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    Shaker Bar

    3.7 (3 reviews)

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    Osteria da Rita

    Osteria da Rita

    4.6(77 reviews)
    0.2 km
    •€€

    The most popular restaurant in all of Taormina does not disappoint. Be prepared for long lines with…read moreno reservations. The atmosphere is lively, the hospitality unlike any restaurant we visited. Very family forward. Ladies kept kissing my daughter's head. The men kept tapping it. They love children. The food was very good. Mixed seafood pasta and the pasta Rita had unique flavors I've never had. Very touristy but experience felt very local.

    Osteria da Rita lives up to the reviews (a 4.5 rating for me)- delicious, traditional Sicilian…read morecuisine, welcoming and efficient staff, good energy. We had lunch there two days in a row and the meals were consistently good and the best we had in our two days in Taormina. There seems to be a good social media buzz about the place. Let's start with seating. As all the reviews convey, there are no reservations; first come first served and always a line to get in. For lunch, when we arrived at 11:45 for the line, we were able to get an inside seat when they opened at 12 noon. In the second day we arrived at 11:40 and were able to get a prized outside seat. My observation for lunch is that if you arrive between 11:50 and 12:00 you may risk not getting in the first seating and I heard the staff communicate it would be up to an hour or 90 minutes before the second round of seating. For the food, on the first day we ordered bruschetta (a single piece is complimentary on the house but if you want more should order off the appetizer menu): fresh tomatoes, basil, garlic, olive oil. One of the best bruschetta's I have had. We also ordered caponata which had whole garlic cloves and traditional elements; would also recommend. Ordered a bottle of the house white which was solid. We both had the braciola (rolled meat) because my wife had a recipe for it from her grandmother and we wanted to compare; it was a good portion and hearty for lunch. We shared a tiramisu for dessert, very rich and creamy and we like that the lady finger cookies still had a bit of a crunch. Next to us a couple from California had the grilled sardines and tuna which they said they really enjoyed. On the second day, we both ordered spritzes (Aperol and Limoncello) and started with the fried calamari; it had a good taste and was very lightly battered and fried. I was expecting something with a bit more batter and maybe more crunchy but glad we tried it. We also ordered a fennel and orange salad which was the highlight of the lunch - so refreshing and a perfect balance. For entrees, I had the spinach and ricotta ravioli which I would absolutely recommend and my spouse had the pasta with a ragu sauce - equally delicious. We decided to hold on dessert and save room for granita later in the afternoon. While sitting outside, many passers by commented to their companions that "this is the place to eat in Taormina". From our experiences there, we would certainly agree.

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    Osteria da Rita
    Osteria da Rita
    Osteria da Rita

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    San Domenico Palace - Burrata

    San Domenico Palace

    4.6(12 reviews)
    0.1 km

    I enjoyed every minute of my stay at the Four Seasons San Dominica Palace. The hotel undergone…read moresome major renovation and reopened in 2021 after being part of the Four Seasons. The staff and the Italian hospitality delivers throughout our stay. The planning / correspondence with the concierge was great. I have all the meals and activities planned out about 2 weeks ahead of my stay. Recommend to also arrange your pick up from the airport (we regrettably did not - and the taxi ride was 180 Euro, more than a Four Seasons pick up in a Mercedes. We have the sea-view premium room with a terrace, which costs a fortune but the view is just the killer. The terrace is good size so it is very practical / functional to sit on the balcony, have a drink and soak in that panoramic view of the sea. We opt to venture out to a private tour organized by the hotel: horse back riding on Mount Edna, follow by a lunch and wine tasting at the winery in the area. The logistic was flawless, driver super professional, the view of Mount Edna on the horse back was fantastic, what a great combo of activities. Pool staff at the hotel is top notch, the call button on each table is the modern world way to receive the world class service of the Four Seasons. The current decor in the pool area are all Dolce & Gabbana Casa, very over the top! Even the Granita cart is Dolce & Gabbana, oh yes it is! We had lunch at the restaurant closer to the pool (Anciovi), serving seasonal Sicilian seafood dishes, fresh seafood pastas, seafood salads and fish. Book in advance for to sit next to the beautiful view. The hotel is timeless, the only complain (is any) is there is no adult only pool, so if you are allergic to screaming kids like myself.... But the timeless decor and world class service more than compensate for that.

    When you think of luxury, hospitality, and world-class service, the Four Seasons Hotel naturally…read morecomes to mind. But for my family and me, the Four Seasons isn't just a beautiful hotel--it's the place that turned a ruined day into one of the most unforgettable experiences of our lives. What was supposed to be a special birthday celebration for my dad was nearly ruined by another hotel's complete lack of professionalism. Thankfully, the Four Seasons stepped in and completely turned the day around. From the moment we walked into the lobby, we were met with warmth, professionalism, and genuine hospitality. The staff welcomed us with smiles, and within minutes they had learned about the birthday situation and sprang into action to make things right. The attention to detail was astounding--everything from the way they expedited our check-in to the complimentary treats and personalized note they left in our room for my dad was handled with so much care. It was clear they genuinely wanted to give us the experience we were hoping for. Our room offered breathtaking views that felt like something out of a movie. Whether it was the sunrise over the city skyline or the way the lights sparkled at night, every glance out the window reminded us how special this stay was. The rooms themselves were spotless and luxuriously comfortable, with high-end finishes and thoughtful touches that made us feel pampered from the inside out. What truly stood out was how the staff went above and beyond. They arranged a last-minute dinner reservation at one of the hotel's incredible restaurants and even surprised my dad with a small birthday cake at the end of the meal. It wasn't just the food (which was incredible) or the ambiance (which was stunning), but the feeling that the team truly cared. That kind of service is rare--and unforgettable. Thanks to the Four Seasons, what could have been a huge disappointment turned into a magical celebration. They didn't just give us a room--they gave us a memory we'll cherish forever. I can't thank them enough for saving my dad's birthday and turning it into something even better than we had originally planned. Without a doubt, the Four Seasons Hotel is more than just a place to stay--it's an experience. One filled with beauty, kindness, and excellence in every detail. I would recommend it to anyone, especially if you're celebrating something important. Trust me--it's worth every moment.

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    San Domenico Palace
    San Domenico Palace - Grilled mozzarella

    Grilled mozzarella

    San Domenico Palace - The legendary bar crafting amazing drinks

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    The legendary bar crafting amazing drinks

    Red&white - Sembra di mangiare dalla nonna, cucina tipica ma ben curata!!!

    Red&white

    4.2(23 reviews)
    0.1 km
    •€€

    **SCAM ARTIST ALERT** Spoiler Alert: The chef called one of…read moreour guests a whore at the end of our meal and was not going to give us our 13 Euros in change. Let me start with the pros: - Good music playing outside that lured us in. - Now on to the cons: I attended Red&White on the evening of February 26, 2018 with 3 friends of mine. It was our first night in Taormina and after walking around looking for a restaurant, we were drawn to the music playing from the restaurant front. While perusing their menu outside from a good distance, a man came running to open the door and greet us. It was Gianluca, the owner. After being seated we were met with an enthused speech from Gianluca in which he told us how excited he was to have us there and how passionate he was about serving food to the public that was organic, authentic, and delicious. This was CLEARLY a lie. First, we tried ordering several different bottles of wine on the menu that we were then told were not available. While this was odd, it was only our first problem, so it wasn't too much of an issue. The real issues began when we ended up ordering. Amongst the four of us, 3 ordered pizza and 1 ordered salad. Immediately upon ordering our meals, Gianluca's temperament changed. He asked in an annoyed tone if we would like to get a starter, and we politely declined. It wasn't until we got our food that we reached the point of being appalled. The 3 pizzas were disgusting. They weren't fully cut, they were undercooked, and honestly resembled diarrhea. Additionally, specific key ingredients like basil and oregano that were supposed to be included on my pizza were not included (one single leaf was as you can see in the picture). We were all shocked when the salad that was ordered by one of us came out and was completely inedible, and clearly vegetables from a jar. After receiving our food, we were not checked on once more. For such a personable and attentive owner at the beginning of our meal, it was like a switch was flicked inside of him after we chose not to order any of his "daily specials" or other pricier items on the menu. We were completely ignored. It was not until we asked for the check that anyone came by again. We received the check and immediately paid it in Euros. We waited on our 13 Euros in change for about 10 to 15 minutes until finally one of us went to ask for our change back. She was greeted with a surprised "oh..." before they finally gave us our money - we had never said anything about wanting them to keep the extra Euros. To top it all off, on our way out of the restaurant, one of us tripped. The chef proceeded to call her a whore not knowing that she spoke Italian. I have never been so horrified and embarrassed by a restaurant experience. I wish I could describe the level of unprofessionalism that both the owner and chef displayed, and I was truly embarrassed for the people of Taormina that this joke of an owner and restaurant are trying to sell this place as "authentic, organic, and locally sourced Italian food." I am from the southern United States and have never had any Italian food there or anywhere else in the country that was as bad as this. Bonus if you made it this far: the bottle of wine we finally settled on (after the 3 bottles we asked for first weren't available) was amongst the worst red wine I've ever had, the white wine tasted like fermented apple juice, and the free bread was stale. I recommend this restaurant if you are looking for the worst dining experience in Sicily. Otherwise, stay far away for the owner is simply looking to make money by selling terrible, slimy food to unsuspecting tourists. This restaurant and its reviews are proof that reviews can be bought. I encourage you to peruse these yourself so that you can get a better grasp on how fake of an establishment this is. He also told us in his enthusiastic opening speech that the restaurant had only been open for a year, when the first yelp review is 2015... Definitely a scam artist.

    I'm going to keep this simple, you can not eat better in Sicily then this place! My parents are…read morefrom Caccamo Sicily a providence of Palermo. I have been all over Sicily these last 2 weeks and I assure you I haven't eaten any better! If you're a foodie and want to eat somewhere local THIS IS THE PLACE TO BE! I assure you this is not a touristy place, you can't eat anywhere better! Giancarlo is the owner and chef, he has a true Sicilian passion for food and wine with an amazing attitude and personality! I will miss him and his food! Grazie Giancarlo! Sincerely the Sicilian American who hasn't eaten so well in 2 weeks!

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    Red&white
    Red&white
    Red&white - Ostriche e Murgo Extra Brut

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    Ostriche e Murgo Extra Brut

    Ristorante Al Giardino

    Ristorante Al Giardino

    4.4(16 reviews)
    0.4 km
    •€€

    Food, service and atmosphere are fantastic. A few minutes off of the main strip but worth the walk…read more Anti-pasta, primi and dolce were all delicious and fresh.

    While staying at the Taormina Park Hotel we walked up the street looking for late nite nosh…read more Tantalizing smells coming from here!! Even tho they were close to closing they welcomed us and even recommended we sit up in the terraced area which overlooked the gardens. Such a cute little place!the terrace has retractable awning so when it's too bright during the day or rainy you can still enjoy! The menu is not too overwhelming which I found great as I was too tired to take too much time wading thru too many choices! We chose the pulpi salad (octopus) which was very refreshing with a beautiful display of greens and veggies combined with lemon, the spaghetti with king Prawns, the Macaroni with meat sauce and Pecorino, and the Sea Bream with capers, Olives and Tomato. We also had a side of Spinach. I only took away a star because I ordered Vegetable soup and got Tomato Cream soup But the real STAR of the show was the Sea Bream!!! I kept stealing tastes from hubs plate. I should have gotten THAT!! It was perfectly seasoned, all simple ingredients but on POINT and the fish SO FRESH!! Delicate flesh n so TASTY!! Cooked to Perfection!! And paired perfectly with the sautéed spinach! Our server was also SO nice and attentive. She rocked!

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    Ristorante Al Giardino
    Ristorante Al Giardino
    Ristorante Al Giardino

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    Shaker Bar - salad - Updated October 2026

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