Had a great time here! The staff were friendly and welcoming. The music was terrific and…read moreentertaining. The musicians were talented and took song requests. The food was decent. The green beans accompanying the entrees were great and not your typical canned green beans you might expect. The french fries are pretty good, skinny and crunchy on the outside. I was surprised to see a Chinese menu along side of the regular menu, so I had to try it. Crab Rangoon $10 - Delicious filling. General Tso Chicken $15 - Ok dish. Rice was good, chicken was salty. The sesame balls were delicious! .|\---/| | @_@ | ..\_^_/..2025

Husband and I went to have fish and chips that were online. We got there and there was no fish and…read morechips except for 21.00 and they advertised 13.00 . Also we're out of onion rings. The waitress was nice and apologized but I wasn't happy with the false advertising. The ambiance was awesome with 2 pianos . Music was fantastic Drinks were good.

Insanely Delicious Food. Whether you get savory or sweet. I love that all the sweet options still…read morehave eggs and sausage so you'll still get some savory with your meal. My wife got the Biscuits and Gravy ($10), and I got the Pancake Balls (Aebleskivers, $14). We ended up sharing food which was perfect. To be 100% honest and in all seriousness, and to be taken WITHOUT any grains of salt: this food is some of the best I've ever had. I was stuffed but my mouth couldnt resist and said "just one more bite" and i kept doing that over and over until I was so stuffed I had to tell myself to stop or I wouldn't be able to leave the restaurant. A restaurant this good in Hermann MO just shouldn't exist. It would make more sense if this was in New York City and plates were $40 each. I'm very impressed is all I can say.

Mid morning Saturday...seated on the patio. Almost everything on the menu sounded good. Settled on…read morethe Nashville hot grilled cheese. Bread well toasted good amount of filling. Good service, will be back!

My wife and I like to go on adventures. We recently went to Herman for my birthday. We decided to…read morego to this restaurant after visiting Stone Hill winery. The restaurant is just next door to the winery. The food is largely German inspired. This could make it a bit hit or miss with some patrons. We ended up getting appetizers, salads, and soup. The French onion soup was fantastic. The atmosphere is decent. It is an older structure that has been refurbished. I enjoyed it. I liked how it felt old. So overall it has a unique vibe and good food, although with a limited menu.

This is a great little place that is attached to Stone Hill Winery. Probably one of the more…read morefamous Missouri wineries in the area. To start with... This place has an amazing ambiance! It is very romantic and extremely picturesque. Make sure you check my review on the Winery to see the rest of the photos. The service and the food. This place, though it isn't indicated anywhere, stopped seating after lunchtime and took a break between 2 pm and 4 pm. They weren't kicking diners out, but also wouldn't seat anyone till 4. This is a bit of a shock for those just trying to get a late lunch and missed the 2 pm deadline by a few minutes. There is no other close option for snacks or something of the like. And unfortunately, the attitude was very much of a... "well, sorry that you weren't prepared!" We almost didn't return, but we wanted a specific item off the menu. And to rate this place! (Just dropped my rating to 3 stars from 4 as I think of this. When we did return in time for dinner, the same person who didn't recognize us at all cheerfully greeted and seated us. The waitress was very good and knew her stuff. Even so far as to suggest a specific wine with my dinner when asked. The food - This is the main thing that lost a star. It was OK. I chose the German Trio, thinking of getting a little of everything. And, I did. However, when it says smaller portions (see menu picture), they mean it! There was a smallish brat, an incredibly small and overcooked piece of schnitzel (pictured), and lastly some overcooked pork with a sauce all over it. I believe they get away with serving this kind of food for several reasons. a.) The sauce is amazing! And yes, it is on lots of the food or on the side as you wish. b.) The winery has a trolley that runs to it. So many visitors are "trapped" till it returns, so a place to eat makes sense. Also, the place's main concern is wine. The average customer is at least lightly sauced and will view this as the best meal ever because they are going to remember the sauce! Those of you who typically read my reviews often times know that I give each venue the benefit of a doubt and will go eat at them a few times to ensure it wasn't just a fluke. But not this time. I found nothing extremely redeeming other than the convenience of eating right after drinking a bunch of wine. This place touts itself as one of the premier, old school, and fancy restaurants in Hermann. It is not. Pick one of the others and have a better meal.

Tin Mill is worth the visit. From the amazing wait staff to the atmosphere. Enjoy a meal in a…read moreconverted mill whose rustic interior adds to the experience. I enjoyed a mulled wine, salmon and potato cakes. The food was prepared well and was delicious. The caveat (there's always a caveat) is, be prepared to spend a lot of money on a meal that I've personally cooked for about a 5th of the price. However, as I was eating out because I didn't feel like cooking tonight, it was very close to being worth the expense. I also want to thank my waitress as she was very good.

What a great little place…read more We stopped in here to grab a bite to eat after the long drive to town. Dropped off our stuff at our Airbnb and headed straight here. The only negative I have is that I didn't have time to eat more of the food. And order more drinks. So, this one will be on the list for a return visit. But, I can hear you saying... "Rob, you only scored it 4 out of 5!" Well, that is because I can't do a half-star. So let me explain! The Food - Amazing Schnitzel with all the right sides. Katie got the salmon, again seasoned and cooked to perfection. They get all stars for the food! The Ambiance - This place, at one time, was a working mill and has all of that rustic charm. There are private rooms that are decked out in the downstairs of the place, and plenty of amazing thick-beamed rooms by the bar and main seating area. Lots of fun things outside when it isn't too cold. Again, all the stars! The Service - The person who seated us gave us a quick rundown on the local liquors and their general food. Then, just for grins, let us go take pictures downstairs and at parts of the bar. See attached. She also offered to go further, but we declined and headed to our table. Our waitress... well... she was efficient and friendly. She took our order correctly and delivered the food and check appropriately. And here is where the half-star gets lost. I asked, "Which do you think is better tonight? The Lobster Spätzle or the Schnitzel?" Katie said I looked at her like she had just melted onto the floor when she replied with. "I prefer the Schnitzel! But, I haven't ever had any spätzle." Wait?!?!?! You are working in a Germanesq restaurant, in a Historic German town, and are over the age of 45. Obviously have worked here for a while. And you don't know what one of the 6 dinner dishes, not a salad or a burger, tastes like?!?!?! I mean... I can understand if it was vegan or something like that... but she just told me that she likes the PORK Schnitzel! Owner/Manager... please make sure your peeps can answer the simple flavor questions. Another place was even able to tell me which wine they thought would go with my food... off the top of her head, and they had more on the menu. That said! All of you who get the chance to eat here should take it! I know when I make it back to Hermann, I will, and I'm sure they will get that last star!

Good food and drinks! The inside is bright and fun with surf board décor and colorful slushy…read moretwirling against the back wall. You order at the counter and the items will be delivered to your table. Butterscotch Irish Coffee $14 16oz - It didn't have strong butterscotch nor coffee flavors, but was potent and drinkable. Unsweetened ice tea (Gold Peak bottle) $3.50 Holiday Mulled Wine $12 12oz - This seems like a popular option this holiday. Spiced Apple Cider Cocktail $12 12oz Fish N' Chips $23 - Big portion, nice and crispy. Sweet + Spicy Chicken Sandwich $16 Truffle Veggie Fried Rice with crispy chicken $21 - Good flavor. .|\---/| | @_@ | ..\_^_/..2026

If you're a fan of Narwhal's or Trops, this place is definitely worth a drive out to Hermann. Doxie…read moreSlush is a fun and breezy addition to their historic downtown with a bright and vibrant interior and variety of frozen cocktail options. We've been to Doxie Slush a few times in the past few years, and it's never a regret. We didn't get food this past stop in, but I do remember and can recommend the Coconut Shrimp Tatchos (sweet potato tots). I haven't explored the rest of the food menu personally, but the descriptions sound delicous on first glance. At this time, there are 12 frozen cocktails in a variety of sweet, fruit, rich, and tart flavor profiles. My wife and I tried the flight, which included the Blueberry Cinnamon Margarita, Dappletini, and Strawberry Amaretto Shortcake. We both agree the Dappletini was our favorite, but each is worth a taste for its own unique charm. Give it a try next time you pass through Hermann; you're bound to become a new fan.

Came here to support local breweries as so many of them seemed to be struggling. My husband had a…read morebeer flight - 47 Chevy, Elusive (IPA), Amber, and Mule. The price is very reasonable ($8). The 47 Chevy was light and sweet, Elusive was hoppy and citrusy, Amber was malty and caramel-y, and Mule was sweet and syrupy. I had blackberry mead and it was my first time trying mead. This one was light and sweet. If you are vegetarian they have black been burger and portobello mushroom burgers. The fries were fries in beef tallow and it tasted like bacon. I told my husband he needs to run 2 miles after eating the fries. Plenty of parking and indoor and outdoor seatings.

Positive- big open seating, outdoor seating, food is good…read more Negative- staff..smile, greet people..don't make me feel like I am an inconvenience

First and foremost, our waiter was great and that's where it ended…read more We started with the crabcakes. They were so salty they were nearly impossible to eat and lacked any flavor of crab. Being in a German town, we had been looking for some good German food, so I was very pleased to see sauerbraten on the menu. The mashed potatoes were the best part of the plate. The fried cabbage lack seasoning and flavor, but the most disappointing part of the meal was the Sauerbraten. I sent it back to the Cook and the manager to see if they could cut the meat. It was literally impossible to cut with a knife and the idea of even chewing it became impossible. Now when I complain at a restaurant I never do it with the intention of receiving any kind of consideration off of the check. However, our waiter came back to tell me that the sauerbraten had been taken off of the bill. I explained that wasn't necessary and went ahead and paid the bill. Interestingly, the sauerbraten had not been removed from the Bill and I paid the $64 bill allowing for a decent tip for our waiter. My suggestion is find another place in town to eat.

My husband and I were really looking forward to trying Tin Mill Steakhouse, but unfortunately our…read moreexperience fell short from start to finish. We arrived with reasonable expectations, ordered a pretzel appetizer, a seasonal salad for me, and the chicken pot pie for my husband. I also ordered a glass of wine and he ordered a beer. It took more than 15 minutes just to receive our drinks, which set the tone for the rest of the evening. When the pretzel appetizer arrived, we were surprised to find that the $15 "pretzel" was actually just two pretzel sticks cut in half. They tasted fine, but the portion was incredibly small for the price. My seasonal salad was very bland--nothing memorable or flavorful about it at all. The biggest disappointment, though, was the chicken pot pie. Instead of an actual pot pie, it was essentially a bowl of soupy filling with a single puff pastry piece floating on top. For $25, we expected something much heartier and more thoughtfully prepared. The flavor was just okay, but it wasn't at all what was advertised or expected. Unfortunately, the service didn't help the experience. Our waitress was inattentive throughout the meal. She never mentioned any specials, didn't offer dessert, and was slow to check in. When we were ready to leave, it took far too long to get her attention so we could pay the bill. Overall, the evening felt overpriced and underwhelming. Between the lackluster food, the confusing menu execution, and the poor service, we left disappointed and unlikely to return.

I've been to the Public House many times and love it. The interior looked especially cool--super…read morefestive and decorated for Christmas. The beers are great--especially the IPAs, wheats and stouts. The food is very good as well--my favorite is the jalapeño Mac and cheese bite appetizer but the burgers, salads and pizza are also good. I like to sit at the bar and the bartender that is there most of the time is awesome--so helpful, friendly and efficient. However, the service yesterday was very lacking. We counted 11 staff members just standing around and talking to each other while totally ignoring us. Three were at the end of the bar and we sat there for about 5-10 minutes before the bartender came out from the kitchen and gave us a menu. We were the only ones sitting at the bar and it would have been nice if one of those three employees had told us that the bartender would be coming out soon or at least give us a menu. The bartender was very good though--quite friendly and helpful--she gave us several samples of beer and food recommendations. We ordered the bites and a mushroom Swiss burger which came out exceedingly fast and both were very good. We had several Giddy Goats which were super tasty and cold...my boyfriend isn't a huge fan of stouts but he loved this one! We checked out the store on our way out and my boyfriend decided to buy a six-pack to go. He went back to the bar, holding his wallet out to pay but all the employees just ignored him for several minutes so he got tired of waiting and left without buying it. We don't understand why there were so many employees milling around doing nothing and ignoring patrons? Are the employees not taught to cover various tasks? Even so, they should be aware of the customers' needs and find the employee responsible for that task. I could understand if it was super busy but it was a Sunday afternoon and the place was nearly empty . I love this place and will continue to be a regular customer but hope for much better service next time!

Tasty food here! Initially declined sitting outside on the patio because I figured road noise from…read morethe interstate would be horrible, but found out it was laid out well and we enjoyed our food and drinks on the patio. The service was very good. A friend and I shared some tacos and an order of wings (which were tastier than the tacos). Makes for a nice stop before heading away from the interstate where restaurants are fewer and farther between. Reasonably priced.

We discovered it in 2006. We eat here at least twice a year. Not one negative experience. Food and…read moreservice are always consistent. Everything is always great. I almost always choose the special of the day. I've never been disappointed.

I seriously love this place every time I go. I always have…read morea 5 star experience; the food, the atmosphere, and the service is unbeatable. The staff's highly trained, and you can tell they love what they do. My favorite appetizer (and one I get every time) is their famous flash fried spinach. I try to recreate it at home and it's not the same. I did try coconut shrimp the last time; great appetizer as well! They have one of the best house salads I've had at a place. It's the perfect amount of dressing, and not to mention, I love their house dressing. Great balance between creamy and tangy. The entree I can't seem to get away from ordering is their Grouper Florentine. Wow. It's hard to not make me like grouper, but it's more of the fact in what they paired the grouper with. The parmesan breaded & grilled fish lays on a bed of flash fried spinach, with a "roasted tomato & red pepper relish" topping it. My mouth's watering as I type. The service- never had bad service here. The hosts, servers, bartenders, are all very friendly and accommodating to your needs. The last time I was here I had two servers checking on me at the bar. I cannot say one negative thing about this restaurant; it's became a favorite and I can't wait to go back.