Always a great meal! The service is always friendly and timely. The food is tops! My faves are the…read moregyro platter (extra tomatoes) and the lamb dinner with salad, avgalemono soup, and grilled potaoes. Their pasticcio and spanakopita are top notch. Most authentic and delicious Greek this side of the Mediterranean. The atmosphere is welcoming (loud inside) and (bistro feel outside). One of the best places to eat in Lantana/Lake Worth/Greenacres.

Family owned Greek restaurant that lives up to the good reviews. Everything we ordered was well…read moreflavored, fresh and nicely portioned. I'm not a feta cheese lover and I'm usually taking some off my salad but here, it wasn't sharp tasting at all. Very smooth, I ate it all. Chicken was freshly grilled and juicy, I think the potatoes were better than the fries. Service was great, we weren't left waiting for anything. Atmosphere is super chill too and usually a wait during prime-time dinner, so plan accordingly. This is one restaurant I'd come back to if I'm in the area!

Love the curry! Great food, nice employees, and clean. Will come back! So good! Love the baklava!read more

First time here and had to drive about 12 miles to come here! We wish they had one closer to us in…read moreWellington. The falafel bowl was terrific and the meatball bowl as well. Glad we took the drive to come here.

Chris Taverna is a family-owned Greek & Mediterranean restaurant in South Florida that has been in…read moreoperation since 2004. It was founded by owner Christos "Chris" Charoudis, the restaurant's menu is largely inspired by traditional family recipes. Chris's mother, Eleni, personally quality-controlled the dishes to ensure authenticity. This is the original restaurant, at the corner of Lantana Rd. & Jog, a second is on Congress, They have expanded & during covid outdoor dining in the parking lot was created. There is a free parking in front along with a steady stream of pick up traffic. The menu offers extensive Greek dishes with servers being very quick & efficient. Portions at Chris' Taverna are enormous. One plate is enough for more than enough for 2 of us to share. The restaurant is casual, reservations are not accepted, it's first come & first serve. Tonight six of us met here for dinner. We arrived before 6:00 and waited only a few minutes for a table. When we left there was a line outside. When we were seated we were given water & a garlic spread with warm fresh pita. We all shared babaganosh & generous delicious dips. My husband & I shared a gyro salad with lots of grilled lamb, more than enough for us both. Others enjoyed greek chicken salad, shrimp with pasta, and spanakopita. Everyone brought leftovers home, enough for a few meals. Happily we weren't rushed.

We ordered take out from the Lantana location of Chris' Taverna for a pool day lunch, and it was…read morethe best decision . Totally hit the spot. Everything was fresh, flavorful, and super satisfying without feeling too heavy. First of all, the portions were HUGE. There was so much food. It was perfect to order a couple dishes to share between us. But the real star of the show was the tzatziki. Phenomenal. I genuinely wanted to eat it with a spoon. Creamy, garlicky, perfectly balanced 10/10. The salad was just what I wanted after sitting in the sun all morning. Crisp, refreshing , and not an afterthought like it can be at some places. Every bite felt fresh and well-seasoned. To be honest, I did use the tzatziki and salad dressing instead of the provided salad dressing. And the gyro wrap with garlic fries? Easily one of the best gyros I've had in a while. The meat was flavorful and tender, the wrap was perfectly put together, and those garlic fries were the ideal salty, crispy side. This spot is definitely getting added to the pool day lunch rotation.

Very attentive, weight staff. Solid wine options that are not ridiculously marked up. I really…read moreenjoyed the burrata and the tartar. The short rib lasagna was fantastic. I would definitely love a slightly larger portion, but it was very good. The fillet on top was perfectly cooked, Chef signature Bolognese fantastic. The serving size on the Bolognese is huge. Really large bowl of pasta loved it.

What a wonderful spot in downtown Lake Worth Beach. The week after they opened, I had…read moreunsuccessfully tried to walk in and was met with an inexperienced host who was having a problem figuring out which way was up. Fast Forward a few months later and I was greeted with a welcome and a smile by a lovely woman who guided us to our table. The location had opened as a steak house that opened 2 months before covid and closed shortly thereafter. It has been a few short-lived Mexican joints before the current owners spruced it up and created a WONDERFUL SPOT with GREAT ambiance and GREAT food. When we arrived we had told our server that we were there for a laid back evening and service was spot on. Without exception, all of our food was generously portioned, delivered promptly, attractively presented with spot on flavors and textures! I had the Tagliatelle alla Bolognese (YUMMY). Others had The Ravioli, Mussels, Meatballs, Wild Shroom Pappardelle, Paccheri Vodka, and a perfectly prepared Veal Chop (a non-menu special). At the end of our evening there were no leftovers and everyone was talking about how great their food had been. I will be back. There are too many other menu options I want to check out!

So, I'm trying to eat better. Salad. A salad is healthy. Why not get a Greek Salad. Yeah, I know…read more The dressing and feta cheese are not the best components that scream healthy. I asked for light feta and the dressing on the side. It's important to note that I love baklava and I make it. Ok, not so healthy, but I asked for a portion to be added to my to go order. By were great.

This is a very casual restaurant in the Publix shopping center on the south side of the street. It…read morewas quite busy when we stopped by for lunch. They have some small two top tables inside and a couple high tops outside. They had a board with lunch specials on it. But we wound up ordering from their regular menu. I got the moussaka and he got pasticchio. Both dishes came with a very generously sized Greek salad and warm pita wedges to start. The salads had tomatoes, cucumbers, olives, onions, pepperoncinis, and romaine lettuce topped with feta cheese and dressing. There was also a small rice stuffed grape leaf -- cut in half. The salad could have been a meal in itself. The moussaka was layered egg plant and potatoes with a ground beef filling topped with cinnamon béchamel sauce. The pasticchio is the Greek version of lasagna but with elbow macaroni. Both portions were quite filling. I ate my dish and he brought half of his home. He was saving room for dessert. For dessert, he had galaktoboureko which is a custard filled pastry topped with simple syrup. He said it was good, but it would have been better if warmed. Or at least if the syrup was warm. We had very good service. If you like Greek food and are in the area, this is a good place to try. Large portions at reasonable prices.

I dined in with my husband for lunch and we enjoyed our meal because we felt we were eating healthy…read morefrom the fresh proteins to the variety of toppings we added to our meals. To start, we stood in line and were greeted by the nice guy behind the counter. He was a little difficult to understand but we knew the concept in ordering so we just called out what we wanted. When choosing between the small and large portion, the large is a better deal because you get more choices to add on their yummy ingredients. I did salad and mt husband did rice. We were both very pleased with the portion size and the price. They didn't try to upsell our meal but they kindly made suggestions. They even gave us a few samples of the dressings to choose from since this was our 1st visit. We also loved their beverage choices as they had Stubborn Soda and some fresh made juices. I even saw a frozen beverage machine. It was very clean inside and everyone busses their own garbage. Parking is a little tight during meal hours so on our next visit, we will come at an off hour.

I don't know what this green sauce is that came with the fries but it was absolutely delicious…read more Like 10 out of 10 recommend. The feta fries were really good tasted fresh not frozen. Not sure if they were. I didn't ask but very tasty. And the bowl was also very good. A lot of food enough for two meals. I will definitely be going back. And the service was really good. Everyone was really helpful.

I love coming here. Their food hits every-time. I always leave full and satisfied. They give you…read morea very good size portion for all their menu products. The staffs are super friendly and establishment is nice and clean. I love the flavor of the steak and shrimp. You really cannot go wrong with any item. It is all very flavorful.

I've driven by here so many times and finally decided to stop in today and give it a try. Since I…read morewas out running errands, I used my Yelp app to place a pickup order ahead of time, which made everything super convenient. For my first visit, I went with the San Diego wrap with chicken shawarma, since it's one of their signature items. It comes loaded with lettuce, tomato, cucumbers, red cabbage slaw, and pickled onions, plus fries and feta cheese, all topped with their garlic yogurt sauce. I also added a side of dill yogurt because I love dipping my wraps. Everything is wrapped in their flatbread and grilled to order. The portion is pretty large in my opinion and definitely shareable if you're not starving. I ended up eating half and saving the rest for later. Everything tasted fresh and flavorful. I especially loved the red cabbage slaw and the garlic yogurt sauce. The flavors all complemented each other really well. I also like that this a healthier fast-food option. Their menu has a lot of variety too, including wraps, bowls, plates, fries, and even family meals and catering. The store itself was very neat and clean, with plenty of seating if you decide to dine in. My order was ready earlier than expected, and the staff was friendly and welcoming when I picked it up. I'll definitely be back to try more of the menu!

From the moment the valet greeted us I knew that this would be a great dining experience…read more As we entered the beautiful unique outdoor space, I thought that I was back in SoCal as the vibe was awesome. Seated immediately for our reservation, our waiter promptly greeted us & took Beverage requests. Started with a Hendricks Martini ($21) and bottle of sparkling water (unfortunately it's was domestic Mountain Valley & not Pellegrino) and surprisingly priced at $12. As we waited for drinks, we perused the menu. What caught my eye was the many great salads & different from the norm entrees. I started with the Leek Soup ($18) which was outstanding. Flavorful & Vibrant. Next we tried the Green Salad, ($23) perfectly named as it had many kinds of lettuce only. It was incredibly Fresh & served with a light vinaigrette. A large portion. I loved it. Others ordered the Beets & Goat cheese salad ($25) which was delicious as well. Our entrees were: A whole Branzino ($49 and plenty for 2 to share) which was beautifully roasted and served filleted with tail on. A large portion of perfectly sliced & cooked lamb chops ($52) Really good. We also had a side of local roasted baby carrots ($19) with greens still on. Pricey, but maybe the best tasting carrots I've ever had. We finished with one dessert recommendation from our waiter. Sticky Toffee pudding ($16) which was a soft moist tasty Bundt cake with a too small scoop of homemade pistachio ice cream. Good but not up to the standard of the other items we had this evening. Service: we had a perfect experience from our waiter & waitstaff. Incredibly professional and around when needed. Overall the food is really good and justifies the higher prices which in South Florida isn't usually the case. Upon leaving I told the owner/GM that this was the best restaurant I have eaten in 2026! Don't wait until you hear about it getting a Michelin star and go now. You heard it from this Foodie. Just know that on Saturdays the well healed crowd is lively & the noise level is spirited.

The night started off weird as we had an issue with.the valet, but the manager quick responded to…read moreaddress it, assuring us it should not and would not happen again. We chose to sit inside as our friends suggested the main outdoor area can get very loud, making conversation difficult. Service was spotty, I had to ask for a glass of ice 3 times and he disappeared towards the end of the meal, as he got busy attending tables outside. It is a small menu with limited options. We started with the mussels and Mediterranean dip. It was very nice but served with a cold whole pita which everyone needs to touch and tear apart. I ordered the steak and frites ( substituting a salad over frites) which was cooked and seasoned perfectly. Hubs and another had the flat iron chicken which was very moist, but charred which is not only carcinogenic but bitter in taste which I did not enjoy and would not have eaten. Our friend had the lamb chops which she ordered medium but they came rare but tasted good. We ordered the soufflé and affogato for dessert. The young lady drops off the small dish of vanilla ice cream with the soufflé but no espresso. The soufflé was cold and undercooked. It took awhile for our server to return, and he brought out the espresso which might have sat outside the whole time as it wasn't even hot...our waiter never returned, so we still ate it but it wasn't as good.. A few notes which took away from our experience was the service, cold/undercooked dishes, and the chicken entree lacking as they serve fries but no veggies unless you order carrots or cauliflower at $20? They also charged $12 for water. Not the best experience.

We had an excellent dinner here. We came with friends. We arrived a bit early for our reservation…read moreand they seated us right away. Reservations are a must. We were given menus and told about the nightly specials. It was not an easy decision as many items sounded appealing. We shared their Caesar salad. And our friends shared the burrata special to start. Both were very good. For entrees, we each ordered something different. I got their yellow tail snapper in a white wine butter sauce. It was one of the evening specials. It was literally melt in your mouth. My husband had the salmon livornese. He said his dish was very good -- lots of capers. Our friends had one of the veal scallopini dishes and an order of rigatoni à la vodka. They had a bit of each other's dishes. The veal was tender. The pasta sauce a bit different and the rigatoni al dente. Every plate was devoured down to the last crumb. For dessert, we had the (special) lemon panacotta, a chocolate flourless cake, and apple strudel with vanilla ice cream. My favorite was the panacotta. The ambiance, service, and food all warrant a five star rating. We go out to dinner often with these friends and this was the best dining experience for everyone where not one of the group was disappointed. It is not inexpensive, but oh so worth it. I know now why this restaurant was my cousin's favorite place in West Palm. When you want a treat, this is the venue to choose.

Just went tonight with my mom and daughter. It's always a pleasure going here…read more Called about 1:30 to see if they had an opening at 5:00 and viola. Everything is amazing. Get the langostinos if you can. Pro tip...order for the table and share a handful of different things if it's your first time going. If you've been before and you are taking someone new...order for the table and give 'em the hits. Caesar Salad to House Capellini then to mains. I went Veal Zingara and Langostinos. It's a cozy atmosphere and you can talk to your neighbors and see what they're having. Enjoy!