Food is hot and fresh. I love the Caplinger's Fish…read moresandwich Special. So good!! Food is prepared after you order, so it seems slow at times, food is Perfect. This is not a fast food place. The fish is worth the wait!!!

Wow. What a gem. Everyone there was friendly, welcoming, and took time to explain the menu and make…read morerecommendations. Easy parking right in front. Comfortable seating. It was our 1st time there so wife & I shared the "platter" because we wanted to sample everything, and everything was great. Shrimp in garlic, crab cake, fried clams, two awesome fillets, great down home sides (fried okra, and red beans & rice). I must say the Platter is not a tiny sampler; their portions were huge. We were both very pleasantly stuffed (2 people shared one Platter), and we left feeling great. However, we did make room for desert, which you must, because their key lime pie is the real thing.

I am a frequent guest at this restaurant for many reasons…read more First, it is very clean.You cannot tell that they cook fish in this establishment. Secondly,I request my fish to be prepared a specific way & the staff are very accommodating. They greet everyone with kindness. Third, the fish is cooked to perfection. There is nothing left to say. If you want great fish prepared on the spot. You need not look any further. Caplinger's Fresh Fish on the southside beats every place I've visited in this city 10 hands down.

As always food is great. Was craving fish n chips and it was satisfied! Takes a while because it's…read morecooked to order. It's not sitting under a heat lamp waiting to be plated. Staff is always so nice. We even got some prepared crab cakes to cook at home, can't wait to see how those are! Ooh maybe I'll make crab cakes Benedict mmmm We got there before the dinner rush so had a pick of tables which were all clean!

About the lamb chops with smothered potatoes corn and added pound of shrimp the meal was…read moreoutstanding The taste texture and look of the food was a six-star restaurant rating in my book food was hot when it was delivered it was beautifully packaged in a food container I give Tiff's love butta a solid (five) STAR , review ... I would definitely come to this restaurant and refer anyone to this restaurant. you'll love the experience , toasty food and an experience with tiff's love butta ; the overall commitment to consistency in the Food and restaurant service

Y'all. Backstory: I can't cook. And if I could cook I wouldn't be able to cook seafood. Yesterday…read morewas my husband's birthday and he was looking for a frozen seafood boil to have when his 2nd shift job was over for the day. I couldn't let frozen seafood happen on his birthday-he LOVES seafood. Here come's a recommendation for Tiff's Love Butta. Ordered from their website (could've ordered from DD & saved $5 but I'd rather order from a local business directly than give my money to DD). The website was SO easy to use, and setting up delivery was equally as easy. Even better that I was able to pick a time almost 12 hours later in the day so it would be hot & fresh right when he got home. I ordered him the *(1 lb) Love Butta Baked Snow Crab Clusters, 1/2 lb Shrimp, 1/2 lb Sausage, Smothered Potatoes, 1 Corn* and he LOVED it. He only ate half of it before succumbing to a food coma, and then he woke up in the middle of the night to even eat more. I cannot thank y'all enough for making my husband's birthday so special. And y'all have lamb too? He's gonna be so happy, he loves lamb. I can't wait to surprise him again with another beautiful meal from this place.

We came on a Tuesday at 3pm, a very random time and day, wanting to assess this restaurant for a…read morebirthday dinner. We were the only customers, friendly greeting as we entered. We asked to sit at the sushi bar so we could interact with the sushi chefs but, after being in our seats 10 minutes with no greeting or acknowledgement from the sushi guys we asked our waitress, Moira, who said they don't do that here. . By the way and more importantly, Moira greeted us right away and did everything to make us comfortable including allowing us to move to the patio. It's great out here and they've done a good job trying to hide the traffic on 116th. Here are my impressions: Seating, very comfortable and much nicer than I thought. Ambiance, higher end than I thought after seeing photos Wine, the Sancerre was light, not too sweet, and delicious, nice finish. Seaweed salad, delicious! Delmonte roll, Toro (tuna belly!) absolutely wonderful and I enjoyed it to the last bite. Lobster roll, lots of lobster in a light dressing of kimchi mayo on top of the veggie roll. Presentation, all of the dishes came out looking very appetizing. Dessert, Lemon Possette, is fabulous! Custard like but creamier/looser towards the bottom with jam and fresh tanneries on top. It's difficult to stop eating! Chris, the owner, took the time to stop at our table and have a lovely conversation with us and we're so glad he created this touch of Monterey (CA) here in central Indiana. This restaurant is a definite thumbs up!

How had I never been here before?…read more This place is SEXY. And the food, drinks, and service are top notch. I highly recommend! If you've tried Monterey in Carmel, this is from the same owners.

This food was as good as the customer service. The ambiance was pretty good, cause of the…read moreChristianism and the waiter was so nice. The crab was 10/10, the shrimp was 10/10, the potatoes were 9.5/10, the sausage was 10/10 and the eggs were 3/10. The eggs were only a 3 out of ten because they were over-cooked and were a dark green color on the inside. 10/10 would definitely recommend . Me and my mom are definitely coming back soon. SO GOOD!

From the owner: 11am-4pm happy hour $7.49 basket deal read more

Had to make one last trip to Magda before their last day October 6th. As usual, everything from the…read moreatmosphere to the service to the cocktails and bites were divine. Make the trip before their last day to experience the Ramos gin fizz, smoked whitefish dip, crawfish monica, and every dessert that's offered (seriously, order all of them). The building Magdalena made home was previously loved by Thunderbird and both Fountain Square favorites. Magdalena, you will be sorely missed!

Situated on an unassuming block and in an unassuming building, you'd never know the amazing flavors…read moreyou'll find at Magdalena! After being recommended, we decided to visit on a Thusday evening. We were immediately greeted and seated as there were only a few other people in the restaurant. Our server, Shannon, was delightful! We decided on the crawfish Monica, the collard greens dish, and the waygu dish! I would go back just for the crawfish! Perfect amount of everything that I will dream about. I have read about different theme nights so we will definitely be back!

Night 2 in Indianapolis took us to The Fountain Room, and honestly, I'd happily go back…read more We had reservations and chose to sit in the bar area, which turned out to be a great call. The restaurant itself is really well designed--traditional meets modern in a way that somehow works. Looking at the tiles and wall coverings individually, you might think, "Oh...interesting choice." But put it all together and it's actually quite harmonious. Design math, apparently. We started with drinks. I had one of their daiquiris, and it was perfect. I'm a whiskey girl, but after some enthusiastic pours the night before, the thought of more whiskey was a hard no. The daiquiri was light, refreshing, and tasty--sweet, but not obnoxiously sweet. And most importantly, it tasted absolutely nothing like whiskey. Mission accomplished. For starters, we ordered the Brie brûlée. I was a fan. The husband was...not. Here's how you do it: take a wedge of their freshly baked toasted bread, slather on some strawberry jam, dip that glorious situation into the pistachio-dusted Brie brûlée, eat, and repeat. And repeat. And repeat. I eventually had to intervene with myself. I ordered the beet and peach salad without the beets because, well...gross. The peaches could have been a little riper, but the salad was still really good. Nicely dressed, with candied pumpkin seeds and some kind of soft herbed cheese that pulled everything together. Very tasty, and thankfully no beets were harmed in the making of my dinner. Then came the meatballs. I have never in my life had meatballs that tasted like these, and I mean that as a very good thing. They were herbaceous, tender, with just a hint of sweetness. And somehow, they kept getting better as we ate them. Especially the ones at the bottom, sitting in all that sauce. DO NOT PASS THESE UP. The husband ordered the prime rib, which he rated an 8 out of 10. High praise, friends. This man does not hand out 8s like participation trophies. Service was great, the food was genuinely enjoyable, and the whole experience was exactly what we wanted on our last night in Indy.

Great food, service and amazing drinks. I always get a Carajillo if they can make it and they did a…read moregreat job! So tasty. Had several appetizers , I would pass on the crab cakes next time, a little bit too salty for my liking . Oysters were fresh ! Short rib plate was my favorite. The meat literally fell off the bone , tender and juicy, Ambiance was nice , it's more of a quieter restaurant. Decor was cute and booths for comfy! We had amazing service as well.

I frequent here because I love, love, love their wings! I think if I had a last meal it would be…read morechicken wings...ALL FLATS! Not only do they have good wings, they also own "The Shaking Crab" next door. If you follow me, then you've read my review on them. I tried their honey garlic flavored wings last night and was impressed! I'm a skeptic when it comes to "garlic flavored" food, because I want it to taste a certain way.( I don't know, I'm just weird like that‍). Anyway, they were very good, a little sloppy, but the taste was awesome! There are more things on this menu that I haven't tried yet. I plan on trying something new on my next visit! This is a 's up spot!

Food here is usually good!! Love that food is hot and fresh!! Not to fond of Styrofoam melted to…read morechicken lol!! They have a variety of food options but I stick to the wings/fish.. service is very fast but not so welcoming. Lots of tables for dining in but today inside was and cold as outside!!

Have been there twice now and have really enjoyed the food and service. There are few more items on…read morethe menu that I want to try so we will be back

This place is simply great if you're looking for Really good food at a reasonable price. The staff…read moreis terrific and the atmosphere is family friendly.

Lots of different baked goods here. I went for donuts, but…read morewanted to leave with everything on the shelves!. If your in the area , stop and check it out.

Nostalgia is a heck of a drug. It clouds your judgement. And when it comes to food, it makes you…read moreattach feelings and memories to that food, and makes you think that whack food is actually dope. Like, for instance, a cannoli filled with frosting. That's not acceptable, full stop. But it might be acceptable to you if you've been eating whack cannoli all of your life. (More like CAN'Tnoli, am I right? Thank you -- I actually stole that piece of comedy gold.) If you've been eating whack cannoli for decades because that's what grandma's been buying and bringing to get-togethers, and you love grandma, then you associate grandma-things with love, and they taste good to you. Again, nostalgia is a heck of a drug, and much like other drugs, it makes food taste way better in our minds than it actually does in real life. I feel like that is what is in play here at Hart Bakery & Gifts. Hart Bakery has been around a long time. It's the third oldest bakery in Indianapolis! So, people have been buying baked goods from this place for generations. People have their favorites, obviously, and have their memories. But I have no such allegiance to Hart Bakery. I've only lived in Indiana for 10 years, and I only recently heard about this place, so I went in with a clean slate. Grandma be danged. I visited to get some donuts. Most of the donuts were gone by the time I arrived (11 o'clock-ish), but I did snag a glazed twist and two sprinkle cake donuts. Because I wanted to taste a little bit of everything, I also got a peanut butter cup cookie and a cannoli. The women behind the counter also offered samples of their cinnamon-sugar donut holes, and their most popular pecan thumbprint cookies. So I feel like I got to taste the rainbow, so to speak. The pecan thumbprint cookies were indeed the best things I tasted. They are tiny little things: maybe the size of a quarter, and filled with white frosting. I could have done without the frosting, but you have to know that this bakery is very old-fashioned, so of course there's royal icing on an already sweet-enough cookie. My second favorite thing from this bakery was the peanut butter cup cookie. Actually, all of the cookies looked really good, and I think a cookie is a good bet here. My cookie was quite large and was more than enough to satisfy two people. The cinnamon-sugar donut holes came in third. The donut holes at Hart are not yeasted donuts like you'd find in other places. They're cake donut holes, so they are denser and more chewy. They were good, but one was more than enough for me. The other donuts that I got were just OK. I am a glazed twist lover, and I love them because they are light, but the glazed twist here were very dense. I brought home cake donuts for my kids, and they didn't finish them, which is not a good sign! My children always finish donuts. The cannoli was my least favorite. In this case, I think you'd need to take the gun and leave the cannoli, if I'm being honest. No mascarpone was injured in the making of these cannoli, and they really did taste like they were filled with white frosting. (Not even vanilla, but white frosting.) I dunno, man. If you're not going to make a cannoli with mascarpone, then you just need to not even offer it, is my feeling. If you're in the market for Precious Moments figurines, then Hart Bakery & Gifts is your place. Because the "& Gifts" part of the name means two walls full of Precious Moments porcelain collectibles, plus other kinds of knickknacks, signs and displays for the home. Not my home, but someone's home. I'm glad that I visited Hart Bakery, but I'm not sure I'll be returning. (Or, if I did, it would be for a bag of those little pecan cookies. Them's the shiz.)