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Skalkaho Steak House

3.9 (37 reviews)
PriceySteakhouses
Closed 4:00 pm - 8:30 PM

Skalkaho Steak House Photos

SKALKAHO STEAK HOUSE ATMOSPHERE

What's the vibe?
Moderate noise
Good for groups
Good for kids
Outdoor seating

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Inside the waiting area to be seated

The food was decent. Prime rib and shrimp was good and cooked well. Salmon was way over cooked, and way too hot to take a bite. Server was excellent, very attentive even when busy! They do need to clean up the restaurant property. There's trash piles around the deck and directly by the front door when you walk in. Doesn't give you a good impression to sit down and eat.

a woman taking a picture of a stuffed bear
Leah a.

Trying to find this place was starting to make us nervous. We were driving through a residential area and had no idea what to expect. Soon enough we arrived to what looked like a large cabin. Seemed like we were entering a friends house for dinner. Once inside, the place is full of character and characters. Libby was so funny and welcoming. The rustic feel combined with the smell of home cooking made us anxious to try the food. We we're already hungry and couldn't wait to try it. Passed the small salad bar on the way to our table which looked great! We had time to take in the views on the deck while waiting for our meal. Breathtaking! We each ordered a different cut of meat. They were cooked to perfection. We couldn't pass up the huckleberry cheesecake...so spectacular! A must try if you're in the area!

Dining Room #2
Steve C.

It can be tough to get in here sometimes just due to the fact they are a small family ran business and since Covid, haven't really fully staffed back up, so it seems. There were five of us that went to dinner last night and three ordered the prime rib, on ordered a filet and another ordered the cod fish & chips. Our prime ribs were very good, I ordered mine med-rare and the other two ordered theirs medium. I would say they all came out the same, medium to possibly med-well. Still, they were very tasty, and the horseradish was pretty good too. My wife said here filet was very good and cooked exactly to perfection. The fish and chips looked very good and the person eating them said they were excellent. The only reason I don't give them a 5 star is that the food wasn't very hot. Our baked potatoes were good, slightly overcooked and kind of small, and their famous carrots were very good too. Salad bar is a bit small, but certainly serves the purpose. I really like this place because it does feel homey, and has a nice Montana feel to it. It's a great setting, in our case the snow was falling pretty good and it was just warm and inviting. The people are good, and try to visit, but being short-handed doesn't leave for a lot of time to visit. This was a second visit and we will surely return.

Hummingbirds on the deck
Marjorie T.

Totally unique experience. It's like going to dinner at a friends house who lives in a gorgeous home in a beautiful location. They have outdoor seating so you can enjoy the scenery and the hummingbirds that buzz around. Very friendly service and delicious food. I had the filet and it was amazing. We'll be back for sure. It's a small operation so it's best to call and let them know you're coming.

a man standing in front of a fence
Shannon H.

We went here last night and are definitely planning to go back again. It is in such a beautiful setting and so incredibly homey. I truly feel like we went to our friends cabin for dinner last night. I had THE best salmon that I've ever had, cooked perfectly. We brought home Sandy's Huckleberry Cheesecake for a midnight snack and it was amazing. I wish I knew the Lady's name that helped us, she did everything front of the house by herself and did it well!

steak, mashed potatoes, carrots and gravy
Tori L.

So good! My brother and I went for the first time tonight. We sat outside and had a beautiful view. The staff was great and the food was amazing! I can't wait to go back! Oh and don't forget the dessert!

a snow covered farm

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18 days ago

Awesome steaks kind waitresses and nice atmosphere a good place to go if you want a good steak

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27 days ago

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7 months ago

Bot a great experience. Salad bar ok. Served on paper plates. Took our steaks home and recooked them.

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1 year ago

Poor service. Poor food quality. Poor attitudes. Cleanliness and porch and stair quality. Ample parking though. Never to return. Ever!

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4 years ago

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1 year ago

What an incredible place. Felt like coming home for the best steak dinner. Be sure to call ahead!

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5 years ago

We had a lovely dinner there. The steaks were excellent. The salmon was very good. We loved the huckleberry cheesecake.

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Ask the Community - Skalkaho Steak House

Review Highlights - Skalkaho Steak House

Terrific steak, terrific surrounding and the best huckleberry cheesecake or any cheesecake that you could ever have.

Mentioned in 6 reviews

Read more highlights

Ember - milk and honey ice cream

Ember

4.1(39 reviews)
7.8 mi

My husband and I went to this restaurant to celebrate our birthdays. We had watched the owner/chef…read moreon this season of Top Chef, and we were excited to try his food. We were not disappointed. The restaurant has a lovely open layout, and we were able to sit where we could watch everything going on in the kitchen. They have some open fires with hefty amounts of coals, hence Ember. It was a lovely atmosphere. The staff was very attentive and engaging. We started with their wedge salad, which we shared. It had a very nice seasoning on top, that we hadn't had on a salad before, but it was delicious. We loved their homemade sourdough bread with the lovely ribbon of butter it was served with. My husband had a steak, which we both thought was very good. I chose the beef cheeks, which were served on a bed of creamy mashed potatoes. The dish was very different from the beef cheeks I had in Italy, but they were delicious and so tender, no knife needed. The beef cheeks dish was big enough I had plenty to share with my husband, in exchange for a bite of his steak. The only thing I would change would be less salt, as the beef cheek dish was just a tad too salty for my tastes. We were quite filled and decided against a dessert, although they all sounded delicious. The waiter was very kind, and decided to treat us to a dish of strawberry sorbet for our birthdays. It was quite delicious, not too sweet, which we both really enjoyed. We had a great dinner and will hopefully be back soon.

High expectations, but the value wasn't there! My wife and…read moreI plus our two friends visited Ember after hearing the chef was slated for Top Chef. As someone who has had the privilege of dining all over the world, I was thrilled to see a higher-end concept in Hamilton. Unfortunately, our experience last night left us feeling that the price point is significantly out of sync with the actual offering. The Atmosphere & Service: The evening started on a restrictive note. I was surprised that a local restaurant requires a reservation with a cancellation fee--especially since we ended up being the only party in the entire building. Despite the empty dining room, the server was completely unwilling to accommodate a simple side substitution. I really wanted the duck but don't care for polenta; I asked for the mashed potatoes (which were already being prepared for another dish at our table), the server agreed mashed would be a good option with the duck, but essentially "no substitutions." In a small town where you want to build a loyal local following, that level of rigidity is disappointing. The Food: We found the portions to be very small for the premium prices charged. Here is a breakdown of our table's experience: Wagyu Beef Cheek: While the mashed potatoes were incredible, the "Wagyu" was essentially a single, small piece of pot roast. It tasted fine, but calling it Wagyu felt like a way to justify a fancy name for a standard dish. Chicken Pot Pie: This was the biggest letdown. It was literally a small ladle of chicken soup with a piece of puffed pastry on top to create the illusion of a meal. The chicken itself was quite dry. Pork Chop & Salmon: The pork chop was incredibly thin and served solo with no sides, tasted okay. Similarly, the salmon didn't resemble the plating shown on their marketing materials and felt very lonely on the plate for the price, it too was okay and not exceptional in any way. Beet Salad: The flavor was good, but the presentation was almost comical--a massive bowl for a tiny portion that looked lost in the middle. The Finish: The dessert menu was limited and lacked a single chocolate option. None of it sounded appealing, so we ended up paying the tab and going next door for dessert. Final Thoughts: I truly want small businesses in Hamilton to succeed. I suspect Ember does well in the summer with the Stock Farm crowd, but for those of us who live here year-round, we need a reason to return. Between the tiny portions, the high prices, and the lack of flexibility in the kitchen, we didn't find a reason to come back. We hope they can adjust their approach to better serve the local community.

Photos
Ember - Restaurant ambience.

Restaurant ambience.

Ember - Beet Salad

Beet Salad

Ember

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Skalkaho Steak House - steak - Updated May 2026

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