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Simeon's On The Commons

3.8 (329 reviews)
Closed • 4:30 pm - 9:00 PM
Updated over 3 months ago
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SIMEON'S ON THE COMMONS ATMOSPHERE

What's the vibe?
Moderate noise
Classy
Good for groups
Outdoor seating

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Recommended Reviews - Simeon's On The Commons

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Arancini
DeAnna T.

We had a wonderful anniversary dinner here! Loved our seating at the window to people watch while chatting. Impeccable service! Our server was very attentive, friendly and knowledgeable of the menu and specials. Good drinks and the food was delicious! Paloma Rossa for my cocktail- good. Arancini and Thai corn chowder for apps- great! Roasted salmon and seafood scampi for main - fantastic! Highly recommend if you're looking for a more upscale meal.

Alexis K.

I have heard nothing but great things about this restaurant and they definitely did not disappoint! Every part of the service experience was perfect. I came with a friend of mine and she LOVES oysters so of course she had to try them. I don't normally eat them but one of the waitresses that brought them to the table explained the different kinds and which one I might like so I did try the one she recommended and it was pretty good. We got a dozen oysters with 4 of each kind (Salty Mainers, East Beach Blondes, and Montauk Pearls). They came with 3 different sauces. I can't remember the name of the vinegar based one but it made the oyster I tried taste way better than expected! My friend and I also both ordered the Strawberry Rhubarb Mojito and it was very refreshing. We started with the Marinated Olives that were a great start to the meal. For our entrees we got the New York Strip and the Ribeye which were both cooked to perfection. We also got all 3 sauces ( Bordelaise, Au Poivre, and Chimichurri) with the steaks and they each had their own unique flavor that paired great. I added the Black Tiger Shrimp and they were cooked well and added another level of flavor to the dish. For our sides we got garlic mashed potatoes and broccolini and they were delicious. Some how we saved room for dessert and they had the cutest dessert display of the options in mini jars. Our waiter brought the display to our table and we got to pick which one from the display right there at the table. I got the tiramisu and my friend got the cheesecake. I was happy for the smaller sizes because they were so good I could've eaten 2 or 3 of them. This restaurant has made its way to my list of top 3 places to eat in Ithaca. 10/10 recommend!

Samantha K.

This is hands down one of the best restaurants in ithaca. This is perfect for a nice date night, special occasion like birthdays or anniversaries, maybe a nice date night with a friend! If you do decide to choose this place please be warned it is popular: make a reservation. They will turn you away (respectfully) if you do not have a reservation and they're booked. They do not do wait lists as the cant guarantee they'll be able to seat your party. Also make sure you bring a heavy wallet! The food is to die for, worth it, a 5/5, spectacular, so it is appropriately priced. They serve fresh, high grade food! The service is always great. They're very attentive and knowledgeable about the menu and specials. And if they dont know they are wonderful to find out quickly but its rare for the server to not be aware of the menu and options. It is a fancier place on the inside, they do offer outdoor seating. As well as an upstairs area to sit. The cool part, they have an oyster bar attached to the restaurant if you so choose to instead just go over to that side and enjoy the seafood! Everything is incredibly delicious and you'll enjoy every bit!

Rigatoni and sausage.
Adrian M.

Great atmosphere - energetic, bright and lively decorations, kinda old school (befitting a place that I am guessing is named after Simeon DeWitt). Given price point, food was OK. They were also out of several of the beers (out of 3) and appetizers (out of 1) we ordered. And service, while really well-intentioned, was spotty in execution.

14oz. Ribeye special
Mary E.

The food was amazing! The service was great and the atmosphere was perfect. I think this was the best Chilean Sea Bass I've ever had. I enjoyed the local Riesling too. Made such a great weekend even better. I will be back next time I'm in Ithaca.

White Peach Sangria

Food was excellent, had the rib eye with au poivre and was 10/10. Peach Sangria cocktail to top it off. Great service

Ahi tuna burger with shoestring fries
Chelsea K.

My boyfriend and I took a quick trip to Ithaca and Simeon's was recommended to us several times. I ordered the clam chowder and ahi tuna burger. Everything was amazing but omg, the clam chowder!! I was happy to learn it's pescatarian. The soup was sort of on the thinner side, but in the best way. It was creamy and warm, but still a little light and tasted like it had maybe a splash of vinegar or something with a kick. The clams were fresh and there was no heavy, gross feeling after eating it. I've eaten a lot of clam chowder throughout New England and Seattle and this was definitely one of the best I've ever had! The Ahi Tuna burger was cooked as rare as it could be and was so fresh and delicious with a nice little slaw. The shoestring fries were fresh and cooked perfectly. I could only eat half of the burger..it was so much food. Our server (I think her name was Anna) was fantastic too! My boyfriend loved his chowder and meal as well. Highly, highly recommend Simeons and it will be the first dinner I have when I'm back in Ithaca.

Lavender limeade

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2 years ago

Overall good food, great location on the Ithaca Commons. Simeon's is one of the few longtime restaurants (25+ years).

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6 years ago

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3 years ago

Excellent service and outstanding food. Pasta we ordered was cooked to near perfection.

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5 years ago

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4 years ago

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4 years ago

Brunch was yummy! Server was great! I remember coming here 30 years ago and it was good then too.

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8 years ago

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6 years ago

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4 years ago

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4 years ago

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4 years ago

One of the best rib eye steaks I have had in a long time. Service was great and food was also great. Kids devoured the mac and cheese.

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5 years ago

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4 years ago

Excellent gourmet and comfort food with great service. We loved eating on the first floor looking out the window.

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3 years ago

Came to Ithaca to drop my son off at school and found this gem. Great mussels and cocktails! We really liked this place!!!! Great location

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4 years ago

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3 years ago

Mmm-mmm-mmh! Mmm-mm-mm-mm-mmh! Food was so delish! Server was a baddie too (love you girl)!

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7 years ago

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3 years ago

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5 years ago

Great food and amazing service an Ithaca staple for sure! .

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4 years ago

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7 years ago

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5 years ago

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7 years ago

Tbh it's really not good!! Not sure whether it's fried egg or it's omlet.....clam chowder is fine but the king crab omlet is a nono...

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5 years ago

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8 years ago

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3 years ago

Really great bistro lunch. Service, food atmosphere all really well done. Go to in Ithaca.

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5 years ago

Food was adequate. Service was greatly lacking. They could have had a much larger check, and thus tip, if they had been more attentive.

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Ithaca Ale House - Grilled cheese on rosemary focaccia

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3.8(658 reviews)
0.1 mi
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Came for dinner because we were walking around the Commons on a Friday night. They were busy so…read morethere was a bit of a wait as the single hostess was guiding groups to their tables. We sat in an inside booth but it was very sunny and there were no shades on the window so our friend had to wear his sunglasses at the table. They have a mix of limited local beers, and other craft and domestic beers on tap but they don't make their own beer here. Food was good, I shared the shroomin pizza with a friend.

We stopped for a couple of refreshing sours on a summer evening…read more Meier's Creek Berry Man has prominent dark fruit flavors of goldenberry, strawberry, raspberry, blueberry, blackberry, led by huckleberry. Huckleberry is a more-tart relative of the blueberry, and is notoriously difficult to farm. There was so much fruit here that we couldn't really say it was the dominant flavor. Quite nice. Nice red hue, too. Wait ... "Berry Man"-ilow? Not sure of the intended implications. It seems to get sweeter as it warms up. I still don't get the name. Wachusett Blueberry Ale was a less-tart and more malty brew. This to us was more beer that fruit-punch. So one of liked the first, and the other liked this. There were maybe a dozen more drafts to choose from. The bar was pleasant, bright, and relaxing.

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Ithaca Ale House - Interior

Interior

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The Garbage Skillet Wings. Ithaca Ale House, Ithaca, NY.

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The Rook - Upscale Comfort Food.

The Rook

4.2(186 reviews)
0.3 mi
•$$

Solid Great friendly ambiance…read moreWe had: Bacon wrapped cheese filled dates Fried chicken - skin layer under batter isn't the best but chicken was tender Pork Schnitzel - on a buttermilk sauce with two fingerling potatoes. Duck fat fries - nice crunch. Overall a no frills restaurant- good solid choice for a weeknight out.

The Rook is located a couple blocks north of the Commons. The staff were very pleasant and…read moreexplained everything on the menu. The menu itself is short and focused, while the interior of the restaurant features wallpaper with anthropomorphic animals, and large windows. I opted for the Burger, and my wife the Salmon. We also ordered the grilled dates and collard greens. I also decided on a Ginger Beer. They serve Goslings (since 1806), with all 47 grams of sugar, over ice and a lime. Highly recommended on the ginger beer flavor scale. The Burger came with a massive amount of their duck-fat fried fries, certainly more potato than burger. I also liked the burger with the added bacon. But my wife's Salmon was even tastier. It featured a nice hunk of fish, skin-on, crispy, and not some half-or-quarter fillet that other places might serve. Plus, it comes over a bed of green peas and canneli beans and green asparagus sauce on the bottom, and a small bed of frisée on top. The combination with the lemon cream leads to very satisfying bites. The grilled dates wrapped in bacon, with goat cheese, Marcona almonds, and honey were presented as a drumstick. The collard greens were nice, though on the saltier side. Seating here can be had inside or out. The bathrooms are located in the hallway next to the restaurant.

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The Rook - Making cavatelli

Making cavatelli

The Rook - Schnitzel, a tad dry with rubbery re-heated tasting spaetzle.

Schnitzel, a tad dry with rubbery re-heated tasting spaetzle.

The Rook - Aperitif/digestif anyone???

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Aperitif/digestif anyone???

Moosewood Restaurant - Summer curry entree

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3.4(647 reviews)
0.1 mi
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Moosewood was like the main place everyone said to try, both in person, and from online searches…read morefor Ithaca. We both actually love vegan-inspired restaurants so we happily made a reservation and came to celebrate a new job while on a girl's trip. Parking was a bit of a hassle for us having arrived in town after dark and not knowing the area. We eventually found some parking on the street about 2-3 blocks away but it looked highly sketchy and walking back around 9:30 pm seemed sus. The restaurant is smaller than expected but cozy and our server was great. My friend has a soy allergy so, it limited what she could have from the menu a bit but this is what we had: -Elote Corn Hummus - 10/10 - soooo good -Veggie Lasagna for my friend - loaded with eggplant which she loves -Green Curry for me - spicy! But good. Loads of cauliflower. I had a coffee with cream and sugar for dessert and they feature the local Gimme Coffee brand which was strong and delicious with some creamer in it. My friend had the Peach Cheesecake and loved it. I did try it and it was tart, fresh, and the crust was A+. Loved this meal - it's highly expensive for vegetarian but we knew that going in. It was fun to have a fine dining feeling with a vegetarian twist. Worth it!

We booked a table for Thursday night and were seated right away -- even had our pick of sitting…read moreinside or out on the patio. A glass of Pét-Nat from Osmote made for a great start; I'm a huge fan of this winery. Service was decent, and the food came out impressively fast. The patio was lovely, if a touch noisy thanks to the busy street nearby. We shared the broccoli to start, and it didn't disappoint. Naturally, the Thai Green Curry was a must-try -- and a good call it was. Only downside: the portions ran on the small side.

Photos
Moosewood Restaurant - Entry from street

Entry from street

Moosewood Restaurant - Vegan Apple Pear Crumble

Vegan Apple Pear Crumble

Moosewood Restaurant - Entry gift shop area

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Entry gift shop area

Simeon's On The Commons - newamerican - Updated October 2026

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