My husband and I are visiting the area on vacation and came across The Wilson on Yelp. We decided…read moreto give it a try. It did not disappoint! Quaint atmosphere, great service and delicious food! A definite must try. We will be back the next time we are visiting Kissimmee.

I came down to Orlando for a quick getaway with friends and stayed at the Meliá Celebration…read moreOrlando. The Wilson is inside the main building of the hotel. The location was incredibly convenient since most surrounding restaurants are Disney World spots, other dining options were at least 20 minutes away. Without a rental car and Ubering everywhere, being able to just head downstairs for a drink and a bite was a lifesaver. The truffle fries with Parmesan were my favorite. I also ordered the chicken quesadillas were decent, but coming from Houston (where, let's be honest, the food scene is unmatched), it's hard not to compare. They just weren't that buttery, toasted quesadilla I'm used to. The green salsa had an unusual texture, almost like applesauce, which was a little off-putting. The sour cream was fine, and I actually enjoyed the pickled onions as a nice touch. The margaritas were good! They offer several flavor additions like coconut and mango that work as sweeteners, so if you prefer a sweeter margarita I would definitely suggest adding one. Ordering it straight is on the bitter side, so the flavors are a nice way to customize your drink. Overall, the ambience and service were great, and the food is solid. Gratuity is included and my bill was around $60.

Although to this spot is a little pricey, it's because it is so upscale. If you are looking for a…read morenice date night spot, or somewhere fancy to celebrate a special night, you may want to consider CoopersHawk. We had the squash gnocchi and wedge salad. Both were fresh and flavorful. It's also worth noting that the portions are VERY large and big enough to share. We actually started with a wine tasting, which I highly recommend. The servers for both the tasting and the meal were very friendly and attentive. We actually were told about the membership privileges and decided to sign-up. We were also allowed to bring a celebration cake for a friend's birthday. I definitely recommend this spot and also suggest membership. If you do decide to stop in, I suggest coming early for a tasting and/or a reservation if you want to have a lovely meal.

This place is very chic and absolutely a place to enjoy a fine meal if you're looking for a place…read morethat is a bit upscale, but still okay to come to after a day at the parks or outlet malls. The wait staff was very attentive and friendly, there is an attempt to sell you on their wine club, which is a great deal if you're a wine drinker and live near enough that you can take advantage of it every month. However there was no high pressure sales pitch so don't let that put you off. The food came out fast and, with one exception, fresh. My burger tasted amazing, although the bun was very stale to the point where I just pulled the burger apart and ate it without the bun. The carbonara is more an Alfredo than a carbonara but was still very tasty. All in all, a solid place to stop in at and we'll probably try it again someday.

Another swing and a home run for Sixty Vines! Service was a bit rough as our server was pretty new…read moreand had a lot of tables to assist, that didn't take a way from the incredible food. Sunday brunch is a busy time for them so plan accordingly if going then. And I highly recommend a reservation. Ok, first the toffee cake. It's like a monkey bread but better. So delicious but super decadent and sweet so a good coffee or brunch cocktail is helpful. The cheese board was also amazing. Made in house, it's a good appetizer to prepare for the rest of the meal. The carrot cake pancakes were INSANE!!! I love a carrot cake and these were that but for breakfast. It's a big portion so good to share or get as your main. The breakfast pizza was also so good. Spicy and filling. The eggs can also be prepared anyway you choose. Major hit with my crew. 10/10 definitely recommend. Can't wait to go back!

I don't understand the hate this place gets online from Orlando locals. We're new to the Orlando…read morearea and have had this on our list of must try spots for some time now. I know there are a few locations but we planned to stop at this location specifically during a last min birthday staycation (but not *on* my brthday) If you look online this routinly is on lists of date night and good group dining spots and there will inevitably be a ton of people in the comments complaining about it being "mid" or "basic" but that wasn't our experience at all. We had a great experience here. We initially booked for the first time of our staycation but called last min to push back a few days as I wasn't feeling very well. It was no issue at all and they changed our reservation without issue or complaints & wished me well. The space is really cool. MCM in design with a touch of California beach bungalow. We were seated in a back room with a view of the lake behind. It was a bit loud but most places are these days. I am deaf in one of my ears so one I told our server & she spoke up over the noise and it was a non-issue. Appreciated because that's not always the case. We ordered a glass of wine and the "Shirley After Dark" cocktail (I know it's a wine bar but I just felt like a cocktail) loved it. Would absolutely order it again. We ordered the house salad which was far from basic and delicious and fresh. Very light and decent size. My husband also aired the Cauliflower app which was massive. The hummus was delicious. I'm not a fan of cauliflower but he raved about it. We also split the Butchers Pizza and had them out the hot honey on the side. I can't do spice after destroying my stomach in college so they brought me a side of normal honey so I could hector full flavor profile within my dietary needs. We got to speaking with our server whose name I unfortunately can't remember (light blonde shoulder length hair if management reads this) & she was very knowledgeable about the wine selection. We're not white wine drinkers but the FL heat is a little too much for a glass of red most days so we're trying to get into it. She had 3 recommendations and brought me all three to taste. Unfortunatly I enjoyed was sold out by the time we ordered it (which at the height of tourist summer isn't beyond the realm of reasonability) We then ordered the affogato and olive oil cake. Both were delicious. It was my husband's first time trying an affogato and it has since become a favorite of his. It was mentioned in passing while chatting that we were in a last min staycation as it was my birthday week and we didn't plan anything in advance and made it clear it was not my birthday but she still comped my cocktail and the olive oil cake and wrote a lighthearted "sorry we were out of the wine" on our receipt. Which was a genuinely nice & unexpected gesture. The entire meal was quite affordable even before anything got comped compared with other options of the same caliber in the area. Portons are quite large as well. While I don't love communal tables typically, almost no one was seated at the same table and if they were it was quite far apart (see photos). I can see that being bothersome on a busy night but we were there on a summer night (busy enough to run out of a wine) so I can't imagine it being typically worse than that So I say again, I don't understand what people don't like about this place. We'll be back.

Always up for trying something new and a friend in my party vouched for this place. We were able to…read morecall a few hours in advance and make a reservation for 8 people. Good idea on a Friday night because it certainly was busy. When you step in you feel like you're entering a tasteful log lodge with rustic charm. Voices are a bit noisy inside on a busy night. Could barely hear the background music playing, but able to converse among our table. It got pretty chilly in there as the night progressed. The A/C was cranking in our spot. When our server, Millie, learned it'd be 8 separate checks for our table, we received an eye-roll. However, at the conclusion of our meal I completely understood why. She had to carry over a cumbersome number of POS devices for our individual payments. Millie did provide excellent service, though. She was personable and attentive. As majority first-time guests, she gave us a free chips & dip appetizer. Initially candy bacon had run out, but after expressing our disappointment, Ryan the manager, ensured some materialized. We all loved it! The food does take a while because it's made from scratch, as promised. The presentation and taste are top-notch. Everyone was very pleased, each of us impressed with the level of care we experienced and the delicious cuisine. Vast menu with affordable options available, which is appreciated in this touristy area. Can't wait to return!

I recently read an article on my phone praising this restaurant, so I decided to give it a try. I…read moredrove approximately 30 minutes with the hope of having a unique and memorable dining experience. The restaurant itself was clean, welcoming, and friendly. Unfortunately, our order was not handled as well as I had hoped. We ordered two meals and received approximately 95% of what we ordered. I believe our waitress may simply have been having an off day. The beer was good, and the bison burger was enjoyable. My wife's meal was also fine. However, after we had essentially finished our meal, the electronic bill arrived through the Clover system, and I realized that my lettuce wedge had never been served. I mentioned the missing side order to our waitress, and she apologized and offered me a voucher that was valid for 30 days. I appreciated the gesture, but unfortunately, I live a considerable distance from the restaurant, so returning within 30 days--or making another 30-minute drive simply for the food offered here--does not make much sense for me. Overall, while the restaurant was clean and the staff was friendly, the experience did not live up to the expectations created by the article I had read. The food was acceptable, but the service and missing item were disappointing, especially after making the drive specifically to try the restaurant.

The Server / Bartender Matt was great.! Also George's…read moreknowledge in wines was impressive.! Great atmosphere and good food.! Marcos G.

I came to Root and Bistro and the decor was nice. The server was very accommodating…read more When it comes to the food, I ordered the French onion soup, Caesar salad, and brussel sprouts. The French Onion Soup was good, I didn't care for the croutons in the soup. Caesar salad was good, can't mess up a salad. The Brussel Sprouts were somewhat crunchy, just had too much vinaigrette. For the entree I ordered the whiskey smash and the steak frites. The burger was good, great flavors. Disliked the sweet/spicy pickles. Great burger overall. The steak frites, steak was cooked to the perfect temperature. My rating would be 3.5 out of 5. Not a bad place. I just would prefer other restaurants for burgers/steaks.

This was our second visit to the Monroe and it was enjoyable. This time the service was slightly…read moreslow, we had drinks that we didn't like and it took about 20 minutes for our server to return to the table to get orders for new drinks. We ordered the buffalo chicken egg rolls and the deviled eggs (with no bacon) as appetizers. For our new drinks we got margaritas, I got a regular margarita and my partner got a passion fruit margarita. For entrees, I had the famous fried chicken and my hubby had the meatloaf. The ambiance of the restaurant was nice, relaxed, they keep the shades lowered during the day to reduce that sun intake and it's lovely. It feels nice and relaxed in here no matter the weather outside. Again, we enjoyed the experience but the service was fairly slow. We had to pretty much know what we wanted by the next time we saw our server or flag her down to get her attention. She was waiting about 4 tables on our area. We were party of two.

I came to The Monroe after a final with my girlfriends, and it was the perfect way to unwind. We…read morehad been here before and fell in love with the truffle fries, so we had to come back. The herb aioli was unlike anything I've had before and honestly made the dish. We also tried the General Tso's cauliflower. The flavor was great, but the breading was a little raw inside. We sat at the bar during lunchtime and loved the calm, laid-back vibe. The aesthetic is beautiful, and the service is always great. I would definitely come back, especially for the fries, and I would love to try it for dinner next time!

Out first time here!…read more 10/10 We're on vacation and our first stop was this place, we're so glad we came because everything was amazing! We came during their happy hour and we got a lot of food: Three cheese pizza(simple-my least favorite) House Cheesesteak w/fries Fried calamari Sliders w/fries Boneless wings: whiskey black pepper, lemon pepper Poke nachos The coco passion cocktail Long Berry Tea cocktail Everything was absolutely delicious This place is a must try for sure. Our server was very knowledgeable and helpful and very friendly. It wasn't crowded either. 10/10

I've been to several Yard House locations over the years, and while every restaurant is a little…read moredifferent, the International Drive location in Orlando definitely stands out. I went with my brother and sister-in-law, and the food was excellent. The lemon pepper dry rub wings were absolutely amazing--crispy, flavorful, and seasoned perfectly. They were so good I jokingly wanted to bite my fingers afterward! I also tried the Honey Thai wings, but they just weren't for me because I don't really enjoy spicy food. That's completely a personal preference, though. The edamame was fresh and tasty, and the appetizers we shared were all very good. Even though the restaurant was completely packed, the service was impressive. I expected a long wait, but I was seated almost immediately, and our server kept everything moving smoothly despite how busy it was. The only downside is the parking. There isn't convenient parking directly in front of the restaurant, so you'll need to park in the nearby garage, take the elevator down, and walk over. The good news is that parking on the top floor is free. Along the walk, there were several outdoor vendors selling fresh fruit drinks, roasted corn, sweet treats, and small shopping items, which made the walk a little more enjoyable. Overall, this Yard House delivered great food, efficient service, and a fun atmosphere. If you're visiting International Drive and looking for a great place to eat, I definitely recommend stopping by. I'll absolutely be back!

We were able to get in at the bar for a snack and some drinks later in the afternoon. We were…read moregreeded by the bartender right away with drink and food menu. When sitting at the bar you have the option to order a la carte instead of the prix fix meal. We opted for the carpaccio and lobster bao buns. They were so good that we ordered another one of each. The carpaccio was well prepared with a great balance of flavor with the few toppings. The bao is lightly toasted on the outside and it was almost like a lobster salad. The warm toasted bao and lobster was like a unique lobster roll. SO GOOD! Inside is like you are in outspace and you are at Disney so you know the theming is completely on point. Super clean and very unique environment. If you can get into sit at the bar - totally worth it!

Loved the entire experience! On the pricy side but well worth it . You actually feel as though…read moreyou're in space ! The service was amazing , the servers are very attentive . The set menu has a lot of options as well as a lot of vegan options. Love the cocktails menu and the fancy space names associated with the drinks . The only thing I didn't really like is that the end table where we sat did not show earth but instead showed astronauts floating into space . Nonetheless, the best seats are the ones at the window area . Everything was flavorful and decadent. The desserts were amazingly sweet . Highly recommend this experience and closer to closing time ... it's a nice rest before you leave EPCOT.