Good ambiance and strong vibes both indoors and outdoors, the waiter was absolutely excellent (I…read moretook his name but forgot it, sorry). Backyard patio has some big bricks for the kids to play with. Parking is a bit confusing at first but there's additional parking to the side if the entrance lot is full. We sat outside and ordered the following dishes: Coxinha (shredded chicken croquette) was excellent and very kid friendly. Crispy on the outside while incredibly creamy and soft on the inside. 9/10 Bolinha de Queijo (fried cheese balls) were my son's favorite, basically their version of mozzarella sticks. 9/10 Pizza Queijo, cheese pizza with crust stuffed with Brazilian cream cheese, really good. 8/10 Espetinho de Chicken Heart, my wife's choice and she loved it. Dense, slightly chewy, and best with lime and the creamy pepper sauce the waiter brought after I asked. 8/10 Strogonoff de Frango, the standout main dish. Rich, creamy, perfectly seasoned sauce with excellent rice and crispy potato sticks. 9/10 Caipirinha Tradicional, solid and paired well with the savory dishes. 9/10 Caipirinha de Caju, my wife loved it, perfectly balanced sweetness. 10/10 Brigadeiro (dessert) taken to go. Small but tasted as expected. 7/10 Pricing is mid range and actually lower than expected overall though drinks can push the bill up quickly. Overall, great vibes and a very enjoyable experience. Best suited for dates, special occasions, or family outings. I would definitely come back, especially to try more appetizers, different pizza options, the Strogonoff de Frango again and try some new dishes. 4.5 / 5 rounded up!

I miss going to Brazilian cafes when I lived in the LA area. There aren't many in Houston sadly…read more I visited on a holiday and didn't have reservations. Luckily, they were able to seat me anyway. This is a casual restaurant with a full bar. I was going to eat 4 times today, and needed to pick something light, but ended up with the escondidinho de carne, a shepherds pie like dish, chicken skewers and a dragonfruit caparinha. Cocktail- served in a lowball and looked great upon presentation. This tasted pretty good, but ended up being so small with a lot of ice, unfortunately. Skewers - these were pretty good with a nice grilled flavor. I loved the texture. Escondidinho de carne - this is a really good dish with ground beef that doesn't have many veggies like the Irish version, but still very good. The visit was not without a miscues though. I asked the waitress for an extra plate when she brought the entree out, but she never returned. Then, at the end, I finished my meal and nobody was coming to my table to give me my ticket. I had other places to be so I had to walk to the register and ask for my bill. Another person at the bar, who I had never seen come to my table, prepared the bill so I could pay. This was a little bit awkward and just seemed like the employees were flustered due to the holiday or something and just forgot about me entirely. If I ever return, I will have to come back and try the steak on my next visit. It looked really good!

This little hole in the wall restaurant has amazing food! We continue to go back and each time…read moretheir food is delicious. Love the chicken kabobs and their sisig is delicious.

Made the trek out since I was craving some of my own mom's recipes!…read more Unfortunately, the chicken adobo was not my mom's but it was good! Definitely leans salty but it works with the garlic fried rice. They're more of a to-go operation, but that works in my favor since their meals are made to share.

Friendly and quick service. Fresh, hot tacos with a huge variety of Mexican bakery items. I tried…read morethe potato and egg tacos and they were piping hot and with an excellent hot grill flavor. They have delicious red and green salsa in the fridges. I also had a jalapeño sausage kolache and the bread was super fluffy and with a layer of nice glaze and sliced fresh jalapeño. I tried a filled churro but it tasted a little stale so I wouldn't recommend it. I also bought some cookies and concha. Pricing was not too bad, average for the area. Would definitely return!

Loved going here. Lots of variety and everything that I bought tasted amazing. I will be back to…read moreget more.

What makes it Hawaiian Shave Ice? It's probably the fact that the shave ice is like 400 microns a…read morepiece. It compacts so much better than your typical shaved ice experience, allowing for the syrups to actually hold the flavor. I stopped into Ululani's at the recommendation of my friend, and we both got our own, which is such a huge size in itself. You could easily share a Lilli (their regular size) between two people. For my flavor, I got the Sunset Beach combination with passion orange, mango, and guava, plus I added some of the Amy's Ice Cream on top that they were offering. Upon my first bite, it's truly impressive how compact the shave ice is. It doesn't even feel like shaved ice at that point and is more comparable to a popsicle in a bowl. This is what kids should be eating in the summer vs. your Konahama Bucks, and like Stan Twitter would say, Ululani clears while the rest are flops! RIYL: sno cones that actually can compete with ice cream vs just being a convenient secondary frozen treat option because for all my life that's how i compared the two, you know? like typical shaved ice is just so mediocre i don't know how to express that to you. like i never have ever suggested to somebody that we should get a sno cone, but like this place, i would actually suggest, so yeah.

Best shave ice I've ever had. Absolutely obsessed and I think about it often. I got "no ka oi" with…read morea snow cap and the flavor combo is heavenly, I 10000% recommend if you haven't been!!!