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    Slow Loris

    4.2 (207 reviews)
    ModerateKorean, Japanese
    Closed Closed
    Updated over 3 months ago

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    SLOW LORIS ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Good for groups

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    Recommended Reviews - Slow Loris

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    Gabby D.

    This place will never see me again!!!! I walked in and requested a table for 2 and was told that it would be a 25 min wait and have my phone number for a call back. As I waited outside with my gf she had to use the restroomupon reentering the restaurant we noticed that another couple was given a table ahead of us. And I am extremely upset for more reasons than I care to admit

    Chicken Teriyaki
    Cole S.

    Some of the best Korean food I've had in NYC!! This restaurant is located in a beautiful neighborhood in Brooklyn near Prospect Park. The inside was well decorated and the ambiance is one to beat. I got the chicken teriyaki and it was delicious. Full of flavor and a large portion. I would get it this over and over, it was that good! It is close to the Q line, if you are staying in Manhattan. The service was wonderful and they answered all my questions. This is a must if you are west of the park!!

    soondubu chigae: delicious
    Josh B.

    Great spot for Korean food. Came here for lunch on a Saturday afternoon with a friend and the place was pretty empty so grabbing a table was easy. Started off with the Japchae Seaweed Roll to share, which was a great appetizer to begin the meal with. For myself I ordered the Soondubu Chigae which is was also great. The broth was super flavorful and I couldn't help myself from ordering a second bowl of rice to make sure I got every last drop. Definitely glad I got to try this spot!

    Spicy Tuna Roll,  Volcano Roll, Edamame
    Sara W.

    Slow Loris is such an amazing spot. The menu is really big with so many amazing options, and everything I've tried has been fresh and tasty. Our waiter was so kind and accommodating, he was often checking on our table and wanted to make sure everything was perfect. We went on a weeknight which wasn't too busy, and were able to be seated immediately. They were playing very fun music, but it was at a nice volume where we were able to chat easily. I went with a friend and we shared the veggie bao ($10), edamame ($7), spicy tuna roll with crunch ($9), and a volcano roll ($19). The tofu on the veggie bao was so flavorful and prepared to be very crunchy, it was so good! The sauce and veggies were also very tasty, and bao bun was soft and silky. Edamame was nice and fresh as well. The sushi was all delicious, and was worth the splurge. The fish was really fresh and the sauces they used actually made these spicy rolls have a little bit of a punch! Highly recommend.

    Valerie F.

    This restaurant has a nice vibe inside but very small. It took 45 minutes to take our drink order. When we finally were able to get our orders in we were told that any food from the sushi bar will take longer and were told to refrain from ordering anything but kitchen items. Once our food was brought to the table, the Sashimi was fresh, the Breaded Crispy Rice was alright, nothing spectacular, and the K-bao was alright but the piece of pork was very thinly cut. The Calamari Bokum was surprisingly devoid of flavor. Not many pieces of calamari and they were obviously frozen pieces. Not worth the triple digit bill or the time. Would steer clear.

    J-bao
    Amanda W.

    Quite expensive for myself. But love a treat for kimbap or korean food. The bao is also very attractive to mee. I ordered a kimbap from here and the J-bao, which is the fried chicken katsu which is very tasty and crispy. The kimbap i got a classic and spicy, and it was super spicy cause serano pepper(i thought it would be jalapeño). We also got korean fried chicken once and it was tasty but the sauces was ok, we had gotten a sweet and spicy and a sweet and chili one. Would loveee if the prices were friendlier. But happy the establishment is here for my cravingss

    Jas JOE Iced Tea (NEW)
    Little Miss NY C.

    I went to Slow Loris for the 2nd time yesterday & I had been looking forward to going back after the 1st time! It is a small & busy place with very friendly staff & delicious food. They also have little slow loris toys decorating the restaurant in a cute fashion. The veggie pan-fried gyoza are the best I've ever had! Seared to perfection! My friend had a crunchy salmon roll with avocado that was good & I tried kimbap for the 1st time, which was also good & full of flavor. The only drawback or thing to know about kimbap is that you are meant to eat each slice in 1 bite or the slice will fall apart & the slices are a bit wide, but still very good! I also had a delicious bottled jasmine tea that was unsweetened so 0 calories & it came with funnily shaped ice that looks like it's in the shape of olives or eyeballs, which would make good Halloween ice, my friend pointed out. Anyways, I can't wait to go back again soon!

    Bibimbap and Sushi Combo and K-Ramen
    Sarah Z.

    Came here on a Thursday night on a search for some Korean food -- there's not many Korean restaurants in this part of Brooklyn. Surprisingly, place was quite filled. The place is not that big but big enough to fit about 8-10 tables. Upon arrival, we were warned that their card machine wasn't working so it was all cash or Venmo. Luckily, we had cash. Menu was pretty extensive -- a fusion of Japanese and Korean cuisine. We decided on a bibimbap and sushi combo that came with sushi and miso soup, and the K-ramen (which stands for Korean style ramen). Some other table ordered some meat on a sizzling platter and the aroma filled the restaurant. The bibimbap was good and comparable, if not better, than the bibimbap at BCD Tofu House (largely because of the sauce). Sushi was fresh and good. Miso soup was standard. However, my K-ramen was pretty disappointing. Nothing outstanding about it. A bunch of seafood (shrimp, mussels, octopus) in a bowl of ramen. The ramen broth is similar to kimchi jigae, but not as nearly flavorful. I wouldn't order this again. We also ordered a green tea crepe cake slice for dessert. It was such a tiny piece for $8 and obviously tasted nothing like a Lady M cake. The waitress forgot to charge us for the slice of cake on our bill but we were nice enough to let her know and get the bill adjusted. Place seem like a local, small family business. It was worth a first try but I probably would order other food on their menu if I ever return.

    Hawaiian Roll
    Alan N.

    During my weekend here, I found time to get out to Brooklyn for the botanic garden and found Slow Loris nearby. I was deciding whether to order one of the Korean options since I've never tried Korean food, but ended up getting the Hawaiian roll which which was well-portioned and popped with a variety of flavor. My friend got the fried rice with chicken and said he really enjoyed it. I also noticed the staff was very friendly. One of the servers bowed to those leaving in the typical Japanese style, which was cool to see. Would definitely recommend this place to anyone in the area. Also, I don't mean to brag, but the photo I took of the fried rice could be mistaken for the cover of a magazine. Definitely one of the best quality photos I've taken.

    Soon Doo Boo Ramen (NEW)
    Sandra L.

    I enjoy the food here. It's the only Korean restaurants and it satisfies the craving. I'm most impressed with the fried seaweed and the recently added kimbap. The tuna kimbap was actually exceptional and I crave that specific dish now. The soups are good but could use more flavor. Will continue coming here

    Sprite, Soju, NY Roll

    The food & service was AMAZINGGG 10 out of 10. The shumai was deep fried and amazing along with the Korean fried chicken wings. The sushi roll was massive but delicious. The space was so intimate.

    Calamari over udon noodles - spicy & tasty
    Lindsey J.

    Such a great find!! Went for dinner around 6:30-7ish last night~ we had no trouble getting a table & the food was delicious. I got the Tuna/Salmon/Yellowtail/White Fish Poke Bowl (subbed white fish for extra yellowtail- major cred they did that for me for no extra charge) which came well presented with all the goodies: arugula, cucumber, avocado (yay), carrot, corn, cherry tomatoes, radish, beets, sesame seeds, white rice (& spicy mayo on the side.) I was stuffed! If you're looking for a legit sushi spot without breaking the bank, look no further. My lovely date who was actually the one who found this restaurant ordered Korean Fried Chicken with the Crispy Honey sauce (you can choose out of 4- the others are soy ginger, sweet chili, & spicy sauce), which he liked so much he said he wants to learn to make it himself! He also got the Calamari Udon which was spicy (as noted) & the bonito flakes on top were moving around when it came to the table (bc of the heat) so it looked like it was alive HA! He says he'd go again just for that dish & it was "well-plated" :P I think my only request would be adding iced coffee drinks to the menu & serving water not in disposable cups :) though my ginger ale did come in a mason jar. Bathroom is well maintained & bonus points for the cute kitty light switch!! xx

    Bul Go Gi
    Marie T.

    My once favorite place is no more. When I first started ordering from here during the pandemic the food was so fresh and delicious, but what I noticed in my last 2 orders is it's not the same. The spicy tuna had an overwhelming lemon and black pepper flavor that I'm not accustomed to when having sushi. My once favorite beaded crispy rice cake was chewy not crispy. I'm not sure what happened with them, but I hope they fix it.

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    5 years ago

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    2 years ago

    Good neighborhood spot. Good value and homey to get your Korean fix in a neighborhood with few Asian options.

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    8 years ago

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    Business owner information

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    3 years ago

    The food was amazing. So tasty and not pricy. Service was also great. They just need to update sign outside

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    3 years ago

    The ramen was AMAZING and my friends ordered bulgogi which they also thought was AMAZING.

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    Page 2 of 6

    Slow Loris Reviews in Other Languages

    Ask the Community - Slow Loris

    Are menu items gluten free?

    I think there a lots of items that are gluten free

    What is inside the filling for the kyouza?

    U have have either pork or vegetables

    Do you use real crab meat or imitation? Thx.

    Hi there, crab meat is imitation..but quality is good! Thanks ^^

    What are your hours on Monday (Memorial Day)? Thank you

    Hi...we open 12am finish at 10pm thanks!!

    What is the business hours? I came for Monday lunch and it was closed ☠️

    Hi there, we are so sorry about that! Unfortunately, we are closed on Mondays. But we will be open next Monday for Memorial Day and closed Tuesday to make up for that. Besides that, we are open from 12pm to 11pm every day except Monday. Thank you so… Read more

    Is it BYOB?

    Hi there, thanks for your question. We do not plan on being BYOB. We have our alcohol license but our building has not paid off their violations that prevent us from obtaining it. However, as soon as this is all paid off, our bar will be open and… Read more

    View All 7 Questions

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    Ozakaya

    4.5(354 reviews)
    1.3 miProspect Heights
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    My family and I had the most amazing lunch here recently. We came on a weekday shortly after…read moreopening and were seated right away. My husband had the kaishin don, I had the Ozakaya donburi set and our girls shared the shoyu tonkatsu ramen. The fish was so incredibly fresh here and the rice was seasoned perfectly. My donburi set also came with dashi broth that the waitress later brought over to pour on top of the leftover rice in my bowl to be enjoyed at the end of the meal. The broth and rice combination was really comforting and satisfying. This dish was something I wanted to try in Japan but did not get a chance to experience when there, so I was excited to try it at Ozakaya. I was really pleasantly surprised by the ramen here as well. Although the pork could have been better/more tender, the broth was rich and seasoned so well and not too salty like other places. Last but not least, the service here was excellent and efficient. I would definitely come back here the next time I visit Brooklyn as there were many dishes on the menu I wanted to try!

    The sun was out, cherry blossoms were in full bloom, so we stopped by here after walking around the…read moreBrooklyn Botanic Garden, honestly perfect timing and vibes. This place is super popular and I get why. It was packed but the service was insanely quick and efficient, which I appreciated. We shared the chirashi (9/10) and a spicy tuna roll (7/10) and it was honestly more than enough food for both of us. The sashimi is chef's choice so you're getting whatever's freshest that day. Overall, the quality was excellent. A couple of pieces were a little on the flavorless side, but nothing that ruined the experience. I'd still give it a solid 9/10 and would definitely come back if I'm in the area again.

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    Ozakaya - Ozakaya Bar

    Ozakaya Bar

    Ozakaya - Store front

    Store front

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    Oita Sushi - Signature roll set
 4 pcs each of 5 signature rolls

    Oita Sushi

    4.4(393 reviews)
    1.3 miPark Slope
    $$
    Wheelchair accessible
    Outdoor seating

    After our recent trip to Japan my husband and I were craving quality sushi and had read great…read morethings about Oita. Happy to say they were true and we will definitely be back! Above all, the fish quality and freshness is excellent and the nigiri felt especially authentic (not too much rice, sizable cuts of fish done in the traditional style). The akami and hamachi belly were particularly great. The toro scallion and king salmon crunch hand rolls were also favorites. Our opinions were more split on the spicy tuna crispy rice (I loved, husband was more lukewarm) and dumplings (obviously very freshly prepared but quite fried). The overall ambience is airy, quiet and calm and service was warm and fast. We would have loved to try the cocktails as they sound really interesting -- next time!

    Beautiful space with fun sushi rolls in Park Slope!…read more The inside of the restaurant is very sleek and minimalist with nice wooden accents- very calming. The space is pretty large, with a good amount of tables in addition to bar seating. I split the tuna crispy rice and the signature roll set and it was plenty of food for two. The signature roll set had an assortment of interesting and unique rolls ranging from truffle to mango- my fave was the New York crunch w potato crisps on top. The tuna crispy rice was also a bit different- served as a tartare w crispy rice chips for dipping. Very crispy and tasty though! Service was super attentive and very welcoming. Definitely will be coming back if I'm in the area.

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    Oita Sushi - Temaki

    Temaki

    Oita Sushi - Spicy Tuna on Crispy Rice

    Spicy Tuna on Crispy Rice

    Oita Sushi - Omakase bar

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    Omakase bar

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    Cotra

    4.3(43 reviews)
    1.8 miGowanus

    Love this place -- it's nice and cozy. We actually found it by accident while at my son's…read morebasketball game when we were craving sushi. After our first visit, we fell in love. It's now my son's favorite restaurant, which says a lot because he's a very picky 12-year-old. The sushi is excellent, and the potato dish is a huge hit for us. Honestly, everything on the menu is delicious. I definitely recommend it. Service can sometimes feel a little unorganized, with staff occasionally seeming a bit all over the place, but aside from that, the place is awesome.

    A great place to go for an intimate date night or night out with close friends. The menu is…read moreconducive to sharing most items offering many small plates including appetizers and sushi. They have an extensive cocktail menu with unique flavors. My husband and I started with Miso Soup and Spicy Cucumber. The miso soup was perfect for the cold weather. The spicy cucumber left more to be desired not only was it not spicy, it wasn't that flavorful at all. It tasted like just cucumber. For our main, we shared the Goma Hamachi, American Wagyu Steak, Seared Salmon Roll. The hamachi and salmon roll were our favorites. So flavorful. The steak was okay. Cooked to our liking but flavor-wise wasn't anything spectacular. The sauce it came with tasted like oil with no seasoning. For my drink, I had the margarita with mezcal. It was amazing. For the service, I wish the food had been timed out better. We had a small two top table and the food came out so quickly. Which isn't necessarily a bad thing but we rushed eating our apps because we had no table space. We had to constantly shift plates, the candle, and our drinks to make room. It was slightly frustrating.

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    Cozy interior

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    Drunken Garlic Shrimp

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    Muteki Udon - Yasai Ebi Tempura Udon

    Muteki Udon

    4.3(74 reviews)
    1.6 miProspect Heights, Park Slope

    I came into Muteki Udon a bit skeptical since the prices initially felt on the higher side, but…read morethat quickly changed once the bowl arrived. The portion size lined up with the cost, and more importantly, the quality delivered. Every sip of the broth and every slurp of the udon made it clear this was a thoughtfully prepared dish. I went with the niku udon on recommendation and it lived up to it. The flavor was rich and satisfying, and the quality of the meat really stood out. What really put things into perspective was visiting Raku shortly after. At a similar price point, the difference in portion, flavor, and quality of ingredients was noticeable. Muteki felt more filling and more complete as a meal. I left genuinely happy with the experience and would definitely come back to try more of their udon options.

    We were hungry on our way to prospect park and stopped here for a late lunch around 2pm. There were…read moreonly around 3 parties dining so we were immediately seated. Since they have handmade noodles, we ordered the karaage ramen and Niku udon. While the texture of the noodles were great and broth not too salty (which is good), the protein toppings were just OK. The beef in the Niku udon was overcooked so texture was springy and tough. Karaage in the ramen felt greasy and breading hard rather than crispy. Overall, the dishes were just OK for how much they costed. Staff was courteous, interior design was cool, and their bowls are beautifully shaped.

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    Slow Loris - korean - Updated May 2026

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