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Smoke In The Pit

4.3 (263 reviews)
InexpensiveBarbeque, Soul Food
Open • 4:00 pm - 8:00 PM

Smoke In The Pit Photos

SMOKE IN THE PIT ATMOSPHERE

What's the vibe?
Quiet
Casual
Good for kids
Outdoor seating

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Recommended Reviews - Smoke In The Pit

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Front
Netra A.

We were coming to see the George Floyd memorial and spotted this location for soul food. There's parking along the street out front. It's a small spot with no seating. You can call in your order or walk up to the window to order. The website is smokeinthepitrestaurant.com and not the one listed. There's a small restroom inside for patrons. The food was delicious. We got wing and tips meal that included two sides and a drink. Sides were greens and fried spaghetti. The bbq sauce was so tasty and fresh made. Definitely recommend and would return. The George Floyd memorial is right at corner.

Rib Tips, Smoked Wings, Collard Greens, Macaroni and Cheese Platter
Victoria S.

Smoke in the Pit has amazing food! The meat has an amazing smoke flavor throughout. The bbq sauce was tasty and enhanced the flavor. There's a good selection of tasty sides as well. I'd recommend this if you're looking for a local bbq joint, that has food made with love!! Only downside is, the restaurant is take out only; otherwise service was fast and efficient.

Brisket, Smoked Wings, Mac n Cheese
Luke G.

I wanted to venture out and find a great local barbecue joint. I found it! I did take out, and I live 30 minutes away and it was still delicious! The smoked wings, apparently what their known for, was the best thing I had. The wings were big, moist, and had a unique smokey flavor! The brisket was sliced thinly, which was kind of disappointing. I like bigger pieces:) Usually, the sides at barbecue spots are an afterthought. However, the Mac n Cheese was surprisingly impressive. The noodles were still semi al dente, and they weren't swimming in cheese sauce. It's a perfect accompaniment to the robust smokiness of the wings.

Rib tips (bucket), pulled pork, ribs.
Allyson S.

Sweet lord how have I not heard of this place before?! TLDR, it's amazing I plan to come back every week. Longer review: Food - incredible. All of it, plan ahead, have backup options. Things will be sold out because it's that dang delicious Service - friendly, welcoming, especially when you see the line out the door. They deserve 1,000 gold stars for making the experience so dang easy Atmosphere - just straight forward and delicious. No frills, all the good stuff though I'm so glad to have found this restaurant, it's incredible. I'll be back, I'll be bragging about it every time I come back. That's all.

Fried Catfish Fillets Dinner
Kolade B.

So I came here for barbecue, but ended up getting the catfish dinner because I was in a fried type of mood. My review is based solely on the catfish dinner. The catfish dinner was fried to golden crisp perfection. It was fresh and tasty. The portion size was sufficient for two meals. I will have to come back again for the barbecue. This barbecue joint was easy to find because it was painted with those pastel colors that stand out from the contemporary brown brick building.

Ribs n Beans
Jack M.

I wouldn't come here at the end of the day. The meat we had tasted like it had sat around all day. The ribs were great, fall apart and juicy. But the chicken was too dense on the bite. And the brisket had more of a steak texture than the fall apart texture I'm looking for.

Brisket Sandwich Dinner Combo, with a bit of the collard green side, and house sauce.
Jamal D.

It makes me sad to right this review, because I was planning on writing a four star review, but received some not so subtle news from my girlfriend about her smoked chicken wings which was a game changer. After finishing most of the wings she found two feathers on the last one.... not sure how that works, but it is pictured. I got some questions... I've been coming here for awhile as a sub for Ted Cooks, and never been disappointed until now, but I'm just wondering where is the chicken supply coming from? I'm all types of threw off, and debating on giving this place one more try, but I highly doubt it. CHECK YOUR WINGS!!

3 rib 3 Wings & 3 Ribs Combo Dinner

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Absolutely amazing bbq! We had the pulled pork, ribs & greens (!!) & it was all delicious! Thanks Smoke in the Pit!

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2 years ago

Literally the best brisket i've ever tasted so tender and the fat just melts in your mouth. and the staff are always super nice

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StormKing Brewpub

StormKing Brewpub

4.1(83 reviews)
3.6 mi

This might be a unique need but I am often in need of a small bite in MLPS before I have to make a…read morelong commute home and this is becoming my top choice for that! Their happy hour prices are perfect, portion size is just what I am looking for, service is quick, friendly, there's lots of seating, and mostly importantly, the food is delicious!! Today I just got a HH slider ($5) and fries ($4) and it was delightful. The pulled pork is super well marinated, has just enough coleslaw on top to not overpower the meat, and the crispy fried onions add a nice crunch. Equally I was shocked by how much I liked the fries- shoestring with a perfect amount of salt and crunch to my likeness!! I'm sure the full size portions are good as well, but the happy hour prices can't be beat.

Hundreds of Hops - US Hop Passport Amazing Brewery Race Stop ??/??? for MN…read more Stopped in before an event to get a little something in our bellies and try this new to the Hop Passport stop. While MN has already been won, (thus the lazy count) we still love trying new spots & looking for our next new favorite! We opted for the sliders to split and all 3 varieties were good. I love that the chicken was schnitzel style. We also added the slaw for $5 cuz i needed some roughage & it was pretty good. The first beer chosen, in the usual for my hubby, ran out mid-pour. It was his favorite of the 3. I was partial to my hefe & he liked his IPA 2nd best. All 3 beers were good or better. The space large, likely to accommodate the Target Field crowds but it was mighty quiet when we got there, between lunch & dinner and service was very attentive. All in all, a very solid stop.

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StormKing Brewpub - Atmosphere

Atmosphere

StormKing Brewpub
StormKing Brewpub - Seating area

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Seating area

Firebox Deli - Half rack ribs and half pound wings

Firebox Deli

4.3(95 reviews)
4.7 mi•Merriam Park

Yum-o! I've been wanting to go here for years and saddened I've missed out on this deliciousness…read morethe whole time - the whole time! I tried the Firebox Fries with extra meat. Somehow the fries weren't mushy. This isn't something I'd normally get, but I was surprised at how good it was. I went with a group and was also able to try the coleslaw, sticky rice, and pulled pork. The meat was juicy and amazing. I love the coleslaw and even compared it to other coveted coleslaw - this is my favorite. I'm picky with bbq sauce, but their bbq sauce hit hard. They have a small parking lot - maybe 3 or 4 spots, but there is plenty of street parking. Also worth mentioning you order up front and get a number. They will bring out your food, but you will need to grab your beverage, plates/napkins, and utensils. Hands down better than any other famous and/or Dave you may know.

TLDR: This establishment has backyard bbq potluck vibes and would eat again. Huge portions. Quick…read moreand efficient customer service. Overall experience would be 4/5. Parking: The place has an onsite parking lot. However, it is very smalls prepare to park on nearby streets for free.99. Customer service: Immediately greeted. You seat yourself and then order when you're ready at the front/bar area. I had a beer and there was an issue with the tap or maybe they were out but they were swift to get it handled within minutes. It's more of a lax environment but they're quite fast to provide good customer service. To-go boxes, cutlery, water, etc is all self served at designated stations. They even offered bags as we were leaving. Very polite. Dining area: Spacious. There were not a lot of people there. Went on a Wednesday night. (Lots of people did pick up orders though) They have high top seating areas, bar seating, and regular seating. Tables were set with ketchup, salt, and their signature bbq sauce. Food: Pulled pork: Tender but dry possible due to leaness. I'm a fat lover myself but it seemed healthy compared to other pulled porks I've had or made. May have benefit from a sauce for moisture. However, I do like that it leaves you with the option of dressing it however you wish. Wonderful smoke ring. Decent amount of smoke flavor. Fries: Nothing to write home about. They're just fries. Rib tips: Fatty, tender, and possibly best meat there. Tasted like hmong pulled pork (iykyk) but smoky. Would get again. Brisket: I'm not a fan of brisket in general because it's too lean and dry. Not a lot of marbling. I tried it anyway. This brisket was on the dryer side most likely due to lack of marbling of fat. The smoke was very subtle. The bark and fat cap were great though. Very crusty, peppery bark. Fat was rendered to perfection. I don't have much reference to smoked briskets so I don't know what to compare it to unfortunately. Ribs: Had decent smoke flavor. Excellent smoke ring. A little tough texture wise for some people's preference. I prefer fall off the bone but also okay with something to chew on as well due to personal preference/ food I grew up with. It has same issue with other meats. Tender but dry. I was able to reheat it two days later and rip off the meat from the bone effortlessly. Potato salad: Standard. Backyard bbq vibes. I'm used to more acidic ones with relish or something but I wasn't mad at it. Potato cookery was on point. Even two days later, potatoes were still tender and not hard as hell like store bought ones. Mac and cheese: I do not like mac and cheese in generally but gave it a try. Specifically because I've only ever had one life changing one and maybe I'm just chasing that flavor. This one honestly tasted like Kraft Mac and cheese. However, the noodle cookery was on point. Perfectly al dente noodles. Not mushy or dry. Collard greens: This is your no frills collards. Gets the job done. Still had a bite and not complete mush. Toast: Buttery and huge. Would get again. Condiments: Pepper/chili: This surprised me the most. I make all kinds of pepper and have eaten many different store/restaurant kinds as well. This was the first one where I didn't feel duped. Usually, places will dull things down with water and skimp out on ingredients and use weird alternatives. However, this pepper actually was mostly actual chilis. I also loved that this is the only place I've tried that puts prickly ash berries into the pepper. Not too spicy. A lot of honest work went into this. I actually brought my own homemade pepper but if I didn't, I would be perfectly fine with what was served. Bbq sauce: No frills. I didn't eat it with my food. I tried it on its own and could taste and name ingredients which were listed on the back. Might taste like regular sweet baby rays but I hardly eat that flavor. Just reminded me of it. Overall, combining the food/customer service/ambiance, I'd give it a solid 4. Everyone has their own preferences on what good bbq "should" be whether it's the type of wood or texture etc etc. I prefer hickory wood and didn't taste that but at the end of the day, I still enjoyed my meal. Try it out for yourself and see.

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Firebox Deli - Working hard - smoking meats

Working hard - smoking meats

Firebox Deli
Firebox Deli - Pork Ribs Plate with Mac n Cheese, Collard Greens and Texas Toast.

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Pork Ribs Plate with Mac n Cheese, Collard Greens and Texas Toast.

Brasa Rotisserie - Smothered chicken with side salad

Brasa Rotisserie

4.3(1.2k reviews)
3.8 mi•Marcy-Holmes, Northeast
•$$

Loved our lunch at Brasa! Not only is this place pretty healthy and does great with dietary…read morerestrictions, but the food does taste really, really good. I split a chicken plate and the vegan bowl (plus a side of yuca) with my partner. I can't eat dairy, and it was easy finding items that fit my needs. The vegan bowl was to die for, I loved the mix of curry and pineapple (the best fruit, BTW), it all came together so well. The chicken plate as good too, especially the plantains, the rice and beans, and the sauce. The fried yuca was great too! Our server was great, super attentive. Prices are mid-range, it's not cheap, but the food is worth it. They have a small patio and a larger indoor dining room. All in all, a great spot in NE Minneapolis!

Amazing food and experience!! I took my dad here for dinner Tuesday night and we were both so…read moreimpressed. We are already planning the next dinner here. We sat outside on the patio and it had great ambiance with multi-colored string lights overhead. I had the chicken in gravy and he had the catfish sandwich and they were both phenomenal. We also had a side of grits which were great too. The server was very friendly and answered all of our questions. You are supposed to order on the QR code outside which is the only thing I would change because I think it's much quicker and easier to just order with your server. It took more of his time for me to order using the QR code because I had to ask him several questions about how to do it. But aside from that I loved this restaurant and will definitely be back soon!

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Brasa Rotisserie - Kitchen Area

Kitchen Area

Brasa Rotisserie
Brasa Rotisserie

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Beast Barbecue - Drink menu

Beast Barbecue

3.6(141 reviews)
4.0 mi•Northeast
•$$

Obligatory - I'm from tx, so I feel like im a good judge of bbq. This place is very decent, and I'd…read moredefinitely be back when I get a craving! A few things I don't love before I move on to the things I did like - everything was so sweet! All of their rubs, on the chicken, the brisket, and ribs, were so sugary. And the baked beans were like half sugar I swear, which I was very disappointed by. Their baked beans were especially sweet, and just not very good, which is so disappointing as they can easily be way better! (Like who uses kidney beans in baked beans)??? And the smoked salmon was definitely not smoked, at all. I did really like the ribs, they had a nice flavor. And the pork candy was good but had some incredibly chewy pieces. The brisket was good, no choice of lean or fatty but what can you except in minnesota lol. I will say the mac and cheese was really awesome, and the overall food was great. Also thought the wings were very yummy. I'd definitely be back, but would pick some different things next time.

Such an awesome neighborhood BBQ spot! The food is great, I had a pulled pork Sammie and some…read morebaked beans and both were great! The Sammie was juicy and their sauces were great to add onto it. The big winner was the baked beans, probably some of the best baked beans I've had in a while. I also had some of their house sweet tea which was delicious to go with the meal. They also have a live Jazz Orchestra that plays once in a while in the massive basement venue that I need to come back for. The servers were all wonderful, kind and attentive as well, the food does take a little while to come out so just sit back and relax but you will not be disappointed!

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Beast Barbecue - Food menu

Food menu

Beast Barbecue - Loving this place! It's right across from Eli's East...so a groovy location.

Loving this place! It's right across from Eli's East...so a groovy location.

Beast Barbecue - Pork candy aka rib tips. A little sweet and tangy 4/5!

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Pork candy aka rib tips. A little sweet and tangy 4/5!

Northbound Smokehouse & Brewpub

Northbound Smokehouse & Brewpub

4.0(526 reviews)
1.5 mi•Standish, Powderhorn
•$$

Had the smoked jumbo wings here today for lunch. This is one of the things they they are known for…read moreand I can see why. They were extremely tasted. I opted for the standard buffalo toss and did not regret it. It's not cheap, but for the quality and quantity I think it's worth it. For me it was plenty for a lunch without any sort of side. I got a house ipa to wash it down and it was decent but not my fav. My friend had the smoked Rueben sandwhich and enjoyed it. Service was good, ambiance on the outdoor patio was nice, and overall had a very positive experience here.

We decided to eat at Northbound for dinner on a bustling Independence Day Eve at 7PM. Walking up to…read morethe restaurant, it seemed like there would be a small wait, but luckily for us, a table just opened up as we walked through the doors. Even with how busy the place was, I didn't find the service to be too slow. The food took about 10 minutes to come out. Cheese Curds ($12.50) - Interesting curds. They're covered and fried in a leavened waffle batter, which gives a more airy type of crisp on the outside. It's more robust than normal cheese curd batter, but has that lighter and softer waffle crunch. The texture inside is right in between being soft and gooey but has enough firmness for a slight squeaky behavior. I actually don't prefer this texture - I massively prefer one extreme or the other, either completely squeaky, or completely softened and melted. The curds are all separated with some mini batter nubs spread around for extra crunch. The curds comes with a ranch dip that has fresh herbs in buttermilk and for some reason reminds me of thousand island in taste. (4/5) 18-hr Porketta ($17.50) + Fries Upgrade (+$2.50) - This is a very simple sandwich with Northbound's famous 18 hour porketta, some Swiss cheese melted on top, and finally some softened sliced onion in a brioche bun. The porketta is essentially pulled pork and is lean with basically no fat. It's seasoned well with a good fennel and spiced aroma The flavors are quite pronounced and while the pork is relatively tender for the cut, some fat would do some major justice. The fries are mediocre. They are clearly hand cut and fried in house, but they are a little underfried since the interiors are firm rather than fluffy and they are floppy in texture. Meh. The porketta comes with a sauce that's fruity, tangy, and acidic. It's surprisingly great for the cheese curds since the curds are so heavy and fatty. (4/5) Overall I found the food at Northbound to be good enough but nothing particularly outstanding. I certainly don't think it was worth the 45 minute round trip drive. but I wouldn't mind eating there again if I happened to be in the area in the future. Food: [4/5] Service: [ ] Other: [ ] Final Rating: 4/5 Bathrooms - Two unisex rooms

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Northbound Smokehouse & Brewpub - Who's your Dictator?

Who's your Dictator?

Northbound Smokehouse & Brewpub - Northern Fried Chicken Sandwich

Northern Fried Chicken Sandwich

Northbound Smokehouse & Brewpub - Oktoberfest on the patio.

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Oktoberfest on the patio.

Smoke In The Pit - bbq - Updated October 2026

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