Ordered a day ahead for my husbands Birthday. Food was ready on time when picking up and the food…read morewas amazing. Will order again. We got the Brisket. My only complaint is they don't supply any dipping sauce like barbecue. Had to use our own.

Came here with family for dinner before a concert and left with pretty mixed feelings…read more The restaurant wasn't very busy, and we were seated immediately. We chose the patio, which ended up being one of the highlights of the visit. It was clean, comfortable, and well shaded, with a few yard games available that gave the space a fun and relaxed atmosphere. Service started off decent but unfortunately declined as the evening went on. Food took an unusually long time to come out, and to the server's credit, she recognized the delay before we even brought it up. She apologized and mentioned that a manager would be stopping by to speak with us. Unfortunately, that never happened, and service continued to deteriorate from there. We started with the nachos and cheese curds. The cheese curds were actually quite good. Crispy, flavorful, and probably one of the stronger items we had. The nachos were decent, though nothing particularly memorable. As for the BBQ, it was unfortunately pretty underwhelming. Especially considering BBQ pricing tends to come with expectations around quality and portion value. The ribs were the biggest disappointment. They were so dry they were nearly inedible, with meat crumbling apart from being overcooked. No amount of sauce could bring them back. The jalapeño cheddar sausage had a good texture, but flavor wise it was just okay and leaned overly salty without much depth. My side salad was forgotten entirely, and the cornbread, while having decent flavor, was very dry. The burnt ends also missed the mark. Rather than having the bark and caramelized texture you typically expect, they appeared to be stewed in BBQ sauce, leaving them mushy and overly sauced instead of smoky and textured. One bright spot was the BBQ sauce selection. There were several options, and they were tasty with enough variety to complement different meats. Overall, this feels like a place with good potential and a really pleasant setup, particularly the patio. I'm not sure if we caught them on an off night, but between the slow service and inconsistent food execution, the experience didn't live up to expectations. That said, I'd consider giving it another try in the future because the foundation is there.

First time coming here, the lady who gave me my sauces was a delight-I should have caught her name…read more Curly hair. Anyway, a couple thoughts on what I got. I got the pulled pork north carolins sandwich and a double order of the brisket. I got this for $25, it was was well worth it. It's a good amount of food for me, I'll be eating it tomorrow as well but that was the hope! My thoughts: 1.) $25 for the amount of food I got was EXCELLENT! It looks good and I'll be eating it tomorrow as well. 2.) sauce up the pulled pork, I liked the Chicago sauce. It was more like a honey bbq with more depth. Pulled pork needs salt & the sauce helps 3.) cold slaw (??) needs more tang to it, but it adds a nice texture 4.) the beef brisket looks amazing! I got the sampler with 2 choices & just chose double brisket. Haven't tried it yet, but I can tell it won't disappoint. 5.) is probably order my sandwiches saucy in the future, just cuz of the flavor boost. 6.) bun got a bit soggy on pulled pork. I just flipped it around. I guess this kind of sandwich is intended to be eaten messy anyway so it's ok Overall, I'll definitely be back! It's YUM for a good price, especially for the amount of food you receive!! Also, that woman was so gregarious and friendly!

Stopped here on a visit to Gb with my son. He likes ribs and brisket, so that's what we had. We…read moretried all of the bbq sauces as well and liked the Texas one the best. The moist brisket was really flavorful with a nice bark. I had the collard greens and they had a little spice too them. My son had the ribs and said they were good. French fries were also great. We'd come back.

If you are looking for authentic local flavor in Green Bay, The Booyah Shed on Ashland Avenue is an…read moreabsolute must! It's a cozy, welcoming little spot, but don't let the size fool you--they pack a giant menu full of incredible comfort food. We ordered the perch plate along with a cup of their signature booyah, and both were outstanding. The booyah is rich, flavorful, and deeply comforting--it's easy to see why it's their namesake! Bonus tip for game days: they also set up over at Badger State Brewing in the tailgate lot for Packers games. Grabbing one of their burgers and an order of cheese curds before kickoff really hits the spot. Whether you're stopping into their location on Ashland for a quick lunch or tailgating before the game, they never disappoint. Highly recommend!

Great people serving food made with love. Take the time and try the Booyah! Do it, do it.read more

Here in Dunbar we are thrilled with the BBQ and food. Overall the food is by far better than…read moreanything else in the area. With ATV/UTV friendly options such as a wash station and air compressor planned along with a cc fuel pump the business is going to thrive. Congrats to the new owners and thanks for making Dunbar great again.

From the owner: Thermal Chaos BBQ stands alone as we prepare onsite to give you and your guests the opportunity to…read moresee first hand how real deal bbq is made. You can mingle with the pitmaster and ask questions if you are interested in learning. We want nothing more than you to smile after you enjoy our bbq. With years of cooking knowledge our team brings top notch skills above and beyond most competitors. We look forward to working with you.

The wings here are so satisfying and delicious that I just get a craving for them and nowhere else…read morecan fill that void! This time I tried a mixture of sauces, as suggested by a friend and fan of Larry's. Great idea! This opens up all kinds of tasty possibilities for the future. I love that there is space here to eat and that the staff are ready for you the second you come in. I appreciate the upbeat attitude and friendly service, it all matters. I feel more comfortable, by far, in a place where the workers are happy and have a good time. Thanks again Larry! (And staff)

After living in the GB area for a long time and hearing all the rave about LL and their great…read morewings, we finally gave it a shot. Let me tell you, all hype. Start out by having to chase the bartender down for a drink and to order, but hey...it's a Packer home weekend so I'm understanding. We ordered our wings "extra crispy" with 5 different types of sauces. I had a hunch when I placed the order that the bartender was like "yeah...ok.." to my crispy wing preference but figured since all they do is wings, they got this, right?! Wrong. Wings came out rubbery and gelatinous like I despise and the ranch/blue cheese would've been better at a 7-11. Since I was hungry and there was nobody who checked back anyways, I ate a few and I'm sure the rest will taste much better after I crisp them up in the air fryer. I paid my bill and the waitress asked "how was everything?" To which I responded "not very good" (which I NEVER DO" because I'm not a picky eater. She turned around and walked away without a word. Cool. Thanks. In summary, go to The Bar, make them at home, but don't waste your $ here. Can't believe they have such a cult following.

Had the rib eye special was awesome. Our server was…read morewonderful very cheerful and helpful. The atmosphere was great a little bit of something for everybody. love the woodwork and the brick. We will definitely be back

Excellent food and a wildly large bourbon selection! Impeccable service. Pleasant ambiance; ideal…read morefor relaxing and conversation. I chided our server for the lack of decent cocktail cherries, but for the modest prices of their cocktails, it's a small price to pay. I was amused that they requested to reuse our large spherical ice cubes (a must-have for decent old-fashioned cocktails). But again, worth it for the modest prices they charge.

Score: 7.25/10 …read more.. You can choose to cook your own or have it cooked for you for $3 extra, not to mention the unlimited baked potatoes and bread

Really did enjoy the steakhouse. They have a cook your own steak option. We chose to have it cooked…read morefor us. The chef did a great job with the temperature. The meat was really good. I would like a little more spice, but that's just personal preference. The baked potato and all the side salad bar was also very nice. The ambience was casual and the price was fair. Highly recommend us over a chain in the area.

We have been here several times and always have a great time. The beer is exceptional and the…read moreflights are fun to figure out what you like. The last time we went at 2pm on a Thursday during a heat wave in the summer. It was not busy. we had been out running errands and stopped in for a quick beer and appetizer. Wait staff is always so nice and it was exactly what we needed. They have something for everyone and the food always is fresh and doesn't seem frozen or processed. Definitely one of our go to spots on the west side

Supplier sponsored social hour took place in a private space upstairs. With Berens old fashioneds…read moreat the ready. Cheese curds and lobster and steak sandwiches and do not miss out on the mushroom pizza or chocolate cake or the western medicine cocktail.

This place was an average Thai restaurant that gets the job done. Interestingly they also serve…read moresome Vietnamese inspired dishes like pho, but it's not very authentic in my opinion and the soup base tasted a bit off. The pho noodles got quite soggy towards the end. Their spring rolls were a bit lacking with one piece of shrimp inside each roll and it was filled with lettuce, which is not something I've seen done. Unsurprisingly, it's best to stick to the program and order from their Thai menu.

Ordered on UberEats: it arrived quickly and was still hot…read more I tried the fresh spring rolls, friend spring rolls, the green chicken curry (medium), and the spaghetti Ke Mao (medium) with shrimp. ke Mao was the best dish - the shrimp was fresh, the sauce was spicy and there were a lot of vegetables. The curry didn't have much flavor and the chicken was extremely dry. The fresh spring rolls were good.

Great atmosphere, everything is clean and nicely decorated. You can tell the food is fresh and…read morehomemade, also delicious! Service was also fantastic. If you haven't been it's definitely worth a stop.

Food was great overall. To start the off, the drinks were exceptionally good and tasty. The food…read moreitself was good, but not as good as the drinks. Next off, the service. I liked the service with the two employees serving being really kind. Not too much besides that to comment on for the service. The ambiance on how it felt was well, nice music but an overall quiet place. There was an issue with the cleanliness though. When we were inside the place, there was food on the floor and lots of crumbs still on a lot of the tables and eating areas. Also, there were ant(s) inside of the towel-thingy we got. Overall, would've been a 5 if it was cleaner.