had a steak and mushroom pie and couldn't find any steak in it. it's all source and mushroom…read more.. worst steak pie I had for a long while

What a great family fovourite of ours for the past 30+ years. We have enjoyed this awesome place…read morefor a long time. The staff are friendly and the selection of tasty treats has something for everyone. This place will continue to hold a special place in my heart.

A Cake You Crave (previously known as Joan's Cake Creations) is one of the few places down South…read morewhere you can grab specialty baking supplies. If you're after last minute lollipop sticks (hello spur of the moment cake pops) check them out. Prices aren't cheap for most of these products, but that's more down to the fact that they're imported rather than something particular with this store. You can also pick up sugar flowers and other creations, and if you're not interested in baking your own things there are cakes for sale or order.

My daughter and I wandered into this quaint little cake shop in the main street of Port Noarlunga…read morelooking to try some cup cakes, unfortunately the only ones left were a little unappetising: carrot cake and Christmas pudding cup cakes! So, unfortunately I cannot comment on the taste of their cup cakes. However, the cakes that were on display were amazing works of art. If ever someone should be called a cake artist it is certainly the person who decorated these. There was an amazingly detailed scene of the Mad Hatter's Tea Party made entirely out of icing sugar which drew us in to look at all the other amazingly decorated cakes. Somehow, I don't think you would be disappointed if you ordered a cake from here. I noticed, in the window that they are now serving traditional high tea and they also make their own fudge and peanut brittle. There is a side area with seating to eat in and it does have a tea shop type of feel with wooden floorboards and white walls.

Delicious baked goods and nice strong coffee in this beachside town . Plentiful outdoor seating…read morewhich was very nice in November and I'm sure even better during summer. Service also friendly with smiles.

Great environment, Good food and Good staff. You should go…read morehere if you want a friendly environment. I think if you want food go to Bradley's Bakery. Not that Beck's food is bad just better at Bradley's. P.S my opinion

Perhaps one of the best bakeries in South Australia with more awards than you can poke a stick at…read more Been here several times and it never fails to impress. Although this isn't my local bakery, I often end up here to sample some of their delicious pastries. The pies, sausage rolls and pasties are so soft and delicate yet so tasty. Filled with fresh vegetables rather than frozen fillings, you can taste the difference. They have a variety of gourmet pies for just a whisker under $5. One of my favorites is the steak and Shiraz pie. The pastry they bake is flaky but at the same time is no too thin or thick. Unlike other bakeries, the pastries (in particular pies) do not fall apart from a heavy filling. This is good as it avoids ending up with an embarrassing mess. Definitely worth a try. Can certainly give most bakeries a run for its money.

Really good place, food is delicious and very friendly staff…read more Recommend Beef and Burgundy Pie.

Cooked fresh. Generous servings. Pies, pasties, sausage rolls. Plenty of delicious desserts…read moreincluding freshly made donuts, vanilla slices and more. Definitely one of the cheapest around and the best tasting.

Great bread and a cheap alternative to supermarket bread that has that bakery taste. Pies, rolls…read moreand savoury along with sweet baked goods are pretty good too. Pies can be very nice or very average depending on what you get but the bread and doughnuts are to die for. When I was younger, I liked the small doughnut balls that use to be just 20 cents each. I think the price has gone up since then, but they use to be great sugary, cinnamon goodness and a good treat. Now that I have aged a bit, the $1.80 bread loaf is a more compelling option, especially if you love sandwiches as much as I do.

I used to visit this bakery quite a bit when I lived in the area. I just HAD to go again the other…read moreday because they always used to make a ripper Chicken, Camembert and Cranberry Pie (at least that's what I thought it was). It was to DIE FOR but they only made it at Christmas time, hence, my visit at the end of November. This time, my experience wasn't so favourable. My pie 'heaven' has turned into a Chicken, Brie and something else (I couldn't see the sign very well from where I was) combination that just didn't have the same OOMPH as it used to. It used to be chunky chicken yumminess but now it's slightly off its game (no pun intended) and all mushed up together. I'm not sure if it is ownership change or just recipe change that has taken my pie heaven from me, I've decided to move on. The bakery has won A LOT of awards in the past. They have some small tables inside if you don't want to grab your food and run. It's a well set out, clean and attractive bakery.

Very cute place, they offer all the usual stuff like pies, pasties and sausage rolls and sweet…read moredesserts like jam tarts and buns. Absolutely lovely staff, I cannot say a bad word about these ladies. My boyfriend tried the Custard Thingy (pictured above) and reported it to be delicious, if a little like a diabetes trip lol. This was their most stand out piece though, the food is just what you expect at any bakery and all tastes as it should.

Pretty terrible place and owners attitudes are rank. They like to use the day befores food the next…read moreday. Don't believe then when they say the don't either. I know first hand they do. Hignets made this a brilliant bakery when they started it when I was young. Went to school with their kids and friends of the family. This lot ruined it the day they bought it. Go to Yank bakery, Freshest of the fresh everything. Will even make you what you want, no probs, with some pride notice obviously. Malcolm (owner) is a legend and a really nice bloke. His staff are awesome and friendly and don't treat it like it's an effort to be there.

I am just a visiter to this beautiful sea side community of Port Elliot in Australia. I was told by…read morefriends that this was the place to taste the local flavor. I was confused by the names of the menu items , but was able to read the description. I first tried a pasty. We do not have these in California or anything that compares to the flakey buttery crust with the delicious fillings. This meat pie was mouthwateringly good. Needless to say I went here a couple times during my visit. I was pleased to find out that this location is mom and pop run for over 20 years. The lines go out the door and down the street when everything is fresh. I was also told I needed to get the kitchnerbun for dessert. This was a huge pastry with whipped cream flowing out of the center. There were so many things to try in so little time. I finished off this treat with a coffee milk. ( see pictures) There isn't much parking, side streets are easiest. There isn't much dining room either, may I suggest the short walk to the picnic tables by the beach to enjoy your meal. The locals seem to just hang out outside and talk while they eat their meals. If I'm ever back in this area again, I will be dining here.

Ahhh, country bakeries why are you so darn good?…read more I have friends who make sport out of visiting bakeries whilst in regional towns to sample their specialities and versions of old standards. It would be easily done if you could put aside the fear for you waistline! This is definately one of the good ones. They are supposedly famous for their pasties but having tried both - the sausage roll is really something else and absolutely huge! There is a little seating outside and some park benches nearby but it's definately no dine-in establishment. Perfect stop for hungry sufers and sunday drivers!

Defiantly worth a trip to Belair to try the award winning vanilla slice…read more Friendly staff. They have a great selection of hot pastries too.

A M A Z I N G - Friendly staff, amazing food and worth the trip. The vanilla slice is beyond…read moreamazing, everything works, it's the best i've ever had. Then there's more, the citrus tart, the caramel slice (YUM) and the salted caramel donut are all amazing. There's so much i still want to try and I can't wait to come back for more and more. They'll being seeing my face again, many times !

Maxwell's Organic Grocery was awesome. The food was awesome, I had their baked goods and no…read morecomplaints. Service was quick and friendly. Would recommend.

The friendly service combined with fresh, mostly local fruit, veg, and meat make this a delightful…read morecafe and grocery. While the food selection is small it is very fresh and cooked to order. The staff are friendly snd engaging, cleaning constantly so that there is no wait for the outdoor seating. If you are seeking a wholesome meal after morning spent at the nearby beach you should definitely pop in for a snack or sweet treat. You will not be disappointed. The middle size portion of cauliflower "fried rice" salad was perfect for a hungry girl (me)! My hubs was completely satisfied by the organic, grass fed hamburger and even raved about it the next day (!!), this from a man who is hard to please when it comes to burgers, if that tells you anything. If visiting Aldinga and wanting something fresh, delicious, and different than the usual fish and chips stop in and give it a go.