Daldongnae's ambiance feels authentically Korean. The service is about average and the prices are a…read morebit on the high side, which is typical for Korean BBQ. I wouldn't hesitate to return--they offer an outstanding dining experience--but it's not something I can afford every day. You needn't worry about the food quality, as the premium price certainly covers that.

I am visiting London for a week, and I had to go back twice because of how absolutely incredible…read morethis place is! The service, the experience, the value, and oh the food... the meat is simple, but you create the flavour with the additions of sauce or by adding whatever sides you want. I wish I could go back one more time but I fly out of town, otherwise this would be one of my weekly go tos!

Back again and killer like usual ... got two 3 meat combos ... sausage, brisket and turkey…read more Picked up a T-shirt for my oldest

Second BBQ on our vacation trip. The first was good but a little too smoky. This was just worth…read moredrive as the brisket had just the right amount smoke flavor but not too overpowering. Both the wife and I got brisket plates that come with two sides. She got lean and I got fat and both were great. We both got potato salad and Mac and cheese. The sides were great too. I'm picky about potato salad and this is just like my wife makes. Really good. The Mac and cheese was just right. I really can't say enough when you can find someone who just fixes it with getting creative and adding all kinds of stuff. The service was great. A husband and wife team own and make really great BBQ. If you are in the area or close it's worth stopping by. Highly recommended. Too bad we are not here another day :(

A difficult evening handled with kindness and integrity…read more My wife and I visited Smoke on the Water during the very busy D-Day weekend in Conneaut. Our experience did not begin smoothly. Somehow we were initially overlooked, and after ordering we waited about an hour and a half before receiving our food. One of my orders, the brisket, was also accidentally missed. Naturally, after such a long wait we became frustrated. However, what impressed me most was how the restaurant handled the situation afterward. The manager came personally to our table, spoke to us very kindly, sincerely apologized, and made sure our food finally arrived. I told him that I understood how exceptionally busy the restaurant was and that I was happy once we finally had our meal. Then, when we were ready to pay, we were told that our entire bill had been taken care of. I actually insisted that I wanted to pay, but they would not accept payment. That gesture was far more than I expected. Mistakes can happen, especially during an extremely busy event weekend. What tells me much more about a business is how they respond when something goes wrong. Smoke on the Water took responsibility and treated us with generosity and respect. I have no complaint about the restaurant. My only food criticism is that the pork ribs were much too salty for my taste. Otherwise, we enjoyed finally sitting down, eating, and enjoying the waterfront atmosphere. Thank you to the manager and staff at Smoke on the Water. You turned what could have been a very disappointing experience into one that left me with a great deal of respect for your business. That is good customer service, and it deserves to be recognized.

Came to the bar for some drinks- stayed for the food. Wouldn't come back for either…read more Service and a beautiful view were the two things to give it another try. 3 of my 4 margaritas were done wrong and all 4 were inconsistent. The mussels had to be microwaved. We were done after one. The pulled pork nachos ... probably the worst I've ever had. The pork was extremely dry. The cheese - canned or powdered ? The smoked half chicken and fries I would order again. With a name like this, you got to have some solid BBQ... Outdoor bathrooms - the men's wasn't working - but the one bathroom that was, was clean.

A little gem in Guelph! So glad dine-in is back after the renos. The BBQ pork and ribs are super…read moregood, they are tender and flavorful. My go-to spot for Chinese BBQ!

Overall good place but they need to work on the rice!…read more The bbq pork was good and good quality with the full order. The mushroom egg drop soup was good as well with lots of egg. The combination plate was a good size and the bean sprouts and chicken tasted good. Now the rice! It was hard, too much soy and not much taste. I would drop the star rating to a 3 but the other food was really good and the service was exceptional. They came by and filled up the Jasmin tea all the time and friendly service with a smile. It's a small place, not too many seats maybe 20+

Ironically, I randomly found this place on my way out of Six Nations, but after seeing the smoker…read moresetup from the road I FLIPPED my car around on that tiny side road without hesitation (and I actually already ate before this). I'm not even joking this is seriously some of the best smoked brisket I've had in YEARS. And smoked mac and cheese too?? With affordable pricing?? Yes please! This little bbq joint is even better than the most popular gourmet bbq spots in Hamilton and even Toronto. Yes, it's that good. I got a smoked brisket slider (they gave me a sesame burger bun because they ran out of slider buns) with smoked mac and cheese and bro that shit slapped. Words can't explain it enough-- you need to physically come here and try it yourself. I'm literally salivating thinking of how good it was. The portion was also extremely generous for the price as it also comes with a pop of your choice! Plus the most beautiful hand-built garden patio seating to enjoy your food is just amazing. Service was okay, while the girl at the front was really sweet she lost my order even though it was super dead and I lowkey would've ended up waiting even longer if I hadn't come back up to check. What went from a 5-10 minute estimate turned into half an hour and when I asked how much longer it would be I was told they ran out of slider buns. They made up for it but I was still like bruhhh. It happens sometimes so I get it, but just a note for improvement. It wasn't enough of an inconvenience to affect my overall experience or thoughts on this spot. Anyway 999999999/10 I am absolutely returning. I usually come to Six Nations for cannabis but I literally will start coming more often just to eat here. And I live an hour and a half away lol. The feeling of being able to enjoy amazing food with beautiful scenery away from the busy city is indescribable. How does this place not have more reviews?!

Stopped in to Camp 31 for a late lunch while in the area for work. I had no problem getting seated…read moreand my server took my drink order while I reviewed the menu. I ordered up a quarter chicken diner with the upgraded Mac and cheese as a side. My order came out promptly and all was quite good. They have a condiment basket at the table with their various BBQ sauces to try. The only thing I would comment on was that the food was just barely warm and that the sauce for the mac and cheese was kind of clumpy. Would have been nice if they put it under the broiler for a minute and added some green onion on top. Will come back in the future to try some more on their menu.

OMG! delicious food, and great service! I would love to be a regular but I live too far away. Five…read morestars to the cook and our waiter Emmet!!

Saw a Facebook post of offerings and hours. Got the three meat with brisket, chicken an pulled pork…read moresome Mac n cheese along with some Texas twinkies. The meats were all to die for. The bbq sauce it comes with tastes homemade and was sweet, vinegary and just right! The Mac and cheese was on par with a usual bbq joint and was tasty. The Texas twinkies were quite honestly one of the most interesting, rich, delectable little fireturds I've ever popped in my mouth. Halfed seeded jalapeño, filled with brisket cream cheese mixture, wrapped in thick cut smokehouse bacon brushed with bbq sauce and cooked up just right to give it a nice glaze of sugar and crunch. These little bastards are well worth every penny and minute spent waiting. I ate ten..... The food is all worth a trip and the memories of the first bites will be with me forever.

The ambiance is new and modern. The staff seem friendly enough. We came for the lunch special based…read moreon the smells emanating from the kitchen, yum! Chicken was 3-srar and dry, but the cowboy sammich was 4-star. Everything considered it's 3.5 stars rounded up to 4.

They need to come up with a new name. Maybe Nonsmoker? I walked up to the counter, ordered the…read morebrisket, and paid for it. The guy makes a big show of looking at the receipt. No, I don't tip if there's no service. I don't tip if I'm standing when I order food. I don't tip someone for being a cashier. The food shows up 15 minutes later. Good coleslaw and good pickles. Below average mac and cheese. It seemed like the brisket was cooked in a slow cooker. The texture was way off, basically what you would expect from a slow cooker, and there was no smoke flavor. They asked me if I liked the meat and I asked them if it was smoked, which is how it's advertised. They said yes but really froze up when I asked them what kind of wood they use. I asked them again, they said they use a pellet smoker, and I laughed. This is the first I've ever heard of a bbq restaurant using a pellet smoker. That certainly explains the lack of smoke flavor. But I've used pellet smokers. They still have more smoke flavor and better texture than the brisket served here. Whatever they are doing, it's terrible. I'm guessing they used an oven or slow cooker. I'm also guessing the brisket wasn't particularly fresh because I started feeling sick within about an hour.

Good portion. Tastes fantastic. Quality ingredients.Friendly staff. Good price. Would recommend.read more

My Mom and I went to the Twizted Fork today for lunch, I had just finished work. I ordered the…read morechicken bacon broccoli alfredo pasta and I must say, its filling, healthy and as their motto says, affordable. I'm currently eating the leftovers for dinner as we speak! definitely worth a visit if you appreciate large portions and tasty food!