Service was great, outdoor patio was gorgeous! The food .... Ouch. First bad review I've ever left, but there was not one item in my party of 6's orders that did not disappoint. I love some mole, but I'm not convinced this wasn't Hershey's chocolate sauce with a little cinnamon and table pepper. Somehow even the water was gross? I guess it was a bit nostalgic, brought me back to being a little kid drinking water from the hose in the summer. And last but not least.... The music. Y'all this was like watching an American Idol rerun where they made it on the show BECAUSE they were bad. While the meat was thoroughly cooked, I'm leaving with a stomach ache from the cringing I did the entire night over the live music. But again, service was really great, and it was a really cool location. Just not a spot I'd recommend to picky eaters or listeners read more

First off, service was awful here. When we arrived, we were seated outside. It took about 15 minutes before we even saw our waitress. After asking for some water, menus, and drink menus, it probably took another 15 minutes to bring everything back. Then you add in another 15 minutes for her to come back to take our order. So, 45 minutes later we finally got our order in, not to mention she was not sociable or friendly whatsoever. Their breakfast menu is very small and limited. Not to mention expensive. $7 for a croissant. My lox bagel dish was $20! Not to mention it was just a bagel and they just threw everything else on the side. So you put everything together yourself. There were only maybe 2 other tables occupied while we were out there, and another waiter, so I'm not sure why everything took so long for us. We won't be back. read more

Loved the fig and pig flat bread, the prickly pear margarita and the Sedona mule! We loved their outdoor patio with the fire pits and the option for making your own s'mores kit. We definitely need to do that next time! The calamari strips were decent, but were in larger thicker strips than traditional calamari. The accompanying sauce was fabulous though! read more

The food was good with a very limited menu. The service was not good. And it was very disappointing that there was an automatic gratuity of 20%, without noting this when reserving the table or listed on the menu when booking an igloo. No wonder the service was bad if they will get a decent tip no matter what. Be aware when you close out of the auto gratuity - check your itemized receipt before adding a tip. The bad service definitely took away from the experience. Would not dine here again. read more

The Shadowrock Restaurant is a hidden gem within the Hilton Resort at Bell Rock. We loved dining there during our stay at the Hilton, which is in a league of its own. Make sure to try the meatloaf wrapped in bacon with a creamy, beefy, mushroom sauce as an entree. But before your entree, grab some pretzel bites and add some queso on the side. They are amazing. But for dessert, do not walk away without trying the s'mores skillet. It is absolutely irresistible! I must say also that the management and staff of Jesus Pagan, Josh, and Katerina aim to please and customer service is their top priority. They actually enjoy receiving customer feedback. Enjoy! read more

See all

Ordered chicken nachos at the pool. They tasted incredible. Fresh avocado and sour cream. Chicken corn salsa and queso. Really delicious but kind of pricey for the amount of food. $19 And the chips were too thick and crunchy. read more

ShadowRock Tap + Table - Chicken nachos - American Near Me - Sedona, Arizona

See all

The food was absolutely delicious! My husband and I shared the charcuterie board and I had the strip loin for dinner and it was sooo good! Cooked perfectly and so flavorful. He had the sea bass and he loved it! It was a pricey dinner but at least the flavors made up for it :) read more

ShadowRock Tap + Table - Strip loin - American Near Me - Sedona, Arizona

See all

What a neat experience! If you ever get the opportunity to dine in one of their "igloos" it will take your evening to a whole different level. Last night we had a party of 6 and it felt so cozy & private. There were 2 heaters inside the igloo so no need to worry about being cold. There are also lights hung inside & outside so it takes it to another level. Even for dessert you can order S'more kits and enjoy them around a fire pit. Thank you to our knowledgeable and friendly bartender Angelina on Friday and our sweet and efficient waitress Bridgett on Saturday as well as the entire team. We will definitely return to this location! read more

The fig and pig flatbread is a fabulous shareable appetizer. It isn't really hefty enough for a meal but it is a delicious flavor bomb so do yourself a favor and try it. The green Chile Mac and cheese was a good size for either an entree to go with said flatbread, or to share as an appetizer. No velveeta here - all real cheesy cavatappi goodness with just a tiny hint of heat, you will want to lick the bowl (which is an adorable small cast iron pot!). It comes with croutons instead of a baked crumb crust which would have taken it from 9 out of 10 to 10 out of 10. My beloved had the excellent fish and chips which he was very glad I encouraged him to try. He liked his grapefruit sazerac enough to get two (but I hate whisky so I thought it was hideous, but don't listen to me because my opinion on whisky drinks is thus totally biased). For dessert we had the NYE special Dulce de Lèche cheesecake which to be honest was just ok. Most of their other desserts were ice cream based and with it being a snowstorm (and way too fracking cold in their dining room - holy crap I had three layers on and was still shivering!) did not appeal. Guys, get some molten chocolate cake for your winter menu and watch it fly off the proverbial shelf. Our waitress was very nice but stretched too thin (NYE and all) so we had a bit of a wait on drink refills. But all in all I really liked the food and would come back when less freezing and crowded. read more

Unbelievable food and great service!!!! We went for drinks and appetizers one night and for lunch the next day. We ordered the Cast Iron chili pot and the loaded tots for appetizers the night we arrived and then we ordered the soup of the day (French onion), the south of the border wedge, and the B.F.B. Burger which had brisket on top, with tots on the side for lunch. The service was EXCELLENT for lunch! Our server was blonde and she was working the bar and tables that day...she ROCKED!!! Great experience and we will be back as soon as possible! read more

See all

After a long day of hiking and enjoying Sedona, decided to support the Hilton Sedona at Bell Rock by eating at their restaurant - ShadowRock. Big, big mistake. Ordered the Arizona Rub Baby Back Ribs with mango habanero sauce and when my food came out, I pretty much cried knowing that roadkill of the side of the road would have been a better option than this. The menu said slow smoked pork ribs? Well, not too sure who does the cooking at the restaurant, but slow smoked is not the same as boiled in water. The ribs were super bland and pale only to be covered by sauce that looked like chunky apple sauce. And did I forget to mention the 'charred elote' was basically canned corn that was fried in a pan? I'm kicking myself for paying $85 for these pathetic ribs, salad and 2 sodas. Someone please shut down this restaurant and remove any reviews that are more than zero stars. Spend your money elsewhere or start a go-fund me account to send the chef to cooking school. read more

ShadowRock Tap + Table - Hi, I'm Chef Vazquez and I don't know how to cook. - American Near Me - Sedona, Arizona

This bar and lounge area is within the Hilton Bell Rock Resort. The ambiance is super casual and relaxed. We loved the modern, trendy lounge area with big screen TVs and comfy couches/chairs. Great to watch the football game and chat. Server periodically checked in on us to see if we needed anything. We listened to live music by the very talented Karen O. The vibe was chill. Then we migrated to the bar area. I had a prickly pear margarita that was surprisingly delicious. We tried some of the food and for the prices, I didn't feel the food quality and creativity was congruent with the prices. Service was ok, but overall I expected better especially when you're paying over $20 for hot wings and burgers on the menu for $23. Unfortunately, we didn't want to order room service the next night and opted eating off of the resort grounds. This is a beautiful resort, so hopefully they smooth out the rough edges and reach their full potential. read more

I gotta give kudos to the Hilton at Bell Rock for making this restaurant's food quality very good. We had lunch here yesterday and they have indoor and outside seating. We chose inside due to the temperature outside. 2 of us had the BFB Burger which had steakhouse patty and smoked brisket w trimmings and BBQ sauce. Wow what a burger excellent preparation and very tasty, plus it came with Tots!! Now my wife had the Caprese Flatbread. This is the reason for the 4 Stars it has good flavor but Flatbreads are supposed to be crispy on the bottom and this one was soggy. Probably put too much olive oil on the flatbread and soaked through. I think it was just poor execution on the baking. Food is good here definitely take advantage while staying at this Hilton. read more

My family stayed here two nights so we did breakfast and one dinner here. Breakfast was great both times. I would have given 5 stars just for breakfast but I had to take one away from dinner. We did the buffet for breakfast and they were constantly refilling things when we came. Never overcrowded. Highly recommend breakfast here especially if you're staying here. Quick and easy. We reserved igloo dinning for our dinner. We were in one of the bigger ones so we didn't feel cramped. There were 2 heaters so we stayed pretty nice and toasty. I ordered the New York steak and it was phenomenal! With that being said, the sides were a bust. A swipe of mashed potatoes for a massive steak. Then 2 asparagus stalks and 3 mini squashes. All in all, the experience of the igloo dinning was super neat! I'm glad we got to try it out once. Breakfast is great! Dinner is a little hit or miss! read more

I had extremely high hopes for this place . It's so cute , but it has to be the worst food & service I've ever had . We knew the food would be horrendous based on the reviews , so we decided to order the charcuterie board and wine . The wine was great , but the charcuterie board was the worst thing I've ever had . They brought out burnt toast , rancid blueberries, meat we can only describe as dog food , and a green cheese slice . We were visibly upset with this , but the waitress never asked how it was or how we were doing . We poured our own wine and never had any refills of water . We wanted to ask to send it back , but she never came back . All of the good reviews here have to be fake. It was the night before Christmas Eve and it was completely dead . This is a total scam . read more

So - we thought this place was going to be meh. Turns out it was great. Food was VERY hot and fresh. Butternut squash soup turned out to be one of the best I've ever had. I recommend a reservation. read more

My friend and I arrived here for a few days at the resort and hungry from the flight and drive from Phoenix, we gravitated to the Grill at ShadowRock. We sat at the bar, a sleek, modern area with a lovely Southwestern vibe and checked out the menu. There are a lot of creative margaritas and cocktails that look like fun but we were too hungry. Our bartender, Noelle, recommended the B.F.B. (Big F***ing Burger! :D), a thick burger patty topped with melted cheese topped with BBQ brisket topped with crispy fried onions, and house-made tater tots. She suggested it was a great dish to split and holy cow was she right! This thing is massive. Once I figured out how to squeeze it to fit in my mouth I experienced a complete taste explosion of juicy flavors. The tater tots were hot and crispy and dusted with queso fresco. We left completely full and satisfied. This is our hotel restaurant, so we'll be back later and I'll continue... When we arrived for dinner, a mariachi band was playing, the restaurant was alive with people, and it was National Margarita Day! There was a build-your-own taco bar with mouthwatering looking barbacoa, chili lime chicken, and all the fixings. Our server, Missy, recommended it because they don't do it often and it's really good. But. We split that BFB at lunch just a few hours earlier and were not hungry enough. I ordered the Roasted Corn and Tomato wedge salad which reminded me of Mexican street corn. But as a salad. My friend got the Tortilla Soup (good, not great - lots of chicken but needed crunchy tortilla chips or *something for texture) and the Deep Fried PBJ Uncrustable with maple bourbon caramel and bacon cream cheese dipping sauce. Now this was interesting. The caramel was tooth-achingly sweet but when paired with the smoky, silky cream cheese it balanced out. There as no actual bacon in the cream cheese; rather bacon fat was used to give it a creamy consistency. The Uncrustable was like a donut in texture, oozing warm peanut butter and jelly. It's definitely a dessert to share, but my friend felt like it was trying too hard and wouldn't order it again. read more

See all

Awesome happy hour with great servers and the best prickly pear margaritas!!!! #YelpSedonaGetaway #hiltonsedonayelp #hiktonsedona @hiltonsedonalol read more

ShadowRock Tap + Table - Awesome prickly pear margaritas - American Near Me - Sedona, Arizona

Oh my gosh these bartenders are so great. They take the time to get to know you and your name and also are just so fun. The drinks they serve up are delicious and they have great suggestions. Of course if you are visiting from out of town you have to try one of the prickly pear drinks. We had the appetizers and they were really yummy too. I really enjoyed my time here. read more

ShadowRock Tap + Table - Sedona Mule - American Near Me - Sedona, Arizona

See all

Our waiter was very nice always checking on me and my lady out margaritas were very good he was nice enough to point out the happy hour specials for drinks because they were cheaper so I appreciate that but all in all our food wasn't really good I still ate it because I don't like things going to waste but it's not a good sign if the food at the pool was better than what I got in restaurant customer service experience amazing, food not so much. read more

We were visiting Sedona for our honeymoon and always on the lookout for a fun place for dinner and drinks. Shadowrock didn't disappoint! In the interest of full disclosure we picked this place solely because they had s'mores on the menu and who doesn't want to sit outside at a fire table and make their own s'mores?! What we didn't know was the grilled octopus would be on par with some of the best we have had, including the best over in Maui and their drinks were delicious. The shining star of the night however was our server Maggie who truly made the night memorable. She was personable and attentive in all the right ways. Don't let this one go, she's a gem! read more

I'm giving this a two rating as the food was not that great. My husband got the steak and it was fatty, grisly, and not yummy. I got the salmon and it was good but VERY SMALL with three asparagus sprigs and a salad that a bunny wouldn't eat. For the price I was expecting more. My husband said the only thing good was the drink he ordered (jalapeño vodka something). The waiter was awesome - very personal, nice, caring, etc. I won't be coming back because I like to eat and want bigger portions and more taste. But the atmosphere was beautiful and again the waiter was great. read more

Delicious, friendly staff, worth visiting even if you're not at the hilton. A must if you ar I have been here twice and both times a great experience. read more

Our first night at the Hilton Resort we ate at the bar. The food was very good and our bartender John was helpful and super friendly. Great fish tacos and you should try the nectar martini. The garlic fried and sweet potato fries were also great and had a cute presentation in their little fryer baskets. Also, Happy hour is from 3-6pm and they have some decent specials. We ate here for breakfast most days, mainly because my husband is a Hilton Rewards Member and we got vouchers for breakfast every day of our stay. The continental buffet breakfast is served a few times a week (not everyday) and includes fruit, cheese, pastries, eggs, yogurt, granola, sausage/bacon, and it runs about $18. We had this one morning, it was okay nothing too spectacular. I would recommend ordering from the menu items. I loved the oat bread pecan french toast which comes with candied pecans over the top of them. Our server Jesus was very nice and always on top of things. Overall I would give it a 3.5, so I rounded up to 4. Also, the restaurant/bar closes at 10pm. Some items are very good, but it seems pricey for the type of fair. However, pretty much everywhere in Sedona is. If we didn't have the vouchers I'm not sure we would have eaten here as often as we did (each voucher was worth $11 towards our meal; and we received 2/day). read more

ShadowRock Tap + Table - American Near Me - Sedona, Arizona

This place can be a 5 star. I asked for a medium well done steak. Received a well done piece of charcoal. Literally one end of my steak was burnt. The Bloody Mary is amazing. The service was eh. The waitress didn't really come around much to even be able to tell her how burnt the steak was. This restaurant especially being in this hotel should and can definitely be a 5 star. Unfortunately for me, it was not up to par. read more

ShadowRock Tap + Table - American Near Me - Sedona, Arizona

See all

Ambiance is why you want to come here. Pretty good for a hotel restaurant. Giant Scrabble board and outdoor fire pits are sweet. Great use of space and worth stopping in for a pint or late night smore... yes that's actually on the menu. The black bean burger is meh so don't expect much there. read more

A lovely place to have breakfast on a nice cool morning on the patio. Coffee was excellent, lots of healthy choices and can piece together lots of different sides for a full breakfast. A little pricey compared to some of the local places in town, but the convenience was worth it. Service was great. read more

Had a coffee and Bailey's to celebrate the new year along with an incredible burger with Gouda. The setting is so welcoming. Beautiful views, attractive landscaping, great ambience, good heaters to enjoy the patio in January! The only reason this isn't a five was the inconsistent staff responses. read more

Belly Up to the Bar! This is a review for the bar/lounge area of The Grille. So after a round of golf... we decided to head back to the hotel... and the bar inside The Grille. It was a Sunday afternoon and we had the whole place to ourselves. The bartender was friendly and since we were the only ones VERY on top of our drinks. We ordered the pulled pork sliders and the chicken wings.... and we really liked 'em. Licked our fingers after we were done. :) The wings were nice and crispy skinned and juicy on the inside and they were in like a spicy/sweet sauce that was really different than the usual "Frank's Hot" wing sauce. Sliders were meaty and hit the spot. The sauce was a sweet, tangy sauce. I'd go back for both. Maybe next time we'll actually eat IN the restaurant. read more

Overall, a great restaurant and bar at the Hilton. I feel like the resort restaurants can be hit or miss, and this is a hit in my book for a resort. Chef is great and has created some great options for dinner and bar menu, and the drinks are delicious. They even have some house-infused liquor--this weekend was bell pepper, and the manager told us they've done pickle vodka before! Over the course of our stay, we sat at the bar, ate at the restaurant, and had room service. Our initial bar experience was just ok, we waited to be served for a bit, but we were busy talking. By the time we got our drinks, we definitely enjoyed the wine and prickly pear margarita. The restaurant experience was fine as well. They were relatively busy on a Saturday evening, but managed well. We sat inside, but there is a beautiful patio area outside that looks comfortable and enjoyable. As for food, we tried the flatbreads, calamari strips, and street tacos. The flatbreads were delicious, with a thinner, crispy crust and delicious combos for the "fig and pig" and the "sausage and fennel". The calamari is thicker strips served with a delicious sauce with a little kick. If you don't mind meaty calamari strips, highly recommend! And I'm a sucker for street tacos--didn't disappoint. If staying at the Hilton, definitely try the restaurant! read more

ShadowRock Tap + Table - Sausage and fennel flatbread and fig and pig flatbread. - American Near Me - Sedona, Arizona

Great breakfast selection! I like it! Food was yummy and service was good. The view is also wonderful which makes the eating experience even better. Thanks. read more

ShadowRock Tap + Table - American Near Me - Sedona, Arizona

The 17 dollar waffles where as small as silver dollar pancakes and there are only two.... the eggs where not good and the pancakes where slightly worse than ihop pancakes. Would not recommend spending the money on this place. read more

Amazing! Order the deviled eggs and the kombucha margarita! The tot dish is also next level! We had an amazing waitress by the name of Belle, who gave us more than impeccable service. They have cornhole, shuffle board, ping pong and private gas fed bonfire tables. Do not miss this!! read more

ShadowRock Tap + Table - Seriously the best deviled eggs I've ever had! - American Near Me - Sedona, Arizona

Had a wonderful flatbread for dinner but was knocked out with the chefs rendition of a hash for breakfast. It was perfect in every way - succulent brisket topped over a potato cake topped with a soft poached egg and a blend of barbecue and Chipotle sauce drizzled over for a taste explosion. Sautéed peppers for added flavor and texture. I recommend to anyone wanting something really special and rare for breakfast. read more

ShadowRock Tap + Table - American Near Me - Sedona, Arizona

Breakdown...breakfast was simple, yet satisfying. Dinner was fabulous, would recommend this chef, he really knows what he is doing.

We throughly enjoyed dining here. It would get a higher rating if it was not so pricey. A bottle of wine we buy all the time was $64 here. We paid $40 elsewhere in Sedona for it. That said we had excellent and friendly service. Thanks Melissa. We tried the Dealers Choice Deviled Eggs, delicious! We also had the Butcher Block Bacon & Bison Meatloaf which was also delicious. Then followed with the Mason Jar Bananas Foster. Yummy!! read more

Amazing presentation from Forrest, a true mixologist! thank you for the cocktail! Amazing sunset made me feel closer to earth. read more

ShadowRock Tap + Table - American Near Me - Sedona, Arizona

The food was just okay to me. During my stay at Hilton bedrock I felt like the food was just okay! The price of it definitely didn't equal the quality of it. The drinks were a highlight for me but they were very expensive. Two drinks at this place was 40 bucks that was pretty steep for us. And we were staying here! The breakfast was subpar as well! Bacon was over cooked, eggs were bland ! I enjoyed my stay at the resort but I didn't enjoy the food! I would say the staff was nice though ! read more

See all

As someone who not only has worked in the restaurant for 10 years but also graduated with a degree in hospitality management, I hate leaving reviews. Let alone a bad one. However, I cannot let this go with a good conscience. The most important moment of any business is your first impression and let me tell you... I almost left because of mine. The host never greeted us and she looked right at us and walked away without a word. We waited about 8 minutes before she finally came back and she just stared at us until I spoke up saying that we had two and wanted to sit outside. Still without a word she grabbed menus and walked us to out table.... never speaking a single word and basically running to the table leaving us behind. Not okay. Our server was nice for the most part but right off the bat insulted other guests about smoking a cigar and how disgusting they are. I personally do not smoke so I am not in favor of it but how unprofessional. We then ordered drinks and an appetizer. The app came out first (which should never ever happen) and our drinks came out at least 10 minutes later. The server then immediately blamed the bar in a derogatory way instead of explaining why it may have taken more time than usual. Not okay. On top of this we had no silverware when our app came and the server who ran out food said she would grab us some... we watched her walk off and start gossiping with another worker and never got our silverware so we were left waiting. Our server finally came to our table with some. Again... not okay. Common theme here. When we had questions about the menu... the server was so underprepared. This could be because he was new and do not get me wrong. I DO NOT CARE HOW MUCH YOU KNOW OR DO NOT KNOW. What I care about is that you do your best to inform us and FIND OUT the answer if you do not readily have it available. Not only did I feel like I knew more from reading the extremely vague and underwhelming menu description... but the server caused more confusion than help and admitted to not knowing. Then proceeded to leave without finding out the answers we desired. All you have to do is ask and come back. we finally ordered food, the Salmon ($28) and the Pork chop ($34). While waiting for the food the server never came back and never checked our drinks. Not only was our water gone but our alcoholic drinks were too. Honestly, as long as I have water I do not mind waiting for other drinks. However, we had neither. When he finally brought the food out, we were clearly out of both drinks and he almost ran away! I had to yell to him to ask for water and another glass of wine. The wine again took a long time. So long that my mother ended up ordering another glass and the server looked at me and asked If I needed another drink. This is when I reminded them that I was still waiting on my merlot. He immediately came back with our drinks. When we finally received our food, my mother needed a new set of silver. Again though... the workers were more focused on talking to each other than taking care of their tables. We watched out server grab silverware and then go talk to another worker less than a foot from our table. We waiting... watching for three minutes before he finally moved that extra foot to hand her the silver. NOT. OKAY. The presentation of the food was beautiful, the food was horrific though. Maybe try focusing on making the food good before making a big show of the presentation. The salmon was overcooked and there was a big slab of steak butter on top of it. I was at a loss for words.... it was disgusting. They clearly let the salmon sit there for a long time as well, seeing as the butter on top was not melted IN THE SLIGHTEST. As for my beautiful bone in pork... it came already sliced. ALREADY SLICED. Any half way decent chef or cook would never destroy a beautiful piece of meat like that. Obviously, by the time it got to me it was dry and all of the juices had VANISHED! Shocking! Who would have known? Surely a chef should. The server then did not come back until well after we were done with out meals. Both of us had food left on the plate and he just grabbed it without asking if we were done or if we wanted it boxed up. Fine. Whatever. That was the least concerning thing about our experience. It was not until after he grabbed our plates that he FINALLY asked how everything tasted. I was so sick of being there I just said it was great. This is not the servers fault... this is a gross lack of training and a clear lack of interest from management. YOU NEED NEW LEADERS and new training/protocols. Also, better kitchen staff. For food prices as high as these, this is unacceptable. Almost $200 for two people is absolutely atrocious for the horrible food and the poor service. I whole heartedly do not recommend this place. To top it all off... when we walked out the host was just slouching up against the wall staring at us as we walked out. No goodbye or thank you for coming. read more

This is the Hilton Sedona Resort at Bell Rock's main restaurant. The hotel is actually 7 miles south of the center of Sedona. The restaurant inside is a basic hotel décor. It has a nice patio with two fire pits to sit at and have snores (note: as of 6/19/17 the patio and pool it overlooked are under complete renovation and unavailable). The service throughout the hotel including this restaurant is incredibly friendly and helpful. The waitress we had was new and not knowledgeable about their wine list. She made up for that with readily offering tasters. Unfortunate their food is disappointing. It is very unimaginative (meatloaf, steak, salmon). The menu also has absolutely nothing to do with Sedona or southwest cuisine. It's the opposite of local. Lastly, the quality is subpar. Our ribeye steak could not have been more than half in thick, and while technically cooked medium rare, the thinness left us with a dry, piece of leather. The salads are heavy handed. The cocktails seem to have no alcohol in them and their bartenders clearly do not know bitters and muddling or anything else to make a drink special. Eat here if you must, but do not come to out of your way for this place. read more