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Seed kitchen & bagelry

4.3 (146 reviews)
Closed • 7:00 am - 2:00 pm
Updated 2 months ago

Seed kitchen & bagelry Photos

SEED KITCHEN & BAGELRY ATMOSPHERE

What's the vibe?
Quiet
Outdoor seating
Dogs allowed

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Recommended Reviews - Seed kitchen & bagelry

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Kevin D.

Came here on a random Tuesday morning. Looking to try this place for a while, so I made the trek. It's not the easiest place to spot. It's in an industrial park and the signage is light. Looks like a decent sized ranch right beside the warehouses. The ordering system was interesting, they have menu boards but also paper menus in a mailbox next to the doorbell you use to order. The staff were nice, walked my through the menu and specials. I got a banana bread latte, an east willow hog on cheddar everything, and a bag of their day-olds for later. The latte was okay. A little heavy on the sweet do it was very decadent. Couldn't taste the coffee, which is a shame cause they sold the beans outside and I was hoping for the coffee to shine a bit. The sandwich was really good. The pesto was a little too oily, combined with the bagel and sausage made it a tad greasy. The sausage was very solid, needed a little pepper to spice things up a tad. But the rest was very tasty, cooked well and the bagel was nice and soft but crispy on the cut side. It's a very good local bagel spot. A hidden gem for the people of Manchester to get good bites from a truly local shop. I think their prices are a little high but right for the area and the quality justifies the price. I wouldn't trek here, but it would be my go-to for bagels if I lived or worked close by.

Breakfast wrap
Tammy C.

Tried out Seed Kitchen & Bagelry for breakfast today. It's in an industrial area with takeout or sit outside options. It was a bit confusing for a first timer on where to go to order(it's on the outside deck) but the staff was friendly went I went inside. I tried their breakfast wrap (spinach wrap, scrambled eggs, hash brown, cheese, tomato and red onion with a pesto aioli) which was amazing! I loved it! I really wanted to try a bagel sandwich but it seemed like the only option was fried egg of which I am not a fan. In all fairness, I didn't ask. I will next time. I also had an iced decaf vanilla latte which I enjoyed. The outdoor seating area is abundant and quite nice. There were a lot of to go orders while I sat there. I'll definitely give them another try.

Food Window
Kirk C.

It's a fun place to either pick up, or sit outside and eat. It is not a sit inside kinda place. The staff were extremely friendly and were very pleasant to deal with. The food was SO good, and so worth going for. I live 35 mins away, I went cause this place was highly recommended, and i am so glad we went. The sandwich was EXCELLENT, and moves to the top of my morning breakfast sandwiches! The flavors exploded in my mouth, everything tasted so fresh! The Lattes was very good, i am glad i got the large. The place is take out only. You can sit outside, or take your stuff to go. The outside is cute with chairs, and tables, and some umbrellas. Worth the trip is you like great food!

Eric C.

Great food, It'll be a 5 star when you can sit inside. Interesting location but its worth the drive.

Chicken Milanese sandwich.
L T.

Was looking for a great sandwich ordered online and picked up as scheduled. This had to be one of the best sandwiches I've ever had. My coworker ordered a turkey sandwich and was also very pleasantly surprised. We are already planning our next lunch order ! The chicken was a perfect delicate cutlet pleasantly seasoned on a bed of arugula with some shaved Parmesan and pickled onions. I skipped the garlic mayo and had it on a plain bagel. A perfect blend of flavors! Service was fast and order was ready when I arrived.

Melissa T.

This is such a cute place to grab some good breakfast sandwiches and coffee. I recently stopped by for the first time and ordered the monthly special Be Mine Cold Brew with the Miss Figgy sandwich. The cold brew had the perfect toasted marshmallow flavor, and I loved the strawberry cold foam - thick and creamy. The sandwich stole the show - the combination of sriracha, pesto and fig was delicious! I'm looking forward to trying other sandwiches!

16 vs 24 oz samoa latte
Michael W.

$35 for two breakfast sandwiches and two coffees is sorta crazy, right?! And yet, here I am remembering how delicious everything was and how I can't wait to go back. Their breakfast sandwich selection and originality is top tier!! I had the Ms. Figgy and how all those ingredients worked together was a symphony of flavors. The Samoa latte? Amazing. It's a small location so order in advance or expect a little bit of a wait (10-30 min) for your food order to come out. Worth the wait tho, I promise. The only thing keeping this from 5 stars is the pricing. P.S. this is take out only !! Outdoor seating is provided and comfortable

Fall Specials Board

Food: The food was fantastic. So much so that we ate in car and went back up to order more once we agreed that it was indeed excellent. Cream cheese is like a fluffy cloud of snow for a newborn deer to lay on (haha). Bagel is pillowy, large, and has a great toast to it (ordered toasted). A girl in line got the Banana French Toast Latte and said it was amazing. Service: Stellar window service with an electronic bell to ring for prompt attention. The attending person was this wonderful young lady who answered all my questions and was exceptionally kind and informative. Let it be known that the couple other folks who were there to order were very kind and friendly when I asked them about their orders. The whole environment feels positive and inclusive. Ambiance: Log cabin, feels homey. Pleasant outdoor setup.

Marney R.

Well I hope they are hiring because I will need to find this new habit! Always looking for a good breakfast sandwich so I googled placed along my commute and happened upon Seed. It's a quaint take out only kitchen. The order windows is on the deck with plenty of outdoor tables and a few picnic benches. I ordered the East willow hog on a cheddar everything bagel and iced banana French toast latte. The sandwich is sausage egg and provolone cheese with caramelized onions, tomato, sriracha and a house made pesto (no nuts). Insane! The flavors all blend to a deliciously addictive sandwich. I could write an entire review of each ingredient. So delicious. The latte is perfect blend of flavor but not too sweet. Which is perfect for me. I always am afraid to order specialty drinks because they can just be too sweet. This is my level of sweetness. The woman who took my order was helpful with suggestions. I look forward to ordering my way through their creative menu options.

Order here...or on the phone...or the site!
Janice M.

A simple answer to a quick nosh in Glastonbury. Located in an unassuming location, Seed is not as busy as some of your other bagel options in town. In a building reminiscent of a log cabin home, this business is located near the Irish American Home in Glastonbury. Ordering and pick ups are done in the back of the building. The front door is for deliveries and employees only. There's plenty of seating located outside that is perfect on days that are better than our visit today. After looking over the menu on the wall, we rang a bell, and an employee greeted us to take our order. A few minutes later, we were called to the pick up area to grab our plain bagel with plain cream cheese. Prices are decent, wait was almost nonexistent. We'll be back for sure. The bagel was eaten in record time and it left a smile on my son's face.

Order window

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2 months ago

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2 months ago

Amazing coffee and bagels. Sometimes a long wait but only because it's great. Order ahead ;)

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6 months ago

Straight trash, wait on line for 20 minutes to be told "Out of bagels". Insane for a bagel shop

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1 year ago

Great quality bagels and sandwiches. Orders are always accurate and on time. I do wish they would return to indoor service but understand.

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1 year ago

Pulled into parking lot and only doing take out and there were many in line, very limited seating....we left.

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When arriving at Ken's corner, I didn't realize it's the plaza across from Ben and Jerry's. The…read moreparking can be tricky since there's other businesses there. Luckily I was able to find parking and there was a line waiting to go into Ken's corner. I didn't mind the wait since I really wanted to eat here. I'm glad I did, it was moving, and they got people in and out of the restaurant . The workers are pleasant and very helpful when deciding what to order off the menu. As I mention it was my first time there, we ordered the coconut French toast and shared the surf & turf egg Benedict. Everything was worth the wait and tasted amazing. I'm already planning my next visit to try something else on the menu. Food came out presentable and hot. Glad I came here because it's prob one of the best breakfast spots in the area.

Considering other breakfast options on this side of CT this is why Kens get a 5*…read more.. Kens is a small breakfast place in glastonbury, and there always seems to be a line out the door (for a good reason). Once inside tho, the waitresses and busboys are always super friendly. I love that the waitresses always stop by for a quick chat when they see you. The eggs benedict is super amazing here. Actually everything is but thats my fav. French toast super amazing too, especially when they have the egg nog French toast on special. They always have two flavored coffee options which i love. And the home fries are always well seasoned and crispy on the outside and oft in the middle. The only downside really to kens is the wait which sometimes goes out the door. They don't take reservations and they don't have a sign in, so it kinda sucks for someone like me with Rheumatoid arthritis because I cant stand for very long, so we cant go on the weekends. But we went twice during the week this week and the wait was very short. So if you want a great breakfast at a decent price, nice wait staff, and you're near glastonbury, Kens is a place to check out for sure!

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We had such a lovely lunch here today! I wish I remembered our server's name, because she was so…read moresuper friendly and helpful. We got the Korean fried chicken to start - the crispiness was perfect - and the beer battered haddock sandwich to split. It was SO nice that the sandwich arrived in 2 perfect half portions with half portions of fries too! The passionfruit iced tea was amazing. Everything tasted great and sitting outdoors on the patio with a breeze was such a nice way to break up our long drive. We took a walk around Cotton Hollow Preserve afterwards - right next door. I'd definitely return to this lovely restaurant in the future!

We went to this place for Mother's Day brunch, and it was one of the worst experiences I could have…read moreimagined. First off, the ambience of the place is fairly nice though you would not know it from how many of the other patrons choose to attire themselves. If you're looking for a upscale, dining experience, other patrons would suggest this is not the place for you. They started off by attending to put us at the wrong table per our reservation. The table was apparently filled, and they moved us to a different table, which was perfectly fine as it was a nice booth with a window right next to the table. They then gave us several menus from which to choose, which was confusing as there were so many different menus with similar food options, including brunch, menu, a burger, menu, a dinner menu, a Mother's Day, special menu, and the regular menu. There were also two separate drink menus. We started by ordering some drinks and an appetizer of the meat and cheeseboard for the table. We put in our full order at just before 12:59 PM and the meat and cheeseboard came out fairly quick. Overall, it was the best part of our time at the restaurant. With regards to our main meal, we had ordered an eggs, Benedict, a children's pancake and bacon, special, and a steak and eggs meal. That was apparently a mistake as it took them over one hour six minutes before the food hit the table and when it did, it was a mess. The medium rare steak was cooked to a well done with the eggs being extremely messy and not very runny for over easy. The potatoes were dark and charred in places, but we're not crispy by any stretch of the imagination. The Canadian bacon had not been rendered well on the eggs Benedict and one of the two poached eggs clearly had not been poached appropriately. Also, my daughter indicated that the syrup was way too sweet, which was especially surprising as she is someone with a sweet tooth. The pancakes themselves were extremely dense and unfair and served on a plastic tray missing one of the size that was supposed to come with the order. It is clear that the kitchen does not know what they are doing as I was the second person in a row to have issues with the cook temperature on my steak, a problem that appears to carry over to other aspects of the meal as well. At the one hour mark, I've been so frustrated. I had requested to speak with a manager and he was actually the one who brought out the food to our table. There was a good four minute gap between two of the meals being brought out and the third meal, which is what my wife had ordered for her Mother's Day brunch. By the time the eggs Benedict came out, I showed the manager my stake and eggs, and he agreed that it was cooked to a well done rather than the medium rare I had ordered. I had overheard the exact same issue on the next table over where the older woman had not gotten her meal until nearly all seven others at the table had completed their food. At that point, I sent back my steak and indicated I did not want it to be remade as I was done with the place. Shirley, thereafter, I was clear the rest of the family was of the same mind as the meals were a mess and cooked improperly. The manager eventually came over and indicated that he is going to take care of the entire CHUCK which makes sense sense more than 75% of the food ordered had been uneaten or inedible. The service was no better as waiters and waitresses would walk by and failed to refill empty water glasses, even though they would look right at the empty water glass and would have pictures of water in their hand at times. One waitress went to five separate tables around us, including table she was not serving and failed to fill our water, but filled water at other tables. Our waiter was also missing an action for a good portion of the meal. Despite having the meal taken care of, I did leave a small tip for the waiter, though nowhere near what I would have had the service been even somewhat competent. This is a major disappointment as the last experience I had at this restaurant for dinner had been so positive it convinced me to book the place for Mother's Day brunch. I'm not sure if this was a one off situation but I would never recommend a return to this place based on the experience I had this day. What's worse, our reservation appeared to fall between two rushes as we were the second table in the rush that showed up about 10 to 15 minutes after our arrival at the place. As such, our food should've been fairly quick and coming out but others who ordered their food more than 20 minutes after our table received it with no problem. I have to say that the Taco Bell we had as result of this poor food service was Myles and Myles better than the food experience at the restaurant itself.

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Inside - bar area

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