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    SoFresh

    4.1 (19 reviews)
    Closed 10:30 am - 9:00 pm
    Updated 2 months ago

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    Over priced chicken bowl with only  rice

    It's the temu version of Fresh Kitchen...completely awful and nothing but all microwaved rice

    Signature Salad w/ grilled salmon
    Darcy C.

    Terry took our order and Robert was in the kitchen -- I was over-the-top impressed with the service and the food. I hope to return soon! Bonus: My salad looked just as good as the photo on the menu and it tasted even better! Pro Tip: Order the Signature Salad with the grilled salmon. You won't be disappointed!

    Interior order area
    Megan P.

    The ambiance is extremely clean and well maintained. There are condiments on each table which include Sriracha, salt and pepper. The automated self check out area contains three units and there is an employee that can assist you if you don't want to use them. The temperature inside is perfect for this extreme hot weather. Parking is located in the back on weekends as the street is closed due to events. The staff went above and beyond to help. Love this place and it's a must go from me.

    Build your own salad with salmon added
    Heather L.

    We had to come back for the second time this week. We're on vacation and wanted something healthy. I will look for these restaurants whenever I go from now on. So delicious, fresh, and healthy.

    a plate of food with a fork in it

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    6 months ago

    For primarily whole food plant based palate, SoFresh was fantastic and truly lived up to its name!

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    Review Highlights - SoFresh

    Terry took our order and Robert was in the kitchen -- I was over-the-top impressed with the service and the food.

    Mentioned in 2 reviews

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    The Wilson - gluten-free pizza

    The Wilson

    4.0(133 reviews)
    4.4 mi

    A delightful little place tucked into a hotel. The indoor decor was cozy and adorable on a frigid…read moreFlorida night. A couple of tv's are hung for sports viewing. The menu is eclectic. Something for everyone from pizza and burgers to healthy grain bowls and pasta entrees. Our party had a burger, a bbq chicken pizza, and a falafel bowl. All were delicious and out quickly. Our server, Sarah, was the best. She gave us recommendations and never let our drinks empty. S A lovely evening. Highly recommend d.

    I'm giving two stars instead of one, but that's because our waitress Sarah worked so hard. We…read morestayed at Melia Orlando Celebration for two nights, and had dinner at The Wilson both nights. We had Sarah for our waitress both times. The first night, we had their special the miso salmon, and the rigatoni bolognese. We were offered "regular, bottled, or sparkling" water; we chose bottled, and were served warm water from a carafe style bottle with no ice. Rigatoni was tasty, but the miso salmon was burnt on the outside (inside was cooked well), bok choy was VERY salty from the soy marinade but was fine when paired with the pile of plain white rice (that I think was supposed to be a seasoned rice pilaf?). The second night, we again had the special of fettuccini alfredo with shrimp, and the pepperoni pizza with red sauce. We were offered the same for water - "regular, bottled, or sparkling". We chose "regular" this time and were still served the same carafe-style room temperature water without ice. The pizza was just okay and the crust was super chewy and tough, but the alfredo sauce was broken and the dish was a pile of noodles with clumped parmesan swimming in a lake of butter. The waitress did stop by to ask how everything was, but we had literally just been served our food. I did eat the shrimp, which were cooked nicely. I let our waitress know the sauce was broken and said I didn't want it to be remade as I already ate the shrimp. She reported this to the manager who came over and offered us a free dessert for the mistake. This was nice, but he took forever to come back with the dessert menu, and then never returned to see what dessert we might order, but attended another table right next to us several times while we waited. After 15 minutes waiting for him to even order a dessert and attending the next table 3 times, we ended up flagging down the waitress to ask for our check. Our waitress comped the Alfredo meal, which we greatly appreciated. Our waitress Sarah was a rockstar. She was working pretty much the entire restaurant and I actually heard her say to the staff "Is anyone going to help me here?". I saw her fill beers for guests behind the bar instead of waiting on the bartender. I saw her lead guests to a table with menus instead of the hostess. I also saw the manager and other staff just chilling by the kitchen area, making jokes and laughing, and empty tables needing to be cleared the entire time we were there, while we and other tables waited for just a refill of room-temp water. The restaurant was NOT full or super busy on a Friday night, so that says a lot. Also note, it's in very small type, but this restaurant adds 18% gratuity no matter the order or party size. We added an extra tip for Sarah the first night, but not the second, and I wouldn't be surprised if this restaurant splits that gratuity with the cooks and management who don't deserve it. Five stars for Sarah. One star for the rest.

    Photos
    The Wilson - Interior

    Interior

    The Wilson - Pizza MARGARITA

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    The Wilson - Tuna bowl

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    Sixty Vines

    Sixty Vines

    4.5(208 reviews)
    10.3 miDr. Phillips, International Drive / I-Drive, Horizons West / West Orlando
    $$

    Amazing food! Thanks again Kurtis, tons of varieties of wine. Will definitely come back againread more

    It's been two years since I last visited, and after having a great Yelp experience last year, I…read moreneeded to visit again. I made a reservation through OpenTable for a Saturday evening. I checked in when I arrived, and was told I could sit anywhere in the bar for faster service. I first sat in the show kitchen area, thinking that was a food bar. However, after not getting acknowledged, I moved to the main bar. My bartender (who goes by the letter H) greeted me and told me the tequila fix (13 dollars) was a good drink. Indeed it was with an ample amount of tequila, watermelon, and lime. It was quite refreshing and sweet. I took the popular pork chop dish (24 dollars), which was a big chop glazed in brown butter. It was pretty tender and flavorful with the glaze, and the romesco sauce made the flavors even better. It did get a bit gamey at the end, but I still enjoyed it. The vegetable was a generous amount of various colored carrots, which were thick and a bit crunchy. It had to be cut with a knife, but it was delicious, that the equestrian in me had a happy whinny. For dessert, the suggested cheesecake (9 dollars) was a winner as it was moist and fluffy, providing a sweet end. I saved some for home to enjoy the next day. My bartender was friendly and helpful. She was pretty busy, but still had a cheerful and engaging attitude. I also love the vibe as it was social and busy. The music kept the rhythm going, and the dining area is quite open and big. Outdoor dining is available as well. Sixty Vines reminds me of Cooper Hawks, but maybe a bit more upscale and lively. The food and drinks are great and the prices are pretty reasonable. It's a great place to hang out with friends and have some food, wine, and other cocktails. Overall: A

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    Sixty Vines - Creme de gallo

    Creme de gallo

    Sixty Vines - Kitchen

    Kitchen

    Sixty Vines - STICKY TOFFEE CAKE

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    STICKY TOFFEE CAKE

    Lazy Dog Restaurant & Bar - Fried Chicken Sandwich

    Lazy Dog Restaurant & Bar

    4.1(477 reviews)
    0.2 miDisney World, Horizons West / West Orlando
    $$

    While visiting Orlando we wanted a location with a patio because the weather was beautiful this…read moreparticular day plus they are dog friendly and we had our pups with us. Everything was great here from beginning to end. When employees that are off the clock but still goes out of their way to also help or assist you and not getting paid shows great hospitality. The food was epic and that's not over emphasized. I had the trout with veggies and roasted potatoes. It was really really good. It was a tad too salty but manageable. My wife had and crunchy ahi tuna bowl and she never came up for air lol. My sister had the fish and chips and the amount of food she got was more than she could eat. She loved her meal. I also had the best sweet tea east of the Mississippi and I had a red pomegranate sangria. This was a really good find and next time I'm back in Orlando I'll come here and try something else.

    This is a usual spot for us for dinner or lunch but we rarely go for brunch. Came today for brunch…read moreand sat on the patio. Patio is nice and shaded, not too crowded or loud and it was a really nice day out. Restaurant is always clean which is really nice. Service was fine, nothing amazing, she didn't check on us much. I ordered a limoncello basil spritz and my friend ordered a huckleberry lemonade. Spritz was very nice and light, but the huckleberry lemonade had way too much jam in the bottom. As for entrees, I ordered the mountainberry pancakes and the bacon candy. Bacon candy was delicious, tasted like jerky and was super sweet and sticky. Pancakes were just ok, not enough sauce and the pancakes themselves seemed like those microwave pillsbury ones. All the same size and the texture was rubbery like they'd been microwaved. My friend loved her veggie omelet though! Aside from the pancakes everything was great!

    Photos
    Lazy Dog Restaurant & Bar - Dining area

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    Lazy Dog Restaurant & Bar - Brunch Menu

    Brunch Menu

    Lazy Dog Restaurant & Bar - Inside dining area

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    Inside dining area

    Root & Branch Bistro Bar - Root and Branch Pork Belly Lollipops

    Root & Branch Bistro Bar

    4.5(401 reviews)
    15.9 miHorizons West / West Orlando
    $$

    Showstopper! Living in an area of high tourism its really hard to find somewhere to go for dinner…read more Thereare plenty of options but rarely is the food worth the traffic and expense. Root and Branch is worth it! We stopped during a day of activity and had an amazing meal! The group shared the Lump Crab Cakes and Braised Short Rib Crustini appetizers that were sensational! Cooked to perfection and fittingly displayed as masterpieces. My wife and I had ravioli, mine was Braised Short Rib and she enjoyed the roasted vegetable version. Again the meals were flawless and ever so full of flavor, such a refreshing experience! The rest of the group opted for sandwiches and everyone was impressed with the quality and presentation. Definitely worth the traffic, visit Root and Branch soon!

    We came in on a Wednesday night and were pleasantly surprised by how relaxed and welcoming the…read moreatmosphere felt. The restaurant wasn't very busy, so we were promptly seated at a table by the window, which made for a comfortable and enjoyable dining experience. The food was very good and exceeded our expectations. My husband ordered the BBQ glazed salmon, which was cooked perfectly and had a flavorful, well-balanced glaze. I chose the pan-fried chicken with pasta, and it was delicious, tender, well-seasoned, and paired beautifully with the pasta. Another plus was the convenient parking, which made the entire evening even more stress-free

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    Root & Branch Bistro Bar - Root and Branch Bar

    Root and Branch Bar

    Root & Branch Bistro Bar - BBQ Salmon

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    The Monroe

    The Monroe

    4.5(692 reviews)
    19.5 miParramore, Horizons West / West Orlando
    $$

    Delicious food!! My husband made reservations and surprised me for dinner. First time here and we…read moregot LOVED IT!! The vibe was immaculate. The drinks were great and the food was soo good that we still talk about it days later. He loved the bone marrow. Steak was perfectly cooked, tender and juicy. The cake was not my favorite at all. It took way too long to come out and it came out very cold. Not much chocolate flavor, too much salt. It was missing something. We will skip dessert next time.

    Two Words . . VERY…read moreRICH I keep forgetting that this restaurant is essentially serving Southern style comfort food in an upscale setting. Southern comfort food as a general rule just doesn't sit well with me anymore and I'm going to be very transparent and bare my soul a little bit here but here goes . . . Ever since being on GLP1's, I've developed a really complicated relationship with comfort food. Foods that are rich, buttery, creamy or fatty now hit me completely differently than they used to. It's almost like my body immediately goes into shutdown mode afterwards. I feel heavy, exhausted and like I've instantly ballooned even if the portions themselves aren't massive. For the longest time I honestly thought it was simply the richness of the food itself but now I realize it's because my digestion just can't process heavier comfort foods the same way anymore. Suddenly... it all makes sense. The food itself here is VERY good. Properly seasoned, well prepared, beautifully presented... absolutely no complaints there whatsoever. I simply have to become more mindful and strategic now with my menu selections no matter WHERE I dine. I chose the Creekstone Farm's NY Strip with the fabulous bone marrow which I KNOW is supposed to be incredibly nutrient rich and good for you... but honestly... it just about put me under afterwards. This dinner happened thanks to Ronnald M. and his sister Teris and it was our pre-opera dinner outing before seeing the fabulous Merry Widow at the Dr. Phillips Center. The Monroe is honestly a very good pre-concert restaurant choice because of both the atmosphere and location... I'm just personally learning that this new GLP1 reality means I can't approach menus the way I used to anymore.

    Photos
    The Monroe - Bar area in the restaurant.

    Bar area in the restaurant.

    The Monroe - Fried chicken

    Fried chicken

    The Monroe - Gin & Tonic (with an orange slice---delicious!)

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    Gin & Tonic (with an orange slice---delicious!)

    Yard House - Tap in to great food, classic rock and 100+ craft & local beers.

    Yard House

    4.1(2.1k reviews)
    10.9 miInternational Drive / I-Drive
    $$

    Our serve was very attentive and nice. The atmosphere was really fun around 7 pm on a Friday. It…read morewas getting more busy as we were leaving but we had a blast. The food was seriously incredible. The salmon and potatoes was some of the best I've had. The cheesecake brûle was delicious. The tacos I had didn't blow me away but were still really good. We also had some great drinks. Namely Hibiscus Muleish, Strawberry Mule and House Tripel. All were fantastic. I rarely have so much go right in a meal which is why I'm going out of my way to review. The only thing that was kinda bleh was the location. But what can you do. Highly recommend! We will be back.

    Christine, Robert, and leadership who offered to pack up our dinner tonight - Thank you! Little did…read moreyou know, I celebrated my new dream job today and out of all the restaurants - we wanted to celebrate here. Happy hour is affordable and the selections for apps are to-die for. We shared the calamari and queso dip, and my fiance got the pork chop and I got the steak bowl. Pork chop and steak was cooked to tender and the veggies were seasoned perfectly. It was a reminder why we chose this place as a celebration. Thank you for a wonderful night! I wish we got the manager's name, but he was with Robert and we thank-you for hosting us and creating a special space of hospitality. We enjoyed the night and can't wait to come back and bring our friends and family. Spent my first dream job paycheck here. That says something!

    Photos
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    Lobster Garlic Noodles - Maine lobster, shrimp, shiitake mushrooms, spinach and parmesan.

    Yard House - Enjoy a variety of appetizers, like our Chicken Nachos, while watching your favorite sports games.

    Enjoy a variety of appetizers, like our Chicken Nachos, while watching your favorite sports games.

    Yard House - Mac + Cheese]² - With white truffle, bacon, chicken, crimini, shiitake & oyster mushrooms, parmesan and panko cheddar crust.

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    Mac + Cheese]² - With white truffle, bacon, chicken, crimini, shiitake & oyster mushrooms, parmesan and panko cheddar crust.

    SoFresh - newamerican - Updated May 2026

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