I was going to get my almost-daily slice of pizza at Tony's next door but it was a 15-minute wait for a slice because they were so busy. So, I popped over to this joint. Glad I did.
Everything is super clean, the dude behind the counter was super friendly, and the food was tasty. I also wanted to know what the name of the restaurant meant. If you were also wondering, this is from Google...
'Literally, "bánh mì" translates to "bread" in Vietnamese. It is a combination of two words: bánh (which broadly refers to baked goods, pastries, or starch-based dough) and mì (meaning "wheat").Colloquially, the term refers to both the signature Vietnamese baguette and the savory sandwich made from it.The Bánh Mì ExperienceThe Vietnamese baguette was introduced during French colonization but was adapted by local bakers to feature a thinner crust and an airy, light interior (sometimes incorporating rice flour). A traditional sandwich is a fusion of French and Vietnamese flavors.'
Did you read all that? You didn't, did you? Lame! Here's the short version: Good Sandwich!
Definitely recommended. read more