My husband and I were traveling and we did not want chain restaurant food. After reading other…read morereviews on Yelp we decided to give it a try. We were NOT disappointed and had a delicious meal. I ordered a fancy peach margarita, gumbo, and grilled chicken with veggies (YUMMY and TASTY). Inside the atmosphere was interesting and retro. They even had musician who played mellow music which added to the experience. We felt safe, comfortable, excellent service, and a delicious meal.

First time here and definitely won't be my last!! The…read moreserver was great he had great suggestions and very knowledgeable. The restaurant was amazingly decorated it had a very fisherman cabin type feel that went with the menu selection. The food was amazing the fried ribs are a must get the nachos were delicious and I love that it was different on mini tostadas, the quesadilla with boudin was delicious. If your out in the area I suggest you stop and get something to eat you wont be disappointed

I placed an order for the 5 lb crawfish special and asked for no onions in the order. I explained…read moreto the cashier that my mother, who was with me, is extremely allergic to them and was told we would not have to worry because the order would be made as requested. Once we got home to them, my mother immediately noticed onions in the mix. I called the restaurant immediately and let them know about the situation. I was told that the only way for me to get a refund is to bring the order back and there would be no replacement. I was informed that all the crawfish are boiled with onions, which the cashier told us differently, and that there would be no way to make an order without onions being introduced. I am extremely disappointed in how this establishment responded.

It was good. Very hole in the wall. But it stayed busy, both inside and the drive through. We ate…read moresome crawfish and some crabs. We were looking for something quick and close to the ballpark.

I booked a reservation 2-3 days in advance. We waited for over 35 minutes for our table and waited…read morean hour to finally get a drink and for food. We will not be coming back

This establishment is located downtown with ease of parking. We parked right next to the…read morerestaurant. We had to wait about 30 minutes to get a table, but the bar was open with a full service bar, so I'd recommend getting reservations if you're going on the weekend. The restaurant is very nice on the inside and there's plenty of seating. We had a romantic curved booth facing the other tables that were centered in the middle of the restaurant. The food was surprisingly tasty, but the sides were so good that I would have been satisfied just eating the sides--they were extremely delicious. The waitstaff did a great job and was attentive. We will definitely come back and would highly recommend.

10/10 recommend. Went for lunch and ordered the 10 piece shrimp boil. The added the medium Cajun…read morespice, but could have went spicy. I'll be back for sure

Dropped in on our way to The Golden Nugget in Lake Charles. Looking for crawfish, this spot did not…read moredisappoint. You order from a counter and they bring your food to you. Crawfish, snow crab, shrimp, potatoes, corn, sausage were all served quick, hot and with the spice level requested (hot). French fries and fried okra really hit the spot. Only miss was the hard boiled eggs that had a gray yolk so we passed. Beer was cold and the team we interacted with were friendly and seemed to enjoy where they worked. We will drop in again if driving through.

The best crab boil I've had in a long time was from my visit to Texas. I love the flavors, the…read morespice level was amazing cause I love spicy food and it wasn't even the hottest. Had me and my husband sweating, it was a great time. I will definitely be back. The staff was very friendly and brought us lemons to cool the heat. The place wasn't too packed just calmed for a week day. Overall I will be back!!

I was pleasantly surprised at how delicious the food was. The staff was incredibly kind and…read moreaccommodating. The staff above all was everything. The food was also great specials were on point. I got the seasonal dish. It was unspecial crawfish. The stuff shrimp was amazing.

Wonderful atmosphere, great food, fast service. I enjoy my visit, consuming true Cajun food with…read morefriends. The dishes were hearty and delicious. Accessible parking and entrance.

Ordered take out. The reviews were good. Our experience not so much. Service was fast and friendly…read more We got the blackened mahi mahi. Flavor was great but it was dry and butter sauce didn't help it much. Bread was good. Corn side dish was really good. Gumbo was a thumbs down from the 2 who tried it. For the price I just expected more. Would we order again? Probably not.

Great food and great people! Stopped on the way home from the casino and couldn't be happier we…read moredid! Best crawfish I have ever had! Boudin balls were great as well!

Whole heartedly recommend!!! I came in just to get food and go but decided what the heck I'll sit…read moredown n eat. Had Mandi(Amanda) as my server and I'll tell you now by the end of my visit I feel like I've known her and been friends with her for years. She always came and checked on me food was out quick drink was out quick she did an amazing job and should be a manager as she was helping everyone else too. Food was amazing and great taste heat and everything was on point 10/10 recommend this place. And ask for Mandi when you do go because she was the best server I've ever had

I love the food! I visit Pappadeaux every day that I am in Beaumont. I prefer the bar area as I…read morefind it particularly welcoming.

Had a long day driving from Panama City Breach on our way to Houston. Traffic jam because of an…read moreaccident had us parked on W I-10 for 2-3 hours. We pivoted and stayed in Beaumont right across the street from this intriguing establishment. We had to try it. Pappadeaux did not disappoint. Restaurant is beautiful inside - dark woods and brass. Stunning. Started our meals with garlic bread, a cup of shrimp gumbo and a side salad. The gumbo was superb, could have eaten a pail of it. Very flavorful and loaded with protein. Wifey had blackened Salmon with broccolini. Salmon was cooked perfectly and portion size was generous. The veg serving could have feed 4. I went with the 10 ounce filet topped with crab and a creamy sauce. Dish came with spinach and a baked potato. Spinach portion was huge and potato was the size of a football. Steak came to the table medium just as ordered. Both entries were delicious. Our portions were so large we took leftovers home for lunch the next day. Warning ... go hungry. Order smart. Prepare for a doggy bag. Highly recommend without any reservations, would return in a minute. Well, made next payday. Place knew how to charge.

Stopped by for a Pad Thai last week and the food was on point so I had to go back and try their…read moreOrange Chicken! Glad we got a reliable Asian food place in old town!

I had the cashew chicken, which was excellent. The staff there are so friendly. I highly recommend…read morethis place.

On my continued search to find my favorite (not necessarily the best ) avocado toast, I found…read moremyself today at JWilson's Restaurant. As always, the restaurant was packed--which is always a great sign that something good is happening in that kitchen! My waitress, Bailey, was sweet, attentive, and very accommodating, making the experience even more enjoyable. I started with a cup of their famous tomato bisque, and let me just say... I simply cannot come here without ordering it. This heartwarming soup, made with slow-roasted tomatoes, shrimp stock, cream, and Creole seasoning, is rich, comforting, and truly soothing to the soul. It remains my absolute favorite--if you haven't tried it yet, I highly recommend it! For my entrée, I ordered the Avocado Multi-Grain Toast. It's a light and satisfying plate featuring mashed avocado spread over thinly sliced multi-grain bread, served with your choice of sausage or bacon, an egg cooked your way, and a fresh tomato and cucumber salad. Everything on the plate was well-prepared and very tasty. If I could make one small personal tweak, I would love to see this served on a thicker slice of buttery toasted sourdough, maybe with a sprinkle of feta on top. That's just my personal preference and how I enjoy my avocado toast--others may find this version just right as is! The search continues for my perfect avocado toast, but this was a delicious and enjoyable stop along the way. Happy Sunday, and keep sharing those amazing finds on Best Bites!

J Wilson's is one of the most consistently good steakhouses in the Beaumont area. I make it in…read moreabout every six to eight weeks, and in all that time, I've never had a disappointing meal or experience. On my most recent visit, I sat at the bar and started with a Buffalo Trace bourbon while looking over the menu. The bartenders here are always attentive and welcoming; in fact, the bartender remembered me from previous visits, which speaks volumes about the level of service they provide. Dinner was a ribeye cooked medium-rare with asparagus, and it was exactly what a good steak should be: perfectly cooked, with great flavor, and served hot. The kitchen clearly knows what it's doing. I followed that with their lemon icebox dessert and a lemon drop, both excellent, and finished the evening with a Four Roses Small Batch Select for a nightcap. What really sets J Wilson's apart is the staff's consistency and professionalism. The bartenders, servers, and kitchen team all seem to work together smoothly and take pride in the experience they deliver. Even on a busy night, with spring break crowds and daylight saving time throwing schedules off, the service remained attentive, and the food came out exactly right. If you're looking for a reliable steakhouse in Beaumont with excellent steaks, a strong bourbon selection, and top-notch service, J Wilson's is hard to beat. Five stars. Always a great experience.