Good service good vibes. Came here on karaoke night, Get the raptor mac. Shout out to Hannah the…read moreserver.

My partners dad lives in Salisbury and every time we visit I demand Roadie Joes, and for a solid…read morereason. The food is so. GOOD. Their Mac and cheese is my absolute favorite restaurant Mac and cheese I've ever had. It's so creamy and rich without being overwhelming. And don't even get me STARTED on the broccoli. It's a must try. Deep fried broccoli in this creamy yet zingy sauce? I can't even describe it but I know you need it. I have never had anything bad here. The place has a lived in almost dive bar feel, but more kid friendly. It feels like you took your uncles house but made it a restaurant? Lived in, cozy, a little rough around the edges. But it feels comfortable and approachable.

We stopped by The Grove for lunch and had a wonderful experience. The restaurant was clean, quiet,…read moreand set in a beautiful farm/country setting that made for a relaxing meal. Our waitress was quick, friendly, and attentive throughout our visit. We started with the crab dip, which was delicious and full of flavor, although I would have loved a little more crab in it. For my entrée, I ordered the Buffalo Chicken Ranch sandwich. It was absolutely delicious and packed with flavor, but be warned, it's wonderfully messy! Make sure you wash your hands before the food arrives because you'll definitely need them afterward. Overall, a great lunch experience with excellent service, tasty food, and a charming atmosphere. Highly recommend The Grove, and we'll definitely be back!

Tried again. My girl ordered the mushroom and Swiss burger and I got the breakfast burger. Went…read morefor the Monday special. Took a while for the food came out and a bit disappointed the fries were lukewarm. The burgers were well done and dry. My girl could not finish her burger. After my first experience I was not going to ask for a manager. The price was good but the food is horrible. The pickles were good though.

Fantastic whiskey burger and Filet dip best onion rings ever burger melted in my mouth Great serviceread more

We have driven by this place many times and finally decided to try it tonight. We greeted by a…read moreyoung lady with lots of pep and a huge smile. In general we sat at a small table which was dark (bc no lights above us). The restaurant itself was clean and the buzzer was making sure every table was clean and ready. The food was average and a little costly for the size. We had cheese curds as an appetizer- they were great and the sauce was a little spicy. For entrees, we got a Nashville chicken sandwich with French fries, a Big Mac quesadilla and jerk chicken wrap. The Nashville chicken was good (VERY SPICY) but only filled up half the bun. The French fries WERE TINY AND GREASY. The quesadilla was very good but VERY SMALL. The jerk chicken was VERY GOOD but same result with the fries. The server was not very good. Every time we asked a question (drinks, tv channels, etc.) he had to go ask someone else (so may have been new). He was not attentive at all (filling drinks, asking if food was ok, bring check, picking up payment). Unfortunately due to the smaller portions and poor service we will not return. I'm glad the owner took the time to read my review, as I believe it was a very thorough and honest account of my experience. That said, I was disappointed by the response. Rather than acknowledging that some aspects of my experience were subpar, much of the response seemed to focus on explaining or justifying the issues I raised. In my opinion, strong leadership is not about making excuses when things fall short. It is about recognizing when something could have been done better, accepting constructive feedback, and using that feedback as an opportunity to improve. No business or organization is perfect, and I certainly don't expect perfection. What I do expect is a willingness to listen, take responsibility, and continually strive to provide a better experience for customers. But again since we're not coming back, I don't have to worry about it. After reading her response, I looked at some other reviews and noticed that this pattern is common.

I had the Chicken Florentine and my girlfriend had this chicken cutlet topped with a cream sauce…read moreand crab - both were exceptional! The chicken was cooked well and was tender, which complemented the sauce very nicely. The real gem was the bacon wrapped scallops served with a raspberry jalapeño sauce (not shown here, but these scallops were excellent too). Those were amazing! For dessert we had a combination of the fried ice cream and the triple chocolate cake- they paired really well together and were the perfect way to end the night. If you're searching for a nice restaurant in Salisbury, Taverna is high on the list!

My buddy wanted some good Mexican food so we chose this place because it looked interesting as a…read moreMexican-fusion restaurant. He got the Texas Fajitas and was very satisfied with them. I got the blackened tuna and enjoyed it as well. I particularly liked the flavors of the fish mixed with the sweetness of the mango chutney giving it a sweet and savory profile. Service was good. The restaurant is dimly lit so not great for food photos but great if you're looking for a more intimate setting...as two motorcycle bros we weren't haha but it would be great for a date night. Next time I would try the paella.

Calling all food enthusiasts and neighborhood explorers, SoBo's Wine Beerstro is the epitome of…read moreculinary excellence. Their dedication to providing a memorable dining experience is evident in every aspect of their establishment, from the carefully crafted menu to the impeccable service. SoBo's Wine Beerstro is more than just a restaurant; it is a destination where food lovers can come together to savor the flavors of the season and create lasting memories. Come and experience the magic of SoBo's for yourself and prepare to be amazed by the extraordinary culinary journey that awaits you. Discover the incredible dining experience at SoBo's Wine Beerstro, a restaurant brought to life by Southern Boys Concepts. Prepare to be amazed by their innovative approach to traditional dishes, as they infuse them with a fresh and contemporary twist. By collaborating closely with local farmers and watermen, SoBo's ensures that their menu reflects the best of each season. Whether you're looking for a place to unwind during Happy Hour, impress clients during Business Lunches, or celebrate a special occasion, SoBo's is the perfect choice. Additionally, they offer off-site catering services and even have a food truck available for your special events. The attentive wait staff goes above and beyond to ensure that every moment of your visit is truly wonderful. With an extensive selection of over 90 bottles of New World wine and craft beers, SoBo's also boasts a full bar that will satisfy even the most discerning palate. Their cozy and inviting atmosphere, paired with their dedication to using fresh, locally sourced ingredients, sets SoBo's Wine Beerstro apart from other dining establishments. The menu features a variety of dishes that cater to all tastes, from seafood lovers to vegetarians. Their talented chefs are constantly experimenting with new flavors and techniques, resulting in a dining experience that is both familiar and exciting. Embark on a culinary adventure with the Chef's Charcuterie Board, a delightful appetizer that will leave you yearning for more. Don't miss out on their exquisite Oysters, bursting with flavor. As for the main course, I urge you to try the Beerstro Burger, made with premium Wagyu Beef and Aged Cheddar, nestled in a soft Brioche Bun. Topped with fresh lettuce, onion, tomatoes, and a delectable garlic aioli, this burger is a work of art. Served with hand-cut fries, it is truly one of the finest burgers I have had the pleasure of enjoying at a restaurant recently. Whether you're a Foodie or a local looking for a new favorite spot SoBo's Wine Beerstro is a must-visit destination. Come and indulge in the flavors served with a modern twist, at this unique and unforgettable restaurant.

Horrible service and poorly cooked food sent it back to only get worse. Sent in feedback and not a…read morecall. $350 bill for nothing.

The food here is absolutely unbelievable! If you want fresh , wild-caught flounder cooked to…read moreabsolute perfection, this is your spot. The fish is perfectly crispy on the outside and flakey on the inside. The homemade sides are the real deal potato salad (creamy) , macaroni (cheesy bake), green beans (tender savory) , and cornbread (warm moist). On top of the incredible taste, the price is right. You get massive portions of high quality fresh food without breaking the bank. My only complaint? I wish they would deliver but when a restaurant is that good they don't need third party Delivery platforms to thrive.

Dayton's Restaurant, Salisbury MD…read more Location: 909 Snow Hill Rd, Salisbury, MD 21804 Hours : Daily 6.30 AM - 7.30 PM Restrooms : inside the diner, strollers and wheelchairs accessible just tighter space Accessibility : dining area are strollers and wheelchairs accessible, just in tighter space Parking : parking lot free around the building ℹ : daytonsrestaurant.shop Celebrating NYE here, in Salisbury, and stopping by after checking on their menu and reviews. It turned out to be a great decision. The food was delicious, the staffs were very friendly and the restaurant was very clean too. When entering the restaurant, they have a board of Chef's Menu of the day, check that out before reading the menu. Our order: #1. New England Clam chowder, it's very good without leaving to NE. The generous portion of bowl size order, filled with chunks of clams in the soup. Yummy! #2. 1/2 roasted chicken with stuffing and 2 sode dish. Turns out the roast chicken was one of the favorite in the restaurant, and we got the last chicken of the day because they got take out order for 7 portions of roast chicken before our order. So lucky! The chicken skin was very flavorful, the meat very tender and tasty. For the side dishes, we got the green beans and tomato stewed, both are delicious! #3. Cat fish platter with 2 sides. This is also very good choice, as the fish meat very tender and flavorful, the outside was very crispy and crunchy. The platter come with their famous corn bread, which is the most delicious cornbread we ever had. The side dishes was french fried and potatoes salad. Overall, we made good choices for stopping by at this restaurant so we can enjoy the homemade style good food. Love it! #daytonsrestaurant #salisburrymd #preservefootprints

We saw the WMDT's news piece on Foodie Friday and it looked and sounded SO good. We've passed by on…read moreway to/from the beach and always say, "we should go in". So we drove 30 minutes from OC last Sunday night, arrived about 6:30 to what seemed like a closed business. No one in the front of the house bar and foe a newcomer, didn't really know where to go. We heard laughter, but didn't know where and looking down another room, looked like it ended at another set of doors. We turned around again and then ran into an older couple leaving who told us, service is slow, they had to hunt down their waiter, but the nachos were good and filling along with avoiding eating outside as the gnats were terrible. Despite that ominous warning, we decided to try it and luckily as we wandered closer to the noise, ran into an employee that acted like a manager. She was eager to please, seat us and tell us that if we minded the bar noise (NFL game with boisterous fans) she'd move us. We didn't mind as it was better to be in a lively bar scene than a dead dining room. Service was definitely slow despite the emptiness of patrons. I decided I wanted to try the featured salmon I saw from the Foodie Friday segment. It sounded and looked so good with a Thai sauce cooked in the wood burning oven supposedly. When it was served it didn't look as I remembered from TV and whatever wonderful flavors the telecaster tasted, was definitely not what I experienced. Basically the salmon was ruined by over indulgence in a salt bath. The vegetable side was lacking anything but onions and a few slices of squash. At least there was a healthy serving of rice, which I thought was good, little sticky, but I'm a huge rice fan anyway you serve it. My husband (the salt king) ordered the Chicken Alfredo. He liked the chicken which tasted like it was cooked on a grill and shredded on top of the pasta. The Alfredo sauce was tasty, but he felt it was overly salty. I did try it after my salty salmon and my taste buds must have been salted out as I didn't notice that comment, but I enjoyed that meal in FLAVOR MUCH better than the salmon dinner. Restroom was appalling! There was NO TP, paper towels strewn all over the floor for some reason. Thank goodness they had paper towels. They do charge different pricing for cash vs credit.

Food, drink and service outstanding on a Wednesday afternoon. Black and Blue pizza off the hook.read more

Great staff and food. Hidden gem. Quick service, attention to detail. Got the shrimp and was…read moredelish. Kids meals were hearty portions.

Not very pleasant experience with this place. Food was okay, but was turned away from a drink due…read moreto my PA Drivers License being vertical. The bartender was very quick to shoot down the fact that my ID was like that and it's quite ridiculous. How are New Yorkers that are only permitted to have vertical ID's, allowed to drink at this place? Didn't see them scan it or anything, just looked at it and said no. Pathetic if you ask me. Not very polite people.