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Shabu-Yo

4.2 (535 reviews)
PriceyJapanese, Hot Pot
Open • 11:30 am - 10:00 pm

SHABU-YO · YELP ASSISTANT

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What's the vibe?
Casual
Trendy
Moderate noise
Happy hour specials

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Jackie D.

I was so excited to try this hot pot experience! There are so many options to choose from including broth, meat, veggies, sauces, and even side dishes like dumplings, Japanese fried chicken, and sushi. There are robots that deliver your food and take your dishes away for you which was super cool; our server was also very friendly and informative. It was a fun, relaxed, and family-friendly environment. Can't wait to go back in the future!

Ready to feast!
Yvonne O.

Things are always changing here and each time we come back there are good and bad things. This time the good outweighed the bad! While the ice cream machine was down, you could make a croissant waffle concoction and that was fine. They also have a new menu for Hokkaido and some new offerings there. We got the mid line wagyu menu for lunch and enjoyed everything we ordered - especially the wagyu nigiri and koroke. The buffet area has changed a bit too - still have curry and rice and also now sukiyaki (prepared). All in was about $130 for two pre teens and one adult.

Look at all the lean meat
Gigi T.

Service was good but the food was just mediocre. All the pictures on the app made the meat look marble-ly with a good mix of fats but it's all pretty lean. The sauces was missing the most important Chinese hot pot sauce - the Chinese bbq sauce. And it didn't offer a variety of bean curd rolls or Asian vegetables. The "premium Wagyu sushi" was way overcooked it was a hard to chew slice of meat on top of a rice ball. Completely ruined the texture of what Wagyu beef should be like.

Why do they offer buffalo wing sauce?? They're catering to a certain demographic
Gil Roy C.

As someone who's a big foodie and loves AYCE spots, I hate to say it--but this was one of the most mid hot pot experiences I've had. The service was genuinely kind and attentive, no complaints there. But the food just didn't hit. The beef portions were really small (only about 2 slices per plate), which was disappointing for an AYCE place. Also, the sauce bar was... confusing. Seeing things like steak & burger sauce, buffalo wing sauce, and black pepper sauce at a hot pot restaurant felt off. It didn't feel authentic or what you'd typically expect from a hot pot spot. We're visiting and not familiar with the area, but in hindsight, the low 4-star rating probably should've been a sign. Not a terrible experience overall, but definitely not somewhere I'd go out of my way to return to.

Myra Y.

I had the chance to visit Shabu-Yo with my kids for the first time. We reviewed the courses and ended up choosing the Signature Wagyu Course with tonkotsu broths. Ordering from there is pretty simple as it could be done by scanning the QR code at our table and ordering from my phone. The trays of meat come pretty quickly either by the server or the robot. We tried every meat except for the chicken and enjoyed all of them. We did get items from the hot bar and veggies from the cold bar - but we kept our appetites mostly for the meat and were mindful of filling up on carbs. After finishing up with dinner, we headed to the dessert section to make our own croffles. Unfortunately the soft serve machine was down so we couldn't try that. We will be back when we are in the area again. Come hungry!

Here's what you get in return for eating their food with PLASTIC IN IT
Krisha P.

Incredibly disappointed. We just had lunch here and everything was going well, until I bit into a hard piece of PLASTIC in my food. I should've taken a picture of it. It was at least an inch long, looks like it had broken off of something. I called staff over to notify them and staff quickly took it away to let the manager know. We waited to hear back from them, but instead, they sent another staff who meagerly handed us this pathetic bonus card for the next visit, without even saying anything. NO apologies or anything. We will NOT be back. I'm upset because I actually really liked this place and had been here a few times, but this lack of customer service left such a bad taste in my mouth. Pun intended. They don't care about their guests.

Hot pot starter plate.
Smith Family O.

Everything was just as amazing as the last time I visited awhile back. Same great service. Plenty of good food. The only things I didn't see on the food line were the great chicken wings they used to have. The ambiance is casual and nobody is rushing you. All questions were answered and explained in detail. Plenty of veggies to make your hot pot. Plenty of great sauces and salad bar options. Our party of three delighted in the $49 per person Wagyu beef, chicken and shrimp and plenty other choices. We had plenty of everything. Meats were so tender and cooked rapidly. We all tried different broths with different levels of heat. One in our party had the 9 spice miso broth at a level 6 and enjoyed it very much. I had the spicy broth and I was happy with it. Another person tried the teriyaki and also the butter broth and were happy with them. We saw a lot of young people here enjoying their food. We came for a late Sunday dinner and there was no wait. I would come more often if I lived in the Chicago area. I do recommend coming here. We enjoyed everything. Loved the robots. Give it a try.

Hot sources.
May W.

I went there with a friend for lunch during Restaurant Week. There was no time limit, and we ended up eating a lot--so many kinds of vegetables, sides, and finishing dishes like noodles and rice. It was fun because you can mix and create your own sauces and dips to suit your taste, which makes the whole experience even more enjoyable. The staff were polite and very kind, and their service left a great impression.

Seraphina R.

It was soo yummy! It was my boyfriend's first Shabu experience. We both loved the big variety of foods and meats. We went with the $44 classic menu. The alcohol is $15 for a bottle of soju which was a little pricier but it was still delicious . Our waitress was kind and the little robot provided great service!

My hot pot and fixins

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Cute place, great salad bar for your veggies, service was good, price was not for the faint hearted, three people for lunch....$200.00 BOOM!

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Page 1 of 14

Ask the Community - Shabu-Yo

Is there a lunch special discount or seniors discount?

Thank you for your question! Lunch Special: Our Schaumburg location offers set lunch menus rather… 

How much / head for buffet today?

there are multiple option, so it depends on what you choose

It looks like the seating is maxed out at 4 per table. Do they have seating at one table for more than 4? What is the capacity for a larger group?

Yes, they have a partition between the tables that can be open so that 2 parties of 4 each can see each other. For bigger parties request 2 sets of these table in a row. But there's a aisle between the 2 sets of tables for the servers.

Has any had their crab legs?

Yes, we have 4 courses and Premium Crab Course including all you can eat Snow Crab.

What are the vegetarian and vegan options?

This is really a meat centric style of eating. You could probably fill up on their good selection of vegetables, but your pretty much paying for a steak while eating vegetable soup.

Are there any gluten free options?

There are a few broth options for the hot pot that may be gluten free and the buffet has many vegetable options. There is some sushi options that may also be gluten free but if you have an allergy rather than just a food preference I would suggest… 

Is there anything special for birthday?

They give a piece of cheesecake with Happy Birthday on the plate and the robot brings it out singing Happy Birthday.

Are they by reservation (on OpenTable) only? Has anyone had any luck reserving a table for any party size in September/October 2021?

We are going today 8pp

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Hot Pot Delight

Hot Pot Delight

3.9(103 reviews)
3.7 mi
•$$

The family and I have been coming to this hot pot place for years. Everyone loves hot pot,…read moreespecially during cold weather, and my kids in particular have a huge appetite for it. We usually come here when the cravings hit or to celebrate family occasions. The prices are very reasonable and generally under $30 per person. We were last here about a week ago and it was $28 per adult, while kids were $14 (half-priced). I did notice prices increased by about $1 over the past year, but that's expected. Another thing I really appreciate is how easy it is to dine here. We've come on a Saturday night for dinner without a reservation and were able to walk right in. Most of the time, walk-ins aren't an issue, which is really nice. A while back, they used to have you mark hotpot ingredients on a paper menu and staff would bring them to your table. Over the past couple of years, they've switched to an ingredient bar at the back of the restaurant where you can grab your own noodles, vegetables, seafood, and sauces. There are empty plates, bowls, and saucers available, making it easy to customize your spread. The only items you still need to order verbally are the hot pot meats, which makes the overall experience much more efficient and you can get to cooking quickly! Here's my favorite way to make a dipping sauce for hotpot: garlic + basic soy sauce / house sauce, a pinch of spice sauce + top with a lot of green onions cuttings. And there you have it! The ingredient selection is decent including several types of noodles like udon, glass noodles, and ramen. They have my favorite vegetables like watercress and bok choy as well as some of my favorites proteins: shrimp, mussels, quail eggs, fish cakes, cubes and balls. There is a peanut sauce available at the sauce bar, but I wouldn't recommend this place for anyone with food allergies or strict dietary restrictions, as cross-contamination could easily happen with the shared setup. One of our favorite appetizer items -- which is free with the AYCE and not at the ingredient bar -- is the fried buns with condensed milk. They're listed on the menu and are absolutely delicious. We usually order multiple rounds as our kids love them, and so do I. When it comes to drinks, everything is ordered à la carte. They offer soft drinks, alcohol, and smoothies. I ordered a mango and pineapple smoothie for $7, which was quite sizable and very refreshing. You can also order a single-fruit smoothie for $6. For broth options, there are only two choices: a bone broth or a spicy broth. If you have kids, I recommend the non-spicy option. The broth can get a little fatty after cooking all the ingredients in it and is enough for flavor. We came as a family of 6 and opted not to squeeze into one booth. We asked to sit at 2 adjacent hybrid booth tables and requested an additional hot pot for the 2nd table, and they were very accommodating. One of the servers also speaks Cantonese, which was very helpful for our family. One small piece of feedback for the owners: for places like this, it would be great to have disposable gloves available at the ingredient bar. I always appreciate seeing that extra level of consideration for cleanliness. Lastly, just a heads-up that gratuity is automatically added to the check for parties of two or more. Make sure to review your bill before adding an extra tip -- unless, of course, you want to tip more. Overall, this is one of our family's favorite places for hot pot when we want a no-fuss, no-cleanup meal. It's a solid experience that doesn't break the bank, especially for large families. The fact that they focus solely on hot pot -- without additional barbecue meats or grills -- helps keep it surprisingly affordable. The restaurant is also connected to a Mexican bar so your receipt is gonna ring out with that place as a vendor and this restaurant is next to "Noodle Delight" (likely same owners?) if you're looking for authentic Chinese food in a more traditional setting. We've been to that place as well and it was great, but that would be another separate review :)

Always love coming here! Good selection that is always fresh and tasty! Servers are helpful and…read morewelcoming too. Love the new self serve addition they have made! The spicy broth is not for the faint of heart!

Photos
Hot Pot Delight
Hot Pot Delight
Hot Pot Delight

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Koreana

Koreana

4.1(293 reviews)
2.8 mi
•$$

i've been on the hunt for some authentic korean food since i moved from California. Koreana…read moreliterally made me so happy, as I felt like I was transported back to restaurants of k-town LA. what we got: chadol (10/10 yums): such a huge portion and was super fresh. the cut of meat was a leaner part, so it wasn't as "melt in your mouth", but you could tell it's still a great cut of meat. samgyeopsal (10/10 yums): this was a thin cut of meat and had the perfect amount of fat to meat ratio. I usually don't prefer thinly sliced pork over thinly sliced beef, but at this place, I definitely did. it was just such a good cut of meat and paired really well with all the side dishes. mul naengmyeon (10/10 yums): i always find this a standard order at any kbbq restaurant, and it was great! the noodles were chewy and paired well with the broth. they give you a bunch of side dishes and on the weekends, they give a braised beef banchan which was AMAZING. be aware that for kbbq to be ordered, you must pick AT LEAST 2 cuts of meat. this comes with a soy bean paste soup (one per person), and ended up being a lot of food (we had leftovers). also, i noticed that some cuts of meat had fried rice served after (i'm guessing it's probably the marinated ones), so if that is something you're interested, be sure to ask! the service was great and they cooked the meat for us. honestly, i see myself going back pretty soon, as it genuinely made me feel back at home.

I had a few Korean friends recommend Koreana to me and it did not disappoint! I'm from California…read moreso I also came in with high expectations of yummy KBBQ. It was very busy Saturday night and majority of the customers were Korean so that was a good sign. I recommend making a reservation in advance and to come on a weekend to get the free beef stew banchan. We got the marinated Galbi, bulgogi, and brisket. Meat was very fresh and tender. Personally I didn't enjoy the brisket as much so I would skip on that next time. Quality of meat is much better than at AYCE establishments and I love supporting a smaller local restaurant. We got soda on the house and service was great. Everyone was so sweet!

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Koreana - 2nd Dining room

2nd Dining room

Koreana - Ban chans

Ban chans

Koreana

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Phat Phat - Wok Fired Hong Kong
 Mee with Vegetables

Phat Phat

4.2(543 reviews)
2.5 mi
•$$

If you're looking for a new Asian food spot in the Chicago suburbs, Phat Phat in Schaumburg needs…read moreto be on your list. They're serving up a mix of Indonesian and Chinese flavors, and some really unique menu items We started with their Rainbow Imperial Xiao Long Bao, and this is definitely one of the most intresting things on the menu. Each color is completely different flavor, with everything from traditional Shanghai to, beef stew , truffle, spicy Szechuan, chicken curry, lemon, and orange chicken. So every dumpling gives you a completely different tasting experience. We also tried their Nasi Goreng, which is Indonesian fried rice with chicken and egg. This was savory, really flavorful, and It paired perfect with their spicy teriyaki chicken which i couldn't stop eating. But My favorite combo might have been their watermelon boba with mini chicken dumplings served right on top, this would be the perfect to go option in my opinion. And if you need something sweet, their new seasonal menu items are a must, like pumpkin and apple Halloween drink Or these little Ghost Baos, which has an apple and cinnamon filling. I honestly felt bad eating these little guys. The perfect fall combo if you ask me. Overall, Phat Phat has a great variety of Indonesian and Chinese dishes. Service was great, they were very attending to us and the inside very well lit and is perfect for your next date night! So next time you're craving asian cuisine, soup dumplings, boba, chicken, or just want to Phat Phat is the spot.

Phat Phat is one of my favorite restaurants in the Northwest suburbs! It has a large menu of…read morepan-Asian food but my favorites are without a doubt the Indonesian dishes. Number one on that list would be nasi goreng, also known as Indonesian fried rice. If you're into spicy food, order it extra spicy and you will not be disappointed. Same goes with the mie goreng (Indonesian fried noodles). Both are flavor-blasted comfort food. The other dishes I've had there have also been solid but a go-to is always the crispy eggplant appetizer. It's a large place so plenty of seating. They do get pretty busy on weekends but I've never had trouble getting a table. Cool vibes, good food, what more do you need! You can see from my photos that I came here with friends once and we ordered a table completely full of nasi goreng and mie goreng. XD

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Phat Phat - Bar area

Bar area

Phat Phat - Crispy Fish

Crispy Fish

Phat Phat - Veggie Dumplings

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Veggie Dumplings

SGD Dubu So Gong Dong Tofu & BBQ - 2. Seafood Pankcake

SGD Dubu So Gong Dong Tofu & BBQ

4.4(328 reviews)
1.0 mi
•$$

Used to work down the street and this was a great go to for lunch. Now I travel up for dinner and…read morestill just as good. From the bibimbap to the bentos and the side dishes you will enjoy the flavors and leave full. Getting hungry just typing this out.

It's not super often that you see a place specializing in soondubu, so after seeing several SGD…read morelocations open in Chicagoland, I was excited to stumble across one in this area! It's a casual, family and budget friendly spot that was pleasantly busy on a Sunday around 6:30pm. There was complimentary tea with a lovely toasted rice flavor. Throughout the meal, the staff were attentive and very professional. We started with a set of 5 complimentary banchan, all of which were delicious and refilled throughout the meal. Our favorites were the spicy cucumbers and pickled radishes. For mains, of course we had to order soondubu and opted for the kimchi beef. We additionally ordered a bowl of beef bibimbop. If you like spice, you'll be happy with the soup as it was quite spicy even at the regular level. The portions of tofu and beef were generous, although I did find the beef to be slightly gamey. The bibimbop beef, however, was tender with a great flavor. We loved the ample portion of veggies and the contrast between the crunchy and sticky rice. We left very satisfied and felt the portions were an excellent value for the price. I would definitely return and look forward to trying more of the menu!

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SGD Dubu So Gong Dong Tofu & BBQ
SGD Dubu So Gong Dong Tofu & BBQ - Pork bulgogi

Pork bulgogi

SGD Dubu So Gong Dong Tofu & BBQ - Pork culet

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Pork culet

Galaxy Hot Pot And Grill

Galaxy Hot Pot And Grill

4.3(119 reviews)
7.9 mi

I loved this place was amazing they had an amazing service and their food was great, also their…read moreplace had a good environment and also a very nice photographer that took beautiful pictures with me and my girlfriend making the best date.

I am so glad we finally tried this place out! We were looking for a place for hotpot and were about…read moreto head out to Schaumburg when I remembered this place (and seeing another trusted Elite's glowing review sealed the deal, so thanks, Lina W.!). We came on a weekday around 5:30 and the place was practically empty when we got there and not too busy when we left, either. So when we arrived, they gave us the rundown. It's an all-you-can-eat place for two hours (at least on weekdays--it may be different on weekends or peak hours). You also get to visit the appetizer area, which had a variety of stuff including fried rice, egg rolls, orange chicken or something, and more. There's a sushi area where there were several different types of sushi. Desserts are available as well, and they looked good though we forgot about them. The available veggies and stuff is a smaller selection of choices than some other hot pot restaurants I've been to. But that doesn't mean you'll go hungry. While we were here we got brisket, chicken, calamari, lotus root, broccoli, potatoes, a couple different types of noodles, gyoza, and there was more that we didn't get of course. They have like six different types of hot pot base you can choose from, and you can get refills of that, too, during your 2 hours' time. I got what was described as the "spicy sour" soup base, and my partner got the Szechuan which was described as the spiciest. Everything was excellent, the meal was a great value (~35 per person), though the drinks were a little high. I got a couple peach iced teas and they were $7 a pop, so overpriced but the rest of the meal was so reasonable the cost of the drink was not a big deal. There's lots of parking in the municipal lots, and you might even be able to park in the library lot, so parking shouldn't be an issue. If you're coming from the city or a nearby suburb, it's also a block away from the Des Plaines stop on the UP-NW Metra line. I've already told my sister we're coming back here when she next comes to visit, and I'm looking forward to it.

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Galaxy Hot Pot And Grill - Totally digging the vibe

Totally digging the vibe

Galaxy Hot Pot And Grill - SPREAD

SPREAD

Galaxy Hot Pot And Grill - Malibu sunrise

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Malibu sunrise

New Seoul Korean Charcoal BBQ

New Seoul Korean Charcoal BBQ

4.1(305 reviews)
5.7 mi
•$$

First I have to say the grandpa at this restaurant is super cute and funny!…read more The food was delicious. We started off with some non-marinated meat. We had Sang Gai Bi and the Heuk Sam Gyup Sal which was the pork belly. We loved them both. I personally like the beef over the pork but I would get both again. We also ordered a Yook Ke Jang, which was a spicy seasoned soup with shredded beef. It was not too salty or anything. It was just right! Lastly we ordered a marinated pork (forgot the name of it) and it was good, but I think we all preferred the non marinated meat better. Not sure if it's because we were already getting full at that time. Definitely recommend coming to this place. Charcoal bbq tastes so much better, although it can be a little harder to cook imo. ALL the small dishes were amazing...there isn't a small dish I didn't like. This is my new favorite kbbq spot!! This place is also super clean. The women's restroom was clean when I went as well and had everything you need...including spray for your clothes after bbq is done, which is a plus!

They don't make'em like this much more. With charcoals, I mean…read more There's got to be extra steps to get permission for indoor charcoal cooking, so I get it. But meat just tastes better bbq'd on charcoal, y'na mean? It honestly had been a decade and a half since I went to a proper charcoal KBBQ, so this was super exciting for me. The place had an old facade that was reminiscent of the "old days" for me. Not to say it was run down or anything, but everything from the floorplan to the old tables with charcoal pit installed tables reminded me of the KBBQ era of the 90's and beyond. Loved it! My family went inside way past lunch hour, so the place had cleared out and owners seemed to have been having lunch. The two gentlemen eho greeted us gave out father and son energy, but I couldn't be sure. There was a life sized photo of the oldtimer in a marathon getup hanging on one side of the shop entrance, which he explained was taken a decade ago. I could tell he would have been around my father's age, but seemed super healthy. A pleasant man for sure! It may not necesaarily be a good thing for owners, but I love it when there aren't too many patrons around, because it means that I'll get all the attention I need from them, when I need. It was certainly the case here. They were super attentive when we needed something. To be fair, we knew exactly what we wanted, so it wasn't like we needed to call them every 5 minutes, but it certainly was easy to get their attention when I needed another bottle of beer. :-D My family of three order two servings of marinated galbi, contemplating on whether or not to order my wife's favorite pork belly. In the end, we were too full and were glad we stopped with only two servings. We'll just have to come back to try other meat later. This is ALWAYS a dilemma for my family. All three of us each have our favorites, but none of us can eat a whole serving. We usually end up going with my daughter's favorite every time, unless my wife and I are out by ourselves, which these days is not as often as I'd like. We'll just have to wait a couple more years for her to graduate.. Galbi (short ribs) was GREAT! Not much else to say about it, other than the fact that any meat will taste better when grilled on charcoal. With so many other KBBQs around town with more "hip" and "modern" atmosphere, I don't know how well New Seoul is doing these days, but I certainly hope they do enough business to continue to be around. More and more Korean restaurants are moving away from their traditional way of doing things in order to cater to American audiences. They may not be huge changes, but these subtle changes make people like me and my wife a bit sad because it eats away a little bit of our nostalgia each time we experience some. I hate to sound like an old man about it, but I guess it falls to people like myself to continue to support more of the traditional places like these over the young ones. Anyway, based on just the marinated galbi my family had, I must give them 5 stars!

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New Seoul Korean Charcoal BBQ
New Seoul Korean Charcoal BBQ - Banchan

Banchan

New Seoul Korean Charcoal BBQ - Ice cold beer mug

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Ice cold beer mug

Shabu-Yo - japanese - Updated November 2026

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