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    Sitar Balti

    4.8 (5 reviews)
    ModerateIndian, Pakistani

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    7 months ago

    Helpful 3
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    17 years ago

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    15 years ago

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    7 years ago

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    17 years ago

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    Tale of spice - The restaurant from where we sat

    Tale of spice

    (5 reviews)

    Our favourite Indian restaurant in the Wiltshire area. They are always very friendly and you can…read moreorder ahead online to pick up at a time that suits you, which is great. We've tried various curries and sides from here, including the korma, butter chicken, rogan, jalfrazi, biryani, veggie curry, sag aloo, and a few different naans. No complaints about any of the flavours with these curries! Their peshwari naan is packed with coconut and sultanas and goes really well with the more mild curries. They usually give us extra papadoms when we order them too. For takeaway, I'd recommend booking online if you want to eat early as they are often very busy at opening. We will continuing being regulars here!

    A cold, wet, windy October night I was on the hunt of something warm, filling and tasty to eat…read more Enter stage left the Tale of Spice. And old pub converted into this fabulous Indian restaurant and takeaway. A full car park which is always a good sign, diners packed into the dining room noshing away at bowls of golden curry, fluffy rice and fresh crisp naan breads. There where four of us and we had booked because quite honestly you have to. I'd be very surprised if you got a table if you'd just walked in off the street. Again another very good sign. We where greeted by a friendly member of staff and shown to our table. Drinks orders where taken and poppadoms brought to the table. The pickles that accompanied the poppadoms where delicious. Not too sure if they where made in house or not I'm guessing not, but either way they tasted good. We did have starters and with quite an extensive collection there is a lot to choose from. I had the king prawn butterfly. A deliciously perfectly cooked king prawn fried in golden breadcrumbs and served with a small side salad. For the curry then, I had a lamb rogan josh. Quite a mild dish with only a little spice added. To accompany that I had a keema rice and a couple of chapattis. The rice dish is enough for two to share as the curry itself is quite filling. But it was a lovely accompaniment. Not too overpowering with the spiced meat and not too overloaded with onion they got the balance just right. The rogan josh was delightful. It's the first time I've had it and I was impressed. Delicately flavoured and packed with tomato and onion. The sauce was really tasty there just wasn't enough of it to dip the bread in. The meat itself was nice a little tough for my liking but still very nice. The chapattis where beautifully cooked, fresh and hot strait out of the tandoor they where perfect. Not too small you think what's the point. And not too bit you think what am I going to do with this? The meal was finished off nicely with complimentary liquors. We decided not to go for dessert because we'd had such a good meal there was no more room. The service in this restaurant is very good. The staff are friendly, polite and helpful. They are only to happy to recommend a dish to you especially if you a first time curry eater. The restaurant itself is very contemporary, spacious and inviting. I'd highly recommend this place to any curry lover or someone who wants to go to a curry house for the first time. I shall definitely be going back in the not to distant future.

    Mango House

    Mango House

    (7 reviews)

    ££

    I had the pleasure of visiting Mango House a few years ago, on a cross-country road trip of the UK…read morewith a friend from the Netherlands. We were headed to Cardiff and running a bit behind, and were pretty famished when we decided to pull off of the M4 and venture into the village of Magor. My friend, Esther, was in the mood for Indian food (not generally among my favorite cuisines..at the time, anyway), and Magor's Mango House featured prominently in local reviews. After dining here, I can see why. First off, the owner and hosts were among the friendliest, most personable restaurateurs I have ever met. There was a short wait for a table (~15-20 mins), and the owner offered us a free beer from the bar during our wait, for our trouble. Although we declined, I was impressed by his generous offer, and his personal interest in getting to know us (both foreigners in the UK) and the purpose of our visit. We spent the entirety of our wait for the table speaking with him and our waiter, when he was not busy serving other tables. The interior was clean to the point of sparking, the decor giving off vibes of a modernist manor house set for a formal dinner party (which was slightly intimidating at first, for us to two rough-and-tumble road trippers). The meal, like the decor and the hosts, was fantastic: warm naan bread (which was huge!), and I recall both the Naga and Peri Peri chicken being flavorful, tangy and well within my heat-tolerance limits (my friend...not so much, haha!), despite the owner's warnings. If I ever return to Wales, a stop at Mango House in Magor will be high on the list of required to-do's. It's absolutely worth the detour!

    I live in the US. Came here to Wales for some business. The food was delicious. Mango was clean and…read morethe staff was friendly and helpful. Thank you I will be back before I come home.

    Sitar Balti - indpak - Updated May 2026

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