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Satay Club

3.7 (307 reviews)
Open • 11:30 am - 9:00 pm
Updated 2 months ago

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SATAY CLUB ATMOSPHERE

What's the vibe?
Casual
Quiet
Good for groups
Happy hour specials

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Recommended Reviews - Satay Club

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Crunchy salmon roll
Denise Z.

Great friendly service! I noticed a lot of the customers are locals. I've driven past this place countless times and my kids always said how great it is so I had to give it a try. We started with the crunchy salmon roll, it was ok. The miso ramen was great, didn't taste salty and artificial. My husband and daughter loved the general tso"s and noodle dish. I would definitely go again!

Roti Canai
Rebecca H.

I thought the food here was good. I liked the texture of the roti canai bread. It was crispy and moist. The curry laksa was good too but it was too spicy for me. The dipping sauce for the roti canai was also a bit spicy. The service was great though and they were accommodating of my dietary preferences.

Laksa amd Nasi Lemak
Jay Y.

This place has everything. The service is fast, attentive, and honestly the level of service I expect at a 3-star Michelin restaurant. Your water will never be empty, plates are immediately cleared away, and you will always feel noticed. Lively and calm atmosphere too. The food here is amongst the world's best. I've been to Satay Street in Singapore, random night markets in Malaysia. The Satay here is comparable and even beats some of the stuff I've had over there. Get their #1, the curry laksa. Their prices are really cheap (especially for DC prices), and count your blessings if you're able to find street parking for. Come here for the best food in DC.

Stir Fried Eggplant, Char Kway Teow, Summer Rolls, Hainanese Chicken Rice

Amazing dinner at the Satay Club, a Singaporean/ Malaysian restaurant. We had fresh rolls, eggplant and tofu stir fry, char kway teow and roasted Hainanese chicken rice. YOU MUST CALL IN ADVANCE FOR CHICKEN RICE! This restaurant often caters for the Singapore embassy here. After living in Singapore for nearly 10 years this is the closest we've been able to find anywhere in the US. Highly recommend and we will be back.

Chandni D.

Incredible authentic Malaysian cuisine! The Khao Soi was amazing! I was able to get it with tofu (vegetarian) and I was so happy. This place doesn't get enough hype, this was by the far the best meal we had while in DC. 100% recommend!!

Pad Thai
Carrie M.

I was excited to get Malaysian food from here, but when I tried to order online for pickup, I noticed there weren't any options to adjust the spice level. I thus decided to get the pad thai as I was worried about getting a very spicy dish. I also noticed that I couldn't choose pork online, so I had to get the default chicken, even though there are other meats listed on the menu. The pad thai was a very ordinary dish, as to be expected. I liked how it came with both chicken and tofu. It was a large portion size, although I did finish it all. I found out later I was charged a $1 "support local" fee, which I did not notice when making the order. I'm sure their dine-in experience is different, but the online ordering system was not enjoyable to use, and I am confused what a "support local" fee is. Their food looks really good, and I would have liked to try a Malaysian dish if I could adjust the spice level.

Summer Rolls

The summer rolls were really good & fresh and the vegetarian steak was absolutely delicious. The pad see ew was just okay but it didn't have as much flavor as I was hoping for. Service was quick, and the staff was super kind and accommodating. The menu is also really expansive, so there's definitely something for everyone.

Salt & Pepper Shrimp
Lilianne N.

First time here! We liked it, and recommend it. Food was delicious, fresh and seasoned just right! Service was prompted. No funny smells and attitude.

Chicken Satay and Miso Soup
Bill Z.

Really great food if you get the right dishes. Ask the servers what they recommend. The Nasi Lemak is incredible. Service is super quick and it's a chill ambiance. Super friendly. Mango sticky rice is to die for.

Nutritious and delicious: Seafood Cantonese Chow Fun

This is my 'go-to' if I miss South East Asian food. I like everything I have tried so far: satay, kampung fried rice, nasi lemak, wonton noodle, mee goreng ....and definitely the signature chicken rice (need to order in advance). If I have a special occasion to celebrate, this is where I want to bring my VIP! Amy, Tony, Jane, Jyostna, Edmund, the team are amazing folks! - thank you for the warm hospitality, it is more than value for money when I eat here! Can't wait to return!

Curry Laksa

Don't let the appearance fool you - this place has the best roti canai in the city!!! My heart is full the laksa was also delicious! Order a side of the crushed peanut with the laksa - you will not regret it. The service is absolutely amazing - very homely and warm. Definitely will be coming back!!

Kampong Fried Rice-so delicious with sambal
Lay T.

I love everything I have tried here so far: satay (of course!), Nasi Lemak, chicken rice (3 times!), Kampung fried rice, Cantonese seafood Horfun. Within a period of 6-8 weeks, I have come here more times than going to the sandwich place where I live, in Fairfax. The food is authentic, so if like me, you are homesick and craved SE Asian food. The staff and owners are so friendly, and it is just a treat coming here. I recently had an event here, With more than 30 people, there is no fuss at all, Amy and her staff made things so easy for us and everyone had a great time! Thank you! This has become one of my favorite restaurants and certainly worth my journey here. Highly recommend!

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Okay spot, definitely hole in the wall but not impressive to me. No frills but not my favorite flavors.

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Ask the Community - Satay Club

Is there a way to know which menu items are vegan/plant-based?

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Raku - Calamari

Raku

3.6(584 reviews)
2.3 mi
•$$

I'm updating my review now. I went to this Raku several times for lunch and dinner more than…read moredecade. It's convenient location while you're in Bethesda Row area. Raku is an Asian fusion restaurant and have some verity of Asians menus that's nice things about here. Their popular coconuts curry noodles soup is from Thai or Vietnamese coconuts curry, and not as spicy as authentic Thai or Vietnamese ones so It's easy to eat. You can choose from 3 type of noodles and different soup - curry or simple broth. It's probably better choice here than their sushi for my preference. If we just want Sushi in near Bethesda area, Sushiko in Chavy Chase is good. When we crave for Authentic sushi we just go to authentic Japanese restaurants ( some Michelin stars "Sushi Taro" in DC ) that is truly authentic quality. I also go to other one for sushi ( "Love Sushi Makoto" in DC ) I know that's not even comparable category as those restaurants offers authentic real foods by Japanese owner and chef, and ingredients are real from Japan. I know It's not fair to compare to Asian fusion restaurant like Raku or typical local sushi places that other Asian or American own the place. Raku is very reasonably priced as it should be for actual ingredients. Price stays reasonable that makes this place a popular spot too. I have to be honest their miso soup tastes no real authentic favor to me. But Raku is definitely better choice of quality foods overall compare to other Asian restaurants in Bethesda. Sushi chefs and waitresses are asian and none of them are Japanese and that is ok as most of Sushi chefs and Sushi restaurants in USA the workers are not Japanese anyways. It is actually hard to find Sushi restaurants that owned by Japanese with real Japanese chefs and waitresses and staff in USA. They sometimes says welcome "irasshai" in some Japanese greeting ( that's only used in restaurant setting ) with their wrong accent that is cute to me:) Bethesda is a cute little town and Bethesda row is just like a corner cute village with surrounded by basic restaurants and cafes, normal shops, nothing luxury really, but safer and quiet, clean little town. Neighbors enjoy to go out to restaurants including this Raku as easy to access from near suburbs housing area, so my friends does and walking distance from their houses. This restaurant set small tables very close to next seat and there's very small bar that space is limited, that's as why it's always filled up and crowded. It's uncomfortable and no privacy, I wish they make space between next seats. Except winter, they offer outside seats and dog friendly that's a bonus for dog lovers.

I attempted to contact the restaurant via email directly but no direct contact info provided on…read moretheir website, so I am posting here. Summary: it litterally left a bad taste in my. Off Uni which I saved for the last taste, first pieces stunk of ammonia, replacements were just bitter and off as well. These were suppose to be chef choice and he chose to serve off uni which could have easily been deteced with a sniff test. The salmon roe was also soft, runny, tasteless and off color. The remainder of the shashimi was OK but lacked the freshness one would expect for the price. Also the platter was so cluttered I could not identify what was what. Labels would be helpful. First time visit, first impressions are importent. Not the best experience I am giving an 1 star rating to draw attention for their managment and maybe fair warning to customers. I visited Raku on Thursday April 30 @7:30, Restaurant was about 3/4 full. A bit tight seasting as other's had described. Elbow to elbow almost. Typically noisy as resturantes are these days. 1. When we walked in, the receptionist / greeter had no uniform or ID badge so a bit confusing and no reception desk. Not the most welcoming hospitality. 2. Wait staff sort of dissappeared mid service or was just unattentive, they were right around the corner at the wait station. I dropped a chopstick on the floor and needed a repacement. I could not get eye contact so I had to get up and request a replacement after a few minutes. The two of us order the TOKU JO SASHIMI - (38) Chef's Choice ~ White or Multigrain Rice - $110. 3. The shashim was served an a single platter which was a bit crowded and lacked the artistry or elegance a $110 platter of shashimi shoud be presented. Many of the pieces were cut too large and chunky. I appreciate the generosity of the protions but they could / should have been sliced in half. Most of the fish tasted OK but lacked the brightness you expect from fresh cut shashimi. Maybe these platters are pre-prepared and storred in the cooler until needed. The rice served in bowls with the platter was extreemly bland to me. No flavor at all and a bit over cooked. 4. We ordeed the corn meal coated calamari as appetizer. This was adequate but lacked seasoniong and included a some what bland ambigious dipping sauce. Maybe garlic aioli. This was compped in compensation for the off uni in the sushi platter. Probabaly not going back regardless as I am not local.

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Raku - Table seating

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PLANTA Bethesda - FIRECRACKER ROLL I think

PLANTA Bethesda

4.1(442 reviews)
2.3 mi
•$$

As far as vegan restaurants go, PLANTA is hands down the best I've experienced. I stepped outside…read moreof my comfort zone and tried several things I wouldn't normally order, and I loved every single bite. The Caesar salad was incredible so much so that I genuinely think they should bottle and sell that dressing in stores. And the raspberry cheesecake? It absolutely gave me life. It was rich, creamy, and so delicious that I'm still thinking about it. For our entrées, we ordered the Hawaiian pizza, spicy rigatoni, and spaghetti carbonara. While everything was good, the pizza and the rigatoni were my clear favorites. I also tried their sushi and was pleasantly surprised by how much it resembled traditional sushi in both texture and flavor. It was a fun and delicious experience. What impressed me most was the quality and creativity of the menu. There's truly something for everyone, whether you're vegan or not. The restaurant itself feels bright, airy, and inviting. It's the kind of place where you can easily gather with friends, family, or even enjoy a date night. The service was excellent, and our server was warm, attentive, and genuinely kind. Overall, I thoroughly enjoyed the experience and can't wait to come back and explore more of the menu. PLANTA has definitely changed my perception of vegan dining.

Ssoooooooo clearly historically I've loved them and have had amazing experiences... so chose to…read morecelebrate my bday there with the hopes of everyone being able to find something to eat. I made the resi, I called to confirm they saw its a bday - they confirmed. We arrived and no mention of it .. ok fine no big deal. Let me say our server Deija and the manager, I think a lovely Latino gentlemen with a ponytail- were fantastic , professional, and really engaging. The staff is awesome ! Im just not sure what's happened to the kitchen... our fries were excellent - crispy - hot - not oily tasting or anything, best fries I've had in a while... my tequila passionfruit cocktail was also excellent, and refreshing ! It went downhill from there- we said no worries bring food out however whenever it's made, so no pressure on timing or coursing aannnddd ... the lettuce wraps were strange ... Brussel sprout drenched in sauce / soggy / sugary / and not hot... the tofu squares were OK but honestly big squares to put in lettuce ?? Just not conducive.. flavor was OK on them but also lukewarm .. I was so hungry we didn't say anything.. then the sushi which historically has tasted fresh and crispy and light and bright... was drenched in so many sauces to the point where you couldn't even pick them up - they just completely fell apart and was like eating .. sauce ... I then asked and saw Deija type notes to the kitchen that the gluten free pizza should be well done and extra crispy and burnt... she literally wrote the word burnt at my behest ... it came out cold - a little raw in the middle - inedible... sooo weird. I finally had to say something- they obliged and remade it- 15 mins later still floppy and cold ... Im wondering if the oven was having issues ? The kitchen was having issues ? The kitchen staff was new ? I'm confused why baking a crust first - no toppings - to crisp it up and get it crunchy then top it and run it through again .. is so hard ? It was hard, we took half home and will recook at home ... One of my aunts mentioned it's my birthday and the staff were surprised and kindly gave a desert, interesting no one had seen notes. Deserts could also be less sweet ... Overall tasted like a lot of sugar is in everything now (maybe to help with costs and surges in inhalation ??) ... I don't know I'm torn- the last time I went to the Dc one it was fantastic so maybe I'll try there again .. Again interior and staff are excellent and beautiful and well appointed- but food was a bust last night :( I hope they pull it together again!

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PLANTA Bethesda - Bar area

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Satay Club - sushi - Updated October 2026

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