I totally forgot to take pictures (again)! This restaurant is great to have near Paris. The food…read moreis fantastic - very tender brisket and delicious sauces to try with it. I especially liked the mustard sauce with the brisket. The coleslaw is really fresh tasting as well. There was a large group of us at noon on Thursday/ We were easily seated and received lots of attention from our waitress and one of the owners. Very friendly, casual, and welcoming atmosphere. It's a bit of a drive from Paris, but well worth it. Some of the folks in my group ordered dessert and raved about the banana pudding and the TX trash pie. I was too full to think about dessert. I'll definitely be back.

The staff was exceptional! Very nice! The food was over…read morepriced & not what we expected. Now someone said they have a good cheese burger, but we tried the 1/4 rib basket & smoked Turkey..baked beans & slaw. The beans need help. They were sweet like syrup but they need a new recipe. The slaw was ok but needed something, kinda sweet but again not much flavor. The smoked Turkey & ribs were just average. Would not get any of those things again. The toast was just white toast, toasted instead of Texas toast. No butter. It was a no for us, but I heard they have good brisket? We sat outside. It was nice they have picnic tables & an area for bands to play. Cute mom & pop with friendly charm.

The food was very good and the staff friendly. It was a bit loud but they were also very busy.read more

We come to Murray to visit my wife's family and decided to try The Keg. It seems like they've got…read moresome Louisiana influence, which caught my attention since I'm from there. I didn't try those dishes this time, but I probably will next visit. We started with the cheese coins. The pepper jack was a great choice and definitely worth it. My wife got the fried gulf shrimp. The shrimp had a great crunch and were done well. The onion rings and fries felt like an afterthought though--the onion rings were pretty soggy. I had the Mac Lovin burger. Overall, it was good. The BBQ sauce was a highlight, just wish there was more of it. The burger itself was under-seasoned. The sweet corn nuggets were excellent and my favorite part of the plate. Overall, we had a good experience and I'd give it another shot.

The Prime Rib is always good The service is good and friendly it is a place to go on special…read moreoccasions

Very good food! The service is wonderful. Ambience is changing for the better every time I come in.read more

Not the best service but good vibe and good music. Two bars to chooses from, both with great decor.read more

McBurse Stole my iPad and traded it for an Apple Watch, Jonathan Young stole My tax return from…read morePostmates. Peacemakers are trading and selling money, Grajeda. Rivera has been working with Calderon to commit fraud.

Run, don't walk to Rudy's for the fried catfish! Best catfish I've had in years! Fried Chicken…read moreLivers were perfect. Great meat and three style home cooked sides. We had collards, turnip greens, mayo slaw, white beans, squash casserole and baby limas and hush puppies - all excellent. Coconut cake was terrific. Service is friendly and efficient. We went and Saturday night and it was so good we returned the next day for lunch.

Great service at a great price!! We were impressed with the promptness of our waitress although…read morethey were slammed !! We'd eat there again.!!

Excellent service and food. Came for my birthday. First time visiting and will definitely be back…read moreand recommend.

We went to Oaklawn in Paris to celebrate our anniversary. The staff was friendly and attentive but…read morewe have mixed reviews on the food. We both ordered a salad, me a traditional wedge, him chopped. Both arrived chopped but it was fresh and tasty. It had about twice as much salad dressing for my taste. Bread is upon request, we did and it was good. Husband ordered the Ribeye and I ordered the Grouper with veggies and Gouda grits. The Ribeye came with one side, he ordered smashed potatoes. His steak was ordered rare and it was rare but it was burnt on one side and gray on the other. The steak was tough and full of gristle. My grouper was delicious. We received a complimentary 1/4 flute of champagne and crème brûlée for dessert. It was tasty but undercooked. The steak was expensive and my husband said it was probably the worst he'd ever eaten.

The best food ever. The owner is down to earth & makes sure the customer is happy. My take of…read morethis place is " This is my Disney world. " All the employees are happy & work hard. Love the ambiance & music. The food is so good you don't hear much talking.

My brother and I were on vacation and we heard great things about Sirloin Stockade so we absolutely…read morehad to try it. The staff was friendly and accommodating. The buffet was awesome! Everything I tried was delicious! Looking forward to coming back in the future

it's closed down and now a pho restaurant. it was a great place tho with friendly family oriented…read morestaff and great prices.

What a cute little town! We found this restaurant driving the back roads to to Nashville! Lots of…read morefriendly locals greeted us with a smile. Our waitress was so nice and attentive. We both ordered the ribeye and it was fabulous. Cooked perfectly. The slaw and white beans were delicious!! We were too full to try the homemade dessert but they looked scrumptious! So glad we stopped