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    Smokin Jays

    4.3 (288 reviews)
    Closed 10:30 am - 8:00 pm
    Updated a few days ago

    Smokin Jays Photos

    Business Info

    SMOKIN JAYS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Smokin Jays

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    Nashville Hot Chicken
    Joe K.

    Dropped by Jay's after a failed BBQ experiment the other day at It's in the Sauce, and I was pleasantly surprised. After getting the BBQ at It's in the Sauce (which was average at best, and that might even be a stretch), my coworkers wanted to try Jay's. I acquiesced and will concede Jay's was good... The service was quick and friendly and the chicken was excellent. My only complaint is the anti-ICE sign on the door, which is both ignorant and annoying anymore... But it is libtard California, so I digress. All-in-all, Jay's was pretty damn good.

    Brisket, Grilled chicken, Burnt Ends
    Jorja Z.

    After lots of recommendations from friends, we finally visited this establishment. Without a DOUBT, this is now my husband and I's new favorite BBQ spot. The brisket melts in your mouth, the chicken is juicy, the bread is perfectly golden, and the coleslaw is just right. We were initially greeted by a friendly lady (unsure of their name), and she definitely was a great smile to walk in and see!! The environment was clean and had lots of funny small details that definitely impressed my husband and I. 5/5 stars - Will return

    Dolores P.

    Every single time I come to Smokin Jay's I KNOW I'm about to lose my finger lickin mind. I always attack my crunchy fries first with their amazing ranch dressing. Then I move on to either the pastrami or tritip sandwich. It's always a hard decision. They're both so good. For being so busy the staff is on top of everything and friendly. The inside is a little small so sometimes it's hard to find a seat but that just means great business! And I after trying their I see why. Super great food! And consistent

    Andrea B.

    Absolutely loved this place. I feel like they lived up to the hype 100%. We had brisket, burnt ends, cauliflower, cheddar bacon wedges, pulled pork. Its going to sound crazy but the cauliflower was my favorite thing- Absolutely fire! Brisket was smokey, tender, moist. Inside had a cool vibe. We will be back here... repeatedly!

    Elizabeth H.

    Overdue review. Came here a couple weeks ago for my husband's birthday and it's genuinely some of the best bbq I've had in a long time. Fun atmosphere. It's counter service, so keep that in mind, but it's very fast and everything we tried was great. The brisket was a standout but the tri-tip was also fantastic. Beans were excellent and I definitely recommend.

    Arev L.

    It is a small location. Only have a few tables available. They have additional seat outdoor at the parking lot. Service is quick and friendly. Food are delicious. We got the tri tip, brisket plate, the brisket seriously melt in the mouth. Have to use spoon to scoop it up! The sauce is amazing. The bread, beans and macaroni salad. Perfect. Nashville chicken and fries super delicious. I'll be back soon.

    JohnAndrew R.

    BBQ Worth Fighting Over at Smokin Jay's BBQ & Coffee from Potheads Coffee My wife and I recently stopped by Smokin Jay's BBQ and paired it with a visit to Potheads Coffee, and it turned into one of those meals you end up talking about long after you leave. From the first bite, it was clear this spot takes their BBQ seriously. Entrées: We started by ordering a brisket plate, which came with about 1/4 lb of brisket, roughly six solid pieces, along with macaroni salad and baked beans. Our original plan was to share, but that quickly changed after the first few bites. The brisket was tender, flavorful, and cooked just right with that perfect balance of smoke and juiciness. It didn't take long before we realized sharing wasn't going to cut it. So my wife went back up and ordered a brisket sando with fries, and it absolutely delivered. The sandwich came loaded with brisket, pickles, slaw, and sauce, all working together perfectly. The fries were a great side, crispy and a solid pairing with the sandwich. Sides: The macaroni salad and baked beans that came with the plate were both on point. The mac salad was creamy and complemented the richness of the brisket, while the baked beans added that sweet and savory depth you want with BBQ. Sandwich Details: The sando really stood out, especially with the addition of the slaw. My wife usually isn't a fan of coleslaw, but this one changed things a bit. It wasn't overpowering and added a nice crunch and balance to the sandwich, tying everything together without taking away from the brisket. Drinks and Service: Grabbing coffee from Potheads Coffee alongside the meal was the perfect move. What really stood out, though, was the service. Jay, the owner, was walking around checking in on customers and genuinely engaging with everyone. He even helped my wife decide on a coffee based on what she usually orders at Starbucks, which was a great personal touch. He later stopped by our table, chatted with us for a bit, and made the whole experience feel welcoming and personal. Ambience: The atmosphere strikes a great balance between laid back and lively. It has that casual, welcoming BBQ spot feel where you can relax, enjoy your food, and not feel rushed. Pairing it with Potheads Coffee adds to the experience, making it feel like more than just a meal but a spot you can hang out and enjoy. Overall: Smokin Jay's BBQ is hands down the best BBQ spot I've had in Ventura County so far. Between the quality brisket, well put together sides, standout sandwiches, and the personal touch from the owner, it's an easy recommendation. Pair it with Potheads Coffee, and you've got yourself a top tier Ventura food stop that's definitely worth coming back to.

    Vanilla cold foam cold brew
    Madonna C.

    Always the spot for BBQ!!! Burgers are bomb too!!! Pot head coffee is an added plus for those caffeine addicts !!! Selection is big!

    Customer Service was super awesome; the lady at the front was very nice and friendly and a gave great recommendations If I could give more than five stars On Customer Service, I would! The food was really good. They had light music, but you could still carry on a conversation and it was very welcoming inside.

    Fries & Coffee
    Ryan P.

    I got the brisket sandwich and my wife got the candied bacon breakfast sandwich. Both were incredible. Same for both the fries and hash browns. Service was also great. My wife likes her coffee sweeter and they let her try it before adding the cold foam to make sure it was right. Iot an Americano black which was also great. The decorations inside matched the vibes perfectly.

    OAKIE DOKE SMASH "GIVE ME A QUAD
    Samuel F.

    The food is outstanding always on point nuggets or any type of chicken is always crispy and the meat is always white and juicy As for the burgers, the smash is always amazing and you can add an egg to any burger Stop by from 7 AM to 1 PM for special drinks

    Inside
    Jonas A.

    4.75 stars If you're looking for a salad, you've come to the wrong place. Smokin' Jay's is a haven for comfort food lovers. I had the Cow-Tipper burrito, a hearty combination of burnt ends, mac & cheese, and fries. Each element was flavorful. My wife opted for the pulled pork fries, a unique twist on a classic. The sweet BBQ sauce complemented the savory pulled pork, and the melted gouda cheese added a luxurious touch. Our daughter enjoyed the crispy, flavorful nuggets paired with an ultra-lemony pepper sauce. It was clear these weren't your average frozen nuggets. While the surf-punk decor is visually appealing, the open door let in some unwanted noise. We'll definitely try the back patio seating next time for a more peaceful dining experience. The menu is full of intriguing options, and we can't wait to return to explore more of Smokin' Jay's delicious offerings.

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    1 month ago

    Great food and exceptional service from Stephanie! Cool place to chill and eat down home cooking.

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    2 months ago

    We tried the chicken, pulled pork, tri-tip, and brisket. It all had really good flavor and was lean, tender snd juicy.

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    Page 1 of 8

    Ask the Community - Smokin Jays

    Do they deliver or are any food deliveries?

    Delivery by @delivery_805 on Instagram, DM for order!

    What are the Business Hours?

    Usually 10:30am-8pm, last online orders 7:30pm. Sometimes they close earlier or sell out!

    Do they take credit cards?

    Yes they do

    Is beer and/or wine sold?

    No alcohol is sold

    Don’t See Your Question? Ask Away!

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    We've been to plenty of fancy restaurants in OC and LA but this place probably beats out majority…read moreof them. The food here is absolutely AMAZING. We came here to celebrate my girlfriend's birthday. We each ordered a cocktail. She got a blueberry margarita and I got a cucumber gin mixed drink. Both were refreshing and delicious. We ended up ordering another round. For appetizers we ordered the crispy maple Brussels and tuna & salmon tartare. The Brussels were fried to perfection and glazed a sweet maple syrup. It also came with thick cuts of bacon. Definitely recommend this. For the tartare, it was also delicious and fresh. It was mixed with avocado and turnip. We thought the turnip would be off putting but it actually meshed well with the flavors. Came with fried wonton chips. For the main course we shared the NY strip and Lobster Malfaldine. The steak was cooked to perfection with a very nice sear and flavored well. Probably one of the better steaks I've ever had. Definitely beats out any steakhouse steak. The Lobster Malfaldine was also absolutely delicious. Most of the time, lobster pasta is usually a bit bland and lacking in lobster. NOT HERE. They included big chunks of lobster and the sauce was so good. Lastly, we ended our dinner with the Strawberry Hand Pie. This is basically a warm strawberry strudel with vanilla bean ice cream. They used locally sourced strawberries and I'm still thinking about it as I'm writing this review. Adrienne was our server and she was very nice and attentive. Since it was my girlfriend's birthday, they comped our dessert. Super nice staff!

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    First time here on a beautiful Sunday around lunchtime. The restaurant sits right on the marina,…read morealthough from inside you really don't get much of a water view. The place itself was clean, had a cool vibe and a nice bar area. It wasn't overly busy, so we were seated right away. I ordered the Big Breakfast for $21. Unfortunately, it was pretty underwhelming. Most of the food came out lukewarm and didn't have much flavor. The ham was questionable and probably the biggest miss on the plate. The pancakes, however, were actually good. Service was decent. Our drinks were refilled frequently and the staff took care of us, although nobody was overly friendly. The restaurant was also surprisingly quiet for a Sunday around lunch, especially for a marina location that seems like it should be packed. Overall, I was disappointed with the value. For the price of the meal, I expected either better quality or larger portions -- preferably both. As a chef, that's probably what disappointed me most because there is so much opportunity with this location. We did see a few lunch specials coming out of the kitchen that looked much better than our breakfast, so maybe we simply ordered the wrong thing. I probably won't return based on this visit, but I also wouldn't say it was terrible. Three stars feels fair -- decent place and great potential, but our breakfast just didn't deliver for the price.

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    While what I've had of the food over 2 visits has been okay - not great but mostly good. The…read moreservice has been awful. Especially the hostess. Waitresses try their best but seem stretched too thin to be very attentive. You are made to use Cakes online ordering and wait list program which is less than ideal because of their slow WiFi. While waiting for a table you are updated on your place in line. On our last visit we waited as next to be seated for 20 minutes as multiple large parties showed up late and were seated immediately. We were told they were friends of the owner and there's nothing they could do but the staff hates it- for what that's worth. Today my Avocado toast left much to be desired. Sourdough tastes like dry thin sliced white bread. Small amount of smashed Avocado; not enough to cover the bread topped with less than fresh pico da gallo, arugula a balsamic drizzle and 3 slices of tomato that were marinated in Italian dressing. All things I like but the combination was not good. BLTA used the same disappointing bread, flaccid under cooked bacon a tiny amount of pesto aioli and more avocado then there was on the avocado toast. Kids mini pancakes were good but chocolate chips are $1 up charge. I will say yesterday's eggs Benedict was good- hollandaise is excellent. Breakfast potatoes were a bit undercooked. Bloody Mary was a bit weak in my opinion. After all of that- I got a look at the receipt and there is a 2% BOH RevShare added to the bill. My best guess is this is fee to help pay the kitchen- To be honest we went here because it was a short walk from the Hilton. After the poor service, bad quality and hidden fees- we would be better off eating on the resort.

    Photos
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    Inside 9-4-23
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    Waterside

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    Thank you to our guests!
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    Thanksgiving 2025- serving 350 happy diners!
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    Had a baby shower scheduled on a Saturday and left completely disappointed. Firstly, we scheduled…read morethis event and paid a deposit well over 6 weeks ago. The day before, the owner Michele couldn't seem to find the paperwork where we discussed menu, family style, decor, budget etc. Thankfully, we went in the day before to double check everything. Not only were we met with a misogynistic retort to everything we talked about but he did not clarify any details that we later found out would be important. The day of the event, we accidentally hit a bottle of wine bringing in the decorations. Total accident! During the party, we had to constantly find our server (super nice guy but terrible service) to take drink orders, to take food orders, and to clear the table and bring to go boxes. Drinks weren't refilled. We cut and served the cake we brought. Then our bill comes and surprising to us, we were charged a room fee (which I confirmed they DID NOT have prior to booking), charged a cake fee (just for them to store it in their fridge and NEVER told there would be a fee for bringing a dessert, despite Michele asking the day before if we were bringing our own or using them for dessert), and he charged us $50 for the bottle we accidentally broke. With all these extra charges, in addition to already paying a deposit, we were way over the previously discussed budget. I never would have agreed to his idea of everyone ordering individual dishes instead of family style plus his outrageous extra fees had I know it was going to blow the budget. He had every opportunity to tell us there is a cake fee (never have I EVER had to pay a fee to bring a cake- even our server said he felt it was in poor taste to charge us for that). We refused to pay the room fee because we already put down a deposit and were never told there would be these extraneous charges! The terrible ending happened when I slipped and fell (8 months pregnant) in the front of the restaurant RIGHT IN FRONT OF THE OWNER, who stood over me as I was on the ground, and said "you must have slipped on the wine you spilled." Never offered concern, never offered to help me and never apologized. A staff member from the kitchen ran out to help me despite Michel being an arms length from me, looking down on me. Such a disgrace. My dress was dirtied from their floor and I was left with bruises on my knees the next day. No wet floor sign, clearly the floor wasn't cleaned up properly or dried. We will never patronize this restaurant again. What was meant to be a beautiful event turned into a calamity met with a chauvinist owner who lacks customer service and compassion.

    Photos
    Private room
    Private room
    The biscuits and gravy and potatoes were perfect just enough gravy and just enough seasoning on the potatoes
    The biscuits and gravy and potatoes were perfect just enough gravy and just enough seasoning on the potatoes
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    Wine card
    Angry Chickz

    Angry Chickz

    4.0
    (199 reviews)
    17.5 mi
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    The chicken here is so tasty and juicy, and they do not play about the spice…read more Landon is the greatest person in the world and let us sample the hottest flavor because the other people in my family believed themselves stronger than gods. I did not feel my lips, let alone body, for the next 30 minutes. Like pure capsaicin straight to my blood. Thank you Landon for saving us from future Pain and Agony. I got the #2 in medium and felt pretty happy with that spice level, we also got the Angry Mac in hot. I could not enjoy the angry Mac until much much after the burn of Angry rubbed off. But man were those good leftovers a few hours later. All amazingly good, and really hit the spice fix, my mouth is watering just remembering it.

    Guess I can report that I'm not a fan. The quality of the chicken was quite good - plump, juicy,…read moreand tender. Unfortunately, "Mild" was not so mild for my tastebuds. I ended up with a burning mouth, and a runny nose from the level of spice. It even came down to scraping off the skin and spices to try to manage enjoying the center part of the chicken piece. Dear Hubby and I shared the #3 plate, which was one sandwich and one open-faced piece of chicken on a piece of Texas-style toast with a few pickle slices. It also came with a side of fries. We also added a side of rice (mistake - it was extremely bland and tasteless). Cole slaw might have been a better choice, and would have balanced the heat of the chicken. There were zero fountain beverages that I could enjoy. I don't drink caffeinated drinks, and I try to avoid copious amounts of sugar. I had water, and Dear Hubby got some root beer. The fries were quite delicious, and the amount provided was generous. That was a highlight of the meal, plus the dipping sauce for the chicken. The cashier was very friendly, so that was a plus and a good first impression. The interior restaurant space is really odd. They've laid it out so that two-tops are shoved up against one wall, and four-tops are shoved against the opposite wall, with an excessively large open space in the middle of the room. Seems like wasted space to me, and not visually interesting or welcoming. Farther across the room, away from the ordering stand and the kitchen, are several raised counters with barstools. DH and I ended up sitting at the end of one of those counter spots. We noted that there are other chicken spots very close by - Chick Fil-A, Zankou Chicken, Wing Stop, El Pollo Loco, this Angry Chickz place, and a Raising Cane's is going in to the spot previously occupied by Amy's. It's going to be chicken wars on two blocks of Moorpark Road!

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    Ordering counter
    Ordering counter
    The food
    The food
    Grand opening.

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    Grand opening.

    Smokin Jays - bbq - Updated August 2026

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