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Signatures Restaurant

4.1 (95 reviews)
ModerateItalian, American
Open • 4:00 pm - 9:00 PM

Signatures Restaurant Photos

SIGNATURES RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Outdoor seating
Good for kids
Good for groups

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Recommended Reviews - Signatures Restaurant

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Grilled Salmon
Gail P.

We haven't been back to Signatures Restaurant in about two years so happy we stopped by. Such a classy Restaurant it's a great place for a date night . The food is great and it's not that expensive. I had the Grilled Salmon with rice and Vegetable nice size portion and very tasting so much food that I had to take it home. My Husband had Cavatelli and Broccoli Rabe and Sausage it was excellent seasoned to perfection. Our server was very friendly and super attentive. So if you're looking for a quiet place this is the place to be .

Bread service
Michelle A.

I was told this was one of the better restaurants in Waterbury, and it was highly recommended. I am not sure if that made my expectations too high. Although this restaurant is set in the middle of a somewhat unsavory location, it does have a good decor and ambience going for it. The staff is very friendly and attentive. However, the food leaves much to be desired. I started off with the pierogi which I felt was overpeppered and undersalted. The waitress was very forthcoming with her recommendation of the stuffed chicken special. Apparently, it is exclusive to the Friday night menu and there are regulars that come on Fridays specifically for this dish. It has amaretto in it that blew out my palette and I found it to be way too sweet. I traded my dish for the chicken St. Ginsburg which was more to my taste. I was severely disappointed in the vegetables it came with. It felt like they were added on to the dish as an afterthought. Much like an overworked mother might throw greens haphazardly onto the plate after cooking dinner to appear like she is producing a complete meal. There were an overwhelming amount of inedible seeds that had not been properly removed. And the veggies were very bland and mushy. Although the setting and staff give the place an upscale vibe, the actual fare makes this more of an elevated family restaurant/diner than a romantic date night spot.

Signage
Sonya M.

I've been wanting to try signatures for quite some time and randomly popped in with a friend. It had a nice atmosphere. I didn't feel underdressed in jeans although others were in business casual attire. It was a little crowded which shows they are doing something right. And it wasn't a play night! The staff was very friendly and accommodating. I wanted a virgin mojito but they didn't have mint. She recommended a mocktail instead that I thoroughly enjoyed. I ordered the prixe fixe menu which came with salad, appetizer, entree, and dessert. Let me tell you, this is definitely a steal!!! Large portions and the flavors were amazing. My waitress told me the crowd favorite entrees to help with my indecisiveness. The menu lists some amazing dishes. For my appetizer I ordered the mushroom risotto. I wasn't that fond of the mushroom risotto but it's not their fault. It's a dish I keep trying and I'm coming to realize just isn't my jam. The salad dressing was phenomenal-highly recommended. Im not sure if it was the house dressing because I didn't specifically ask for honey Dijon dressing. My entree was lamb chops that were cooked to perfection. The glaze was out of this world! I think their potatoes may be my favorite potatoes I've had in the past few years. So rich and creamy with tons of flavor. The veggies were a lil lackluster in comparison to the rest of this stellar dish. My friend ordered the shrimp scampi and he enjoyed it. The dessert was amazing. The crispy top layer of the crème brûlée broke wonderfully and tasted PHENOMENAL. The custard bottom was soooo creamy and rich with vanilla flavor, it was a dream come true. The noise level wasn't too much. I don't think I'd bring young children however. I definitely recommend and hope to come in again soon to try the gelato and other entrees.

Front of building
Josh R.

A friend and I were on our way to a nearby restaurant that was closed. We were greeted by this lovely lady who said why not try their restaurant. We agreed. We were so surprised by the ambiance that was hidden in what is almost a back alley building. The staff was so friendly and welcoming and made sure our first experience was great. We had a pear and French martini that were so good. We also had the calamari which was also great. They had a live singer singing Frank Sinatra. The entire experience was perfect. It's so nice to know this place exists in Waterbury. I will certainly be back

Salad
Allison C.

One of my new favorite restaurants! Super impressed by the prix fixe menu offered during the week. Generous portions at a great price, and everything we had was delicious. I especially loved the fried mozzarella, which was super unique and very reminiscent of the local Our Lady of Mount Carmel Feast's fried dough. I loved the vibe of the restaurant because it felt like such a classy, old-time Waterbury restaurant that I didn't think existed anymore. We loved our waitress Jessica, who was super friendly and more than happy to tell us about the history of the building when we asked. I'm looking forward to my next dining experience here!

Australian Lamb Lollipops and English Pea & Prosciutto Risotto
Richard N.

Searching for a restaurant near the Waterbury Palace Theatre before a show and Signatures Restaurant was recommended. We were pleasantly surprised by the cozy and warm atmosphere, pleasant and engaging service from our server, Diane, welcomed cocktails from the bar and GREAT food! The Lamb Lollipops and English Pea & Prosciutto Risotto were well prepared and tasted amazing! How could we resist a cappuccino and creme brulee to finish off our meal?!--We indulged. We'll return to this gem of a find!

Grilled half rack of lamb

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8 months ago

Horrible bartender. Very rude , inexcusable under circumstances. It was not busy. Dave could careless

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3 years ago

Food was outstanding!! Server was pleasant and had a great sense of humor. We were a large group and the service was still great.

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3 years ago

Nice place good food. Very local feeling. Good experience. Enjoyed it over all. Sat at the bar

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Vyne Restaurant & Bar - Our Main dining room with a view of the open kitchen

Vyne Restaurant & Bar

3.9(245 reviews)
4.9 mi
•$$$

Stopped in to Vyne with my father on the way to see some family. Located in a classic New England…read morebuilding, but with a modern interior, they offer a good ambiance for a night out with friends, family, or a date. The outdoor seating was perfect on a mild summer night. They offer a solid cocktail list - I had the smoked Manhattan. The menu had a variety of tasty options, many with Italian influences. I went with the diver scallops & risotto, and Dad went with the pork chop scarpariello - both were quite good. Service was timely and friendly.

I would not be able to recommend this restaurant after our one and only experience dining there…read morelast night. My husband and I are in the area for a weekend getaway and wanted to find a nice place for a date night. We chose Vyne after looking at their menu, which appeared elevated and unique. Pros and Cons below but the spark notes are: Nice atmosphere, good service, bad (and expensive) food. Pros: *The atmosphere is nice. Slightly elevated, beautiful decor, very nice bar area, and the outdoor area is a vibe. *Service was good. Our waitress was kind, efficient and helpful. *Our cocktails were great. Delicious, not wildly overpriced, and fresh. Cons and the reason why I could not recommend going to this restaurant: Overall the food was wildly disappointing, especially at this price point. We paid (with tip and 2 cocktails each) $250 for food we couldn't finish it was so poorly cooked and prepared. * Surf & Turf appetizer (24) - interesting and fresh spring flavor but the shrimp (a main component of the dish) was overcooked. * Scallop entree($44)- Scallops were not cooked well. They were very rubbery, chewy and bouncy. I left two on the plate. The flavor profile was also heavily oil. * Side of Mac&Cheese - now, I have NEVER not finished mac&cheese, it's my absolute favorite food and a treat for me to order. This mac&cheese was so bad that we had 2 bites and didn't finish. For a $9.50 side I would expect something interesting. Maybe a baked dish? Or three cheeses? Anything than what we got - which was shell pasta (undercooked) and a cheese sauce (similar to a Velveeta). There was also a strange aftertaste, almost like a spoiled milk. Besides that aftertaste there was absolutely no flavor. * The Filet Mignon ($52) - maybe the most disappointing of all our dishes with a theme of badly cooked and no flavor. Asked for it cooked medium rare and closer to the rare side - it came to us as a solid medium. The steak didn't seem to be seasoned at all. No flavor. The potatoes had no crisp and absolutely no flavor. There was a generic BBQ sauce on the plate. With no salt and pepper on the table (on purpose with the expectation that everything would be flavored perfectly) it made absolutely no sense to finish a dish that we could make better at home. A truly disappointing meal that we couldn't finish, paid $$$$ for and had to stop at fast food on the way home from because we were still so hungry. I don't review often but I needed to because this is an expensive restaurant for what it is, and I want to make sure people know what they're getting into. Maybe we just went on a bad night, but we won't be going back to find out.

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Vyne Restaurant & Bar
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Brass Works Brewing Company

Brass Works Brewing Company

4.1(32 reviews)
3.0 mi
•$$

Brass Works Brewing Company is a craft brewery that opened in Waterbury, Connecticut in December…read more2015. It was founded by brothers Michael and David Ieronimo and their partners Christopher Urban and Kyle Ondrush. The two brothers started out as homebrewers in their mother's kitchen in the late 1980s. By 2004, David's brother-in-law Christopher and Michael's co-worker Kyle had also come into the fold. The four formed a homebrew club and brewed together out of a garage. The homebrew club evolved into a homebrewing obsession and the next logical step was starting their own brewery. They chose the name "Brass Works" as a reference to "The Brass City": the official nickname of the city of Waterbury. Kyle retired from the brewery in 2021, but the other three partners still continue to share their passion for good beer. I first visited Brass Works in June 2016. I was driving around the state visiting some breweries that were new to me. The interior of the taproom was really nice; lots of neat decorations. During my stay, I ordered a sampler flight of five beers which included: "Wee Windy English Bitter Ale", "Sweaty Sisters Blonde Ale", "Abel Porter", "Uncle Zac's Stout", and "Double Bird IPA". The latter was my favorite of the bunch; great notes of Amarillo hops! I ended up purchasing a growler of that one to bring home. Keep up the good work gentlemen!

I am camping in the area and I tried to come here at least three times now. Couldn't get in due to…read moreprivate parties. When I finally found it opened I was set out in the patio and 30 minutes later nobody kept checked on me or took an order. I don't understand how these company can make money. This is a beautiful place in a good setting. I went in and got a beer myself and wanted some dinner but food truck I guess is next-door in the parking lot. My recommendation would definitely improve service and be transparent of what to expect. Last try for me.

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Brass Works Brewing Company
Brass Works Brewing Company - Sour beer

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Signatures Restaurant - italian - Updated October 2026

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