First time visiting Teddy Wong's. My sister's and niece's were there for a celebratory birthday…read morelunch. Our waiter, Oscar, was exceptional! Oscar went above and beyond to provide excellent service, making each of us his priority. He was genuine in his demeanor, just making our experience wonderful. The dishes were delicious. Teddy Wong's is lucky to have such an awesome employee, and we were lucky to have such a wonderful experience. Thanks Oscar for making our Day!

First time eating here and would def eat here again, the food was good and every dish came out…read morefresh and in a timely manner. The atmosphere was nice and the drinks were even better. Charlemagne took care of our table and his service was great! very funny, described every dish we had questions about and overall his descriptions of certain dishes sold us on most our order, he def made an impression and gave the place such a great vibe

Was meeting someone who only had a couple hour dinner break, and this was a great place for some…read morequick dumplings! We split the combination pork and chicken soup dumplings (xiao long bao), steamed shrimp and pork (sam sum) dumplings, and combination beef and pork pan seared bao. We were also brought some complimentary rose shaped bao that had colorful stripes. I should have taken a photo!

Soup dumplings really good, extremely hot and juicy…read more Regular fried chicken potstickers were a bit of a miss, just average. Orange chicken really tasty. Dried fried chicken - AMAZING such a highlight. Hot and sour soup tasty. The desserts were a miss, the chocolate bao was semi-sweet chocolate inside which i didn't like, and also not nutella or any other flavor involved which bummed me out. the Hong Kong style dessert bao were also kinda eh. Service really good, I did really enjoy this meal, such a great menu and plenty of tasty menu choices. Focus on the coup dumplings, soups, and chicken dishes!!

went on a lunch date with my lovely girlfriend and it was so delicious I don't even remember how I…read morefound out about this restaurant but i'm so glad we did this will definitely be on our list of places to return too we had kung poa beef and the crab and pork soup dumplings 10/10

I recently visited Dragon House for their famous soup dumplings, and overall it was a great…read moreexperience. The dumplings themselves absolutely lived up to the hype--perfectly delicate with a flavorful broth inside. We also ordered the dim sum combination, additional dim sum, and lo mein, and everything came out fresh, hot, and packed with flavor. The variety in the dim sum was impressive, and the lo mein had a great texture and seasoning that tied the meal together nicely. You can tell there's real skill in the kitchen when it comes to the food. My only complaint was noticing the staff making the fresh dumplings eating personal food while working. It took away a bit from the overall experience and professionalism you'd expect, especially in an open kitchen setting. That said, the food quality is definitely worth it, and I'd still recommend stopping by if you're craving authentic soup dumplings in the area. Solid 4 stars!

We had an enjoyable time at The Pearl. We went to this establishment first wanting to try ramen but…read morefound that The Pearls menu looked for appealing, specially because of the dim sum. We ordered a wide variety of the dim sum. What we enjoyed the most were the beef balls, shrimp dumplings, steamed broccoli, and pot dumplings. I'd recommend this location and would visit again if I was in the area.

Food: 3/5 - we tried probably 10 different dim sum dishes. They were flavorful, good amount of food…read moreper dish, and came out steaming hot. Flavors were good, but standard in my eyes. Service: 3/5 - dim sum service is not known to be great, this was no different. At times felt like carts were coming out by fast enough and at others felt like carts kept coming. Ambiance: 4/5 - big interior with ample parking. There were push carts full of fresh, hot steamed deliciousness. It was loud as you can imagine.

Wasn't bad. The dim sum was a little different on the flavor. But I liked that the food wasn't…read morecrazy greasy or salty. If I were in the area. I'd definitely go again. It wasn't very busy and there were lots of servers so our table stayed clean. They do add gratuity if you have over 5 people.

Note that this is a review for a weekday lunch. Can't speak to how everything is during the chaos…read moreof the weekend. It had been a long time since we've been to ABC Seafood and I'm not so sure why, but this place is definitely back on our radar. Each time we've been here on a weekday, it's been completely empty, which at first made us a bit weary, until the food came. All of the dim sum was made fresh, so each and every item was perfectly crispy and perfectly steamed. On the flip side of that, it can take some time to get your food out, so be prepared to wait a little bit. Wanted to call out the steamed rice rolls in particular, as those tasted freshly made and definitely different from all your "typical" dim sum spots. The roll was perfectly chewy and light. Service was alright each time we went, but again, this was a weekday and the place was essentially empty each time. I'd recommend this spot to anyone looking for a solid dim sum spot in the area.

Came here with a large party of family friends (17) on a Tuesday afternoon. They weren't very busy…read moredue to the Christmas week, but the service was great and accommodating for a large group. We ate like kings and some dishes were better than others. My favorites were the shu mai har gow egg foo young pan fried crispy noodles soft shell crab

I grew up with Kowloon as our main dim sum spot and ever since then, I haven't returned until…read morerecently. I would not recommend Kowloon as a decent dim sum spot. I would rather choose ABC Seafood or The Pearl over Kowloon if you're in the Arlington area. The restaurant has plenty of tables. Service is quick, almost too quick. I went on a Sunday around 1pm. But the day I went, there was less than 10 tables and the ladies with the carts were eyeing our table every few seconds. This might sound nice but then I got too nervous to look around anymore. I just like to take in my environment while I'm eating. The food quality was sub par. Everything was dry, tough, almost stale. The dim sum was left in the carts longer than most people would like. The taste of each dish was decent though. The texture of each dim sum dish really turned me off so that alone would not have me returning back.

First time. Service was responsive. Came to try the "Szechuan Boiled Fish," which is my fav…read more But actually, I tried the "Sliced Fish in Spicy Oil." Both are similar $26 fish soups. Should've done a side-by-side, but it was only me. Lol. The fish was exquisite. The heat was also good. This dish pairs really well with rice; I also enjoy taking the leftovers home, letting them sit overnight in the fridge, and enjoying with more rice. Mmm! But I am from out of town and was alone, so I ate it all there. They don't have WiFi, but there was some "guest Frontier" WiFi that was good for an hour. (And you can refresh it each hour.) Next time, I would try the "Szechuan Boiled Fish." Or if that's too much, the Mapo Tofu. The radio was playing like Christian soul; new to me, but as a Christian, I didn't mind. =) Oh, and in the pic I have my Kefir from Trader Joe's. I wanted something dairy to counter the heat, if needed. Mmm.

Tried Noodle Works for the first time, after hearing about it on social media. I placed an online…read moreorder for the two chicken egg rolls, Spicy chili wontons, general Tso chicken and an order of fried rice flat noodles. All the food was on the expensive side, but I heard it was good, so I didn't mine. One of the first thing I noticed was the entrees do not come with rice. There is a $1 up charge for white rice and $3 for fried rice, $5 for noodles. I have never experienced a Chinese restaurant that charged for white rice with an entree (not even PF Chang). I arrived 10 minutes after the time I was told my food would be ready. I checked in at the register and was told it would be another 5 minutes. I was told to have a seat and wait. Since there is no place to sit when waiting for a take out order, I sat down in the closet booth next to the register. After about 1 minute, a very rude lady came over in broken English and screamed that I could not sit there. I told her I was waiting on a to-go order and she just kept screaming "you don't can sit there", so I got up and stood by the front door. If my food had not already been paid for, I would have left after that rude encounter. The ambiance of the restaurant is very strange as they had a boombox loudly playing 80s music. It was so load, I felt bad for the customers who were eating at there. No way you could enjoy siting there listening to the annoying loud music while you ate. About 5 minutes later (15 minutes past the time they originally told me it would be ready) my food was ready. The food did come out very hot. I retrieved my food and took it home to enjoy. Overall the food is very basic and not worth the elevated price. The egg rolls were over fried and greasy. The spicy wonton were very bland and not spicy at all. The general Tso chicken was not good. Very small pieces of chicken, over breaded and a bland sauce. Again not spicy at all. The fried flat rice noodles were the biggest disappointment. Mushy noodles that were all stuck together. Not good at all. Overall the Noodle Works was a big disappointment. There are so many better option in the area (Dragon House or the Wok). Do yourself a favor and skip the rude staff Noodle Works.

This is one of my favorite Chinese restaurants in the area…read more I would recommend the beef noodle soup! It's pretty hearty and great for the cold winters in Dallas. Service is always top notch and the ambiance is authentic as well

Came here for 2nd visit. I tried the eggplant, beef roll again, and braised pork belly…read more The garlic eggplant is great! One of my favs with the spicy wontons. Beef roll is lacking in beef. It had lots of green onion but little beef. So didn't taste as good. Would not get again. Braised Pork belly - very tough, not braised at all. Very chewy and got stuck in my teeth. Flavor okay. The viet braised pork belly is way better and softer. Still a solid spot. Some dishes hit and miss. Our group has our go to dishes. Next time maybe I'll try the Dan Dan noodles.

Stumbled onto Fortune House while searching for lunch spots in Irving and walked out a convert…read more Seated immediately, great service, and a waitress who steered me straight -- recommended the sesame chicken and was completely right. Sesame chicken was crunchy outside, moist inside -- perfectly executed. Fried rice and crab rangoons held their own alongside it. Dinner portion with fried rice and crab rangoons on the side. $27.06 before tip for food that punches well above that price point. I'll be honest -- I'm picky about Chinese food. Fortune House earned it anyway. SAS Verdict: Approved. One of the better lunch finds in Irving. Don't sleep on it.

Ordered several different things on the menu and everything came out fresh and fast. The staff was…read morevery friendly and helpful