVED all their entrees. Hagen took excellent care of us throughout our stay. One of the managers stopped by the table several times to ensure we were being taken care of. We were indeed. Thank you Hagen and "The Sicilian Butcher" for an awesome celebratory luncheon celebrating my wife's 50-year career in the accounting industry.

Tonight Casablanca had a jazz saxophonist which was very enjoyable. We ordered one of my favorites;…read morehummus with homemade brick oven baked pita and a pizza. Their food tastes fresh and high quality. I also ordered hot tea which was served in a nice silver tea set. Their service is always great and we enjoy watching the chefs make their creations. The atmosphere is relaxing and enjoyable, there is a hookah lounge on the back porch. We will return especially since it just down the street from us.

Amazing ambiance. Such a welcoming team. Our waitress…read moreSamantha was an amazing server as well. She took care of my family and we all enjoyed her serving. The hummus & pita bread was also amazing. The beef K-Bob quality was amazing and I can't wait to come back. Thank you Tally, Sammy, Samantha and the entire staff with the amazing service. Thank you again and we look forward to coming back.

This is a cute little steakhouse! My bf took me here for a late valentines dinner (book…read morereservations early!!) and the food was superb! We agreed this was one of the best steaks we've ever had! We both got the valentines special steaks, with the truffle mac and the boulevard cocktail. For an app we got the calamari. Everything was cooked to perfection! For dessert - we were recommended the bread pudding. I was hesitant just because I haven't had a great bread pudding- until now. Wow, very crispy on the edges and flavorful, mixed with the vanilla icecream sent my tastebuds dancing. All in all, 10/10. We are definitely coming back!!

A superlative experience of friendly and knowledgeable service, outstanding food, and a delightful…read moreatmosphere. I've eaten here twice in the last few months, and some of the standout have been the scallops and the whisky ribeye. The crabcakes are wonderful and the dessert options are always beyond tempting. They have a wonderful thing going here and I already look forward to my next visit.

Food 5 Service 5…read moreAmbiance 5 We stopped in for an early dinner following a work seminar. If I could give H G Supply Co 10 stars I would. The food was as beautiful as it was tasty. I had a chocolate old-fashioned to start, then our team split the deviled avocados. I really enjoyed the texture of the chickpea "egg salad" combined with the peppery arugula... although some felt it could use salt. For my entree, I ordered the farmhouse chicken with zucchini and squash and sweet potato hash for sides. I do not have words for how superbly seasoned everything on my plate was! Others in our party had the tuna poke bowl, the bison burger, a regular burger, and something else I can't remember. Not one of us had a negative thing to say. I plan to return if I'm ever in the area. Daniel delivered outstanding service. He made excellent recommendations regarding the menu, and was helpful & attentive, but not intrusively so. The decor is elegant casual. Just go.

Love this HG location! It's pretty new - decor is nice and the bar space is great. Staff is always…read morefriendly and accommodating. Food is always fresh and delicious with a solid HH! I truly appreciate that they are seed oil free and source organic where possible; only using coconut oil or tallow for dishes with oil. That is hard to come by so kudos to HG! Food recs - deviled avocados, chips and cashew queso, falafel.