Great Atmosphere!…read more Walked in and were greeted by the bartender and one of the guys at the bar. They made us feel at home instantly! Still a relatively new brewery, so still getting going with regard to their own specialty drafts, but they feature other local flavors, so there are good options. The brewery itself is pretty spacious. Love the area that has a couple love seats next to a fire place and a bunch of board games that are there to help pass the time. Pool table in the back of the brewery and three tv's all playing college football games. Prices are good, and they had a couple things we liked. The person at the bar had cooked game day treats and shared his smoked pork belly with us (so good!). These guys look to have a long successful run in this business with the quality customer service they provide. Really impressed and look forward to coming back and sampling new brews when they have them.

02-21-26 went here for a birthday. Get place to host an event. Plenty of seating. Clean restrooms…read moreand facility. Staff very friendly. They will card you as they should. They had a band called Bob and the Fog playing. They sounded good. There is room to dance. They host other social events like Bingo, corn hole toss and darts. Parking is ok for persons with disabilities. They also allow outside food but NO DRINKS. I saw some deliveries in the area. They also had a food trailer in the parking lot. That person sold fried fish and chicken with chips it was ok. I think some pizzas would be great. Plenty of beer to choose from their house menu. They have some wine and canned sodas. Prices are fare. Overall had a good time and we would come back.

We were traveling from Huntsville to Birmingham and stopped to get gas in Cullman. That's when we…read moreremembered that Goat Island Brewery was just down the street. We have loved their Blood Orange Berliner Weisse for years and have always said we needed to make it to the brewery. Today was the perfect chance. It was a Sunday afternoon, and luckily, they were open. There were just a few people, but as they day progressed, more trickled in. Michelle, the beertender, at the time was great. She suggested all sorts of beers based on my taste and let me sample them all. One suggestion she had was to mix the Mango with the Blood Orange. It was really good. The two that I ended up drinking were the Duck River Dunkel and the ISB English Ale. I also liked that they had pretzels and popcorn as bar snacks. We met some really nice people and talked for a while. It reminded me of the old summer days when everyone would just sit and talk and enjoy life. It sure beat the fast-paced and scheduled life that goes on today.

Seriously tough call on the rating here. I think I'll settle on a 3 but it was super close to a 4,…read morejust several minor frustrations added up. I came here with one of my best friends who was home for Thanksgiving to have a girl's day out. BeeZr advertises a nice-looking brunch on the weekends so we thought we'd try it out. She wound up not being able to meet until later in the afternoon but I'm not opposed to a late brunch, so we got there around 1. It was a gray and dreary day on Thanksgiving weekend, so I get it being slow, but the restaurant was literally empty except for us and the servers. We joked it was because we'd rented the whole building to treat each other. The vibe is...fine inside. It definitely looks and feels more like a brewery than a restaurant, with large equipment and a sort of dimly lit atmosphere and a few large TVs by the nice bar. They have a small patio on the square which is REALLY lovely and definitely would've been my preference if the weather was nicer. Our server was okay. He was soft-spoken and not unpleasant, but did sort of have a knack for appearing at inopportune times during the conversation. I get that it's not always possible to avoid, but a little more discretion would've gone a long way, especially since we were the only ones in there. Our food and drinks came out in a timely manner. My biggest frustration was definitely the menu and item availability. I pre-read it and came knowing what I wanted (bananas foster French toast) only to discover that they were running a limited Thanksgiving weekend brunch menu and therefore it wasn't being offered that day. The first thing my friend ordered also wasn't available. I had my heart set on brunch so I asked for the breakfast burrito instead. Our waiter had to go check and make sure the kitchen could do it. Turns out they could - yay. But then I asked for potatoes to go with it -- and there were no breakfast potatoes available. I went with fries instead. When my burrito arrived at the table, there was no salsa or sour cream, which was supposed to come with it. Any component part of this experience is not a HUGE deal, but it all added up to be rather disappointing. My friend got the bulgogi tacos, which came in an order of two sort of small tacos. She liked them and said they were really good. She also got first a French mimosa and then a classic mimosa; I also had a classic mimosa. Both were generic but enjoyable. My breakfast burrito was decent, but I really missed the salsa and sour cream. The bacon inside was cut into tiny crunchy pieces, which I liked. The eggs were cooked very well but needed more salt and pepper. I enjoyed the bright burst of peppers and some were even a tiny bit spicy. It was a large serving but I wish it came with some side item instead of me having to order one. The side of fries was generous and they were really good -- super crispy but still fluffy inside. I thought the bill was a little high for 1 mimosa, a breakfast burrito, and fries -- almost $40. The burrito alone was $18, which seems like sooooo much for a brunch entree with no sides. Idk. Maybe I don't do mid-scale dining enough. Overall, I thought the quality of the food was solid enough that I'd consider returning, but I'd call ahead to see if they had what I wanted to avoid frustration.

I had never been to this place until I had a group meeting there. Staff was very accommodating,…read moreseating us upstairs immediately and making sure we had plenty of tables, chairs, plates, etc. I will note that the upstairs is HOT so they had industrial sized fans (eek!), but I think that's just do to the building. The pizzas weren't amaaaazing, but they were good. I tried the pepperoni and bulgogi and both were decently executed and ample in size. They have outdoor seating if that's your thing, service is good, and they really try hard. I'd go back.

Went early on a Saturday for lunch. We were seated immediately. Casual atmosphere. I ordered my…read morefavorite the sandbar something beer (used to be named speckled trout and I can never remember the new name) but unfortunately I was told they were out. So that was sad. I did see it for purchase in cans in the cooler on the way out. I wish they would have offered me a can. However, our food was absolutely delicious and service was good. We got the fried green tomato appetizer with pimento cheese & bacon jam. The flavors were delicious. I had a cold crisp wedge salad with added blacked shrimp and it was simply delicious! Husband got the hot chicken sandwich and loved his. We will be back. We Always make it a point to stop here when near Madison.

I stopped by the Old Black Bear in Madison, Alabama and it did not disappoint. The bartender hooked…read moreme up with a fantastic oatmeal stout and a killer sandwich with fries. Had some great conversations with both the staff and the other guests, everyone was super friendly. Great farm fresh ambiance. Definitely going back. Highly recommend!

The service was crazy! I felt so bad for our waitress. 4 tables and maybe 2 dozen mixed up…read morefamilies. But in the end I think it worked out. Good was very good. Beer was very good. I went with the monkeynaught. A bit different kind of ale but the flavor worked I got the crispy asian ribs. Oh my, so tasty! And tender. I ate my fries so I could bring the ribs home. 6 meaty ones! When we return to Alabama this would be a great place to go.

Bang for your buck: 9/10 Quality: 8/10…read moreService: 8/10 Ambiance/Location: 10/10 Overall: 8/10

While on a work trip, my coworker recommended grabbing a beer before dinner. He said he found a…read morenice micro Brewery. He wanted to try. A simple pre-dinner drink turned into one of the most epic nights I've had in years. The most special thing about this micro Brewery is, it actually is a micro Brewery. The owner and Brewer Carey, only bruise enough for the store location. He does not Kang. He does not miss produce it. If you wanna try his amazing beers. The only place you can go is to his establishment. To me, it makes a beer more special, because it's only intended for an intimate audience. And that's why my night was so epic. When we get to the Brewery. We are intrigued by the multiple selections., and the bar keep, was super polite and patient with us as we wanted to try samples of all the beers that intrigued us. Initially our goals just to have one beer and head to dinner. The bartender was super polite and patient with us. We finally decide on a pint and we head upstairs, because the Brewery is actively brewing beer. We wanted to peak in NC anything we could. We end up chatting with Carey, who is in the office. Carey, the owner and head brewer, was nothing but amazingly nice. They ran out of their tiramisu beer. I asked him how he brews such an interesting beer, he offered to give me the recipe. I settled on just a verbal explanation on how he does it. After him telling me his process there's no doubt my mind that this guy is an absolute genius and truly passionate about his micro Brewery and his beers. Carey it's kind enough to explain the history of the building of the Brewery and some of the artifacts that he actually has in the Brewery. I really appreciate the eclectic look in knowing the history behind everything makes it even more special. Green bus brewery is truly a Hometown local bar. Our intended one beer turned into three. And we were socializing with the owner and his patrons. They made us feel like family. They gave us stories about the town about the Brewery. I can understand why people go back on a regular basis. I travel about 70% of the year, and I'm away from home and that feeling is not lost on me. However, last night having a beer at Green bus Brewery, I honestly felt like I was at home thanks to Carey and his wonderful patrons. That is gonna be a night that my coworker and I will remember for a long time. I hope to come back to Huntsville. When I do, I will be sure to visit Green Bus Brewery. If I could give this place 10 stars I would.

Wow! I was blown away with how neat this place was and how GOOD the coffee was for a brewery!…read more Visited my sister during the day on a Sunday and stopped by this beauty because it was close to Huntsville hospital. I was in the mood for something cold but not beer at 4pm, so I opted for the apple chider which is apple cider and chia tea and IT WAS SOOOO GOOD! My sister got the dark cholesterol cherry cold brew with a splash of cream and it was super good too! My fiancé got a watermelon beer and it even had a pink tinted foam on top! The Halloween decor was super cute inside (Cobb webs, spiders, candles, spooky vases) to make it the perfect place to go during the month of October! Staff were amazing and knew the menu to a tea!

Sorority sister and I came to Brewers Cooperative last night in hopes of having dinner and a drink…read more She told me "they had a new chef," so, despite a crappy previous experience, I was willing to try again. Honestly, it looks like this place is going out of business. There was no host or hostess and a sign at the entrance said to "seat yourself and order from the bar." There was one bartender, and maybe four people in line to order from the bartender. This location is really sizeable and was maybe half filled with furnishings (2-tops and 4-tops), a small assortment or merchandise to the right of the entrance, and nearly zero staff or patrons. Sorority sister managed to get a couple of menus and we sat at the bar without being greeted for several minutes before deciding to leave. It's a shame this concept could not execute (everything - food quality, food execution, service, and drinks) better and hopefully, a replacement restaurant will open in this (like I said) really sizeable location in Stovehouse.

2.5 really cause the food tasted okay, but I dunno, this was such an underwhelming experience…read more Came here by myself after a long hot day of work about two weeks ago. It was around 1:45 on a Wednesday, and there were a couple people enjoying a beer or an appetizer but it was mostly slow. This spacious brewery/restaurant boasts a lot of indoor and outdoor seating and a small merchandise/gift shop with branded items and beer, of course. They had the door and a couple of windows open and I thought it was fairly hot inside, but not intolerable. I happened to walk in right behind a party of three. We all sort of milled around at the entrance by a sign that said to wait for a hostess to seat you. Eventually, someone came by and picked up the other party. Not being affiliated with them, I held my place and stood around patiently. After several minutes of waiting, the woman at the bar gave me a sort of funny look and asked me if I was with the group that had been seated a few minutes prior. I told her no and that it was just me and she apologized and said I could sit wherever I liked. I selected a hi-top near the bar and sat down. Since it seemed like waitstaff were supposed to bring menus/take orders, I sat around waiting for a while again. I wasn't in a huge hurry but I did want to get home so I could do some schoolwork and so I pulled up the menu on my phone so I could be prepared to order when someone did get to me. Well, after several more minutes, no one ever did come up to give me a menu or take food/drink order. I was very thirsty from my hot day and so I wandered up to the bar to at least get a soda. The bartender who spoke to me earlier was friendly and personable and apologetic about no one coming out to me. She seemed surprised that I wanted something to eat, but amicably took my order at the bar for the "Ultimate Grilled Cheese," a side of Old Bay fries, and a Diet Pepsi (or Coke...can't remember which). The total before tip was right around $20, which felt...high, but I decided to reserve judgment until I actually saw my food. She went immediately to grab my drink from a fountain and gave it a sort of disapproving look. She said that the soda didn't look right to her but for me to try it and see if it tasted like the ratios were off. They were off (way too much soda water) and she apologized and went to a different machine to try again. The second attempt was fine. My food came out quickly and I was honestly immediately miffed at the size of the serving for the price I paid. Don't get me wrong; I generally think restaurant portion sizes are too large and I have no problems with a smaller meal. However, I do like to think the price would reflect the smaller meal size. I will say the fries were only $2, so that seemed appropriate for the amount I was given, but the sandwich was like $13 and it was the size of a standard grilled cheese I'd make at home. Like, maybe $1.50 worth of ingredients. My meal was about as much as a Mac Melt at Melt costs and that comes with way more fries and macaroni and cheese inside sizeable slices of bread rather than just a wimpy sandwich. Hardly ultimate. The food itself was fine, I guess; at least it didn't taste bad. Extremely standard grilled cheese but executed well. Fries were frozen-fried and you could tell; kind of limp and mealy. The Old Bay seasoning at least was unique and enjoyable. I ate my food in like 10 minutes flat and returned my dish to the bar and was on my way. Not the worst food or service I've ever had, and I suppose I'd give them another try, but I can't say I was terribly impressed on my first visit.

This review is for the location shared with Community Pie on the East side of town. This is a…read morehighly rated brewery. The place has lots of seating indoors and out, but got pretty crowded on Saturday night. The beer is pretty good and there are a lot on tap. I thought it could have been colder. Besides my beer, I had the Grown Up Fried Cheese - extremely tasty. Stringy mozzarella cheese sticks combined with hot pepper relish, capicolla in a crispy shell. Served with marinara sauce. A little spice, but not too much. I recommend. They also have merch for purchase.

While we were driving up to Five Wits, i notice there was a beautiful wing mural on the side of…read moretheir building out front. We parked and before even going inside we went out front to take some the sun started to set too much. The mirror is done by a professional artist known for her beautiful wing designs. On the patio that we walked past to get to the inside was a live band playing, and there were a ton of cute dogs all over with their owners enjoying the music. It was the cutest sight. Inside there are 2 sections of the brewery, but they had the front closed so we couldn't use the back smaller part. I liked the small part to be honest with you. It wasn't super small, but it was much more quaint looking. Service was super friendly, offering us a samples of anything that we would like to try, but of course, we ultimately got a flight. Luckily for me , they also had the Lions game on so I was able to see the end of the game and our victory. They do have food on their menus, and I can definitely see us returning it to this location when we're in Chattanooga again.

Great food and beer selection s. Grilled salmon was done…read moreright. Bacon wrapped sausage was tasty... Cool vibe bar.

After walking past a restaurant with a hour and a half wait and seeing a restaurant that was mostly…read moreempty we should have know this was not a good place. We sat down and ordered some drinks and food. I ordered the classic chicken sandwich with waffle fries my mom ordered a burger with cheddar onions and mushrooms. Me sister ordered loaded waffle fries. After a very long wait we finally received our food. The loaded fries were cold. My chicken sandwich was the saddest chicken sandwich I've ever seen or had. If I had 3 oz of chicken I'd be surprised. The tomatoes were small and cut at least a day ago. My mothers burger was over cooked and I didn't see mushrooms. The manager John was Told and although he did replace the loaded fries he did nothing about the sad chicken that should have been eaten by kitchen staff. We sat close to the door where the a/c was like being hit by a leaf blower.