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Sheba Piano Lounge

4.2 (741 reviews)
Closed • 5:00 pm - 11:00 PM

Sheba Piano Lounge Photos

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SHEBA PIANO LOUNGE ATMOSPHERE

What's the vibe?
Romantic
Live music
Moderate noise
Outdoor seating

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Recommended Reviews - Sheba Piano Lounge

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Inside
Theresa P.

Located a block from THE Filmore on Filmore St. this casual dining restaurant has live entertainment 7 nights/week! It's a wonderful atmosphere and a cozy place to have date night with a live jazz band. They serve delicious Ethiopian dishes. The vegetarian platter comes on a large platter with smaller servings of their vegetarian dishes presented on spongy injera flatbread. We ordered a side of YASA-TIBS which is a catfish dish marinated in white wine and cooked with garlic, onions, bell peppers, scallions and tomatoes which is not too spicy. This is definitely one of their stand out dishes. The fish was soft and flaky and cooked just right. Overall the dishes are flavorful, savory and tasty. The owner stopped by our table to check on us and ensure our experience was enjoyable. Definitely coming back for the food and entertainment.

Kahrhan H.

Loved it here, grabbed a quick drink while waiting for reservations, music was great and drinks were great

Vy T.

I had such a good time here with some friends! Loved the food and their drinks. Staff is very knowledgeable. The good/recs: - I enjoyed their apple cider drink and the drink that had lavender in it!!! At $13 and $15 a piece wow! - their stewed cabbage is the best I've had! But be careful because it's quite spicy. - we had a really knowledgeable waiter who was very precise with his language! - lots of seating and vibes when the piano band came to play around 7:) - I believe the owner came out to ask us how things are as well-/ that was a treat. Can't wait to come back to Sheba! The meh: Nothing!

Dennis Sings
Peter M.

Music every Wednesday through Sunday. The last Wednesday of the month, Dennis Palmieri plays and he is spectacular. The food is flavorful and the service is friendly and fun. The veggie sampler is a perfect plate of food. Add a protein for the center. Pro tip: get bottles of wine.

Deepthi T.

Sheba was poppin on a Saturday night, so it's kinda tough to get a table, but the wait at the bar was so worth it! Jazz starts around 7:30-8pm so stop by for dinner or a drink to enjoy the music. The vibe is warm, loud, and energetic. We got seated at a community table, the outer "couch" was comfy and there was enough table space for our own food. We ordered the sirloin sambussa which came with a spicy sauce. It was crunchy and the meat was incredibly flavorful! I could eat a whole bowl. For the main to share we ordered the vegetarian sampler which came with this amazing cabbage cooked with veggies, mesir wat lentils, yellow split peas, and collard greens. These veggies were all very flavorful with the injera. In the middle of the platter we also ordered the braised lamb with the Ethiopian herb sauce which was incredible, and the lamb melts in your mouth! The server also gave us some more injera which helped us finish the whole platter. Service was great and friendly! Overall, I had such a positive experience and I'm excited to go back with friends!!

lentils injora
Ananya M.

Such a cute restaurant with such good food and vibes! Came here for dinner with friends and loved that they had vegan options lol. I got the lentil and injira and it was sooo good! a little spicier then anticipated but still so yum and filling! Also loved that they had jazz playing through the night (can't really see them though because of the layout). Also waited like 40 min from when we ordered to when we got out food which was a bit of a letdown but other than that no complaints!

Vegetarian sampler
Pascale S.

Came to Sheba Piano Lounge on a Friday evening for dinner and live jazz. We had a great time and loved the food! We've tried to come before on a weekend and it was too busy so we were happy to get a table this time. The food and drink service was quick. We got the veggie sampler to split and it was very good. I liked getting to try all the different veggie dishes and the flavors were spicy and delicious. The injera was really good too and there was an adequate amount that came with the platter. We definitely want to return to try more of their food!!

Injera
Jerry W.

Overview: dark and cosy speakeasy with a full bar and good sound system.  Perfect for an intimate gathering. Meal/Time: Dinner Sunday 541 PM/ Party of 3 Seated: 541 PM Ordered:548 PM First ordered item arrived: 604 Decor/Atmosphere:  Really comfortable seatings.  The atmosphere feels warm. Staff is friendly.  The only downside is the lighting is a bit on the dim side... hard to read the menu.   Parking is a bit hard.  Took us a bit of time.   The neighborhood is bit on the rough side. Service/ Front of the House:  Felt welcome and greeted as we walked in.   Service/Serving Staff: wait staff is friendly and personable.  She gave us a big smile when she came up to the table, she came back a couple of times refilling water and making sure we had enough Injera.   Per the receipt her name is Yewibensh. Food:  if you order from the "Out of Africa" menu, it's more of a family style so large shareable portions.  You get a plate of Injera, like a spongy flat bread that you tear into small pieces to pickup  the food.  No real flavor to add or to interfere with the entree. Beg Alecha ($28) Tender pieces of lamb braised slowly in green pepper, with yellow onions, Ethiopian herb sauce, ginger, rosemary, turmeric and jalapeno pepper. A little bit spicy.  The sauce is just pure awesome...  If I had a bowl of white rice that sauce is going right on top of it.  Really goes well with the slight gaminess of lamb.    Vegetarian Sampler ($29) sample of the 4 vegetarian entrees on the menu. GOMEN - Fresh collard greens & spinach w/ green onions, garlic, oregano, ginger & tomatoes.  Really good, my actual favorite item.  I just love collard greens.  The greens were tender, it will go well with the lamb. KIK ALICHA - Yellow split peas cooked & flavored w/ turmeric, onion & Ethiopian herbs.  Not really a big pea fan, but I could not tell it was peas.  But not as bland and the English mushy peas. MESIR WAT - Lentils cooked w/ chopped onions, garlic, olive & mild Berbere sauce.  Really good flavor, could not taste any olives for those that might be adverse to olives. ATAKILT KILIKIL - Fresh cabbage, carrots, green peppers & onions sautéed w/ garlic, ginger, turmeric and tomatoes.  This was actually the most boring item I had tonight.  The cabbage was the star and all the other veggies played supporting roles.   Yasa Tibs ($28) Sautéed catfish marinated in white wine and cooked with garlic, onions, bell peppers, scallions and tomatoes.  Large chunks of catfish, juicy and tender.  Seasoning hid that "catfish" flavor, it could have been any other type of firm white fish.  Excellent dish.  Tibs Wat ($28) Sautéed prime beef simmered in Berbere sauce, a touch of Nit'ir Kibe (Ethiopian purified butter) & cardamom.  The beef is really shredded.  This makes it easy to pickup with the Injera.  Really flavorful, not a bit spicy at all. Value:  At about $28 a plate, the value for the quality of the food is good.  For those who want to venture into Ethiopian cuisine, this is a good entry point. Restroom: single Men's Room at the back of the dining area, to the right of the bar  Clean, well stocked and very roomy. Will I come back?:  Yes I would come back... I would like to try the sea bass on the "regular" menu.

Bella S.

Nice cozy spot, lovely live music , great lighting and ambiance. It's small but roomy, we only had drinks before concert at the Fillmore, very convenient location to Fillmore center and parking garage also, food smelled and looked good! Bartender was very friendly.

Emebet E.

A wonderful location to host a happy hour! My alumni group rented out a portion of the lounge for an appreciation happy hour and it was spectacular. Netsanet and her sister are absolutely amazing humans who have really given SF a taste of Ethiopian food and culture. Our menu items were small bites with an Ethiopian flair, including meatballs, sambusa, misir, kik, and a charcuterie spread. I cant wait to come back to enjoy some jazz and a full meal.

katrina a.

Walked into a jazz ensemble! Killing time and found this place. The food looks good! But since we had dinner already we opted for a cheese platter and tiramisu with our drinks this evening. Good to know that there is a live jazz band that plays here every Sunday. Lots of people and the host was very nice. I'm glad we came!

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Reviews are largely positive. People highlight the authentic Ethiopian food, live jazz music, and friendly, attentive service.

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5 months ago

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1 month ago

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2 months ago

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5 months ago

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8 months ago

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6 days ago

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2 years ago

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1 year ago

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11 months ago

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6 months ago

My favorite place for romantic dinner. Delicious food, beautiful place with nice music and atmosphere.

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9 months ago

Great space, friendly service , live music. The vegetarian sampler and the spicy lentil sambusa was amazing.

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3 years ago

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Page 1 of 19

Sheba Piano Lounge Reviews in Other Languages

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Review Highlights - Sheba Piano Lounge

“The owners and staff are so friendly, the Ethiopian food so delicious, the bar so full, the jazz so engaging.”

Mentioned in 187 reviews

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Been here twice and love both experience! Food was delicious, service was fast and efficient. I…read morethink Ethiopian food is so underrated and should be promoted more. I just wish they're open for lunch since we don't go out for dinner that often :)

Cafe Ethiopia continues to be one of those comforting Mission staples that always feels like a good…read moreidea when you want a satisfying, communal meal. It's low-key, relaxed, and focused on what matters most: flavorful Ethiopian food served on injera meant to be shared. We ordered a spread that hit all the right notes. The Veggie Combo for One was colorful and hearty, with a mix of lentils and vegetables that were well seasoned and deeply comforting. Each scoop tasted distinct, and everything paired perfectly with the tangy injera underneath. It's filling without feeling heavy and a great way to sample multiple dishes at once. The Zigni stood out with its rich, slow-simmered beef and warm spices. The sauce was bold and aromatic, soaking beautifully into the injera. It had that classic depth you want from Ethiopian stews and felt especially satisfying alongside the vegetarian dishes. We also had the Tibsie Chicken, which added a nice contrast to the stewed items. The chicken was flavorful and savory, and it balanced the plate nicely with its slightly lighter texture. Extra injera was a must, and we were glad we ordered it. Everything on the table invited scooping and sharing, and having more injera just made the experience better. The atmosphere was calm and unpretentious, making it easy to relax and enjoy the meal. Service was friendly and straightforward, and the whole experience felt authentic and comforting. If you're looking for a dependable Ethiopian spot in the Mission with solid combo platters and rich, satisfying flavors, Cafe Ethiopia is absolutely worth a visit.

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We were looking for our next stop after visiting Forge Rockridge, and lo and behold, we spotted…read moreEnssaro right across the street. I've had Ethiopian food once or twice before, and remember it being comforting and delicious, which sounded like just the ticket on a chilly and rainy day. We were welcomed in and got a cozy corner table. I love the warm clay-toned color scheme, it instantly adds an element of warmth and comfort. We looked over the menu, and happily, there were quite a few vegan and vegetarian options. We weren't super-hungry, but wanted something to munch on along with having drinks, so we opted for the veggie sampler for one. It was the perfect amount for the two of us to share. Beautiful, colorful plate of lentils, cooked greens, and sautéed vegetables. Served with injera flatbread to scoop it all up. Flavorful and perfectly satisfying. Admittedly, the lack of utensils threw me off - listen, I'm originally from Europe where we eat pizza with a knife and fork, lol - but I got the hang of it well enough, following my partner's lead in scooping up the food with the injera. Service was warm and friendly, and the bartender was nice enough to come by and check in on our drink orders to make sure he understood what we wanted. My lemon drop arrived with a heart shape made out of lemon skin - how sweet!! Great experience overall. Will return on an emptier stomach next time so we can experience more of the delicious food.

I was pleasantly surprised by this spot! This was my first time trying Ethiopian cuisine. I know…read morethey had a spot in grand lake but I guess they moved to college. Fire location for a restaurant! There is a lot of foot traffic and other good food in the area so I really like that they moved to this location. Just I will say parking can be a pain in the ass sometime. A lot of options to choose from on the menu but we ended up getting the meat / veggie platter so we could try a little bit of everything. Food was really good as it had all of spices and flavor I was unfamiliar with. We also got the cauliflower appetizer which was very flavorful and crispy. The people working here were extremely friendly and made sure we were taken care of. Great location on the corner of college and nice little outside area as well where we sat.

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