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    Shawarma Point

    5.0 (1 review)
    Closed 11:00 am - 9:00 pm

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    3 years ago

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    People searched for Middle Eastern 149 times last month within 15 miles of this business.

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    It's About Thyme - Chicken shawarma wrap, 2 soujouk (spiced ground beef) plates, soujouk pocket and walnut dessert

    It's About Thyme

    4.8(16 reviews)
    3.6 km

    It's About Time is Lebanese food with specialties from Beirut. It's a store front restaurant with…read morea pretty spartan interior. Most of their business is take out although there is room for maybe four people to sit at two counters. The owner was super friendly and accommodating. I asked him to make me a vegetarian plate of mixed salads and falafel while I moved my car. (The lot behind the restaurant doesn't belong to them and you'll get towed!) The pita, humus, babaganoush, papas bravos, and pickled turnips were very good. The standouts: 1. the lightest, airiest falafel I've ever had. If I knew felafel could be this good, I'd order it more often. 2. Rice with cardamum pods. Why have I never had cardmum in rice before? I've eaten at literally dozens of Middle Eastern restaurants, and this was a first. It was a new taste and absolutely raised the bar on the rice. Finally It's about Thyme was a bargain. I think I paid C$15 for an overflowing plate of food plus a bottle of water. The portion was so generous that I took it home and ate the leftovers for lunch the following day. And here's a lagniappe: the restaurant is across the street from the Salem Chapel British Methodist Episcopal Church where Harriet Tubman was a member. St. Catherarines, Ontario was one of the end points for the Underground Railroad.

    This is a hidden gem. Super fresh food and bread. Lots of meat dishes but also very vegetarian and…read morevegan friendly.

    Photos
    It's About Thyme - Walnut dessert $1 each [Aug 2022]

    Walnut dessert $1 each [Aug 2022]

    It's About Thyme
    It's About Thyme - Menu posted on wall of restaurant

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    Menu posted on wall of restaurant

    Lake House Restaurant - Chicken Shashuka

    Lake House Restaurant

    4.1(239 reviews)
    13.9 km
    $$$

    I came here with a few of my friends for a fun dinner and this place did not disappoint!! I highly…read morerecommend making a reservation because it was packed when I came on a Sunday. We were told the patio was first come, first serve. We were able to secure a spot right by the water which was amazing!! They had a great selection of wine & cocktails. We ordered the mushroom flatbread to share and it was delish. I was a little adventurous and opted for the mac & cheese with shrimp but the mac = gnocchi. It was delicious and very rich. At the end, we were too full so we took dessert to go. Overall, I was very satisfied with my dining experience here. I would definitely return!!

    If you enjoy condiments the semolina crusted calamari ($26) comes with four dipping sauces:…read moresweet-curried aioli, sweet chili, basil pesto aioli, and sriracha aioli. It would've been nice if at least one packed a bit of heat, but they're all tame, adding flavour without overpowering the squid. Thankfully, the semolina crust was excellent - crunchy, light, and not oily at all. The portion is generous and easily shareable between two or three people. A newer addition to the menu is the short rib sandwich ($34), and it's a good one. Large chunks of tender, flavourful beef are topped with sautéed mushrooms, crispy onions, arugula, and brie. The cheese adds a creamy richness that makes the sandwich stand out. The menu notes a horseradish aioli, but any zing from it gets buried under the slightly sweet braising sauce, which was too sugary for my taste. I would've preferred it kept more savoury. The sandwich is already quite saucy, and yet more sauce arrives on the side. Good for fries if you choose to switch the salad to spuds. After hearing plenty about the Great Canadian Burger ($29), I couldn't resist splitting one, though I ultimately wish I hadn't. The short rib sandwich is better. The burger is hefty, with a thick beef patty that's overly dense and heavily mixed, giving it more of a frozen-patty texture than the crumbly tenderness of a good homemade one. The potato bun also struggled to hold up against the avalanche of toppings: grilled peameal bacon, cheddar, onion, tomato, arugula, pickle, and two sauces. I'm not sure why the kitchen insists on sweetening everything - the burger comes with caramelized onion bacon jam and a maple chipotle aioli, both quite sugary. If you enjoy sweeter savoury dishes, you'll probably like it. Otherwise, I'd skip the handhelds. On our weekday lunch visit, the restaurant was well staffed and attentive. Even though we never felt rushed, we were in and out within about an hour. If anything, the service bordered on overly attentive... during that hour we were interrupted six times by four different people checking if everything was okay. My suggestion: let the primary server handle most of the check-ins, and only have others step in if things get busy.

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    Lake House Restaurant - Interior

    Interior

    Lake House Restaurant
    Lake House Restaurant - Mocktail

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    Mocktail

    Shawarma Point - mideastern - Updated September 2026

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