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    Simply Hailee

    5.0 (2 reviews)
    Closed • Closed

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    5 years ago

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    5 years ago

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    Hailee M.

    Thank you Susan!! We adore you too!

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    The Art Of Grazing - Fort Worth - So many cozy seating options too!

    The Art Of Grazing - Fort Worth

    4.8(6 reviews)
    4.7 mi•Southside

    This place is so cute, but it was the quality of food and service that sold me. Cody and Amanda…read morespoke of their foods with such love and passion. I grabbed an individual board for my lunch. I was impressed with the presentation, the food selections, and the thoughtfulness they put into the box. Also, the portions are generous, I didn't even finish my box, which is fun because I got to share it! But this place is so much more! They cater. They offer board making classes the next one is 9/10/26. They rent out their space for events and parties, and will even cater on site parties. You can drop in and pick up boards of various sizes at anytime. This would be a great date night spot. The classes look like so much fun! I would recommend their boards for a picnic, a party, a quick dinner, a fun snack for the office, the list goes on. Y'all, go show Art of Grazing some love it is truly a hidden gem!

    I ordered several Art of Grazing boards from The Coupe during a gathering there and they were…read morephenomenal. Truly! Charcuterie boards can be so boring and stale if not thoughtfully designed, and obviously the freshness of the ingredients is of utmost importance. Too often with charcuterie boards you get that refrigerated taste/smell from something that's been sitting uncovered in a fridge for too long. But these boards were super-well-wrapped until time to eat. There is clearly a lot of care put into each board, and so many beautiful, quality ingredients. These particular grazing boards had a variety of 4 cheeses (like a pistachio crusted goat cheese, sharp cheddars, brie, and habanero pepper), 2 meats (salami arranged like a rose and capicola on the side), a handful of nuts (pistachios or almonds), salty cornichons or olives, plump fruit (raspberries, blackberries, blueberries, and grapes), wafer-y crackers, a piece of foil-wrapped chocolate, and a tiny glass jar of local honey or jam. And a sprinkling of vibrant, edible flower petals. It's really very pretty, bountiful, and colorful. See my photos! I'd say these specific boards are a great size for 2-4 people to share. The Art of Grazing's website has all the info on their different boards.. lots of sizes, crudités or cheeses or meats or combos, holiday themes and specials. Looks like they host classes and events, too. Flight nights, brunch boards with mimosas, that sort of thing. Love it. They're in a cute little spot in Southside Fort Worth. And a women-owned business!

    Photos
    The Art Of Grazing - Fort Worth
    The Art Of Grazing - Fort Worth - The natural light in this building is so beautiful!

    The natural light in this building is so beautiful!

    The Art Of Grazing - Fort Worth

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    Simply Hailee - personalchefs - Updated October 2026

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