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Seasons 52

3.9 (713 reviews)
Open • 11:30 am - 10:00 pm
Updated a few days ago

Seasons 52 Photos

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SEASONS 52 ATMOSPHERE

What's the vibe?
Moderate noise
Classy
Good for groups
Outdoor seating

Recommended Reviews - Seasons 52

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Reviews With Photos

Key Lime Pie Mini
Melanie T.

Saturday lunch. Decided to sit outside by the water. Great view of boaters going by. Attentive service, even though when we got there we were the only outside diners. Yes it was hot but they have fans and we wanted to enjoy the water views and the weather. Had the Naked Cheeseburger and my companion had the Grilled Corn Bacon Flatbread and the Summer Corn soup. Everything was excellent. We ended with their Key Lime dessert which we shared. Just enough sweetness after lunch without it being overindulgent. Would like to return and perhaps hit the Tiki Taxi and then follow up with lunch or dinner.

View from patio
Gillian C.

It has been a couple years since I visited Seasons, and yesterday's lunch was so good I won't wait so long again. The weather was perfect to sit on the outside patio overlooking the Intracoastal at the PGA bridge. Watching nice boats while eating is pretty cool. We had the greatest server, and he'd been working there only three weeks! A huge shoutout to Erik from Greece. He knew all the menu and was great with recommendations. He was friendly, funny, and professional all at once. He made our lunch a lot more fun than we expected it to be. Another surprise was the good prices on lunch pairings. You can pick an item in each of two columns for your meal. My sister had half a Philly cheesesteak flat bread and a Caesar salad. I picked a fresh seared tuna salad from the regular menu. All was very good. The croutons in my sister's Caesar were so good she got extra to bring home. Dessert at Seasons is always enjoyable. Served in very small glasses, they are just enough to finish off a meal without making you feel like a pig. The choices are varied and all sound delicious. Erik helped us choose. I had Reese's pb, and my sister had the key lime.

Lucia D.

Great friendly efficient service today by Sergio. I had a food item that I needed quickly and he was so busy but he was able to help. Thank you for a great dining experience.

I requested medium Sadly they tried 2x's this was My 2nd well done filet mignon
Dee Dee B.

Sorry for this Long overdue review After reading reviews we were not sure if we went to the right place. When we arrived into the parking lot the valet parking guy ran over to us and was insisting we have to valet park. I explain to him we didn't need to valet because we found a spot. Not to mention my vehicle was brand spanking new. The inside was dark & pretty dated Service was horrible the food was just as bad. I ordered steak hahhhh after returning it 3x's see photos I said forget it. I'm glad we ordered appetizers Being in a new house & not unpacked we were new to the area so we figured we have had Seasons 52 in NY before we will give this one a try but this one we will Never again for Thanksgiving or for a casual dinner either I'm guessing Chinese next time we move during the holidays.....

Lump Crab And Shrimp-Stuffed Mushrooms
Kellie R.

My MIL took us to Seasons 52 during our Thanksgiving week visit. I've heard of Seasons 52 and didn't know that it was a chain. We arrived at around 1:30pm and very few people were here. The hostess was on the phone and our soon-to-be waitress was standing next to her. Neither greeted us, though, I wouldn't expect the hostess on the phone to interrupt the call, a smile would have been welcoming. We requested an outside table by the water and the hostess originally sat us further away so my MIL requested to be closer. Being that there were maybe 5 tables filled in the entire restaurant both inside and outside, I thought that there was a lack of attention to detail or attention to customers in general. This is all just first world problems, I know that, but being that our waitress wasn't the most friendly person around, I thought I'd mention all of it. Our waitress, she was fine. A bit brash but she did greet us at the table quickly, refill our waters, and our orders all came out at the same time and quickly. I did feel like she was a little snarky when my MIL had not paid yet because we were taking our time and talking. When we were leaving, she was in the entrance/exit and didn't see that we were trying to get around. She then said "oh, you guys are finally leaving?" Just strange mannerisms towards paying customers. My husband ordered the Mahi-Mahi tacos, my MIL had the caramelized grilled sea scallops, and I had the cedar plank-roasted salmon. We ended our meals with 3 of their mini jar desserts: key lime pie, raspberry chocolate chip cannoli, and the peanut butter chocolate. Everything was cooked perfectly and it all tasted fantastic. It's strange to say but the green beans were probably my favorite part of the meal, they were fresh and so good! I sampled a bite of the scallops and they were delicious. My husband's tacos were also good, especially the salad that came with it. Surprisingly, his lunch plate, which was cheaper than my MIL's and my meal, had a bigger portion. The desserts were nice and I definitely favored the key lime pie. I think $5 for a shot glass dessert was reasonably priced, I truly thought they would be more expensive. I don't know if I'll go back to Seasons 52, especially not this location unless my MIL offers again. Though the food was good, it wasn't memorable. It's also a pricey to come here unless you're ordering small or on the lunch menu. The most memorable part of our visit was the waitress and that's not a compliment. However, the food was beautiful to photograph!

Maui Tuna Crunch
Noemarie D.

Came here for lunch with some co workers. We received it outside since we were a table of 10 and they didn't have seating inside. We were promptly greeted by the server. We advised that we were Ina time crunch so we quickly Ordered our food. We had quite a selection from the pork chop to tacos to tuna salad to meatballs and flat bread.

Waiting area
Neisha M.

Always a nice calm vibe here. Stopped in for lunch., had the lunch special- half flat bread and half bowl of soup. We sat in the bar area. Justin was the bartender and server, he was excellent. Friendly and professional. I would return here again.

Betsy S.

I came here for a luncheon and the staff did a very good job with dealing with all the special requests. I love the e salmon and the salad (caesar) as well as the green beans. And of course, the desserts are wonderful- especially the xanni one with the raspberry! My favorite! The parking here is a bit of a challenge but they do have complimentary valet if you need. I love the view as it looks over the water and it was a beautiful day! Just a little bit of chaos with the food orders...

The service is always fabulous - attentive without being overbearing. Food is always fresh and well-prepared - seasoned just right - with enough variety to keep you coming back! Even when extra busy, you can enjoy the ambiance of a high end steakhouse!

Decor
Audrey L.

On Saturday night we were invited to Season's 52 for a special 80th birthday party. We were part of a large group seated on the patio overlooking the water. The setting was beautiful! The service was awesome. We had drinks and fabulous appetizers: grilled artichokes with hummus , crab cakes, salad, and flatbread. All yummy. Next we had a choice of 3 entrees- salmon, filet mignon, or rotisserie chicken. Most of us had the filet mignon and it was cooked properly according to our specifications. There were roasted potatoes on the side and string beans. There were also various desserts in cups; we couldn't ask for more. The atmosphere, service and food were everything you expect and we were very happy!

Caramelized Brussels Sprouts DELICIOUS

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9 months ago

Great views, great service, great food. Tuna tartare was a highlight, as was the lobster bisque!

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Always great food and customer service! Love this place - it's so close to work we go here quite often

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Ask the Community - Seasons 52

When did Seasons 52 first open it's doors in Palm Beach Gardens?

At least 15 years ago

Do you have gluten free options?

Yes. They have a gluten free menu. They have plenty of salad choices and they can do a gluten free flatbread.

Ate you have live music?

None while I was there but feel free to call the restaurant and inquire.

Don’t See Your Question? Ask Away!

Barcello - Stuffed mushrooms

Barcello

3.9(84 reviews)
0.3 mi
•$$$

First time!!! And oh soooo glad I found this place!!!…read more I almost turn around since I stopped by after getting my nails done, and definitely not dressed for a valet only and candle light dinner but so glad I swallowed my pride and decided to go in and seat at the bar always a nice compromise although they do have outside seating too, which would have been fine, but with rainy weather, it didn't feel like the right idea. Plus, the inside has a great ambiance, love the music, relaxed, buzzy. It may become my next dinner spot in this area. I loved that upon walking in, the hostess was extremely friendly, handed us a menu while we waited for a bar seat to open up (Friday evening at 6p) - and it was BUSY! Not only that, but all the people walking in seemed to be greeted by name and with a hug, and that just told me how good they are! Everyone seemed to be a regular customer! And to my surprise they have another location near by " limoncello " and you know I'll go there to try it next too Upon seating at the bar, all the food around me looked amazing! We decided to order the stuffed mushrooms (must must must try!!! Delicious stuffing, super savory, and the mushrooms were juicy, great bite, and perfect size as well), the chicken meatball in the honey mustard were also delicious great flavor! And I thought it was really creative as I've never had meatballs in a sweet honey mustard buttery sauce, for the main we had the cast iron chicken with wild rice and the slaw (I didn't hear the creamed spinach is a must try next time.. you know what that means! I'll be back!). And just when I thought I can't eat more, we ordered the warm berry cobbler with vanilla ice cream and that was heaven in a bite! The berries were so deliciously sweet, and generously mixed with the cake itself in a way that just had me coming back!

Excellent food & service!!! Our server Kanita was…read moreoutstanding! We stopped going to Barcello's a while ago after a few disappointing dinners and decided to give it a try recently. We are thrilled the old Barcello is back!!

Photos
Barcello - Inside

Inside

Barcello - Warm berry cobbler

Warm berry cobbler

Barcello - The spicy pineapple margarita!

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The spicy pineapple margarita!

Panda’s Hideout

Panda’s Hideout

4.2(17 reviews)
2.7 mi

What a great place to dine in or take out! The food was delicious! Lo main with beef and the beef…read morewas super tender! Chicken and broccoli was tender and had great flavor! Crab Rangoon, wonton soup, and sesame balls for dessert! Highly recommend! Service was great and very clean establishment! Will definitely return again!!

Finally, a place with a good egg roll! It's taken me 25 years of living in WPB to find one that's…read morecomparable to the ones I used to get in the northeast. (Note: the old Mai Kai in Ft Lauderdale had excellent egg rolls before it closed for a few years, but the food since reopening is no comparison, tragically). In any case, I have ordered from Panda's hideout three times now in a month, whereas I usually have Chinese only three times a year. The fried rice is so good and not too greasy. I add chili crisp at home and it's fantastic. The bbq ribs are SO meaty compared to other places I've tried. They are big boys with delicious sweet sauce. I cut some of the meat off and add it to my rice. The wonton soup is more flavorful than most. I pay the extra $1.50 for the house-made hot mustard, but it's TOO hot. Once I choked and once I immediately spit some out (gross I know). I realize it's supposed to be hot, but this is too much. The flavor of the mustard is an important part of my egg roll eating, however, so now I water it down and take tiny dabs. I hope they take it down a notch in the future, or at least try it themselves before selling it. I'm very glad to have found Pandas Hideout.

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Panda’s Hideout
Panda’s Hideout
Panda’s Hideout - Front window

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Front window

Matteo's - penne vodka

Matteo's

3.9(36 reviews)
0.7 mi

As a first time diner at Matteo's, I did not know what to expect but was very pleasantly surprised…read moreby what a wonderful experience we had there last night. Upon arrival I was impressed with the decor right away. What a beautiful setting, understated elegance at it's best. I was greeted with a smile and a hello by the hostess who led me to the room where my party was seated. We had the space all to ourselves as if we were at a private gathering - so nice! The dining room we were in was on the other side of the bar with shelves and lighting that highlighted all the beautiful bottles perched there. Very pretty! When I got there water and bread were already on the table. Our server introduced himself as Stevie and his personality was shining from the start. Very personable, friendly and entertaining. He took excellent care of us, catering to our every need, even some we didn't realize we had! He had everything down to a science and served us efficiently. I ordered a Chardonnay and he brought it out right away. It was perfect! Not too dry, buttery, delicious! Some of us ordered from the three course menu for $49. I went with that myself and was very pleased with my meal. I started with the Creamy Burrata which was served with sliced red and yellow tomato and some greens, and accented with honey and some balsamic vinegar. Such a lovely dish! I enjoyed it very much. Next I had the Shrimp Luciano that Stevie recommended and it did not disappoint either. Big shrimp cooked just right in a nice red sauce with some slivered garlic over sauteed spinach - so yummy! I wanted to eat it all but decided to make two meals out of it and took half home. That way I get to enjoy it again. For my third course I chose the Salted Caramel Gelato and it was smooth, sweet, a little butterscotchy. Cold creaminess in a bowl. This was an amazing meal and I thoroughly loved everything I had to eat. The service made it even better - thank you to Stevie and to the other staff that assisted him. Our whole group loved the restaurant and had a really awesome time. I hope to go back again soon.

Beautiful Atmosphere & Wonderful Staff, But Food Fell Short at Mateo's…read moreWe dined at Mateo's in Palm Beach Gardens and really wanted to love it. The atmosphere is beautiful and the staff was wonderful -- friendly, attentive, and genuinely caring. Unfortunately, we were quite disappointed with the food. The salad with fig and prosciutto didn't taste great. The burrata was very bland. For the family-style Chicken Parm ($42), it came with only three pieces of chicken and no sides. The vodka sauce was the worst we've ever had -- very disappointing at that price point. On the positive side, our waiter took good care of us and comped a free dessert. When we were leaving, the owner couldn't apologize enough and said he wished he had known about our issues earlier. That kind of accountability was appreciated. Overall, the setting and service were excellent, but the food didn't meet our expectations. We're willing to give them another chance because of the great hospitality. Suggested Rating: 3 stars

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Matteo's - Tuna tare tare

Tuna tare tare

Matteo's - Menu

Menu

Matteo's - Fusilli calabrese

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Fusilli calabrese

Limoncello Ristorante - Complimentary tiramisu.

Limoncello Ristorante

3.4(292 reviews)
0.2 mi
•$$$

Ambiance: excellent!…read more Service: excellent! Food: summer specials up to 6:30 at half off are just unbeatable! Absolutely delicious food regardless of choice as everything simply delicious!

First time in Limoncello. We read the reviews from others, and decided to try it. We are foodies…read more It was a Friday and the restaurant was busy. We had a reservation for 7pm. We were promptly seated. The restaurant is pretty with white table cloths. And nice Lightning. The service was very good. Thanks to Simone. Great waitress. They have a summer special, 50% off the menu from 5pm-6pm. We ordered from the Full price menu. But, the food looked like it was remnants of the summer menu. What they did best: Bread delicious, made in house, the calamari fritti, one of the best we have ever had. Perfectly cooked, crispy outside tender inside. My salad, the Limoncello was very good as well as my husbands, Arugula salad. There were large salads that could be shared by two. My Lychee martini was perfect. Not too sweet and the right amount of Vodka. Where they failed. I ordered the Branzino which is a special. At $44. The tomato sauce with Kalamata olives and capers was very salty. The Branzino was very thin and tasted previously frozen. Not fresh. I know what a good Branzino is supposed to taste like. And this was not it. My husband Veal Capra, also a special. Was two small pieces of veal loaded with a lemon sauce of artichokes, olives and tomatoes. He said it was OK, the portion was small for $48. The pasta options made be better. We did not order it. But, I have been told by friends, that pasta was not that good either. Sauce too salty and too much cheese. They offer complimentary Valet service. But we parked our car right by the restaurant. This restaurant is Not worth the over $250 with tip. Definitely, will not be back. Lots of other very good restaurants in PBG, Juno and Jupiter. It's a status restaurant to be seen.

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Limoncello Ristorante - Beautiful restaurant. 2nd time here in a week

Beautiful restaurant. 2nd time here in a week

Limoncello Ristorante
Limoncello Ristorante - Back dining room

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Back dining room

Firefin Grill

Firefin Grill

3.4(196 reviews)
0.4 mi
•$$

Im not usually one to write reviews unless its really great or really bad. I have to start this by…read moresaying, FireFin, the staff, and the Manager Jaime are absolutely incredible. I really cant say enough good things about Firefin. I had my rehersal dinner here and everything went so incredibly smooth. I couldn't have asked for anything more. This could be considered a near flawless night. Not only a near flawless night, but the planning was SO EASY. Jaime is laid back, friendly, professional, and a true master of entertainment. We went from restaurant to restaurant in west palm, palm beach gardens, Jupiter, and you literally cant even pay these restaurants to host a party for over a dozen people. We stumbled upon this gem by accident, and after pretty much all hope was lost. We sat at the bar, and told our story to Jaime who served us what we thought was a drink of defeat, but was actually a drink of success. serendipity is what it really was. A blessing that all the other places wouldn't host us, because FireFin knocked this out of the park! "You can have your party here!" And just like that a cascade of events that turned into one of the most amazing parties that ever happened. I was even delayed for 8 months due to covid and had to cancel and reschedule. No problem Jaime made it so easy. If you have ever had to plan a wedding, or big party, you know this is quite a process and can be super stressful. This was easily the least stressful party ive every planned. Easy peasy. We were almost a little skeptical since Jaime was so easy going and laid back, but he made it fun, and took all the stress out. HE TOOK CARE OF EVERYTHING. The party was EXCELLENT. The food? EXCELLENT. The staff? WOW. The wait staff, reception, bartenders... ALL AMAZING. All of our guests had an awesome time. Everyone had drinks in their hands all night. I mean, the staff would come around and ask me for a drink, and it was my party, so i was wondering around, and they were chasing me down all night to make sure i had my drink right away. All my family said the same thing. Very professional staff, and very friendly. I don't know what kind of team huddle they have at this restaurant but this is a team of success. Its almost rare i have nothing to nit pick on, but the staff at firefin did a great job, 100% would do this again, and recommend you have your party here for any occasion. For a stress free party, with amazing service and excellent food, i put a stamp of approval on FirFin. Thank you Jaime, and FireFin Staff, for an awesome night from start to finish, yall did a great job! -Jory

I was apprehensive about this place due to the recent negative reviews. And trust me. The reviews…read moreare correct, but my friend invited me here, and I didn't want to jump to conclusions. We came here on Motown night, so the music is very loud and the dance floor was popping. So, it was great in that aspect. We decided to go with the $40 3-course meal. My friend got a hibiscus margarita, which she said tasted like straight tequila with water. We both got the dynamite shrimp ($20 on regular menu), and it only came with 4 shrimp. $5 per shrimp for it just to be okay seems pretty steep. You could get better at Bonefish or Cheesecake Factory. Additionally my friend makes lifestyle content, so she was recording. A guy (looked like a cook possibly or another waiter) stopped by our table and said "I hope you're not giving us bad press." Which I would've taken as a joke, but immediately afterwards he went to our waiter whispered something, who then looked at our table. Then the waiter immediately whispered to, presumably the manager, who then looked at our table, which kind of made us feel weird about the interaction. Next was the main course, my salmon tasted so fishy and not fresh. Even if it was good, the sliver of salmon given was not worth its price point on the menu ($32). The Brussel sprouts tasted like the bottom of a burnt pain. It was not edible, and I nearly spit out my food. The waiter did not come to check on us or ask us how the food was. Just to put into perspective how bad the food is, this is first time I've ever sent food back. When we finally got another waiter to track down ours, my waiter just said "okay" and walked away when I told him about the food. He was walking around for about for about 5 minutes before coming back and asking if I wanted something else. I went with a Caesar salad, which is priced about $18 compared to the $32 salmon. I got no discount on my meal despite downgrading the entree and not having the best service. Our waiter talked to the manager, but the manager never came to our table. The last course was cheesecake, which was just alright. I ate half of it and left hungry. I made a stop by Wendy's on my way home. I have never had food this bad, and the fact that no one was apologetic about the experience was just the cherry on top. Do yourself a favor and do not waste your money here.

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Firefin Grill
Firefin Grill
Firefin Grill

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Seasons 52 - newamerican - Updated October 2026

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