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    Malka

    4.0 (40 reviews)
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    Updated 1 month ago

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    MALKA ATMOSPHERE

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    Joel Jz Z.

    If you are looking for kosher food in Palm Beach this is a nice place with small plates. The waiter Nadav, suggested we order as all portions are large... I think he was confused between large and small! The schnitzel was the largest item only shareable for two not 4. The menu is beyond confusing and very unclear. On what is a meal and what is a side dish. The fish Shwarma was small but tasty, Don't get me wrong the food was delicious but the portions are Not shareable. The Delicate minced ribeye wrapped in sourdough was nice sized and tasty. The squash steaks were nice sized. The food came and went in seconds as again they were not shareable sizes. The Mushroom pasta was a little oily but was smaller than any portion I have ever had at any restaurant. If you have to eat kosher then enjoy and it will be a pricy meal. If not, you will be disappointed in the portion sizes.

    Focaccia, eggplant dip and hummus
    Kimberly M.

    This place is so cool! Miami vibe on the outskirts of downtown west Palm. It's a huge space but broken up into indoor/outdoor rooms to make it feel more intimate. Definitely make a reservation and then arrive early to have a drink in the garden bar. The food will not disappoint you either (unless you have eat everything smothered in butter or cheese because the establishment is dairy free in keeping with Kosher laws). We had a vegan in our group so we got all the vegan offerings but they do have meat. I'm looking forward to returning and trying some of those offerings. Focciacia bread was phenomenal ... huge pieces topped with roasted tomato and onions. It was airy, and doughy at the sam time. Hummus was great, the mixed green salad was probably the freshest salad I've ever had in a restaurant. Beet carpaccio also a winner. Also you have to try the potato carpet it is unlike anything you have ever had before. Super thin layer of sliced potatoes topped with beet and seasoning and you roll it up on your fork!

    Corey G.

    This is an absolutely beautiful restaurant. They really did an amazing job with the atmosphere. Truly feels like a modern chefs restaurant. The food is really good however for over $100 a person I don't think it's worth it. The food is very delicious and fresh however it was a bit of a red flag to me how everyone recommends their bread over everything. Furthermore, when they ask you if you want still or sparkling water and you say still they will automatically charge you $10 for a bottle of aqua panna. They really should tell you they're charging you that for water. In addition, for over $100 a person im expecting that oh my god this is insane types of food tastings and it just didn't have that. Don't get me wrong the food is amazing but for $100+ a person it's a bit of a ripoff. In my opinion, I'd rather go to Motek. Overall, delicious and fresh food but a bit of a ripoff if you ask me.

    Pretty unique menu descriptions
    Jasmine D.

    10/10 for this experience made possible by the amazing kitchen staff who entertained us (and let us try many dishes that I didn't order) as we sat at the counter; they weren't lying when they said we had the best seats in the house! I've never been to a kosher restaurant so I didn't know what to expect, but it certainly wasn't this stunning , minimalist and modern interior that was warm and inviting and more spacious than it looked on the outside. I enjoyed my glass of white wine, and loved that there were fresh tomatoes just sitting in front of me at the bar while I watched the kitchen staff in various stages of prep. They were funny and friendly and I was so full by the end of the meal that I had to take several boxes home. The menu is unlike any menu I have ever seen- if you're not familiar with Israeli cuisine, then some of the descriptions won't help you. It is written very tongue in cheek , sometimes overly graphic, but I got a kick out of perusing the items anyway. Prices are $$$ so don't be surprised by the bill at the end of the night. Standouts from my meal were the falafel and the schnitzel. I was convinced it would be delicious when I kept seeing several orders leaving the kitchen. Although we didn't order it for appetizer, the focaccia bread also looked and smelled amazing. Regretfully didn't have room for dessert (not after all those to-go boxes), so I will gladly return.

    Classic Ribeye
    Andrea F.

    Finally made it to Malka -- and booking ahead of the season is so worth it! Tried a variety of appetizers: the hummus, falafel, okra, eggplant, roasted potato "carpet," and the schnitzel stuffed with mashed potato -- all absolutely delicious. The Branzino was a standout as well. Huge compliments to the kitchen staff -- they were incredible. And I had the best seat in the house. The space is breathtaking; the interior design is simply exquisite. I'll definitely be back to try the mushroom pasta next time!

    Andrea C.

    Really pretty restaurant, great service. Food is very unusual. But all so fresh and delicious! We started with the hummus. Wow, this is what hummus should taste like. Smooth, creamy, oily, lots of chickpeas, not gritty, so good. I wish they served it with bread, but it was delicious on its own anyway. Then we had the bread with spinach and potato. Sort of like a weird calzone. But excellent. Also had the mushroom pasta. Absolutely fantastic. Then we had the schnitzel, which was stuffed with mashed potato. Very good. We had 2 desserts...malabi and baklava...both great. Had 1 cocktail. Bill was $100 pp . Food was excellent, but I still feel like that's a little high. As good as was, at those prices, I probably won't be rushing back.

    A very Israeli hummus
    Rachel S.

    2/2/25 Malka in WPB is the hottest new restaurant. It takes months to get a reservation. We came here as a small group for a birthday celebration. Our server, Alejandro, was excellent. Most of the food is brought out family style as it is ready so we shared: caramelized onion flatbread, charred beetroot carpaccio covered in horseradish snow, Nostalgia of old city mezze, a very Israeli Hummus, roasted potato carpet, pile of green beans, The most famous Malka Schnitzel, classic ribeye steak, spicy instruments, roasted potato carpet, eggplant lines, apple crumble, and assortment of wine, cocktails, and Diet Coke in glass bottles (the lemon wedge took a few requests). All the food was nicely presented, prepared fresh, and very appetizing. My favorites were the caramelized onion flatbread, charred beetroot carpaccio, Israeli hummus, classic ribeye steak, and green beans. Because the food is shared we got to try everything and the check was fair for what we ordered. Looking forward to returning, dining in the beautiful outdoor space, and trying some more of Malka's specialties.

    Malka

    We were there to celebrate my husband's birthday. It was absolutely delicious. The atmosphere & the deco felt like I was in a restaurant in Miami. Our waiter was eccentric & helpful with helping select dishes.

    Open Kitchen

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    1 month ago

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    6 months ago

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    4 months ago

    Malka is wonderful..! The ambiance, food and customer service..! Fabulous!The service couldn't be better!

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    8 months ago

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    5 months ago

    Amazing. Very creative culinary experience. Just loved the food. I really want to go back!

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    9 months ago

    The food is delicious, and the restaurant has a great atmosphere. In general, a great spot.

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    1 year ago

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    7 months ago

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    1 year ago

    The ambience is amazing and the food was even better! Highly recommend from a Michelin Star chef

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    1 year ago

    Unbelievably delicious. Can't wait to go back! So happy we have Malka here. Tried almost everything on menu

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    1 year ago

    Food was amazing, staff is incredible and went above and beyond, the manager is nice and inviting.

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    1 year ago

    Overpriced and unsatisfying. Save your money and go to a legit Mediterranean establishment!

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    The Mediterranean Market & Deli

    The Mediterranean Market & Deli

    4.7
    (278 reviews)
    0.1 mi
    $

    I can't believe it took me this long to write a review for this absolutely wonderful gem--a diamond…read morein the rough! This Middle Eastern and Mediterranean market has been serving the community since the 1970s. My colleagues introduced me to this hidden gem, and I've been hooked for the past 2.5 years. This local, family-owned business serves incredibly fresh, delicious food. My favorite sides are the Israeli couscous salad with currants, Craisins, edamame, red, orange, and yellow sweet peppers; the roasted cauliflower garnished with basil and tahini; and the lentil salad with caramelized onions and roasted garlic cloves that simply melt in your mouth--or, even better, spread on their fresh, house-made pita bread. My favorite hot platters are the Shish Tawook Platter, featuring perfectly seasoned chicken chunks smothered in garlic aioli with diced tomatoes and fresh herbs; the Spicy Chicken Kabob Platter; and the Black Angus Shawarma Platter, made with Black Angus beef sirloin and garlic aioli. All platters are served with rice, hummus, and fattoush salad. The platters are also available as wraps, filled with garlic aioli, parsley, lettuce, tomato, and onion, all wrapped in their freshly baked, house-made flatbread. They also carry an impressive assortment of spices, fresh pita, olives, olive oil, and many other Middle Eastern specialty items. Please come support this hidden, family-owned gem. We are losing far too many wonderful family-owned businesses, and I don't want to lose this one. They truly deserve our support. Every time I visit, the customer service is warm and welcoming. They remember their customers, greet you with a smile, and always make you feel like family. They even call me "Q" (short for Qcute), which always makes me laugh. It's those little personal touches that keep me coming back. If you're looking for authentic Middle Eastern and Mediterranean food made with fresh ingredients and served by genuinely kind people, you won't be disappointed.

    I'm hesitating to write this review because I just don't want crowds of foodies to invade one of…read moreour favorite places. This is truly an amazingly authentic old world, Lebanese restaurant tucked into West Palm Beach Beach. Don't let the unassuming building dissuade you from trying this amazing establishment. They make incredible Shawarma's and kebab sandwiches and plates. They also have the best fresh made pita bread in Florida, which they sell to the public, but only from their market. Additionally, they have the best selection of olives I have seen outside of New York or the Middle East. Just don't tell everyone about it or there will be lines out the door.

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    The Mediterranean Market & Deli
    You can see that I got everything this place 10/10
    You can see that I got everything this place 10/10
    The Mediterranean Market & Deli

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    It’s All Greek

    It’s All Greek

    4.6
    (82 reviews)
    2.1 mi
    $$

    It's all Greek restaurant is by far The best Greek dining experience I've ever had in Florida. The…read morefood is so fresh. Their portions are generous, and the staff are lovely. I grew up in Melbourne Australia, and have been to more Greek restaurants than I can count, it's my favorite cuisine so I know when something is authentic and made with Love and this restaurant was exactly that it's just such a yummy easy go to spot the dining in or pick up.

    This is a very casual restaurant in the Publix shopping center on the south side of the street. It…read morewas quite busy when we stopped by for lunch. They have some small two top tables inside and a couple high tops outside. They had a board with lunch specials on it. But we wound up ordering from their regular menu. I got the moussaka and he got pasticchio. Both dishes came with a very generously sized Greek salad and warm pita wedges to start. The salads had tomatoes, cucumbers, olives, onions, pepperoncinis, and romaine lettuce topped with feta cheese and dressing. There was also a small rice stuffed grape leaf -- cut in half. The salad could have been a meal in itself. The moussaka was layered egg plant and potatoes with a ground beef filling topped with cinnamon béchamel sauce. The pasticchio is the Greek version of lasagna but with elbow macaroni. Both portions were quite filling. I ate my dish and he brought half of his home. He was saving room for dessert. For dessert, he had galaktoboureko which is a custard filled pastry topped with simple syrup. He said it was good, but it would have been better if warmed. Or at least if the syrup was warm. We had very good service. If you like Greek food and are in the area, this is a good place to try. Large portions at reasonable prices.

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    Inside
    Inside
    It’s All Greek
    Outside of the business

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    Anzo

    Anzo

    4.5
    (181 reviews)
    12.9 mi
    Family-owned & operated
    Free parking

    First time here and had to drive about 12 miles to come here! We wish they had one closer to us in…read moreWellington. The falafel bowl was terrific and the meatball bowl as well. Glad we took the drive to come here.

    Discovered this gem while searching Yelp for healthy lunch options nearby -- and what a find! I…read morestopped in today and already know I'll be back soon! The space was clean with plenty of seating, and the staff was warm and welcoming from the moment I walked in. They gave me time to browse the menu without any rush, and were ready to take my order the moment I decided. I went with the Falafel and Eggplant Pita Wrap, ordered exactly as it comes -- five crispy handmade falafels, roasted eggplant, hummus, tomato and cucumber salad, purple cabbage slaw, white onions, tomatoes, pickles, and lemon tahini sauce. What I loved about the presentation was how they sliced the pita and stuffed the toppings inside the pocket, then placed the eggplant and falafel on the outside before wrapping everything up tightly. It made for a much easier, cleaner eat -- no toppings tumbling out with every bite! My first bite was amazing. The fresh flavors really shined, the falafels were perfectly crispy, and the eggplant had that deep, savory roasted flavor. Every topping complemented the others beautifully, and I walked away completely satisfied. I am so happy I found this fast and healthy option close by! I also grabbed a baklava and a mango sparkling probiotic drink -- both delicious. Beyond the food, they have soft drinks, tea, and lemonade, plus a sauce bar with vinegar and oil if you want to customize your meal even further. Overall, an excellent experience from start to finish. I can't wait to come back and try their other menu options!

    Photos
    Warm & Savory Bowls
    Warm & Savory Bowls
    Falafel wrap with pita chips and Anzo dipping sauce.
    Falafel wrap with pita chips and Anzo dipping sauce.
    Full flavored

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    Full flavored

    Malka - mediterranean - Updated August 2026

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