OMG! My favorite restaurant at the resort. The hibachi dinner is too notch, and you've absolutely…read moregot to try it at least once during your stay - check with the concierge to get a reservation! My favorite is the freshly made fried rice, but the entire meal is delicious. The chefs are so much fun and you can tell they enjoy their craft. This is also great the sit down service. The sushi is delicious - I particularly love the dragon roll. I also love the chicken fried rice entree (shocker!). The restaurant also has really good air conditioning since they need to clear the air from the hibachi shows - perfect to sit in after a long day at the beach.

Such a great restaurant! I loved every meal we had and even went back a second night. The…read moreteppanyaki experience was fun as well

We showed up tonight with the reservation for nine of us. I got the green tea with the jasmine and…read moreit came in a beautiful teapot filled. The little teacup was so hot. I couldn't hold it and then I realized the little doily below. It was for your hand to prevent it from burning it. We ordered the edamame three. The garlic was outstanding on it! The miso soup was that perfect kind that turns into the little clouds in it. Very much a treat everybody's role was fantastic and the sushi was super generous with the fish. It was very fresh and melted in your mouth. We got the tempura ice cream and banana along with a cute little cake. The staff was super attentive and helpful. We had a fantastic evening.

Este lugar es una experiencia asiática en Cancún, do ambience muy japonés. Acogedor y muy bien…read moreambientado. El servicio fue atento y rápido. En tiempo de las comida fue perfecto. Nada demoró demasiado , ni tampoco llegó antes de lo deseado. La variedad de platos es muy buena.. días los sushis e la casa y las creaciones del chef definitivamente hacen de este lugar uno para visitar cuando esté en Cancún. Recomiendo este lugar. Sería una gran oportunidad que habiliten la mesa de temppanyaki. Sería espectacular .

Perfected Japanese food in Playa Del Carmen. Amazing service, consistent flavors and cozy ambiance!read more

We needed some variety after eating so much Mexican food for a week. We accidentally found this…read moreplace while we were trying to go to a tiki restaurant near by (it was closed for a private event). We ordered Gyoza, shoyu ramen with chicken (comes with thick noodles), tonkotsu ramen (comes with thin noodles), and a rice bowl (pork only). The tonkotsu ramen, rice bowl, and gyoza were the best items. The shoyu ramen was just ok in my opinion. Note that the rice bowl is pretty small. It is more like a side item to accompany your ramen or for someone who isn't very hungry. Another plus- this place is small, but has AC! This seems so rare from the restaurants we ate at in Playa.

delicious, authentic sushi experience in the most un-assuming place. This restaurant is right in…read morefront of the Chedraui .. very-very easy to miss or walk by .. but worth the find in every way! we started out with an order of the karaage, miso soup. the chicken was super crunchy and I highly recommend to start out with an order of this for the table, goes down great with some Sapporo. The "Hamachi" (yellow tail) was a bite that melted in your mouth, I ended up getting a couple rounds of these 2-piece bites. the rolls were great all around, you really cannot go wrong with any choice here. Service was great (even though we went close to closing time), place is clean , lots of parking options but its an easy walk from anywhere in the hotel zone.

Came in on a Thursday, it was pretty quiet. Ordered the softshell crab roll and the gyutan (beef…read moretongue). The beef tongue was overcooked and really chewy. Soft shell crab roll was really oily, and the roll fell apart too easily. It crumbled with a small pinch of my chopsticks. The rice felt like it was missing something, it was not seasoned with sushi rice seasoning or vinegar. Wish the dishes came with wasabi or ginger. Staff was friendly and patient which is an added star.

This was my favorite place to eat in Tulum. Very laid back place. Not super crowded and amazing…read morefood. House sake to start made from local rice - delicious. We got the seared tuna - good but everything so humid in tulum so sushi comes out warm. A bunch of special rolls. I loved the vegetarian one with mango and the rib eye roll. We also tried the octopus. Everything t was great

Great food and service! Will definitely come back. We really loved all of our dishes.read more

Came for the Sushi, stayed for the flying drummers and ladies with flaming marshmallows in their…read morehead.

What an amazing experience. Just a small walk from one of the all-inclusive hotels in the area…read more Maps had it a little screwed up but was able to find it by walking a bit more. The food was phenomenal. Very fresh and great quality sashimi. Coming from NorCal this was one of the best sashimi dishes I've had in some time. A must stop if your into Japanese cuisine. I will say though, it's pretty pricey.

Amazing sushi! Cool details on everything from the wasabi to the drinks, and the owner gave us…read moresushi on the house. Highly recommend.

Delicious! Rico! Super friendly service, fresh food with beautiful presentation. The setting was…read morecomfortable, romantic and inviting. I was first drawn in by the looks, charmed by the warmth of staff and left with a happy belly n big smile. The prices also seemed more realistic than the rest. It's worth the journey towards the end of the road to experience this gem.

Classy restaurant with delicious food. The dragon roll was…read moredelicious. Oh and our main courses we tasty. After a long day touring the Mayan Ruins this was the perfect way to end our day.

Tonkotsu Ramen using instant noodles with the instant noodle package, what a disappointment for a…read morerestaurant at Marriot hotel. 200% Worse than what I can cook at home Music was too loud like club music, it was an awful experience :(

This review reflects my expectations for a tourist area establishment…read more Went to this place right after trying out another Japanese spot next door. The person who took our order was kind and patient. I may make a bold statement that this is the best asian restaurant we have had on our trip to cancun. It is cheap (compared to the other local asian spots), the portions are awesome, and the food is delicious. The food does take awhile to come out, so be prepared to wait a bit. Salmon onigiri - huge piece. its a simple dish and so we didnt expect much, but they didnt disappoint. Well balanced, salmon not too salty and rice is good. Tsukemen - noodles were cooked just right. Broth on its own was very flavorful. Portions are smaller than i am used to, but it made sense for the price. Egg was jammy and marinated with flavor. It was interesting to see sprouts in it but i'll take it. Paitan Ramen - noodles were perfectly cooked. Good umami, not too salty. Balaned. Generous with the meat. ended up putting the onigiri in here and it elevated the dish for our liking.

This ramen shop reminded me of my years in Japan. Delicious! It's always awesome to eat Japanese…read morefood prepared by people that know how it should taste. Great service and relaxing place to eat. Highly recommend.

Edgar and Pedro were amazing. They took such good care of us and made sure we were constantly being…read moretaken care of

From the moment we walked into Harry's in Cancun, we were treated like royalty. The staff didn't…read morejust greet us; they welcomed us with the kind of warmth and attention that makes you feel like the entire evening was designed around you. Once we stepped onto the deck overlooking the lagoon, the whole experience elevated even further. The scenery was stunning, soft lights reflecting off the water, a gentle breeze, and live music drifting through the air like the perfect soundtrack to an already unforgettable night. Then came the food, each dish was its own little masterpiece. The bread service alone set the tone: warm, golden rolls with just the right touch off salt. The wedge salad followed. It was crisp, cold, and generously dressed, with smoky bacon and bright tomatoes adding all the right contrasts. The dry-aged steak was the star of the table, cooked perfectly with that deep, rich flavor only dry-aging can create. The roasted peppers and silky sauce on the side made every bite feel intentional. The octopus was another standout, tender, beautifully charred, and plated with a vibrant puree that balanced the dish with a touch of sweetness. One of the best plates we had. The table got more entrees since there were 8 of us but didn't get pictures. Sea brass was another favorite. Even the lobster soup arrived with flair: a velvety bowl paired with a seafood-topped toast that brought texture and richness together in one elegant bite. The beef tartare with fries was classic and fresh, refined without losing its fun. Dessert turned into a full performance. The liquid-nitrogen ice cream came with swirling clouds of cold vapor, dramatic and delicious. The birthday cake arrived crowned with berries and a sparkling candle that lit up the whole table. And just when we thought the night couldn't get any more whimsical, out came the towering blue cotton candy, playful, over-the-top, and impossible not to smile at. Harry's doesn't just serve dinner. It creates an experience, one where the service, the scenery, the atmosphere, and the food all work together to make you feel celebrated. Our night felt luxurious, thoughtful, and truly unforgettable for my husband's 50th birthday! Well done Harry's!